[RBHK 2023] A Taste of Alternatives: Asian Wine and Varieties

擴闊品味空間：亞洲葡萄酒和品種

Immerse yourself in the winemaking history and diverse locations of Asia’s wine countries, unearthing the fascinating stories behind their emergence. Uncover the distinctive characteristics of grape varieties found in Asia, as Sarah compares and contrasts them with esteemed old world classics and international favorites. Prepare for an extraordinary sensory experience as she guides you through a tasting of exquisite wines, engaging in thoughtful discussions about flavours.

Our workshop is designed to foster a deeper appreciation for the remarkable diversity of Asian wines, catering to both seasoned connoisseurs and curious enthusiasts alike. Save the date for this event at RBHK!

參加我們的「擴闊品味空間：亞洲葡萄酒與品種」工作坊，踏上認識亞洲葡萄酒和品種的迷人之旅。 歡迎於 9 月 7 日上午 11:30 至中午 12:30 到香港會議展覽中心 RBHK Tasting Theatre，知名葡萄酒專家Sarah Wong將與您一起探索獨一無二的亞洲風味。

沉浸於亞洲葡萄酒國家的釀酒歷史和多樣化的地理位置中，挖掘它們嶄新崛起背後的迷人故事。比較亞洲葡萄與舊世界經典、國際流行的品種，揭示亞洲葡萄的獨特特性。 準備好迎接這感官體驗，品嚐多款亞洲葡萄酒，深入討論它們的風味。

我們的工作坊旨在培養對亞洲葡萄酒非凡多樣性的賞識，適合經驗豐富的鑑賞家和好奇的葡萄酒愛好者參與。請預留時間參加這探索亞洲葡萄酒的活動，在RBHK約定您！

* Venue 地點:  Restaurant & Bar – Tasting Theatre, Hong Kong Convention and Exhibition Centre

Registration 報名

Sarah Wong

Sarah Wong was born and educated in Hong Kong. Sarah’s knowledge and expertise in wine has been developed through extensive wine education, tastings, judging in competitions and via travelling to a broad spectrum of wine regions. She has worked in vineyards in Southern Australia and has travelled to wine regions in Argentina, Australia, Chile, Italy and Japan. She is a wine columnist for the South China Morning Post in Hong Kong.

Sarah出生並於香港接受教育。Sarah 的葡萄酒知識是通過廣泛的專業葡萄酒教育、品鑒、作為比賽的評審以及前往不同葡萄酒產區的旅行所積累的。她曾在澳大利亞南部的葡萄園工作，並前往阿根廷、澳大利亞、智利、意大利和日本等葡萄酒產區旅行。她亦是香港《南華早報》的葡萄酒專欄作家。