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Hong Kong’s bevy of wine enthusiasts – from casual sippers to experienced professionals – are in for a treat in May, with the opening of a sleek new world-class WSET wine school, run by Asia’s first Master of Wine, Debra Meiburg, Located in the heart of the emerging art and lifestyle hub of Wong Chuk […]
Champagne represents celebration, luxury and indulgence! Debra will equip you with the expertise to choose the best way to toast each and every occasion. Discover the history of bubbles, winemaking techniques and interesting facts on the world's most renowned producers. Engage in practical tasting exercises and learn evaluation skills while sampling some fine Champagne and […]
Organic, biodynamic, sustainable – buzz words in the wine industry today. But how do these practices directly contribute to producing site expressive wines? Enter Blair Walter – Winemaker at New Zealand’s Central Otago property Felton Road, host of 16 June SPIT Workshop, Organic, Biodynamic & Sustainable Winegrowing: Creating Site Expressive Wines. Like a high quality […]
COOL in character, COOL in climate, tres COOL in Hong Kong right now! King of Cool for white grape varieties, Riesling flourishes in the cool climate neighbours of Germany and Austria, with each country’s wines sharing similarities and distinctive differences. Guest winemakers Mr. Hans Topf from Weingut Johann Topf, Kamptal, Austria, and Ms. Catherina Grans from Weingut Grans-Fassian, Mosel, Germany […]
Hosted by international Portuguese wine expert Alexandre Lalas, this training course is designed for wine trade and HORECa professionals, as well as wine students. Meet the world’s oldest delimited and regulated wine region: the Douro and its designations of origin, Port and Douro. From the fascinating personality of Douro still wines to the acclaimed prestige […]
Meiburg Wine Media (MWM) and the California Wine Institute (CWI) join hands to bring you a unique California wine experience! A selection of premium wines will be offered at this walk-around tasting. Following limited activities as a region in the past, California wine is set to experience a major surge in Hong Kong, due to a series of […]
Georgian wine is the rising star of China's wine market, with exports increasing 100% or more annually since 2008. Widely considered the world’s original wine producing country 8000 vintages ago, the winemakers have a rich heritage of traditional "qvevri” winemaking techniques, and have successfully preserved the large collection of indigenous grapes. Georgian wines continually impress with extraordinary quality […]
Puzzled by Port? Or need some tactics to up-sell Port to your customers? Up your Port IQ and get plethora of new sales angles, tools and tactics from one of the best in the business - Jorge Nunes, Winemaker and Asia Pacific Manager, Symington Family Estates. SPIT’s 31 July workshop, The Port Report: Exploring the Douro Region, […]
Singapore Station: Georgian Wine Lunch pairing Singaporean Cuisine The Georgian wine trend is sweeping Asia! Its traditional amber wines, natural wines, semi-sweet red wines, traditional “qvevri” wines and modern international styles have Masters of Wine, KOLs, sommeliers and the food, wine and travel media globally abuzz. Taste and discover the best of Georgian wines, and […]
(FULL) Stumble with the wine labels? Learn how to pronounce the labels from winery to grape varieties and regions in German, Italian, and French from the native German and Italian speaker who studied in France while tasting 9 wines. To gain back your confidence in ordering wine, join us in a fun learning evening! Date: […]
