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May 2021
WSET Level 3 Award in Wine
25 May - 28 Sep (Every Tue) *No class on 21 Sep (Mid-Autumn Festival) Exam: 2 Nov (Tue) How principal natural and human factors in the vineyard and winery can influence the style, quality, and price of wines Characteristics of key wine producing regions of the world Characteristics of sparkling wines of the world Characteristics of fortified wines Ability to provide information and advice to customers and staff members about wines Speaker: Ms. Justin Chen, DipWSET & IWA …
Find out more »July 2021
WSET Level 2 Award in Wine (Intensive)
10-Jul (Sat, 12:30-6pm), 17-Jul (Sat, 1:30-7pm), 24-Jul (Sat, 12:30-6pm)Examination: 6 Aug (1930-2030) Want to be able to taste, enjoy, select, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: Why wines are in different style and quality? How to identify principle white and red grape varieties and styles? What are the key wine producing countries and regions Why sparkling wines sparkle? How are sweet and fortified wines made? How to read wine labels? Speaker: Jack Cheung Jack’s interest in…
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WSET Level 1 Award in Wine (Weeknight)
Course: 12, 19 Jul (Monday) Examination: 26 Jul 19:30-20:15 Why wines are wines? (How wine is made and main types of wine) Why a wine is different from the others? (Style of wines and what make a wine different) How to say why I like this wine? (Systematic approach to wine tasting) What wines to open during meals? (Basic principles of food and wine pairing) Having wines at home? (Wine storage tips and wine serving techniques) Speaker Ms.…
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WSET Level 1 Award in Wines (Intensive)
Course: 31 July - 12:30-18:30 Examination: 13 Aug - 19:30-20:15 10% off for 2 persons Why wines are wines? (How wine is made and main types of wine) Why a wine is different from the others? (Style of wines and what make a wine different) How to say why I like this wine? (Systematic approach to wine tasting) What wines to open during meals? (Basic principles of food and wine pairing) Having wines at home? (Wine storage tips and…
Find out more »August 2021
WSET Level 2 Award in Wine (Weeknights)
2, 9, 16, 23, 30 Aug - 6 Sep (Monday) Exam: 27 Sep - 19:30-20:30 Want to be able to taste, enjoy, select, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: Why wines are in different style and quality? How to identify principle white and red grape varieties and styles? What are the key wine producing countries and regions Why sparkling wines sparkle? How are sweet and fortified wines made? How to read wine labels? In 16-hour fun but structured…
Find out more »WSET Level 3 Award in Wine (Regular Weekend)
Every Saturday - 7, 14, 21, 28 Aug, 4, 11, 18, 25 Sep, 2, 9, 16, 23, 30 Oct, 6, 13 Nov How principal natural and human factors in the vineyard and winery can influence the style, quality, and price of wines Characteristics of key wine producing regions of the world Characteristics of sparkling wines of the world Characteristics of fortified wines Ability to provide information and advice to customers and staff members about wines Prerequisite Completion of WSET Level…
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