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25 Feb (Sun) 2024 – 10am - 5pm Exam: at the end of the class The Whisky Ambassador Certificate Training & Beyond- A training extended beyond the internationally recognised certificate […]
2, 9, 16 Mar (SAT) Examination: 9 April 2024 (Tue) @7-8 pm Want to be able to taste, enjoy, select, and assess wines with confidence and professionalism? Level 2 will answer these […]
Every Sunday- 3, 10, 17 Mar 2024 Exam: 8 Apr 2024 (Mon) 7-8pm at MWM Dive deeper into production methods and the principal raw materials. Learn about the principles of […]
Introduction to Sake Embark on a captivating Sake Sensation Journey with our exclusive 1.5-hour "Introduction to Sake" workshop! Immerse yourself in the delicate art of sake tasting and appreciation, allowing […]
Course: 23 Mar (Saturday) Examination: 23 Mar after class Why wines are wines? (How wine is made and main types of wine) Why a wine is different from the […]
7 Apr (Sun) Exam: after class at 5:30pm Welcome to the world of spirits with the WSET Level 1 Award in Spirits! Discover the art of tasting, categorization, and mixology […]
課程日期：4月14, 21及28日 （星期日） 考試：5月13日（星期一），晚上7時 高級威士忌大使認證課程是威士忌大使課程的進階版， 這是自2012年起建立的蘇格蘭威士忌培訓課程。此進階課程深入探討技術和生產方式如何影響蘇格蘭威士忌的風味。該課程將協助學員成為真正專業的威士忌專家，提升您對談論和品鑑蘇格蘭威士忌的信心和知識。 在3天的認證課程中，導師Eddie Nara將引領您深入了解: 麥芽處理 研磨 糖化 發酵 麥芽和谷物蒸餾 香氣 調和和裝瓶 而在每天課程結束前，將有威士忌體驗活動，如： 芝士或朱古力和威士忌的搭配 使用4款不同風格的威士忌，調配出您獨有風味的威士忌 此高級威士忌認證課程適合威士忌業內專業人士、調酒師和侍酒師，以及各威士忌收藏家和愛好者報讀。 課程包括下列項目: - Whisky and Other Spirits: Technology, Production and Marketing […]
Course dates: 16, 23, 30 Apr, 7, 14, 21, 28 May, 4 Jun (Tuesday) Time: 19:30-22:30 Exam: 9 Jul at 7:30pm Educator: Justin Chen, Italian Wine Ambassador, Certified WSET & […]
18, 25 Apr & 2 May (Thu) Examination: 16 May 2024 (Thu) 3-4 pm Want to be able to taste, enjoy, select, and assess wines with confidence and professionalism? Level […]
20, 27 Apr {Sat): 2-7:30pm 4 May (Sat): 2-6pm Examination: 16 May 2024 (Thu) 7-8 pm Want to be able to taste, enjoy, select, and assess wines with confidence […]
