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Note:

MWM ensures all events being conducted in the highest standards of professionalism, quality and punctuality. However, due to unforeseeable circumstances, we might adjust our events to ensure they are delivered safely without severe interruption to participants’ plan. During lockdown, such measures may include changing a face to face session to online session, or rescheduling the session to after lockdown. You may refer to here about our working procedures. We look forward to your kind understanding. Thank you!

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May 2022

WSET Level 1 Award in Wine (Weeknight)

May 23 @ 7:00 pm - May 30 @ 10:00 pm
theDesk United Centre, 5/F, 95 Queensway, Admiralty, Hong Kong
Admiralty, Hong Kong

Course: 23, 30 May (Monday) Examination: 6 June 19:00-19:45   Why wines are wines? (How wine is made and main types of wine) Why a wine is different from the others? (Style of wines and what make a wine different) How to say why I like this wine? (Systematic approach to wine tasting) What wines to open during meals? (Basic principles of food and wine pairing) Having wines at home? (Wine storage tips and wine serving techniques)   Prerequisite No…

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Masterclass on Great Italian Wines Beyond Indigenous Varieties

May 24 @ 7:30 pm - 10:30 pm
MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road
Aberdeen, Hong Kong

Italy is most famous for wines made from its indigenous grapes. There are more than 500 nationally registered native grapes. However, the role of non-indigenous (international and traditional) grape varieties in production of great Italian wines should not be overlooked at all. The Super Tuscan is one of the best examples on how Italian wines made from international grapes such as Cabernet Sauvignon, Cabernet Franc and Merlot can achieve the same high-quality standards as those produced from their home country…

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June 2022

Blind Tasting Challenge: Côtes du Rhône Grenache vs Other Light-coloured Reds!

June 1 @ 7:30 pm - 9:30 pm
MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road
Aberdeen, Hong Kong
$680

Get ready to hunt for the hero of Côtes du Rhône - Grenache! Late-ripening and best-grown in warm regions, Grenache is surprisingly thin-skinned and light-coloured. But how is the influence of Southern France's climate and soil imprinted on the grape? And how can we differentiate Grenache wines from other light-coloured single variety wines? In this workshop, wine educator and judge Anty Fung has gathered some great examples of Rhône Grenache and other varieties for a blind tasting challenge. Professional tasting…

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The Advanced Whisky Ambassador

June 5 @ 10:00 am - June 26 @ 5:30 pm
MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road
Aberdeen, Hong Kong
$12800

5, 12 & 26 June – 10am - 5:30pm *No class on 19 June (Father's Day) Exam: 18 July at 7pm   The Advanced Whisky Ambassador is the next level of The Whisky Ambassador – the original accredited Scotch Whisky training course established in 2012. This level dives deep into the technology and production, and discusses on how they influence the sensory profile of Scotch Whisky. The program would help participants to become a true expert and boost their confidence…

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VIA Italian Wine Maestro Certification Course (Intensive)

June 18 @ 9:30 am - July 2 @ 6:30 pm
MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road
Aberdeen, Hong Kong
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$8000

Course dates: 18, 25 Jun, 2 Jul (Saturday) Time: 9:30am - 6:30pm (Included 1hr lunch break) Exam: 25 July at 7:30pm Educator: Justin Chen, Italian Wine Ambassador, Certified WSET & Italian Wine Educator What is the Italian Wine Maestro Certification Course? This course introduces students to the wealth of Italian native grape varieties that are fundamental to understanding Italy’s complex and fascinating wines. As the complementary base course to VIA’s education system, Italian Wine Maestro is not only the foundation…

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WSET Level 1 Award in Wine (Weeknight)

June 21 @ 7:00 pm - June 28 @ 10:00 pm
MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road
Aberdeen, Hong Kong

Course: 21, 28 June (Tuesday) Examination: 5 July 19:00-19:45   Why wines are wines? (How wine is made and main types of wine) Why a wine is different from the others? (Style of wines and what make a wine different) How to say why I like this wine? (Systematic approach to wine tasting) What wines to open during meals? (Basic principles of food and wine pairing) Having wines at home? (Wine storage tips and wine serving techniques)   Prerequisite No…

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Mixology: Cocktail Class with Eddie Nara

June 24 @ 7:30 pm - 9:00 pm
theDesk Leighton Centre, 20th Floor, Leighton Centre, 77 Leighton Road
Hong Kong, Hong Kong Island 0000 Hong Kong
$580

After another few weeks of staying home, you’ll be desperate to mix things up on a Friday night! Here’s the perfect recipe to get your Friday shaken and stirred! MWM Wine School’s resident spirits educator and leading bartender Eddie Nara will lead you in a cocktail making masterclass - aka Mixology! Receive a full cocktail making kit, all ingredients - including spirits and liqueurs - and a martini glass and enjoy a step-by-step lesson in creating one classic cocktail and…

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Italian Wine Scholar (IWS) Prep Course (Intensive)

June 25 @ 10:00 am - 6:30 pm
MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road
Aberdeen, Hong Kong
$4200

Experience one day of intensive and super fun exploration of Italian wines with Justin. Extensive tasting of 28 wines Taught by renowned wine export Justin Chen Preparation for Italian Wine Scholar Get the IWS Prep Certificate Why IWS Prep Course? IWS Prep is your passport to understanding Italian wine. It also acts as a stepping-stone to the internationally acclaimed Italian Wine Scholar certification program. The course provides an introduction to Italy, explores its key wine regions and delivers core information…

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WSET Level 1 Award in Sake

June 26 @ 12:00 pm - 6:45 pm
theDesk United Centre, 5/F, 95 Queensway, Admiralty, Hong Kong
Admiralty, Hong Kong
$2500

Sunday - 26 June Exam: 26 June at 6 p.m MWM Wine School has joined forces with Sake Central to hold WSET Level 1 Award In Sake, taught by Sake Samurai Elliot Faber, co-founder of Sake Central. If you want to dip your toes in and taste, learn and explore the world of sake, then WSET Level 1 Award in Sake is the course for you!  Level 1 Course covers: Taste and appreciate sake Explore the different styles of sake Discover how is sake produced Understand the…

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July 2022

The Gin Ambassador

July 3 @ 1:00 pm - 5:30 pm
9th Floor, 236 Aberdeen Main Road
Hong Kong, Hong Kong Island 0000 Hong Kong
$2900

3 July (Sun) Exam: After class   What is the Gin Ambassador Programme? There’s no denying it – gin is in! Gin has seen a huge surge in popularity over the last few years, with a proliferation of new craft distilleries, unique and premium blends and international interpretations making it a very exciting market. To ensure you’re up to speed on the latest trends, as well as well versed in the basics, the history and the technicalities of gin, we’ve…

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WSET Level 1 Award in Wines (Intensive)

July 9 @ 12:00 pm - 6:00 pm
MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road
Aberdeen, Hong Kong

Course: 9 July - 12:00-18:00 Examination:  19 Jul at 7pm 10%  off for 2 persons   Why wines are wines? (How wine is made and main types of wine) Why a wine is different from the others? (Style of wines and what make a wine different) How to say why I like this wine? (Systematic approach to wine tasting) What wines to open during meals? (Basic principles of food and wine pairing) Having wines at home? (Wine storage tips and…

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WSET Level 3 Award in Sake (Intensive)

July 10 @ 12:00 pm - July 24 @ 6:00 pm
MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road
Aberdeen, Hong Kong

Sundays - 10, 17, 24 July Exam: 28 Aug 2022 (Sun) 12nn* exam date to be final confirmed with course participants   MWM Wine School has joined forces with Sake Central to hold WSET Level 3 Award In Sake – taught by Sake Samurai Elliot Faber, co-founder of Sake Central. If you want to be able to taste, select, assess and enjoy Sake with confidence and professionalism, WSET Level 3 Award in Sake is for you! Level 3 will answer cover these advanced topics…

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Capstone California: Introduction Level 1 (Weeknight)

July 13 @ 7:00 pm - August 2 @ 9:30 pm
MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road
Aberdeen, Hong Kong
$2862

Course: 13, 20, 27 July & 3 Aug (Wed) Examination: 24 Aug at 7pm Early bird until 4 July 10% off, or 10%  off for 2 persons   Curious about the the forth largest wine producing region in the world – California? Seeking to strengthen your knowledge about viticulture and vinification after WSET Level 2 or 3? Capstone California Level 1 is for you! As the first stage of the California Wine certification program, this course discusses not only the…

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WSET Level 1 Award in Spirits (Intensive)

July 16 @ 12:00 pm - 6:00 pm
MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road
Aberdeen, Hong Kong
$2100

16 July 2022 (Sat) Exam: 16 July at 6pm *10% off for 2 person WSET Level 1 Award in Spirits is now available at MWM Wine School! Taught by renowned expert Eddie Nara, and features some award-winning spirits, the course will guarantee a top-notch learning experience! Explore the main styles and types of spirits through sight, smell, and taste! Unfold the universe of spirits and learn about different factors affecting aromas and flavours. Level 1 will answer these topics and…

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WSET Level 2 Award in Wine (Intensive)

July 30 @ 12:30 pm - August 13 @ 6:00 pm
MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road
Aberdeen, Hong Kong
$8000

Course: 30 Jul, 6, 13 Aug (Sat) Examination: 30 Aug at 7pm   Want to be able to taste, enjoy, select, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: Why wines are in different style and quality? How to identify principle white and red grape varieties and styles? What are the key wine producing countries and regions Why sparkling wines sparkle? How are sweet and fortified wines made? How to read wine labels?   Ms. Anty Fung A DipWSET, Certified…

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August 2022

WSET Level 2 Award in Spirits (Intensive)

August 7 @ 12:00 pm - August 21 @ 5:00 pm
MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road
Aberdeen, Hong Kong
$6800

Every Sunday- 7, 14, 21 August 2022 Exam: 19 Sep 2022 (Mon) 7-8pm * exam date to be final confirmed with course participants Dive deeper into production methods and the principal raw materials. Learn about the principles of serving spirits, and how to use them in cocktails. This is a course for the enthusiasts and industry people alike. How production methods affect the characteristics of spirits and liqueurs The characteristics of the principal international spirits and liqueurs How to describe…

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September 2022

WSET Level 2 Award in Wines (Intensive)

September 11 @ 12:30 pm - September 25 @ 6:00 pm
MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road
Aberdeen, Hong Kong
$8000

11, 18, 25 Sep (Sun) May 2022 Examination: 3 Oct (19:00-20:00)   Want to be able to taste, enjoy, select, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: Why wines are in different style and quality? How to identify principle white and red grape varieties and styles? What are the key wine producing countries and regions Why sparkling wines sparkle? How are sweet and fortified wines made? How to read wine labels?   Speaker: Jack Cheung Jack’s interest in wine…

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