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18, 25 May 2025 (Sun) | 10am-6pm | Exam: 9 Jun 2025 (Mon) | HK$6,800 Dive deeper into production methods and the principal raw materials. Learn about the principles of serving spirits, and how to use them in cocktails. This is a course for the enthusiasts and industry people alike. How production methods affect the characteristics […]
Course: 25 May (Sun) | 12:30pm-6:30pm | Exam: 25 May 2025 (Sun) | HK$2400 | Venue: Winebanc WSET Level 1 Award in Wine by MWM Wine School is now available in Kowloon! Taught by our senior educator Justin Chen in Winebanc, a wine storage and multi-purpose function area in Hunghom commerical area, the the course […]
29 May, 5, 12, 19, 26 Jun, 3 Jul 2025 (Thu) | 7-10pm | Exam: 31 Jul 2025 (Thu) | $8000 Why Spanish Wine Scholar The Spanish Wine Scholar program presents each Spanish wine region as an integrated whole by explaining the impact of history, the significance of geological events, the importance of topographical markers […]
7 , 14, 21, 28 Jun 2025 (Sat) | 2:30-7pm | Exam: 28 Jul 2025 | $8000 Why Italian Wine Scholar The Italian Wine Scholar education program is the most advanced, comprehensive, and up-to-date Italian wine course available. The syllabus takes a regional approach and discusses all Italian wine appellations and the factors that shape […]
Course: 22 Jun 2025 (Sun) | 12:30pm-6:30pm | Exam: 22 Jun 2025 (Sun) | HK$2400 | Venue: Winebanc WSET Level 1 Award in Wine by MWM Wine School is now available in Kowloon! Taught by our senior educator Jack Cheung in Winebanc, a wine storage and multi-purpose function area in Hunghom commerical area, the the […]
29 Jun, 13 Jul 2025 (Sun) | HK$6,800 | 10am-6pm | theDesk Strand50, Sheung Wan Exam: 28 Jul 2025 (Mon) | MWM Wine School Dive deeper into production methods and the principal raw materials. Learn about the principles of serving spirits, and how to use them in cocktails. This is a course for the enthusiasts and […]
Course: 5 Jul 2025 (Sat) | 10am-6pm (included 1 hour lunch break) | HK$2,800 Want to learn more about cheese? Then Level One is for you! Becoming an Associate of the Academy of Cheese is the first step to developing a greater understanding and appreciation of cheese. The course will introduce you to the Academy’s […]
8, 15, 22, 29 Jul, 5, 12 Aug 2025 (Tue) | 7-10pm | Exam: 9 Sep 2025 (Tue) | HK$8,200 The French Wine Scholar® education program is the most advanced, comprehensive, and up-to-date French wine course available. The syllabus takes a regional approach and discusses all French wine appellations and the factors that shape their […]
Course: 20 Jul 2025 (Sun) | 12:30pm-6:30pm | Exam: 20 Jul 2025 (Sun) | HK$2400 Want to be able to taste, enjoy, select, and assess wines with confidence and professionalism? Level 1 will answer these questions you may have: Why wines are wines? (How wine is made and main types of wine) Why a wine is different from […]
26 Jul, 2 Aug, 9 Aug, 16 Aug 2025 (Sat) | 9:40am-2pm | Exam: 15 Sep 2025 (Mon) | HK$8,200 The French Wine Scholar® education program is the most advanced, comprehensive, and up-to-date French wine course available. The syllabus takes a regional approach and discusses all French wine appellations and the factors that shape their […]
