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25 May - 28 Sep (Every Tue) *No class on 21 Sep (Mid-Autumn Festival) Exam: 2 Nov (Tue) How principal natural and human factors in the vineyard and winery […]
10-Jul (Sat, 12:30-6pm), 17-Jul (Sat, 1:30-7pm), 24-Jul (Sat, 12:30-6pm)Examination: 6 Aug (1930-2030) Want to be able to taste, enjoy, select, and assess wines with confidence and professionalism? Level 2 will answer these […]
Venue: 14/F., Fairmont House, 8 Cotton Tree Drive, Central, Hong Kong Fee: Free for sommeliers / F&B professionals Language: Cantonese How does Prosecco DOC differentiate itself from other sparkling wines? […]