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Workshop | Dinner | Tasting | Industry Events
Unlock the Secrets of Napa’s Latest Trends
September 3 @ 12:30 pm - 1:30 pm
Join Anty Fung, founder of Mato Coffee Wine and California Capstone Programme-certified wine educator, for an exclusive tasting experience designed for professionals eager to delve into Napa Valley’s most compelling—and sometimes overlooked—styles. This semi-blind tasting will challenge your senses and deepen your appreciation for the region’s diversity, from bold mountain Cabernets to elegant valley-floor expressions.
Compare the vibrant tension of a Bordeaux-style Sauvignon Blanc against a fruit-forward interpretation, or debate the merits of structured mountain fruit versus refined valley-floor elegance. Discover how single-vineyard wines stand up against classic regional blends, and finish with a surprise—perhaps an exotic white Rhône varietal or a legendary old-vine red.
Curated and led by Anty, fully supported by Napa Valley Vintners and MWM Wine School, this session promises insider perspectives, lively discussion, and a fresh take on Napa’s evolving styles.
Are you ready to taste beyond the expected?
Register now via RBHK
Committed to breathing new life into the Hong Kong dining scene, Restaurant, Bar & Café Hong Kong (RBHK) gathers culinary experts, beverage masters, restaurant & bar owners to feast on a wealth of culinary innovations, revolutionary insights and business opportunities. From food ingredients, wines & spirits, natural products to equipment, design supplies and technologies, RBHK dishes up everything needed for restaurants and bars while setting high standards for Hong Kong’s F&B and hospitality industries.
一同解鎖納帕產區奧秘
由Mato Coffee Wine創辦人、加州Capstone認證葡萄酒講師馮安媞（
對比波爾多風格長相思嘅明快張力同果香奔放嘅現代演繹，
今次活動由納帕谷釀酒商協會同MWM葡萄酒學院全力支持，
你準備好突破預期，展開呢場風味探索未？
