WSET Level 1 Award in Wine (Intensive)

Course: 28 Sep (Sat)

Examination: 28 Sep after class

• Why wines are wines? (How wine is made and main types of wine)
• Why a wine is different from the others? (Style of wines and what make a wine different)
• How to say why I like this wine? (Systematic approach to wine tasting)
• What wines to open during meals? (Basic principles of food and wine pairing)
• Having wines at home? (Wine storage tips and wine serving techniques)

Speaker:

Jack Cheung

Jack’s interest in wine starts with an elective course of wine studies during his university study. The vast knowledge involved in the world of wine always fascinates him. His past jobs include wine shop attendants, wine trade sales and Sommeliers. Among which he finds the work of Sommelier most fascinating.

Craving for knowing more about wine and other alcohols he has passed WSET Level 4 as well as Certified Sommelier examinations.  He is also a qualified International Kikisake-Shi (Sake Sommelier).

Prerequisite

No previous knowledge required
Examination applications must be over 18+

Course Structure

6 tutoring hours

9 wines for tasting

WSET Level 1 Award in Wines Specification

Examination

45 minutes
30 multiple-choice questions
70% passing grade