As the oldest documented winemaking technique, wine has been made in amphora for 8000+ years. Today winemakers globally have become fascinated by this ancient vessel and the unique skin contact white wines often made within it. As the birthplace of wine, home to amphora (“qvevri”) winemaking, and origin of skin contact white wine, Georgia’s winemakers […]

Did you know that the Loire is France's third biggest producer of AOC wines ? Then, this Masterclass is for you ! From sparkling to still, from dry to sweet, from fresh and fruit forward to rich and from white and rosé to red, you will taste the diversity of Loire Valley Wines. You will […]

How to Taste California Wines Like a Pro! California is a rich and thoroughly diverse wine state, with its star regions, Napa Valley, Sonoma County and Monterey, offering an abundance of styles and flavour profiles to suit a wide range of food and tastes. Explore signature varieties each from different sub-regions of California. We’ll explore […]