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X-ORIGINAL-URL:https://mwminternational.com
X-WR-CALDESC:Events for Meiburg Wine Media
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BEGIN:VTIMEZONE
TZID:Asia/Hong_Kong
BEGIN:STANDARD
TZOFFSETFROM:+0800
TZOFFSETTO:+0800
TZNAME:HKT
DTSTART:20240101T000000
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BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20260210T190000
DTEND;TZID=Asia/Hong_Kong:20260210T203000
DTSTAMP:20260525T065207
CREATED:20260107T051419Z
LAST-MODIFIED:20260205T045406Z
UID:10000533-1770750000-1770755400@mwminternational.com
SUMMARY:Austrian Wine & Sauce Pairing Night with Debra Meiburg MW
DESCRIPTION:A Chinese New Year–Inspired Tasting Experience \nThis special evening features six carefully selected Austrian wines\, presented alongside classic sauces commonly enjoyed during Chinese New Year—from savory and umami-rich to sweet and aromatic. Rather than prescribing perfect pairings\, guests are encouraged to mix and match wines and sauces\, exploring how different combinations interact. By spotlighting the sauces themselves\, the experience reveals how wine responds to flavor profiles such as soy-based richness\, hoisin sweetness\, sesame depth\, chili heat\, and tangy vinegar notes. \nGuests will be guided through the tasting\, discovering how Austria’s diverse grape varieties—known for their freshness\, precision\, and food-friendly character—can complement\, contrast\, and elevate these celebratory flavors in unexpected ways. \n– 6 Austrian wines for mix and match with iconic Chinese New Year sauces\n– Guided tasting with insights into flavor balance\, texture\, and aroma\n– A festive exploration of East-meets-West pairing philosophy \nFeatured brands: \nFX Pichler\n(distributed by Altaya Wines) \nZahel\n(distributed by Deco Wines) \nSchloss Gobelsburg\n(distributed by EMW Fine Wines) \nJudith Beck\n(distributed by Vinpit Wines) \nLaurenz V.\n(distributed by Summergate Fine Wines & Spirits) \nGut Oggau\n(distributed by La Cabane) \nWine Bar Experience\nAfter the guided pairing\, continue the celebration at our Wine Bar\, featuring a curated selection of wines from various regions and grape varieties. Enjoy the freedom to explore different styles\, compare expressions\, and toast to prosperity\, luck\, and great company. \nWhether you’re a wine enthusiast\, a food lover\, or simply looking for a memorable way to celebrate the season\, this event promises an evening of discovery\, harmony\, and indulgence. \nWines are partially supported by Austrian Wine Marketing Board
URL:https://mwminternational.com/events/austrian-wine-sauce-pairing-night-with-debra-meiburg-mw/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,Workshops
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2026/01/Austrian-Wine-Pairing-2.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20260201T120000
DTEND;TZID=Asia/Hong_Kong:20260201T180000
DTSTAMP:20260525T065207
CREATED:20251211T085554Z
LAST-MODIFIED:20251223T015021Z
UID:10000526-1769947200-1769968800@mwminternational.com
SUMMARY:WSET Level 2 Award in Wines
DESCRIPTION:1\, 8\, 15 Feb 2026 (Exam: 2 Mar 2026)\n\n\n\nAbout WSET Level 2 Award in Wines: \nGain knowledge of the principal and regionally important grape varieties of the world\, the regions in which they are grown\, and the styles of wine they produce. Through a combination of tasting and theory\, you’ll explore the factors that impact style and quality and learn how to describe these wines with confidence. \nCourse Details: https://mwminternational.com/wset-level-2/ \nHost: Jack Cheung – bios: https://mwmwineschool.com/jack-cheung/
URL:https://mwminternational.com/events/wset-level-2-award-in-wines-6/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L2 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2025/12/WSET-L2-Wine-Jack-Cheung-1.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20260121T180000
DTEND;TZID=Asia/Hong_Kong:20260121T203000
DTSTAMP:20260525T065207
CREATED:20260106T034633Z
LAST-MODIFIED:20260117T165829Z
UID:10000532-1769018400-1769027400@mwminternational.com
SUMMARY:TYP Aberdeen Pop-Up Tasting
DESCRIPTION:Sip\, swirl\, and savor your way through more than 50 premium wines from iconic regions across Europe and the New World. From Burgundy whites to California reds\, sharpen your tasting skills while discovering standout bottles—including exclusive selections making their Hong Kong debut. The first 10 paid ticket buyers will receive a free Spiegelau Superiore Bordeaux wine glass (HK$220 value). \nTickets are very limited —don’t miss your chance to uncork something special! \n啜飲、搖杯、細嚐，帶你嚐遍歐洲同新世界超過50款頂級佳釀。由勃艮第白酒到加州紅酒，精進品酒技巧之餘，仲可以發掘矚目心水——包括首度登陸香港嘅獨家精選。首10位購票人士可免費獲得 Spiegelau Superiore 波爾多酒杯（價值港幣220元）。 \n門票極限量發售——千祈唔好錯過開啟驚喜嘅機會！
URL:https://mwminternational.com/events/typ-new-year-edition-test-your-palate-tasting/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Festival,Wine
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2026/01/TYP2026-1.jpg
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20260118T120000
DTEND;TZID=Asia/Hong_Kong:20260118T180000
DTSTAMP:20260525T065207
CREATED:20251217T165503Z
LAST-MODIFIED:20251217T165637Z
UID:10000529-1768737600-1768759200@mwminternational.com
SUMMARY:WSET Level 1 Award in Wines
DESCRIPTION:18 Jan 2026 (Exam: 18 Jan 2026)\n\n\n\nAbout WSET Level 1 Award in Wines: \nFor individuals new to wine study\, this qualification provides a hands-on introduction to the world of wine. You’ll explore the main types and styles of wine through sight\, smell\, and taste\, while also gaining the basic skills to describe wines accurately and make food and wine pairings. Upon successful completion\, you will receive a WSET certificate and lapel pin. Find out if this course is right for you. \nCourse Details: https://mwminternational.com/wset-level-1/ \nHost: Jack Cheung – bios: https://mwmwineschool.com/jack-cheung/
URL:https://mwminternational.com/events/wset-level-1-award-in-wines-7/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L1 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2025/12/WSET-L1-Wine-Jack-Cheung_20251218_004903_0000.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20260117T140000
DTEND;TZID=Asia/Hong_Kong:20260117T190000
DTSTAMP:20260525T065207
CREATED:20251216T080752Z
LAST-MODIFIED:20260107T085613Z
UID:10000527-1768658400-1768676400@mwminternational.com
SUMMARY:WSET Level 3 Award in Wines
DESCRIPTION:17\, 24\, 31 Jan\, 7\, 14\, 28 Feb\, 7\, 14\, 21 Mar 2026 (18 Apr 2026)\n\n\n\nAbout WSET Level 3 Award in Wines: \nFor individuals seeking to delve deeper into the world of wines\, this qualification provides a detailed understanding of grape growing and wine making. Upon completion you will be able to assess wines accurately\, and use your understanding to confidently explain wine style and quality. \nCourse Details: https://mwminternational.com/wset-level-3/ \nHost: Justin Chen – bios: https://mwmwineschool.com/justin-chen/
URL:https://mwminternational.com/events/wset-level-3-award-in-wines-4/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L3 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2025/12/WSET-L3-Wine-Justin-Chen-2.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20251218T183000
DTEND;TZID=Asia/Hong_Kong:20251218T210000
DTSTAMP:20260525T065207
CREATED:20251128T174312Z
LAST-MODIFIED:20251204T081711Z
UID:10000525-1766082600-1766091600@mwminternational.com
SUMMARY:Donate & Taste - December Get Together Wine Tasting
DESCRIPTION:Join us at MWM on 18 Dec for a special walk‑around tasting featuring 20+ wines. Donors are invited to attend for free—simply present a donation receipt from charity organisations to redeem your ticket. You may donate to any trustworthy organisation; several actively supporting the Tai Po Wang Fuk Court fire victims are listed below. \n(Donation of HK$300 would be appreciated) \n 香港特區政府「大埔宏福苑援助基金」\nHKSAR Government Support Fund for Wang Fuk Court in Tai Po\nhttps://www.info.gov.hk/gia/general/202511/27/P2025112700767.htm \n紅十字會: https://www.redcross.org.hk/tc/Activity/TPFEA.html\nRed Cross: https://www.redcross.org.hk/en/Activity/TPFEA.html \n世界宣明會: https://www.worldvision.org.hk/our-work/emergency-relief/Tai-Po-Fire-Emergency-Appeal\nWorld Vision: https://www.worldvision.org.hk/en/our-work/emergency-relief/Tai-Po-Fire-Emergency-Appeal \n保良局: https://efms.poleungkuk.org.hk/forms/application/nQpz4yJrb27JdWLDX7wK\nPo Leung Kuk: https://www.poleungkuk.org.hk/en/news/emergencysupportfortaipofire \n仁濟醫院: https://www.yanchai.org.hk/form_option/once\nYan Chai Hospital: https://www.yanchai.org.hk/en/fire-incident-tai-po \n仁愛堂 Yan Oi Tong: https://www.giveyot.org.hk/emergency/detail.php?item=poWS \n東華三院: https://www.tungwah.org.hk/fund-raising-news/tpwfc/\nTung Wah Group of Hospitals: https://www.tungwah.org.hk/en/fund-raising-news/tpwfc/ \n樂善堂: https://loksintong.org/online-donation/9?_lang=zh-TW\nLok Sin Tong: https://loksintong.org/online-donation/9 \n香港公益金: https://www.commchest.org/tc/donation/form\nThe Community Chest: https://www.commchest.org/en/donation/form \n香港小童群益會BGCA: https://www.bgca.org.hk/page/donation \nOperations Santa Claus: https://oschk.org/fundraiser/ \n博愛醫院 Pok Oi Hospital: https://forms.office.com/pages/responsepage.aspx?id=b3GS2BV3_k6TCpESSzF8UWXXsrgDfjZIswdvr6t2YUhUMFlaNlVMMzVSUUE0QVdJNlVSQk5DM0ZDQSQlQCN0PWcu \n支付寶AliPay: https://cod.run/zfr700243w6qovkl \n 
URL:https://mwminternational.com/events/donate-taste-december-get-together-wine-tasting/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Festival,Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2025/11/Thanks_20251129_190036_0000.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20251214T123000
DTEND;TZID=Asia/Hong_Kong:20251214T183000
DTSTAMP:20260525T065207
CREATED:20251021T133222Z
LAST-MODIFIED:20251021T133222Z
UID:10000520-1765715400-1765737000@mwminternational.com
SUMMARY:WSET Level 1 - Wine Intensive
DESCRIPTION:Course: 14 Dec 2025 (Sun) | 12:30pm-6:30pm | Exam: 14 Dec 2025 (Sun) | HK$2400 \n \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 1 will answer these questions you may have: \n\nWhy wines are wines? (How wine is made and main types of wine)\nWhy a wine is different from the others? (Style of wines and what make a wine different)\nHow to say why I like this wine? (Systematic approach to wine tasting)\nWhat wines to open during meals? (Basic principles of food and wine pairing)\nHaving wines at home? (Wine storage tips and wine serving techniques)\n\nSpeaker:\nJack Cheung\nJack is the Group Beverage Director. With over 10 years of wine industry experience\, he has worked in different sectors of the wine industry\, including retail\, wholesale and F&B. This experience has enabled him to acquire insights into different parts of the trade. Jack has also worked in Macau and Singapore where he assisted in opening new bar projects. Jack holds WSET Diploma Certificate\, CS and International Kikisake-Shi qualifications. \n  \nPrerequisite\nNo previous knowledge required\nExamination applications must be over 18+ \nCourse Structure\n6 tutoring hours \n9 wines for tasting \nWSET Level 1 Award in Wines Specification \nExamination\n45 minutes\n30 multiple-choice questions\n70% passing grade
URL:https://mwminternational.com/events/wset-level-1-wine-intensive-2/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Wine,WSET,WSET L1 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2025/10/WSET-L1-2024-08-17.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20251125T190000
DTEND;TZID=Asia/Hong_Kong:20251125T214000
DTSTAMP:20260525T065207
CREATED:20250821T013113Z
LAST-MODIFIED:20251121T114411Z
UID:10000513-1764097200-1764106800@mwminternational.com
SUMMARY:WSET Level 2 Award in Wines
DESCRIPTION:25 Nov\, 2\, 9\, 16\,23\, 30 Dec 2025 (Tue) | 7- 9:40pm | Exam: 6 Jan 2026 | $8000 \n \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\nSpeaker:\nJustin Chen:Justin is a wine educator at MWM Wine School in Hong Kong. He founded Joy Palate Wine Academy in 2014 and was the wine educator and wine consultant for Hong Kong and Guangzhou for the academy. Justin has a wide-range of professional qualifications\, including DipWSET\, WSET Certified Educator\, Vinitaly International Academy (VIA) Italian Wine Ambassador & Certified Italian Wine Educator\, Wine Scholar Guild Italian Wine Scholar (Highest Honors)\, Knight of Truffle and Wine of Alba\, and was awarded a Runner-up at the Hong Kong International Top Tasters Competition by The Drinks Business in 2016. \nCourse Structure\n15.5 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n 
URL:https://mwminternational.com/events/wset-level-2-award-in-wines-5/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L2 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2025/08/WSET-2024-Facebook_20251121_193534_0000.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20251122T140000
DTEND;TZID=Asia/Hong_Kong:20251122T190000
DTSTAMP:20260525T065207
CREATED:20250819T141513Z
LAST-MODIFIED:20250819T141615Z
UID:10000512-1763820000-1763838000@mwminternational.com
SUMMARY:WSET Level 3 Award in Wines
DESCRIPTION:22\, 29 Nov\, 6\, 13\, 20 Dec 2025\, 10\, 17\, 24 Jan \, 7 Feb 2026 (sat) | 2pm – 7pm | Exam:  7 Mar 2026 (Sat) | HK$15\,000 \nDiscover the world of wine with the WSET Level 3 Award course. Expand your expertise through comprehensive curriculum\, expert instructor Justin Chen\, and industry recognition. \n \n\nHow principal natural and human factors in the vineyard and winery can influence the style\, quality\, and price of wines\nCharacteristics of key wine producing regions of the world\nCharacteristics of sparkling wines of the world\nCharacteristics of fortified wines\nAbility to provide information and advice to customers and staff members about wines\n\nSpeaker\nMr. Justin Chen \nJustin is a wine educator at MWM Wine School in Hong Kong. He founded Joy Palate Wine Academy in 2014 and was the wine educator and wine consultant for Hong Kong and Guangzhou for the academy. Justin has a wide-range of professional qualifications\, including DipWSET\, WSET Certified Educator\, Vinitaly International Academy (VIA) Italian Wine Ambassador & Certified Italian Wine Educator\, Wine Scholar Guild Italian Wine Scholar (Highest Honors)\, Knight of Truffle and Wine of Alba\, and was awarded a Runner-up at the Hong Kong International Top Tasters Competition by The Drinks Business in 2016. \nPrerequisite\nCompletion of WSET Level 2 or equivalent recommended\nAll applicants must be over 18+ \nCourse Structure\n45 tutoring hours \n\nA mid term and mock exam will be included\n\nNot less than 64 wines for tasting \nWSET Level 3 Award in Wines Specification \nExamination\nUnit One (2 hours): Theory Examination \n\n50 multiple-choice questions (part 1)\n4 short written answers worth 25 points each (part 2)\n\nUnit Two (30 minutes): Tasting Examination \n\nBlind tasting of two wines\n55% passing grade for all papers and units of the examination\n\n  \n 
URL:https://mwminternational.com/events/wset-level-3-award-in-wines-3/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L3 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2025/08/L3-2025.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20251116T123000
DTEND;TZID=Asia/Hong_Kong:20251116T183000
DTSTAMP:20260525T065207
CREATED:20251021T130237Z
LAST-MODIFIED:20251021T130403Z
UID:10000518-1763296200-1763317800@mwminternational.com
SUMMARY:WSET Level 1 - Wine Intensive
DESCRIPTION:Course: 16 Nov 2025 (Sun) | 12:30pm-6:30pm | Exam: 16 Nov 2025 (Sun) | HK$2400 \n \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 1 will answer these questions you may have: \n\nWhy wines are wines? (How wine is made and main types of wine)\nWhy a wine is different from the others? (Style of wines and what make a wine different)\nHow to say why I like this wine? (Systematic approach to wine tasting)\nWhat wines to open during meals? (Basic principles of food and wine pairing)\nHaving wines at home? (Wine storage tips and wine serving techniques)\n\nSpeaker:\nJack Cheung\nJack is the Group Beverage Director. With over 10 years of wine industry experience\, he has worked in different sectors of the wine industry\, including retail\, wholesale and F&B. This experience has enabled him to acquire insights into different parts of the trade. Jack has also worked in Macau and Singapore where he assisted in opening new bar projects. Jack holds WSET Diploma Certificate\, CS and International Kikisake-Shi qualifications. \n  \nPrerequisite\nNo previous knowledge required\nExamination applications must be over 18+ \nCourse Structure\n6 tutoring hours \n9 wines for tasting \nWSET Level 1 Award in Wines Specification \nExamination\n45 minutes\n30 multiple-choice questions\n70% passing grade
URL:https://mwminternational.com/events/wset-level-1-wine-intensive/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Wine,WSET,WSET L1 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2025/02/WSET-L1-2024-07-27.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20251114T190000
DTEND;TZID=Asia/Hong_Kong:20251114T210000
DTSTAMP:20260525T065207
CREATED:20251019T142202Z
LAST-MODIFIED:20251110T050545Z
UID:10000517-1763146800-1763154000@mwminternational.com
SUMMARY:Alsace Schlumberger's  Rendezvous with Umami
DESCRIPTION:Rendezvous with Umami & Alsace Wines \nAn evening of hairy crab and superb wine pairings at Gold Garden Shanghai Cusine\, hosted by Séverine Schlumberger\, owner of Domaine Schlumberger. \nIn collaboration with Altaya\, this event celebrates the harmony of Alsace wines with the delicate flavors of Hu Cuisine. \n*HK$1\,388 included 1 Free Bottle: Schlumberger Riesling Les Princes Abbes 2022 \n \n  \nSéverine Schlumberger \n \nBorn in Alsace\, Séverine Schlumberger grew up immersed in the world of wine on her family’s estate. With three brothers\, she mastered both viticulture and standing her ground. Her parents encouraged careers beyond winemaking\, so Séverine pursued law in Strasbourg. But after a few years\, she realized life was too short for paperwork. \nIn a bold move\, she relocated to England with two suitcases and no English skills. She quickly adapted to the restaurant world\, managing a venue for four years and honing skills in diplomacy and chaos management. Yet\, the vines called her back. In 2001\, she returned to Guebwiller as her father retired. Though they were too similar to work side by side\, Séverine found her place in the domaine. Her youngest brother later joined\, completing the family team. \nNow\, Séverine drives the domaine’s export sales and communications\, championing Alsace’s exceptional wines. In 2011\, she welcomed twins\, Basile and Clémence—her most rewarding “vintage” yet. Balancing motherhood and her role as the domaine’s dynamic force\, Séverine continues her mission to put Alsace wines in the global spotlight.
URL:https://mwminternational.com/events/alsace-schlumbergers-rendezvous-with-umami/
LOCATION:Gold Garden Shanghai Cuisine\, Shop 3202\, 3/F\, Gateway Arcade\, Harbour City\, 3-27 Canton Road\, Tsim Sha Tsui\, Kowloon\, 00000\, Hong Kong
CATEGORIES:Dinner,French Wine,Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2025/10/Alsace-Schlumbergers-Rendezvous-with-Umami-1-1.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20251108T130000
DTEND;TZID=Asia/Hong_Kong:20251108T180000
DTSTAMP:20260525T065207
CREATED:20250801T021626Z
LAST-MODIFIED:20251217T103101Z
UID:10000509-1762606800-1762624800@mwminternational.com
SUMMARY:Cicerone® Certified Beer Server Preparation Course
DESCRIPTION:Cicerone® Certified Beer Server Preparation Course\n8 Nov (Sat) | 1-6pm | HK$1\,680 (Fee included one time seat in the Certified Beer Server exam) \nMaster the essentials of beer styles\, flavors\, and proper service in this interactive\, full-day course. Perfect for hospitality professionals and beer enthusiasts\, this program prepares you to confidently pass the Certified Beer Server exam. Gain hands-on experience\, practical knowledge\, and industry insights to enhance your beer expertise. \nSpeak the Language of Beer\nTaste 18+ beer styles. Unlock the vocabulary of beer\, from key flavor profiles to iconic beer styles\, and become a true beer connoisseur. \nPerfect the Art of Beer Service\nMaster flawless glass preparation\, and learn the secrets to pouring draft and bottled beers like a pro. \nProtect Beer’s Perfect Flavor\nDiscover the top flavor pitfalls after brewing and gain the skills to preserve every pint’s quality and taste. \nCourse Outline:\nKeeping and Serving Beer\n\nPurchasing and accepting beer\nServing alcohol\nBeer storage\nDraft systems\nBeer glassware\nServing bottled beer\n\nBeer Styles\n\nUnderstanding beer styles\nStyle parameters\nHistory\, characteristics\, and flavor attributes of styles by region\n\nBeer Flavor and Evaluation\n\nTaste and flavor\nIdentify normal flavors of beer and their source\nOff-flavor knowledge\nBeer Ingredients and Brewing Processes\nIngredients\n\nPairing Beer with food\nExam:\n60 multiple choice questions.\nTime limit: 30 minutes\nOnline closed book exam\nPassing score: 75% (45 questions correct) \nEducator: Kenneth Ho\nA passionate Beer Educator and member of the British Guild of Beer Writers\, with extensive experience as an international Beer Judge. Dedicated to advancing beer education and fostering connections between the beer industry and enthusiasts globally.
URL:https://mwminternational.com/events/cicerone-certified-beer-server-preparation-course/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Beer,Beer Server Level 1,Certificate Course,Cicerone
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2025/08/cicerone-facebook_20250731_192349_0000.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20251108T130000
DTEND;TZID=Asia/Hong_Kong:20251108T140000
DTSTAMP:20260525T065207
CREATED:20251104T163815Z
LAST-MODIFIED:20251104T182234Z
UID:10000522-1762606800-1762610400@mwminternational.com
SUMMARY:Austrian Wine & Asian Sauce Pairing Workshop
DESCRIPTION:8 Nov | 1-2pm | The Gallery\, Hall 3D\, HKCEC\, Wanchai\nHong Kong International Wine & Spirits Fair \nGo Straight to the Sauce: Explore\, Taste & Discover! \nWhen it comes to Asian cuisine\, the sauce takes the lead — from chilli crab’s fiery heat to the sweet‑savory glaze of char siu. The usual “white with fish\, red with meat” rules just don’t apply! At the Cathay Global Wine and Spirits Awards Asia\, experts reminded us that it’s all about flavor chemistry — how wines dance with the sauce\, not just the dish. \nNow it’s your turn to take the stage. 🎭 \nJoin a masterclass with Debra Meiburg MW and explore how Austrian wines—from Grüner Veltliner to Blaufränkisch—behave alongside iconic Asian sauces. This isn’t about right or wrong pairings; it’s about trial\, error\, and discovery—finding your own flavor harmony\, one sip at a time. \nTaste. Compare. Surprise yourself! \nFeaturing:  \nEsterházy Ried Schildten – Blaufränkisch Leithaberg DAC 2022\nProidl Ried Ehrenfels 1öTW Kremstal Reserve Riesling DAC 2023\nDomæne Roland Chan Grüner Veltliner Smaragd Ried Hœll Wösendorf Wachau DAC 2023\nDomæne Roland Chan Rosé Zweigelt Weißenkirchen Wachau DAC 2021\nFels am Wagram Blauer Zweigelt Wagram DAC 2023\nAustria’s Martin & Ann Arndorfer Anina Verde
URL:https://mwminternational.com/events/austrian-wine-asian-source-pairing-workshop/
LOCATION:Hong Kong Convention and Exhibition Centre\, 1 Expo Drive\, Wan Chai\, Hong Kong\, 852
CATEGORIES:Wine,Workshops
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2025/11/Austrian-Wine-Asian-Sauce.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20251107T180000
DTEND;TZID=Asia/Hong_Kong:20251107T190000
DTSTAMP:20260525T065207
CREATED:20251104T165501Z
LAST-MODIFIED:20251104T165501Z
UID:10000523-1762538400-1762542000@mwminternational.com
SUMMARY:2025 Award Winning Craft Beer
DESCRIPTION:7 Nov | 6-7pm | The Bar\, Hall 3C\, HKCEC\, Wanchai\nHong Kong International Wine & Spirits Fair \nSample the Gold-winning brews from the 2025 Cathay Global Wine & Spirits Awards Asia\, led by Warren Yu\, Competition Director of the Craft Beer Association of Hong Kong\, as he takes you on a guided tasting across diverse beer styles. \nBeer styles:\nPale Lager\, Pale Ale\, IPA\, Stout\, Specialty and Sour \nBeers Featured\nHong Kong Beer Company – Reclining Rock\nYoung Master Brewery – Another One __\nBreer Limited – Pineapple Bun Bolo Bao IPA\nHong Kong Beer Company – Lantau Trail\nDeadman Brewery – Crazy Rabbits\nUkiyo Brewing – Furutsu Berliner Weisse with Guava & Raspberry\nYardley Brothers – Solera 2025\nYoung Master Brewery – 12th Anniversary \nSpeaker: \nWarren Yu\nCompetition Director\, Craft Beer Association of Hong Kong \nWarren is a certified cicerone and BJCP judge\, Co-Founder of HK Brewcraft and Senior Manager of Hong Kong Beer Co. He has extended F&B experience\, managed beverage programs for Blue Supreme and Carbon Brews. He is a beer enthusiast and educator who is always ready for a pint or to share his passion for beer with others.
URL:https://mwminternational.com/events/2025-award-winning-craft-beer/
LOCATION:Hong Kong Convention and Exhibition Centre\, 1 Expo Drive\, Wan Chai\, Hong Kong\, 852
CATEGORIES:Beer,Workshops
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2025/11/Beer-Workshop-Banner.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20251106T153000
DTEND;TZID=Asia/Hong_Kong:20251106T170000
DTSTAMP:20260525T065207
CREATED:20251104T112416Z
LAST-MODIFIED:20251104T162714Z
UID:10000521-1762443000-1762448400@mwminternational.com
SUMMARY:AI in Wine Business Wine Industry Conference at HKTDC
DESCRIPTION:6 Nov | 3:30-5pm | The Hub\, Hall 3C\, HKCEC\nHong Kong International Wine & Spirits Fair\n \nTechnology and tradition are meeting in the most unexpected place — the world of wine. \nJoin us for an insightful conversation on how Artificial Intelligence is reshaping the wine industry — from vineyard operations and market forecasting to global sales\, marketing\, and customer experience. \nKey highlights: \n• How AI is changing consumer behavior in global wine markets\n• Lessons from other industries transforming through AI\n• Smart data strategies for marketing\, engagement\, and distribution\n• Opportunities for innovation and investment in the wine sector \nWhether you’re a wine producer\, marketer\, tech innovator\, or simply curious about the future of AI in tradition driven industries — this is an event you won’t want to miss. \nSpeakers:\nBojan Radulovic — General Manager\, Links Concept \nAnson Wong — Head of Business Development\, Reprsentative and Program\, Amazon Web Services (AWS)\nKarena Belin — Co Founder & CEO\, AngelHub & WHub \n \nAnson Wong — Head of Business Development\, Reprsentative and Program\, Amazon Web Services (AWS)\nAnson Wong is a business development professional at Amazon Web Services (AWS) with wide ranging expertise in AI driven cloud transformation. Based in Hong Kong\, he has helped organizations across Asia Pacific — from emerging startups to regional enterprises — accelerate growth through innovative use of data\, automation\, and AI. \nAnson’s career spans strategic technology adoption\, financial services transformation\, and partnerships enabling the next generation of digital industries. Certified as an AWS AI Practitioner and Solutions Architect\, he has spoken at executive briefings and industry forums including AWS summit\, cloud symposium\, industry forum. \nDrawing on global experience\, he advocates for accessible\, scalable AI infrastructure that empowers even small businesses — including wineries and distributors — to compete on insight\, not just size. \n  \n \nKarena Belin — Co‑Founder & CEO\, AngelHub & WHub | Investor & Ecosystem Builder\nKarena Belin is the co‑founder and CEO of AngelHub\, Hong Kong’s first SFC‑licensed investment platform for professional investors\, and WHub\, one of Asia’s most influential startup community networks. A passionate advocate for entrepreneurship and technology\, Karena has spent over a decade empowering startups and investors to collaborate in innovation and digital transformation. She is also the Vice President and the AI Working group Co-Lead of the German Chamber\, and founding board member of Web3 Harbour and a French Foreign Trade Advisor (CCE). \nBefore becoming an entrepreneur\, she held senior leadership positions with multinational corporations in strategy and finance\, experiences that gave her unique insight into how large and small organizations can adopt emerging technologies like AI and Web3 effectively. She has spoken at leading international conferences\, including the AsiaBerlin Summit\, and frequently mentors founders on scaling sustainably with technology. \n  \n \nBojan Radulovic — General Manager\, Links Concept\nBojan has been involved in F&B business for over 15 years\, and particularly in the wine business for over 12 years. His wealth of experience comes from being Chief Sommelier for key cruise companies such as Celebrity and Oceania Cruises to Group Sommelier for Maximal Concept’s restaurants as well as Head of Wine and Beverage of Peninsula Group. He is extremely passionate about the wine industry and has been working with Links throughout his career in Hong Kong. It was a natural decision for him to join Links in 2020.
URL:https://mwminternational.com/events/ai-in-wine-business/
LOCATION:Hong Kong Convention and Exhibition Centre\, 1 Expo Drive\, Wan Chai\, Hong Kong\, 852
CATEGORIES:Industry Events
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2025/11/Workshop.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20251011T120000
DTEND;TZID=Asia/Hong_Kong:20251011T170000
DTSTAMP:20260525T065207
CREATED:20250625T152653Z
LAST-MODIFIED:20250625T152653Z
UID:10000505-1760184000-1760202000@mwminternational.com
SUMMARY:WSET Level 2 Award in Wines
DESCRIPTION:11 Oct 2025 \, 18 Oct 2025 \, 25 Oct 2025 (Sat) | 12pm – 5pm | Exam: 3 Nov 2025 | $8000 \n \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\nSpeaker:\nDerek Li \nWith nearly 20 years of experience in the hospitality industry\, Derek has cultivated a profound understanding of global wine trends and professional knowledge in the food and beverage field. Despite the wide recognition he received across the industry\, Derek never stopped learning\, in hopes of sharing interesting stories behind the wines and exploring the beauty of wine and food pairing with the guests. Derek was awarded as the Best Sommelier in Greater China 2015 by Sopexa Hong Kong and he is a holder of both Wine and Spirit Education Trust (W.S.E.T) Level 4 Diploma in Wines and Spirits and Advance Sommelier issued by the Court of Master Sommeliers (CMS). \nCourse Structure\n15 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n 
URL:https://mwminternational.com/events/wset-level-2-award-in-wines-4/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L2 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2025/06/WSET-L2-2025-3-Mar-3.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20251008T120000
DTEND;TZID=Asia/Hong_Kong:20251008T170000
DTSTAMP:20260525T065207
CREATED:20250625T150647Z
LAST-MODIFIED:20250625T150729Z
UID:10000503-1759924800-1759942800@mwminternational.com
SUMMARY:WSET Level 2 Award in Wines
DESCRIPTION:8 Oct 2025 \, 15 Oct 2025 \, 22 Oct 2025 (Wed) | 12pm – 5pm | Exam: 3 Nov 2025 | $8000 \n \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\nSpeaker:\nDerek Li \nWith nearly 20 years of experience in the hospitality industry\, Derek has cultivated a profound understanding of global wine trends and professional knowledge in the food and beverage field. Despite the wide recognition he received across the industry\, Derek never stopped learning\, in hopes of sharing interesting stories behind the wines and exploring the beauty of wine and food pairing with the guests. Derek was awarded as the Best Sommelier in Greater China 2015 by Sopexa Hong Kong and he is a holder of both Wine and Spirit Education Trust (W.S.E.T) Level 4 Diploma in Wines and Spirits and Advance Sommelier issued by the Court of Master Sommeliers (CMS). \nCourse Structure\n15 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n 
URL:https://mwminternational.com/events/wset-level-2-award-in-wines-3/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L2 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2025/06/WSET-L2-2025-3-Mar-2.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20250926T183000
DTEND;TZID=Asia/Hong_Kong:20250926T210000
DTSTAMP:20260525T065207
CREATED:20250902T060441Z
LAST-MODIFIED:20250902T060441Z
UID:10000515-1758911400-1758920400@mwminternational.com
SUMMARY:TYP 2025 - Test Your Palate
DESCRIPTION:Sip\, swirl\, and savor over 150 exceptional wines from around the world at this exclusive tasting experience. Meet the renowned judges of the Cathay Global Wine & Spirits Awards Asia\, sharpen your tasting skills like a pro\, and compare notes as you explore standout bottles from both Old and New World wineries—including rare selections not yet available in Hong Kong and contenders for Gold and Trophy awards!Flash Offer! The first 50 paid ticket buyers will receive a Spiegelau Superiore Bordeaux wine glass (HK$220 value) free! One glass per ticket—don’t miss out!Save the Date: The official competition results drop in November. Check out gwsaa.com to see which wines take home top honors!Tickets are selling fast—grab yours now and uncork the adventure! \n\nPurchase or redeem with Asia Miles from Cathay Shop 
URL:https://mwminternational.com/events/typ-2025-test-your-palate/
LOCATION:the Arca\, 43 Heung Yip Road\, Wong Chuk Hang\, Hong Kong
CATEGORIES:Festival,Spirits,Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2025/09/900x600.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20250925T153000
DTEND;TZID=Asia/Hong_Kong:20250925T180000
DTSTAMP:20260525T065207
CREATED:20250908T142602Z
LAST-MODIFIED:20250924T071844Z
UID:10000516-1758814200-1758823200@mwminternational.com
SUMMARY:Get Pro Together: A Celebration of Prosecco DOC
DESCRIPTION:Step into Get Pro Together\, a trade-exclusive event that blends the sophistication of Prosecco DOC with the joy of shared moments among wine professionals. Featuring the most iconic wine from 10 distinguished wineries\, this event offers a unique opportunity to savor the richness of Italy’s iconic sparkling wine while connecting with peers who share a passion for the craft. Immerse yourself in a world of flavor and tradition\, discovering the artistry behind Prosecco DOC’s terroir\, the Glera grape\, and the meticulous winemaking process that has captivated palates worldwide. \nBeyond the wines\, Get Pro Together is a celebration of achievement. Attendees who have completed the Prosecco DOC Academy—a program designed to deepen understanding of Prosecco’s history\, production styles\, and authenticity—will receive their certificates\, presented personally by Debra Meiburg\, Master of Wine and founder of MWM Wine School. This gathering is more than an event; it’s a chance to celebrate milestones\, share ideas\, and create joyful memories with fellow industry professionals. Raise a glass and toast to Prosecco DOC and the connections that make our industry thrive. \nRegistration can be done via this form: https://forms.gle/Ghmxe3kbU32rM2we9 \n\n歡迎嚟到「Get Pro Together」！呢個專為業內人士而設嘅活動，將Prosecco DOC嘅優雅同葡萄酒專業人士之間嘅歡聚時刻完美融合。活動雲集十間知名酒莊的最知名出品，讓大家有機會細意品嚐意大利最具標誌性氣泡酒嘅豐富口感，同時同業內同好交流心得，分享對釀酒藝術嘅熱情。投入呢個風味同傳統交織嘅世界，深入了解Prosecco DOC嘅風土特色、Glera葡萄品種，同埋令全球酒迷為之傾倒嘅精釀工藝。 \n除咗品酒之外，「Get Pro Together」亦係一個慶祝成就嘅時刻。完成「Prosecco DOC學院」課程嘅參加者，將會喺活動上由葡萄酒大師、MWM葡萄酒學校創辦人Debra Meiburg親自頒發證書。該課程專為加深業內人士對Prosecco歷史、釀造風格同真偽鑑別而設計。今次聚會唔單止係一個活動，更係一個慶祝里程碑、交流想法、同業界夥伴創造快樂回憶嘅難得機會。舉起酒杯，一齊為Prosecco DOC同業界嘅緊密連繫乾杯！ \n報名請填寫以下表格：https://forms.gle/Ghmxe3kbU32rM2we9
URL:https://mwminternational.com/events/get-pro-together-a-celebration-of-prosecco-doc/
LOCATION:the Arca\, 43 Heung Yip Road\, Wong Chuk Hang\, Hong Kong
CATEGORIES:Industry Events,Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2025/09/GET.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20250903T123000
DTEND;TZID=Asia/Hong_Kong:20250903T133000
DTSTAMP:20260525T065207
CREATED:20250827T051629Z
LAST-MODIFIED:20250827T161636Z
UID:10000514-1756902600-1756906200@mwminternational.com
SUMMARY:Unlock the Secrets of Napa’s Latest Trends
DESCRIPTION:Unlock the Secrets of Napa’s Latest Trends—A Semi-Blind Tasting Workshop\n\nJoin Anty Fung\, founder of Mato Coffee Wine and California Capstone Programme-certified wine educator\, for an exclusive tasting experience designed for professionals eager to delve into Napa Valley’s most compelling—and sometimes overlooked—styles. This semi-blind tasting will challenge your senses and deepen your appreciation for the region’s diversity\, from bold mountain Cabernets to elegant valley-floor expressions. \nCompare the vibrant tension of a Bordeaux-style Sauvignon Blanc against a fruit-forward interpretation\, or debate the merits of structured mountain fruit versus refined valley-floor elegance. Discover how single-vineyard wines stand up against classic regional blends\, and finish with a surprise—perhaps an exotic white Rhône varietal or a legendary old-vine red. \nCurated and led by Anty\, fully supported by Napa Valley Vintners and MWM Wine School\, this session promises insider perspectives\, lively discussion\, and a fresh take on Napa’s evolving styles. \nAre you ready to taste beyond the expected?\n \nRegister now via RBHK \n\n\n\nGet a badge!\n \nRestaurant Bar & Cafe Hong Kong\n\nCommitted to breathing new life into the Hong Kong dining scene\, Restaurant\, Bar & Café Hong Kong (RBHK) gathers culinary experts\, beverage masters\, restaurant & bar owners to feast on a wealth of culinary innovations\, revolutionary insights and business opportunities. From food ingredients\, wines & spirits\, natural products to equipment\, design supplies and technologies\, RBHK dishes up everything needed for restaurants and bars while setting high standards for Hong Kong’s F&B and hospitality industries. \n  \n\n\n \n納帕新風尚品鑑會｜盲品探索工作坊\n\n\n\n一同解鎖納帕產區奧秘 \n由Mato Coffee Wine創辦人、加州Capstone認證葡萄酒講師馮安媞（Anty Fung）主講嘅獨家品鑑會，誠邀業內人士一齊探索納帕谷最具魅力但常被忽視嘅葡萄酒風格。呢場盲品體驗將會挑戰你嘅感官認知，帶你領略由雄渾嘅山地赤霞珠到優雅嘅谷底佳釀嘅多樣魅力。 \n對比波爾多風格長相思嘅明快張力同果香奔放嘅現代演繹，探討結構感十足嘅山地葡萄酒同精緻優雅嘅谷底酒款邊個更勝一籌。品鑑單一園葡萄酒同經典混釀嘅精彩對決，最後仲會以驚喜收尾——可能係一款罕見嘅白色羅納河谷品種，又或者係傳奇嘅老藤紅酒。想知道？到時見一齊試啦！ \n今次活動由納帕谷釀酒商協會同MWM葡萄酒學院全力支持，Anty 精心設計同主持，將會為大家帶來關於納帕谷葡萄酒風格近年如何蛻變的新觀點。 \n你準備好突破預期，展開呢場風味探索未？
URL:https://mwminternational.com/events/unlock-the-secrets-of-napas-latest-trends/
LOCATION:Restaurant\, Bar & Café Hong Kong\, Hall 5\, Hong Kong Convention & Exhibition Centre\, Wan Chai\, Hong Kong
CATEGORIES:California Wine,Industry Events,Wine,Workshops
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2025/08/RNB-2.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20250830T100000
DTEND;TZID=Asia/Hong_Kong:20250830T140000
DTSTAMP:20260525T065207
CREATED:20241026T115306Z
LAST-MODIFIED:20250806T150737Z
UID:10000436-1756548000-1756562400@mwminternational.com
SUMMARY:Capstone California: Intermediate Level 2
DESCRIPTION:30 Aug\, 6 Sep 2025 | 10am – 2pm | HKS4280 | Exam: Online Exam | Venue: MWM Wine School \nBuilt on top of the Introductory Level 1 of Capstone California\, Level 2 delves deeper into soil\, climate\, styles of varietal wines in sub regions\, viticulture and winemaking. It also discusses AVAs other than Napa and Sonoma\, and more important wineries that shape the industry today. \nThe Intermediate Level 2 course builds on Level 1. Students are expected to study the online materials before class. The course covers: \n\nImportant events in California’s wine history timeline and identify key figures who helped shaped the state’s wine industry.\nLearn about important geographical factors in major California regions such as rivers\, dry creeks and important mountain ranges including the Coastal Range\, Mayacamas Mountains\, the Vaca Range and Santa Cruz Mountains.\nTake a deeper look at seven of California’s key grape varieties by exploring the growing regions where they are grown and their distinctive taste profiles.\nBuild understanding about the annual life cycle of the vine and related terms including: flowering\, bud break\, véraison\, trellising\, pruning\, green harvest\, harvest timing and more.\nLearn winemaking fundamentals and explore cooperage variations (French vs. American vs. other European oak) and how wine style is affected by oak selection.\nDelve deeper into historic AVAs in Lodi and the Sacramento Delta\, Mendocino County\, Paso Robles\, San Luis Obispo County\, Monterey County and Santa Cruz Mountains.\n\n \n  \n  \n  \ncapstonecalifornia.com \nThe definitive Wine Certification Program for California Wines\, created by internationally recognised California wine experts\, including Master Sommelier and Author Evan Goldstein\, supported and recognised by California Wine Institute. \nThe program was originally developed for online self-study\, with four levels\, from novice (no wine knowledge required) to expert. Since 2022\, the program is brought into the classroom with interaction and tasting components. \nEach level of the Capstone Program builds upon the previous one and covers history\, geography\, climate\, soils\, grapes\, viticulture\, vinification\, aging/maturation\, wine law\, official classifications\, terminology\, producers\, vintages and the business of wine. Upon successful completion of an exam\, you will receive a Capstone California wine certificate\, providing the knowledge to move on to the next level. \n \n  \n \nMs. Anty Fung \nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives \nPrerequisite\nCompletion of WSET Level 3 Award in Wine or equivalent recommended \nAll applicants must be over 18+ \n\nCourse Structure\n8 tutoring hours + Online Study \n\nExamination\nTheory Examination \n\n50 multiple-choice questions\n60% passing grade\n\n\n\n\n 
URL:https://mwminternational.com/events/capstone-california-introduction-level-2/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:California Wine,Capstone California,Capstone Level 2,Certificate Course,Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2025/06/Capstone-L2-2025-08-30.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20250823T143000
DTEND;TZID=Asia/Hong_Kong:20250823T160000
DTSTAMP:20260525T065207
CREATED:20250801T144641Z
LAST-MODIFIED:20250827T050326Z
UID:10000510-1755959400-1755964800@mwminternational.com
SUMMARY:𝑺𝒊𝒑𝒔 𝒐𝒇 𝑺𝒖𝒏𝒔𝒉𝒊𝒏𝒆: 𝑪𝒆𝒍𝒆𝒃𝒓𝒂𝒕𝒆 𝑪𝒂𝒍𝒊𝒇𝒐𝒓𝒏𝒊𝒂 𝑾𝒊𝒏𝒆𝒔
DESCRIPTION:23 Aug 2025 (Sat) | 2:30pm-4pm | MWM Wine School \nThis summer\, let’s go for some great California wines at a workshop that will shine a spotlight on sustainability. Led by Ms. Anty Fung\, a wine educator at MWM Wine School by Debra Meiburg MW\, participants will get to know more about the Golden State wine community’s commitment and efforts to sustainable viticulture and winemaking. There will also be a guided tasting session for participants to learn more about the hidden gems in California Wine. \nThis workshop is part of the California Wine Month 2025 Hong Kong. \nDate: 23 August 2025 (Sat)\nTime: 2:30pm – 4:00pm\nVenue: MWM Wine School (9/F\, Aberdeen Industrial Building 236 Aberdeen Main Road\, Aberdeen\, Hong Kong) \nMember: $280\nNon-member: $380 \nRegister now: https://www.hkustawa.com/event-details/sipsofsunshine
URL:https://mwminternational.com/events/%f0%9d%91%ba%f0%9d%92%8a%f0%9d%92%91%f0%9d%92%94-%f0%9d%92%90%f0%9d%92%87-%f0%9d%91%ba%f0%9d%92%96%f0%9d%92%8f%f0%9d%92%94%f0%9d%92%89%f0%9d%92%8a%f0%9d%92%8f%f0%9d%92%86-%f0%9d%91%aa%f0%9d%92%86/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2025/08/WhatsApp-Image-2025-07-31-at-17.48.40.jpeg
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20250811T100000
DTEND;TZID=Asia/Hong_Kong:20250811T160000
DTSTAMP:20260525T065207
CREATED:20250613T094214Z
LAST-MODIFIED:20250625T152737Z
UID:10000500-1754906400-1754928000@mwminternational.com
SUMMARY:WSET Level 2 Award in Wines (Intensive)
DESCRIPTION:11\, 18\, 25 Aug 2025 (Mon) | 10am – 4pm (1 hour lunch break) | Exam: 8 Sep 2025 | $8000 \n \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\nSpeaker:\nPhilip WongPhilip is an accountant turned wine specialist. The attributes of an accountant reinforce him to look for evidence in each wine he tasted that expresses its origin and reflects the underlying culture\, climate\, soil\, winemaking practice and beyond. His passion lies in wines from all around the world. Having attained DipWSET\, Philip was also awarded the Wine Australia Prize for the Asia-Pacific region. As an MWM Wine School Educator\, he has been organising tasting workshops with a focus on Australian\, Canadian and Japanese wines and a speaker at numerous local and international wine fairs and events. He has his own wine blog and contributes articles to newspapers and wine magazines regularly. He is also as a wine and management consultant to various restaurants in Hong Kong. \nCourse Structure\n15 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n 
URL:https://mwminternational.com/events/wset-level-2-award-in-wines-intensive-2/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L2 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2025/06/WSET-2024-Facebook-16.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20250810T100000
DTEND;TZID=Asia/Hong_Kong:20250810T180000
DTSTAMP:20260525T065207
CREATED:20250206T094149Z
LAST-MODIFIED:20250603T004815Z
UID:10000464-1754820000-1754848800@mwminternational.com
SUMMARY:The Advanced Whisky Ambassador
DESCRIPTION:10 & 17 Aug 2025 (Sun) | 10am-6pm | Exam: Online Exam | HK$9280 \n \nThe Advanced Whisky Ambassador is the next level of The Whisky Ambassador – the original accredited Scotch Whisky training course established in 2012. This level dives deep into the technology and production\, and discusses on how they influence the sensory profile of Scotch Whisky. The program would help participants to become a true expert and boost their confidence to talk about Scotland’s national drink.  \nIn 2 days\, our accredited educator will guide you through:\n\nMalting\nMilling\nMashing\nFermentation\nMalt & Grain Distillation\nMaturation\nAroma\nBlending and Bottling\n\nThe program welcomes whisky trade professionals\, bartenders and sommeliers\, as well as whisky collectors and lovers.  \nWhat is included in the program:\n\nWhisky and Other Spirits: Technology\, Production and Marketing by Graham Stewart\, Julie Kellershohn & Inge Russell\nMinimum 16 tasting samples for whisky experiences\nExamination sit (one-time)\nCertificates & pins for those who pass the examination\n\nPrerequisite\nAll applicants must be over 18+ \nParticipants must have a general knowledge of Scotch whisky\, including the production areas\, whisky production\, nosing and tasting techniques\, which can be acquired from: \n\nThe Whisky Ambassador (Level 1)\nWSET Level 2 Award in Spirits\n\n  \n \nEddie Nara CSEEddie is a respected leader in the spirits industry and the lead tutor for Whisky & Gin Ambassador programs in Hong Kong & Macau. As Asia’s first Certified Spirits Educator accredited by the Society of Wine Educators and a WSET Certified Educator\, he has dedicated his career to advancing spirits education. Eddie has served as a judge for prestigious international spirits competitions and is also an esteemed cocktail judge. While his passion extends to all spirits\, his deep expertise in Scotch and world whiskies is widely recognized. Beyond education\, Eddie is deeply passionate about curating cocktails and is often invited as a guest bartender\, bringing his creativity and craftsmanship to bars across the region. His commitment to education has made a lasting impact on the industry\, inspiring and mentoring aspiring bar professionals across Asia. \n \nThe Whisky AmbassadorThe Whisky Ambassador programme is the original accredited Scotch Whisky training course. Designed both for the Licensed trade and those seeking a comprehensive grasp of Scotch\, the course gives you the knowledge\, skills and confidence to talk to customers about Scotland’s national drink\, furthermore improving customer experience and exponentially increasing sales of Scotland in a glass.® Having been established for a number of years in Scotland\, the Whisky Ambassador’s emphasis on immersive and interactive learning has seen our courses rapidly expand to spread intimate knowledge of Scotch whisky across 22 countries and six continents.
URL:https://mwminternational.com/events/the-advanced-whisky-ambassador-5/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Spirits,Whisky Ambassador
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2025/02/Certificate-Course-Facebook_20250603_005920_0000.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20250806T190000
DTEND;TZID=Asia/Hong_Kong:20250806T220000
DTSTAMP:20260525T065207
CREATED:20250612T081029Z
LAST-MODIFIED:20250612T081029Z
UID:10000498-1754506800-1754517600@mwminternational.com
SUMMARY:Italian Wine Scholar (IWS) - Unit 1 (Northern Italy)
DESCRIPTION:6\, 13\, 20\, 27 Aug\, 3\, 10 Sep 2025 (Wed) | 7-10pm | Exam: 8 Oct 2025 (Wed) | $8000\n\n\n\n\n\n\n\n\n\n\n\nWhy Italian Wine Scholar\nThe Italian Wine Scholar education program is the most advanced\, comprehensive\, and up-to-date Italian wine course available. The syllabus takes a regional approach and discusses all Italian wine appellations and the factors that shape their identities. The program provides committed students of wine with an unparalleled set of study tools that are designed to maximise learning and boost knowledge retention. It was created by native Italian\, Maurizio Broggi\, DipWSET\, FWS\, CSW with the support of the Italian wine DOC/G consortia. \n\nMaster the wines of Italy at a professional level\nPrepare for moving toward advanced general wine study programs such as WSET Diploma (level 4)\, Master of Wine\, Court of Master Sommeliers’ Advanced Sommelier (level 3 and up) or Society of Wine Educator’s Certified Wine Educator (CWE).\nEarn the Italian Wine Scholar title and the IWS post-nominal which may be incorporated into a professional signature (e.g. John Smith\, IWS).\n\nRegions to cover: \n\nValle d’Aosta\, Lombardia\nLiguria\, Emilia-Romagna\nPiemonte (Northern Piemonte\, Monferrato\, Alba)\nTrentino\, Alto Adige\nVeneto\nFriuli Venezia Giulia\n\n\n\n\nWho Should Attend?\n\nMembers of the wine trade\nSerious wine hobbyists seeking specialisation and certification\nALL ITALIAN WINE LOVERS – anyone wishing to become more knowledgeable about Italy\, and its wine and food culture\n\nPre-requisites?\nNo pre-requisites\, but strongly recommend that students have completed WSET Level 2 Award in Wines\, Certified Specialist of Wine (CSW) or Court of Master Sommelier’s Introductory Sommelier Certificate (Level 1). \nWhat does the program cover?\n\nHistory\, culture and traditions\nLocation and climate with their effects on viticulture and wines\nTopography\, geography and soils\nGrape varieties and their organoleptic profiles\nViticulture and winemaking\nWine industry trends and economics\nAll DOCs and DOCGs with their regulations\, wine styles and specificities\n\nA COMPREHENSIVE COVER OF ITALY’S 9 DISTINCT NORTHERN WINE REGIONS: Valle d’Aosta\, Lombardia\, Piemonte\, Trentino\, Alto Adige\, Veneto\, Friuli-Venezia Giulia\, Liguria\, Emilia-Romagna \nExamination \n\n90 minutes\n100 multiple-choice questions\n75% passing grade\nTo become an Italian Wine Scholar and receive the IWS credential candidates need to pass the exams for Unit 1 and Unit 2 with a composite score of 75%. The scores from both exams are added together and averaged for final assessment.\nStudents with a composite score of 85-90.5 pass with HONORS. Candidates scoring 91-100 pass with HIGHEST HONORS.\nExamination will be conducted on a separate date\n\n  \n \nJustin Chen:\nJustin is a wine educator at MWM Wine School in Hong Kong. He founded Joy Palate Wine Academy in 2014 and was the wine educator and wine consultant for Hong Kong and Guangzhou for the academy. Justin has a wide-range of professional qualifications\, including DipWSET\, WSET Certified Educator\, Vinitaly International Academy (VIA) Italian Wine Ambassador & Certified Italian Wine Educator\, Wine Scholar Guild Italian Wine Scholar (Highest Honors)\, Knight of Truffle and Wine of Alba\, and was awarded a Runner-up at the Hong Kong International Top Tasters Competition by The Drinks Business in 2016. \n\n \nItalian Wine Scholar:\nThe Italian Wine Scholar™ education program is the most advanced\, comprehensive\, and up-to-date Italian wine course available. The syllabus takes a regional approach and discusses all Italian wine appellations and the factors that shape their identities. \nThe program provides committed students of wine with an unparalleled set of study tools that are designed to maximize learning and boost knowledge retention. \n\n \nWine Scholar Guild:\nWine Scholar Guild is the leading provider of specialised certification programs on the wines of France\, Italy and Spain with a school network of over 100 partner schools spanning 30 countries and 5 continents.\nWe are a pioneer in online wine education; our distance-learning platform includes hundreds of educational webinars\, interactive e-learning modules\, online flashcards\, pronunciation exercises\, and learning games.\nOur community of wine professionals and committed students of wine learn from the most respected names in the industry and participate in some of the most privileged\, exciting\, and intellectually stimulating wine study immersion trips on the market.\nOur entire organisation is fully committed to our students and to their success. We help achievers achieve.
URL:https://mwminternational.com/events/italian-wine-scholar-iws-unit-1-northern-italy-4/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Italian Wine,IWS,IWS Unit 1,Wine,WSG
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2025/06/IWS-U1-2025-1-8-1.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20250727T120000
DTEND;TZID=Asia/Hong_Kong:20250727T170000
DTSTAMP:20260525T065207
CREATED:20250602T090810Z
LAST-MODIFIED:20250717T050401Z
UID:10000494-1753617600-1753635600@mwminternational.com
SUMMARY:WSET Level 1 Award in Spirits (Intensive)
DESCRIPTION:27 Jul 2025 (Sun) | 12pm-5pm | Exam: 27 Jul (5:30-6:30pm) | HK$2400 \n \nExplore the main styles and types of spirits through sight\, smell\, and taste! Unfold the universe of spirits and learn about different factors affecting aromas and flavours. \nLevel 1 will answer these topics and areas of learning: \n\nThe basic principles of spirit production\nThe main types and styles of spirits\nHow to serve spirits\nFactors affecting the flavour of spirits\nHow to describe spirits using the WSET Level 1 Systematic Approach to Tasting Spirits® (SAT)\n\nSpeaker\nEddie Nara \nEddie is a respected leader in the spirits industry and the lead tutor for Whisky & Gin Ambassador programs in Hong Kong & Macau. As Asia’s first Certified Spirits Educator accredited by the Society of Wine Educators and a WSET Certified Educator\, he has dedicated his career to advancing spirits education. Eddie has served as a judge for prestigious international spirits competitions and is also an esteemed cocktail judge. While his passion extends to all spirits\, his deep expertise in Scotch and world whiskies is widely recognized. Beyond education\, Eddie is deeply passionate about curating cocktails and is often invited as a guest bartender\, bringing his creativity and craftsmanship to bars across the region. His commitment to education has made a lasting impact on the industry\, inspiring and mentoring aspiring bar professionals across Asia. \nPrerequisite\nAll applicants must be over 18+ \nCourse Structure\n5 tutoring hours \nExamination\n\n30 multiple-choice questions\n45 minutes\nScore of 70% is required to get a pass
URL:https://mwminternational.com/events/wset-level-1-award-in-spirits-intensive-8/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Spirits,WSET,WSET L1 Spirits
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2025/06/L1-Spirits-2025-07-27-1.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20250726T094000
DTEND;TZID=Asia/Hong_Kong:20250726T140000
DTSTAMP:20260525T065207
CREATED:20250703T155310Z
LAST-MODIFIED:20250703T155310Z
UID:10000507-1753522800-1753538400@mwminternational.com
SUMMARY:French Wine Scholar (FWS)
DESCRIPTION:26 Jul\, 2 Aug\, 9 Aug\, 16 Aug 2025 (Sat) | 9:40am-2pm | Exam: 15 Sep 2025 (Mon) | HK$8\,200 \nThe French Wine Scholar® education program is the most advanced\, comprehensive\, and up-to-date French wine course available. The syllabus takes a regional approach and discusses all French wine appellations and the factors that shape their identities. \n\n\n\n\n\n\n\n\n\nTopics: \n\nAll French wine appellations and the factors that shape their identitiesGeography\, topography\, climate and soils\nRegional appellations\, wine legislation and classifications\nKey grape varieties and wine styles\nViticulture and winemaking\nHistorical\, cultural and gastronomic insights\n\nFrom North to South\, the FWS goes through every regions in France: \n\nAlsace\nChampagne\nBurgundy\nBeaujolais\nJura\nSavoie\nLoire\nBordeaux\nSouthwest\nLanguedoc-Roussillon\nProvence\nRhône\nCorsica\n\nThis course will include 18-20 hours of classroom instruction with tutored tasting taught by approved instructor and the following: \n\nThe full-color French Wine Scholar study manual\n1-year access to the French Wine Scholar online study program for class preparation and review\nRegistration for the French Wine Scholar exam\nBe part of student community\nCertificate and the title French Wine Scholar after passing the examination.\n\nIn order to bring each region to life\, you will also taste a total of over 50 different wines over the course of the program. \nPre-requisites? \nNo pre-requisites\, but strongly recommend that students have completed WSET Level 2 Award in Wines\, Certified Specialist of Wine (CSW) or Court of Master Sommelier’s Introductory Sommelier Certificate (Level 1). \nExamination90 minutes100 multiple-choice questions75% passing gradeStudents with a composite score of 85-90.5 pass with HONORS. Candidates scoring 91-100 pass with HIGHEST HONORS. \nSpeaker: \nPhilip WongPhilip is an accountant turned wine specialist. The attributes of an accountant reinforce him to look for evidence in each wine he tasted that expresses its origin and reflects the underlying culture\, climate\, soil\, winemaking practice and beyond. His passion lies in wines from all around the world. Having attained DipWSET\, Philip was also awarded the Wine Australia Prize for the Asia-Pacific region. As an MWM Wine School Educator\, he has been organising tasting workshops with a focus on Australian\, Canadian and Japanese wines and a speaker at numerous local and international wine fairs and events. He has his own wine blog and contributes articles to newspapers and wine magazines regularly. He is also as a wine and management consultant to various restaurants in Hong Kong.
URL:https://mwminternational.com/events/french-wine-scholar-fws-2/
CATEGORIES:Certificate Course,FWS,Spanish Wine,Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2025/07/FWS-3.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20250724T190000
DTEND;TZID=Asia/Hong_Kong:20250724T203000
DTSTAMP:20260525T065207
CREATED:20250621T084627Z
LAST-MODIFIED:20250717T073155Z
UID:10000477-1753383600-1753389000@mwminternational.com
SUMMARY:Unblind California
DESCRIPTION:24 July 2025 (Thu) | 7pm-8:30pm | $150 for one \n \nJoin Unblind California for a thrill of blind tasting over 25 exceptional wines\, where your senses will guide you to uncover their secrets. Blindfolded\, you’ll guess their vintages\, grape varieties and alcohol levels to earn “coins.” \nOur Capstone California educator\, Anty Fung\, will serve as your fortune teller for the night\, sharing hints about the wines and invaluable tips on wine tasting. For the adventurous tasters\, tackle challenging questions on grape composition\, AVA\, etc\,  to collect bonus coins. \nThe participant with the most coins will win an exclusive box of wines. Plus\, all attendees will receive a $500 discount for our upcoming Capstone California Level 2 course. \n** Take a quiz about sustainably in California wine region to claim a free wine glass at the event! Exclusive for event participants! \nDon’t miss this chance to sharpen your palate\, learn\, and have fun—all while competing for fabulous prizes! Cheers to a night of mystery and discovery!
URL:https://mwminternational.com/events/unblind-california/
LOCATION:theDesk Strand50\, 50 Bonham Strand\, Sheung Wan\, Hong Kong
CATEGORIES:California Wine,Festival,Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2025/06/Workshop_20250621_165552_0000.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20250720T123000
DTEND;TZID=Asia/Hong_Kong:20250720T183000
DTSTAMP:20260525T065207
CREATED:20250217T021813Z
LAST-MODIFIED:20250407T032526Z
UID:10000469-1753014600-1753036200@mwminternational.com
SUMMARY:WSET Level 1 Award in Wines
DESCRIPTION:Course: 20 Jul 2025 (Sun) | 12:30pm-6:30pm | Exam: 20 Jul 2025 (Sun) | HK$2400 \n \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 1 will answer these questions you may have: \n\nWhy wines are wines? (How wine is made and main types of wine)\nWhy a wine is different from the others? (Style of wines and what make a wine different)\nHow to say why I like this wine? (Systematic approach to wine tasting)\nWhat wines to open during meals? (Basic principles of food and wine pairing)\nHaving wines at home? (Wine storage tips and wine serving techniques)\n\nPrerequisite\nNo previous knowledge required\nExamination applications must be over 18+ \nCourse Structure\n6 tutoring hours \n9 wines for tasting \nWSET Level 1 Award in Wines Specification \nExamination\n45 minutes\n30 multiple-choice questions\n70% passing grade
URL:https://mwminternational.com/events/wset-level-1-award-in-wines-5/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Wine,WSET,WSET L1 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2025/02/2-MAR-5.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20250716T100000
DTEND;TZID=Asia/Hong_Kong:20250716T160000
DTSTAMP:20260525T065207
CREATED:20250613T093608Z
LAST-MODIFIED:20250617T140420Z
UID:10000499-1752660000-1752681600@mwminternational.com
SUMMARY:WSET Level 2 Award in Wines (Intensive)
DESCRIPTION:16\, 23\, 30 Jul 2025 (Wed) | 10am – 4pm (1 hour lunch break) | Exam: 13 Aug 2025 | $8000 \n \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\nSpeaker:\nPhilip WongPhilip is an accountant turned wine specialist. The attributes of an accountant reinforce him to look for evidence in each wine he tasted that expresses its origin and reflects the underlying culture\, climate\, soil\, winemaking practice and beyond. His passion lies in wines from all around the world. Having attained DipWSET\, Philip was also awarded the Wine Australia Prize for the Asia-Pacific region. As an MWM Wine School Educator\, he has been organising tasting workshops with a focus on Australian\, Canadian and Japanese wines and a speaker at numerous local and international wine fairs and events. He has his own wine blog and contributes articles to newspapers and wine magazines regularly. He is also as a wine and management consultant to various restaurants in Hong Kong. \nCourse Structure\n15 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n 
URL:https://mwminternational.com/events/wset-level-2-award-in-wines-intensive/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L2 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2025/06/WSET-2024-Facebook-18.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
END:VCALENDAR