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WSET Level 2 Award in Spirits (Intensive)
1st July 2023 @ 12:00 pm - 5:00 pm
$6200.00 – $6800.00
Every Saturday-
1, 8, 15 Jul
Exam: 31 Jul 2023 (Mon) 7-8pm
Dive deeper into production methods and the principal raw materials. Learn about the principles of serving spirits, and how to use them in cocktails. This is a course for the enthusiasts and industry people alike.
- How production methods affect the characteristics of spirits and liqueurs
- The characteristics of the principal international spirits and liqueurs
- How to describe spirits using the WSET Level 2 Systematic Approach to Tasting Spirits® (SAT)
In 15 hours, you can build a solid foundation on spirits and liqueurs.
Speaker
Eddie Nara
Eddie is a renowned spirits industry leader and Whisky & Gin Ambassador lead tutor for HK, Macau and China. He is Asia’s 1st Certified Spirits Educator accredited by the Society of Wine Educators, an International Spirits judge for IWSC and HKIWSC and an esteemed cocktail judge. Although known for his passion for all spirits, Eddie has a deep knowledge and understanding of both Scotch and world whiskies. Eddie’s commitment to education is invaluable to the industry and he is a mentor and inspiration to many aspiring bar professionals across Asia.
Prerequisite
Completion of WSET Level 1 Award in Spirits or equivalent recommended
All applicants must be over 18+
Course Structure
15 tutoring hours
Not less than 29 spirits for tasting
WSET Level 2 Award in Spirits Specification
Examination
- 50 multiple-choice questions
- Score of 55% is required to get a pass
Note:
MWM ensures all events being conducted in the highest standards of professionalism, quality and punctuality. However, due to unforeseeable circumstances, we might adjust our events to ensure they are delivered safely without severe interruption to participants’ plan. During lockdown, such measures may include changing a face to face session to online session, or rescheduling the session to after lockdown. You may refer to here about our working procedures. We look forward to your kind understanding. Thank you!