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Course: 23 Jul 2022 Exam: 9 Aug at 7pm Immerse in Italian wine and gastronomy! Taste 28 signature wines, along with an array of Italian ham, cheese and antipasti, as well as pizza, beef cheeks, panna cotta and more! A delicious certificate course that you shouldn’t miss! Structured by world’s leading Italian wine certification body […]
Taste Spanish wines, learn the vocabularies! Join us for a journey to Castilla y León and Rioja, the northern regions of Spain. Appreciate qualities of their renowned Tempranillo and other varieties through tasting 15+ winning wines from Hong Kong International Wine & Spirit Competition (HK IWSC). Learn a few key phrases for dining out from […]
31 July 2022 (Sunday) - 10am-4:30pm Exam: 31 July 2022 (same day) - after 5pm The Whisky Ambassador - The first certificate training in Macau Whisky Ambassador is designed for anyone who wishes to gain thorough knowledge and confidence around whisky. The program is recognised by BIIAB, UK’s leading provider of qualifications for the licensed trade. […]
Course: 31 July - 12:00-18:00 Examination: 8 Aug at 7pm 10% off for 2 persons Why wines are wines? (How wine is made and main types of wine) Why a wine is different from the others? (Style of wines and what make a wine different) How to say why I like this wine? (Systematic […]
2/8/2022, 9/8/2022, 16/8/2022, 23/8/2022, 6/9/2022, 13/9/2022 (Tue) *No class on 30 Aug Exam: 5 Oct at 7 p.m Why Italian Wine Ambassador The Italian Wine Scholar education program is the most advanced, comprehensive, and up-to-date Italian wine course available. The syllabus takes a regional approach and discusses all Italian wine appellations and the factors that […]
Course: 3, 10, 17 Aug (Wed) Examination: 7 Sep at 7 pm 10% off for 2 persons Curious about the the forth largest wine producing region in the world – California? Seeking to strengthen your knowledge about viticulture and vinification after WSET Level 2 or 3? Capstone California Level 1 is for you! As […]
Every Sunday- 7, 14, 21 August 2022 Exam: 5 Sep 2022 (Mon) 7-8pm * exam date to be final confirmed with course participants Dive deeper into production methods and the principal raw materials. Learn about the principles of serving spirits, and how to use them in cocktails. This is a course for the enthusiasts and […]
Course: 7, 14, 21 Aug (Sun) Examination: 5 Sep at 7pm Want to be able to taste, enjoy, select, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: Why wines are in different style and quality? How to identify principle white and red grape varieties and styles? What are the key wine producing […]
“The Mauro Molino winery is but one of the many very fine estates making, you guessed it, very fine wines in the Barolo denomination that does not get the attention and praise it deserves… they are lucky to count on vines planted in some top La Morra crus such as Conca (dell’Annunziata) and Bricco Luciani.” […]
Squeeze your brain to differentiate climate, altitude and other influences on Cabernet Sauvignon in California! You will be offered Cabs from some reputable wineries for a blind tasting learning experience: Beringer Knights Valley 2017 Silver Oak Alexander Valley 2017 Robert Craig Howell Mountain 2017 Robert Mondavi Oakville 2018 The Prisoner Napa Valley 2019 Barnett Spring […]