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MWM Wine School

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9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road
Aberdeen, Hong Kong
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February 2021

Sommeliers’ Exchange: Placing Sparkling Wine into Yum Cha Culture – with Prosecco & Dim Sum Food Pairing Exercise

February 2 @ 3:30 pm - 5:00 pm
MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road
Aberdeen, Hong Kong
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Free

2 February 2021 3:30-5:00pm (Conducted in Cantonese) * Only for sommeliers and F&B Sommeliers' Exchange: Placing Sparkling Wine into Yum Cha Culture - with Prosecco & Dim Sum Food Pairing Exercise Although tea is traditionally the beverage choice for dim sum, wines, especially sparkling wines, can bring an exciting experience to customers (as well as revenue to the restaurant!). Among global sparkling wines, Prosecco DOC's generous fruit flavour profile, balanced acidity, and palate-refreshing effects are a great companion during yum…

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The Y Factor: Exploring the Transformative Alpine & Mediterranean Influences in Alto Adige

February 4 @ 3:00 pm - 5:00 pm
MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road
Aberdeen, Hong Kong
$580

In the midst of a spectacular mountain landscape, Alto Adige's wine cultivation stretches from the Alpine area in the north to Mediterranean-like landscape in the south. This distinctive, multifaceted Y-shaped region creates the ideal growing conditions for a multitude of grape varieties, producing exceptional quality wines. Explore the Y-factor with Alice Wong, Italian Wine Ambassador, and Debra Meiburg, Master of Wine, who’ll delve deep into the fascinating interplay of terroir, geography and climatic conditions that make this region unique, along…

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WSET Level 2 Award in Wine (Weeknights)

February 8 @ 7:30 pm - March 3 @ 9:30 pm
MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road
Aberdeen, Hong Kong
$8000
WSET Level 2 by Anty Fung

08-Feb (Mon), 10-Feb (Wed), 15-Feb (Mon), 17-Feb (Wed), 22-Feb (Mon), 24-Feb (Wed), 01-Mar (Mon), 03-Mar (Wed) Exam: 17-Mar   Want to be able to taste, enjoy, select, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: Why wines are in different style and quality? How to identify principle white and red grape varieties and styles? What are the key wine producing countries and regions Why sparkling wines sparkle? How are sweet and fortified wines made? How to read wine labels? In 16-hour fun…

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Grand Cru of Chianti Classico & Beyond from Castello di Monsanto

February 9 @ 7:30 pm - 9:30 pm
MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road
Aberdeen, Hong Kong
$680

Grand Cru of Chianti Classico & Beyond from Castello di Monsanto With a history for over half century, Castello di Monsanto has long been an influential producer, becoming one of the best-known wineries in Chianti Classico. The Chianti Classico Il Poggio” is unquestionably one of Tuscany’s top wines. Its site should be a prime candidate for the Tuscan equivalent of Grand Cru, should any classification ever be made - Nicolas Belfrage MW The Finest Wines of Tuscany and Central Italy…

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WSET Level 1 Award in Wine (Weekday)

February 22 @ 3:00 pm - March 8 @ 4:30 pm
MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road
Aberdeen, Hong Kong
$1680

Course: 22 Feb, 1, 8 Mar - 15:00-16:30 Examination: 15 Mar Our first weekday WSET Level 1 Award in Wine hosted by Jack Cheung, Group Beverage Director of Hong Kong Parkview. Suitable for F&B professionals and anyone new to the wine world.   Why wines are wines? (How wine is made and main types of wine) Why a wine is different from the others? (Style of wines and what make a wine different) How to say why I like this…

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Vinitaly International Academy (VIA) – Italian Wine Maestro Certification Course

February 23 @ 7:30 pm - March 18 @ 10:30 pm
MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road
Aberdeen, Hong Kong
$7200

23/Feb (Tue), 25/Feb (Thu), 02/Mar (Tue), 04/Mar (Thu), 09/Mar (Tue), 11/Mar (Thu), 16/Mar (Tue), 18/Mar (Thu) What is the Italian Wine Maestro Certification Course? This course introduces students to the wealth of Italian native grape varieties that are fundamental to understanding Italy’s complex and fascinating wines. As the complementary base course to VIA’s education system, Italian Wine Maestro is not only the foundation course to the higher-level Italian Wine Ambassador qualification but also resonates with the continuous contribution from the…

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April 2021

Vinitaly International Academy (VIA) – Italian Wine Maestro Certification Exam

April 8 @ 8:30 pm - 10:00 pm
MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road
Aberdeen, Hong Kong
$2000

Exam Duration: Theory: 1 Hour Tasting: 20 Minutes Format: Theory: Multiple Choice Questions Tasting: 1 red and 1 white tasted blind Passing score: 65% (combined)  

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WSET Level 3 Award in Wine (Intensive)

April 18 @ 10:00 am - May 30 @ 6:00 pm
MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road
Aberdeen, Hong Kong
$15000

Sundays - 18-Apr (Sun), 25-Apr (Sun), 02-May (Sun), 16-May (Sun), 23-May (Sun), 30-May (Sun) Exam: 27-Jun (Sun)   How principal natural and human factors in the vineyard and winery can influence the style, quality, and price of wines Characteristics of key wine producing regions of the world Characteristics of sparkling wines of the world Characteristics of fortified wines Ability to provide information and advice to customers and staff members about wines Speaker: Ms. Anty Fung A DipWSET, Certified Sommelier and…

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