Course: 30 April- 12:00-18:00 Examination: 4 May- 19:00-19:45 10% off for 2 persons Why wines are wines? (How wine is made and main types of wine) Why a wine is different from the others? (Style of wines and what make a wine different) How to say why I like this wine? (Systematic approach to […]
Course: 9 May- 12:00-18:00 Examination: 23 May- 19:00-19:45 10% off for 2 persons Learn about Cheese and Wine Matching and get a certificate for WSET Level 1! Taught by Sommelier Jack Cheung, Group Wine Director of Private Clubhouse, the course will guarantee a tasty learning experience. Why wines are wines? (How wine is made and […]
Course: 23, 30 May (Monday) Examination: 6 June 19:00-19:45 Why wines are wines? (How wine is made and main types of wine) Why a wine is different from the others? (Style of wines and what make a wine different) How to say why I like this wine? (Systematic approach to wine tasting) What wines […]