Blind Tasting Challenge: Côtes du Rhône Grenache vs Other Light-coloured Reds!

Get ready to hunt for the hero of Côtes du Rhône – Grenache! Late-ripening and best-grown in warm regions, Grenache is surprisingly thin-skinned and light-coloured. But how is the influence of Southern France’s climate and soil imprinted on the grape? And how can we differentiate Grenache wines from other light-coloured single variety wines? In this workshop, wine educator and judge Anty Fung has gathered some great examples of Rhône Grenache and other varieties for a blind tasting challenge. Professional tasting tips and tricks will be explored. Perfect for those studying WSET Level 2+ Awards in Wine or Certified Sommelier program, and wine lovers who want to challenge their understanding of grape varieties.