Description
A complete sensory toolkit for coffee professionals.
The Coffee Aroma Kit (24 Aromas) offers a comprehensive sensory experience, covering a wide spectrum of aromas found in coffees from different countries, varietals, and blends. From bright, fruit‑forward African profiles to deep, earthy Asian notes, this kit trains the nose to detect subtle differences that define quality and origin.
With expanded aroma categories, users can analyze how blending, roasting, and brewing influence the final cup. It’s an essential tool for professionals who need precision—whether evaluating coffee, crafting signature blends, or designing coffee‑forward beverages.
Beyond the café, this kit is increasingly valued by bartenders and mixologists, helping them integrate coffee aromas into cocktails, coffee liqueurs, and espresso‑based drinks with intention and consistency.
Why Coffee Aroma Kit
- Identify complex aromas linked to specific coffee‑producing countries
- Distinguish blend components with greater clarity
- Develop professional‑level sensory calibration
- Enhance coffee‑based cocktail creation
Ideal For
- Professional baristas and roasters
- Coffee educators and trainers
- Bartenders & mixologists working with coffee cocktails
- Specialty cafés, roasteries, and beverage labs
24 Coffee Aromas included:
1. lemon
2. apple *
3. blackcurrant
4. blackberry *
5. cucumber *
6. potato *
7. hay
8. tobacco
9. malt
10. toast
11. vanilla
12. pepper *
13. coriander seeds *
14. clove
15. hazelnut
16. almond
17. cedar
18. honey *
19. chocolate *
20. caramel
21. smoke *
22. tar *
23. leather *
24. earth *
* Only available in 24-aromas set
