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Note:

MWM ensures all events being conducted in the highest standards of professionalism, quality and punctuality. However, due to unforeseeable circumstances, we might adjust our events to ensure they are delivered safely without severe interruption to participants’ plan. During lockdown, such measures may include changing a face to face session to online session, or rescheduling the session to after lockdown. You may refer to here about our working procedures. We look forward to your kind understanding. Thank you!

Upcoming Events

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  1. California Wine
  2. Capstone California
  3. Capstone Level 1
  4. Certificate Course
  5. Conference
  6. Dinner
  7. Festival
  8. Gin Ambassador
  9. Hybrid Study Mode Course
  10. Industry Events
  11. Italian Wine
  12. IWS
  13. IWS Unit 1
  14. IWS Unit 2
  15. Sake
  16. Sommelier Training
  17. Spirits
  18. SPIT
  19. VIA
  20. Whisky Ambassador
  21. Wine
  22. Workshops
  23. WSET
  24. WSET L1 Sake
  25. WSET L1 Spirits
  26. WSET L1 Wine
  27. WSET L2 Spirits
  28. WSET L2 Wine
  29. WSET L3 Sake
  30. WSET L3 Wine

List of Events

WSET Level 3 Award in Wine (Regular Weekend)

May 7 @ 11:00 am - August 13 @ 2:00 pm

Every Saturday - 7, 14, 21, 28 May, 4, 11, 18, 25 Jun, 2, 9, 16, 23, 30 Jul, 6, 13 Aug Exam: 3 Sep How principal natural and human factors in the vineyard and winery can influence the style, quality, and price of wines Characteristics of key wine producing regions of the world Characteristics of sparkling wines of the world Characteristics of fortified wines Ability to provide information and advice to customers and staff members about wines Speaker Ms.…

WSET Level 2 Award in Spirits (Intensive)

May 14 @ 12:00 pm - May 28 @ 5:00 pm

Every Saturday- 14, 21, 28 May 2022 Exam: 20 June 2022 (Mon) 7-8pm * exam date to be final confirmed with course participants Dive deeper into production methods and the principal raw materials. Learn about the principles of serving spirits, and how to use them in cocktails. This is a course for the enthusiasts and industry people alike. How production methods affect the characteristics of spirits and liqueurs The characteristics of the principal international spirits and liqueurs How to describe…

WSET Level 2 Award in Wine (Intensive)

May 15 @ 12:30 pm - May 29 @ 6:00 pm

15, 22, 29 (Sun) May 2022 Examination: 13 Jun (19:00-20:00)   Want to be able to taste, enjoy, select, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: Why wines are in different style and quality? How to identify principle white and red grape varieties and styles? What are the key wine producing countries and regions Why sparkling wines sparkle? How are sweet and fortified wines made? How to read wine labels?   Speaker: Jack Cheung Jack’s interest in wine starts…

WSET Level 1 Award in Spirits (Weeknight)

May 18 @ 7:00 pm - May 25 @ 10:00 pm

18 & 25 May 2022 (Wed) Exam: 8 Jun 2022 (Wed) 7-8pm WSET Level 1 Award in Spirits is now available at MWM Wine School! Taught by renowned expert Eddie Nara, and features some award-winning spirits, the course will guarantee a top-notch learning experience! ** This is a weekday night course. Explore the main styles and types of spirits through sight, smell, and taste! Unfold the universe of spirits and learn about different factors affecting aromas and flavours. Level 1…

VIA Italian Wine Maestro Certification Course (Regular)

May 19 @ 7:30 pm - July 7 @ 10:30 pm

Course dates: 19, 26 May, 2, 9, 16, 23, 30 Jun, 7 Jul (Thursday) Time: 19:30-22:30 Exam: 11 Aug Educator: Justin Chen, Italian Wine Ambassador, Certified WSET & Italian Wine Educator What is the Italian Wine Maestro Certification Course? This course introduces students to the wealth of Italian native grape varieties that are fundamental to understanding Italy’s complex and fascinating wines. As the complementary base course to VIA’s education system, Italian Wine Maestro is not only the foundation course to…

WSET Level 1 Award in Wine (Weeknight)

May 23 @ 7:00 pm - May 30 @ 10:00 pm

Course: 23, 30 May (Monday) Examination: 6 June 19:00-19:45   Why wines are wines? (How wine is made and main types of wine) Why a wine is different from the others? (Style of wines and what make a wine different) How to say why I like this wine? (Systematic approach to wine tasting) What wines to open during meals? (Basic principles of food and wine pairing) Having wines at home? (Wine storage tips and wine serving techniques)   Prerequisite No…

Masterclass on Great Italian Wines Beyond Indigenous Varieties

May 24 @ 7:30 pm - 10:30 pm

Italy is most famous for wines made from its indigenous grapes. There are more than 500 nationally registered native grapes. However, the role of non-indigenous (international and traditional) grape varieties in production of great Italian wines should not be overlooked at all. The Super Tuscan is one of the best examples on how Italian wines made from international grapes such as Cabernet Sauvignon, Cabernet Franc and Merlot can achieve the same high-quality standards as those produced from their home country…

Blind Tasting Challenge: Côtes du Rhône Grenache vs Other Light-coloured Reds!

June 1 @ 7:30 pm - 9:30 pm

Get ready to hunt for the hero of Côtes du Rhône - Grenache! Late-ripening and best-grown in warm regions, Grenache is surprisingly thin-skinned and light-coloured. But how is the influence of Southern France's climate and soil imprinted on the grape? And how can we differentiate Grenache wines from other light-coloured single variety wines? In this workshop, wine educator and judge Anty Fung has gathered some great examples of Rhône Grenache and other varieties for a blind tasting challenge. Professional tasting…

The Advanced Whisky Ambassador

June 5 @ 10:00 am - June 26 @ 5:30 pm

5, 12 & 26 June – 10am - 5:30pm *No class on 19 June (Father's Day) Exam: 18 July at 7pm   The Advanced Whisky Ambassador is the next level of The Whisky Ambassador – the original accredited Scotch Whisky training course established in 2012. This level dives deep into the technology and production, and discusses on how they influence the sensory profile of Scotch Whisky. The program would help participants to become a true expert and boost their confidence…

VIA Italian Wine Maestro Certification Course (Intensive)

June 18 @ 9:30 am - July 2 @ 6:30 pm

Course dates: 18, 25 Jun, 2 Jul (Saturday) Time: 9:30am - 6:30pm (Included 1hr lunch break) Exam: 25 July at 7:30pm Educator: Justin Chen, Italian Wine Ambassador, Certified WSET & Italian Wine Educator What is the Italian Wine Maestro Certification Course? This course introduces students to the wealth of Italian native grape varieties that are fundamental to understanding Italy’s complex and fascinating wines. As the complementary base course to VIA’s education system, Italian Wine Maestro is not only the foundation…

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