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25 May - 28 Sep (Every Tue) *No class on 21 Sep (Mid-Autumn Festival) Exam: 2 Nov (Tue) How principal natural and human factors in the vineyard and winery can influence the style, quality, and price of wines Characteristics of key wine producing regions of the world Characteristics of sparkling wines of the world […]
Italy’s much-loved tradition of colourful, flavoursome appetiser bites offers the ultimate “welcome to the table” and are usually paired with Prosecco DOC. Just as antipasti are selected for their colour, flavour, texture and how well they complement each other, choice of Prosecco DOC provides the perfect “glue” to bring this beloved dining tradition together. Join […]
Aglianico is one of Italy’s noble red grapes and is often considered the “Barolo of the South” due to its powerful and tannic structure combined with elegance and finesse. Like Nebbiolo, Aglicanico has the great ability to translate different terroirs into different styles of wines and best examples of Aglicanico can compete with any great […]