Beer Aroma Kit by Aromaster (24-Aromas)

aromas: lemon, grapefruit, apple, pear, blackcurrant, prune, melon, banana, acacia, rose, cut grass, hay, bay leaf, thyme, tomato, pepper, nutmeg, clove, bread, butter, vanilla, hazelnut, toast, malt

$1,390.00

Description

A complete sensory toolkit for beer professionals.

The Beer Aroma Kit (24 Aromas) offers an in‑depth sensory experience, covering a broad spectrum of aromas found in beers from different styles, ingredients, and brewing traditions. From crisp, hop‑driven profiles to complex malt‑ and yeast‑derived notes, this kit enables precise aroma recognition and calibration.

Users can explore how hop varieties, malt types, yeast strains, and fermentation choices influence aroma in styles such as Pale Ales, IPAs, Belgian Ales, Lagers, Wheat Beers, and specialty beers. The expanded aroma set supports advanced analysis of balance, style accuracy, and quality.

Beyond breweries and tasting rooms, this kit is also valuable for beer judges, educators, and beverage professionals, helping them communicate aromas clearly and consistently.

Why Beer Aroma Kit – 24 Aromas

  • Identify complex aromas linked to beer styles and ingredients
  • Distinguish hop‑, malt‑, and yeast‑driven profiles
  • Develop professional‑level sensory calibration
  • Enhance descriptive accuracy for tastings and judging

Ideal For

  • Professional brewers and brewery teams
  • Beer judges and competition panels
  • Beer educators and advanced training programs
  • Specialty beer bars and beverage labs

24 Beer Aromas included:

  1. lemon
  2. grapefruit*
  3. apple
  4. pear
  5. blackcurrant*
  6. prune*
  7. melon
  8. banana
  9. acacia*
  10. rose*
  11. cut grass
  12. hay
  13. bay leaf*
  14. thyme*
  15. tomato*
  16. pepper*
  17. nutmeg*
  18. clove*
  19. bread
  20. butter
  21. vanilla*
  22. hazelnut
  23. toast
  24. malt

* Only available in 24-aroma set

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