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Course: 15 Jan- 12:00-18:00 Examination: 24 Jan- 19:30-20:15 10% off for 2 persons Why wines are wines? (How wine is made and main types of wine) Why a wine […]
Course: 17, 24 Jan (Monday) Examination: 10 Feb 19:30-20:15 (Exam Venue: MWM Wine School - 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road, Hong Kong) Why wines are […]
Celebrate between the New Years with the most festive drinks in the world! From dry to sweet, white to rosé, there will over 15 different labels of Prosecco DOC for […]
25 Jan, 8, 15, 22 Feb, 1, 8 Mar (Tuesday) Exam: 29 March - 19:00-20:00 Want to be able to taste, enjoy, select, and assess wines with confidence and […]
29 Jan , 5 Feb, 12 FebExamination: 28 Feb (1930-2030) Want to be able to taste, enjoy, select, and assess wines with confidence and professionalism? Level 2 will answer these questions you […]
13 (Sun) & 19 (Sat) Feb 2022 – 1-5pm Exam: 19 Feb 2022 (Sat) – 5pm The Whisky Ambassador Certificate Training & Beyond- A training extended beyond the internationally recognised […]
Tasting the Prosecco DOC’s spectrum with Justin Chen, Italian Wine Scholar and Ambassador. Learn about the beautiful region and the basic of tasting techniques, and explore the differences in styles […]
Sunday - 27 Feb Exam: 27 Feb at 6 p.m MWM Wine School has joined forces with Sake Central to hold WSET Level 1 Award In Sake, taught by Sake Samurai Elliot Faber, co-founder of […]
Course: 28 Feb, 7 Mar (Monday) Examination: 14 March 19:00-19:45 Why wines are wines? (How wine is made and main types of wine) Why a wine is different from […]
Course: 5 Mar - 12:30-18:30 Examination: 14 Mar - 19:00-20:00 10% off for 2 persons Why wines are wines? (How wine is made and main types of wine) Why […]