# Meiburg Wine Media

> Asia’s leading wine agency & education institution


## Posts

- [California Wine Digest: Soil Types in Regions](https://mwminternational.com/california-wine-digest-soil-types-in-regions/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [California Wine Digest: Altitudes of Regions](https://mwminternational.com/california-wine-digest-altitudes-of-regions/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [California Wine Digest: Grapes in Regions](https://mwminternational.com/california-wine-digest-grapes-in-regions/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [California Wine Digest: Grape Varieties](https://mwminternational.com/digest-california-grape-varieties/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Wine Tasting 101 - It's Time for Conclusion!](https://mwminternational.com/wine-tasting-101-its-time-for-conclusion/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Palate Party!](https://mwminternational.com/palate-party/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Primary? Secondary? Tertiary? Aromas 1-2-3](https://mwminternational.com/primary-secondary-tertiary-aromas-1-2-3/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Common Wine Fault Aromas](https://mwminternational.com/common-wine-fault-aromas/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Sniffing Out the Good Stuff: Describing the Nose of Wine](https://mwminternational.com/sniffing-out-the-good-stuff-describing-the-nose-of-wine/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Describing Wines by Appearance: A Fun Guide](https://mwminternational.com/describing-wines-by-appearance-a-fun-guide/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Sparkling Sustainability – Buying Better Bubbles for Xmas/NYE 2022](https://mwminternational.com/sparkling-sustainability-buying-better-bubbles-for-xmas-nye-2022/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Try Before You Fly](https://mwminternational.com/try-before-you-fly/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Learning Materials](https://mwminternational.com/learning-materials/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Asia’s Wine Trends for 2019 Revealed!](https://mwminternational.com/asias-wine-trends-for-2019-revealed/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [BONNIE CHAN-WOO NAMED WINNER OF  2018 VEUVE CLICQUOT BUSINESS WOMAN AWARD HONG KONG](https://mwminternational.com/bonnie-chan-woo-named-winner-of-2018-veuve-clicquot-business-woman-award-hong-kong/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [ProWine China 2018 an Elevated Showcase for Global Wine & Spirit](https://mwminternational.com/prowine-china-2018-an-elevated-showcase-for-global-wine-spirit/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Gewϋrz Kinda Girl By Debra Meiburg MW](https://mwminternational.com/gew%cf%8brz-kinda-girl-by-debra-meiburg-mw/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [FINALISTS REVEALED FOR  THE 2018 VEUVE CLICQUOT BUSINESS WOMAN AWARD HONG KONG](https://mwminternational.com/finalists-revealed-for-the-2018-veuve-clicquot-business-woman-award-hong-kong/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Barolo: Traditional or Modern](https://mwminternational.com/barolo-traditional-or-modern/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Bespoke Wine & Spirits Hideaway is No Longer a Challenge](https://mwminternational.com/bespoke-wine-spirits-hideaway-is-no-longer-a-challenge/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Asia’s Most Influential Wine & Spirits Judges Complete Judging in Hong Kong](https://mwminternational.com/asias-most-influential-wine-spirits-judges-complete-judging-in-hong-kong/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [The Nose Knows](https://mwminternational.com/the-nose-knows/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [HKIWSC VIP International Judges](https://mwminternational.com/hkiwsc-vip-international-judges/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Sustainability in the Wine Industry](https://mwminternational.com/sustainability-in-the-wine-industry/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [AdVini Immersion Day in Hong Kong & Shanghai](https://mwminternational.com/advini-immersion-day-in-hong-kong-shanghai/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [New Cali Style](https://mwminternational.com/how-zinfandel-left-behind-its-80s-blush-party-image-and-found-a-discerning-red-wine-loving-crowd-4/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [NATURAL WINE BARES ALL](https://mwminternational.com/how-zinfandel-left-behind-its-80s-blush-party-image-and-found-a-discerning-red-wine-loving-crowd-3/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Hong Kong Kicks Off International Women’s Day Celebrations with WoW Festival!](https://mwminternational.com/wow2018-pr/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Mastering Education in Wine](https://mwminternational.com/how-zinfandel-left-behind-its-80s-blush-party-image-and-found-a-discerning-red-wine-loving-crowd-2/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Fashionably Late](https://mwminternational.com/fashionably-late/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [How zinfandel left behind its ’80s blush party image and found a discerning, red-wine-loving crowd](https://mwminternational.com/how-zinfandel-left-behind-its-80s-blush-party-image-and-found-a-discerning-red-wine-loving-crowd/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Demand for local wine courses reflects growing Chinese interest](https://mwminternational.com/demand-for-local-wine-courses-reflects-growing-chinese-interest/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [What Sting, the Trumps and Hong Kong stars Carina Lau and Bernice Liu all have in common](https://mwminternational.com/how-hong-kong-drinkers-are-turning-to-premium-wines-halfway-between-simple-and-super-expensive-bottles-2/): A passion for wine also links singers Lady Gaga and Pink, NBA all-star Yao Ming and Hong Kong actress Bernice Liu, all celebrities who own a vineyard or label
- [How Hong Kong drinkers are turning to premium wines, halfway between simple and super-expensive bottles](https://mwminternational.com/how-hong-kong-drinkers-are-turning-to-premium-wines-halfway-between-simple-and-super-expensive-bottles/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [How to combine a wine tasting tour with an adventure holiday](https://mwminternational.com/how-to-combine-a-wine-tasting-tour-with-an-adventure-holiday/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Sake in Hong Kong: no longer just a companion to Japanese cuisine](https://mwminternational.com/sake-in-hong-kong-no-longer-just-a-companion-to-japanese-cuisine/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [The world’s best hangover cures, from century-egg congee to tom yum soup ... and the hair of the dog](https://mwminternational.com/red-and-white-wine-recommended-for-chinese-new-year/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]

## Pages

- [Academy of Cheese Level 1](https://mwminternational.com/academy-of-cheese-level-1/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Blog](https://mwminternational.com/blog/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Front Page](https://mwminternational.com/hillstar/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Cicerone Beer Server Exam Preparation](https://mwminternational.com/cicerone-beer-server-exam-preparation/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [普罗塞克DOC有趣统计](https://mwminternational.com/%e6%99%ae%e7%bd%97%e5%a1%9e%e5%85%8bdoc%e6%9c%89%e8%b6%a3%e7%bb%9f%e8%ae%a1/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [普罗塞克DOC酿造过程](https://mwminternational.com/%e6%99%ae%e7%bd%97%e5%a1%9e%e5%85%8bdoc%e9%85%bf%e9%80%a0%e8%bf%87%e7%a8%8b/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [普罗塞克DOC格蕾拉](https://mwminternational.com/%e6%99%ae%e7%bd%97%e5%a1%9e%e5%85%8bdoc%e6%a0%bc%e8%95%be%e6%8b%89/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [普罗塞克DOC风土](https://mwminternational.com/%e6%99%ae%e7%bd%97%e5%a1%9e%e5%85%8bdoc%e9%a3%8e%e5%9c%9f/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [普罗塞克DOC类型风格](https://mwminternational.com/%e6%99%ae%e7%bd%97%e5%a1%9e%e5%85%8bdoc%e7%b1%bb%e5%9e%8b%e9%a3%8e%e6%a0%bc/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [普罗塞克DOC历史](https://mwminternational.com/%e6%99%ae%e7%bd%97%e5%a1%9e%e5%85%8bdoc%e5%8e%86%e5%8f%b2/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [普罗塞克DOC学院线上课程](https://mwminternational.com/%e6%99%ae%e7%bd%97%e5%a1%9e%e5%85%8bdoc%e5%ad%a6%e9%99%a2%e7%ba%bf%e4%b8%8a%e8%af%be%e7%a8%8b/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [普罗塞克DOC桃红](https://mwminternational.com/%e6%99%ae%e7%bd%97%e5%a1%9e%e5%85%8bdoc%e6%a1%83%e7%ba%a2/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [普罗塞克DOC酒标密码](https://mwminternational.com/%e6%99%ae%e7%bd%97%e5%a1%9e%e5%85%8bdoc%e5%ad%a6%e9%99%a2%e7%ba%bf%e4%b8%8a%e8%af%be%e7%a8%8b-%e6%99%ae%e7%bd%97%e5%a1%9e%e5%85%8bdoc%e9%85%92%e6%a0%87%e5%af%86%e7%a0%81/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [French Wine Scholar (FWS)](https://mwminternational.com/french-wine-scholar-fws-2/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Prosecco DOC - History](https://mwminternational.com/prosecco-doc-history/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Prosecco DOC - Glera](https://mwminternational.com/prosecco-doc-glera/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Decoding the Label of Prosecco DOC](https://mwminternational.com/prosecco-doc-label/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Prosecco DOC - Rosé](https://mwminternational.com/prosecco-doc-rose/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Prosecco DOC - Terroir](https://mwminternational.com/prosecco-doc-terroir/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Prosecco DOC - Type](https://mwminternational.com/prosecco-doc-type/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Prosecco DOC - Winemaking](https://mwminternational.com/prosecco-doc-winemaking/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Prosecco DOC - Fun Facts](https://mwminternational.com/prosecco-doc-fun-facts/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Prosecco DOC Academy](https://mwminternational.com/prosecco/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Taste of South Australia Singapore](https://mwminternational.com/taste-of-south-australia-singapore/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Online Classroom](https://mwminternational.com/wset-online-classroom/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Learning Fun](https://mwminternational.com/learning-fun/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [MWM Wine School](https://mwminternational.com/mwm-wine-school-2/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Non Service Areas](https://mwminternational.com/non-service-areas/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Level 2 Award in Spirits Materials](https://mwminternational.com/wset-level-2-award-in-spirits-materials/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Level 1 Award in Wines Materials](https://mwminternational.com/wset-level-1-award-in-wines-materials-2/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Prosecco DOC Week](https://mwminternational.com/prosecco-doc-week-2/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [French Wine Scholar (FWS)](https://mwminternational.com/french-wine-scholar-fws/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Level 3 Award in Wine Materials](https://mwminternational.com/wset-level-3-award-in-wine-materials/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Level 2 Award in Wines Materials](https://mwminternational.com/wset-level-2-award-in-wines-materials/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Level 1 Award in Spirits Materials](https://mwminternational.com/wset-level-1-award-in-spirits-materials/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Level 1 Award in Wines Materials](https://mwminternational.com/wset-level-1-award-in-wines-materials/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Order Completed](https://mwminternational.com/tickets-order/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Tickets Checkout](https://mwminternational.com/tickets-checkout/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Diversity and Equity](https://mwminternational.com/diversity-and-equity/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Checkout](https://mwminternational.com/checkout-2/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Courses-Related Policies](https://mwminternational.com/wset-courses-related-policies/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Spanish Wine Scholar (SWS)](https://mwminternational.com/spanish-wine-scholar-sws/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [The Gin Ambassador Materials](https://mwminternational.com/the-gin-ambassador-materials/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Capstone California Level 2](https://mwminternational.com/capstone-california-level-2/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Capstone California Level 1](https://mwminternational.com/capstone-california-level-1/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Bad Weather Conditions](https://mwminternational.com/bad-weather-conditions/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET LEVEL 2 AWARD IN SPIRITS](https://mwminternational.com/wset-level-2-award-in-spirits/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET LEVEL 1 AWARD IN SPIRITS](https://mwminternational.com/wset-level-1-award-in-spirits/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [The Whisky Ambassador Materials](https://mwminternational.com/the-whisky-ambassador-materials/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Italian Wine Scholar (IWS)](https://mwminternational.com/italian-wine-scholar/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Italian Wine Scholar (IWS) - Prep Course](https://mwminternational.com/iws-prep/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [The Gin Ambassador](https://mwminternational.com/the-gin-ambassador/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [The Advanced Whisky Ambassador](https://mwminternational.com/the-whisky-ambassador/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [VINITALY INTERNATIONAL ACADEMY (VIA) – ITALIAN WINE MAESTRO CERTIFICATION COURSE](https://mwminternational.com/via/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [MWM Wine School](https://mwminternational.com/mwm-wine-school/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [IPN](https://mwminternational.com/tickets-ipn-payment/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Process Payment](https://mwminternational.com/tickets-process-payment/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Order Details](https://mwminternational.com/tickets-order-details/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Payment Confirmation](https://mwminternational.com/tickets-order-confirmation/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Payment](https://mwminternational.com/tickets-payment/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Cart](https://mwminternational.com/tickets-cart/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Corporate Events](https://mwminternational.com/corporate-events/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Vinexpo Explorer: Sonoma County Cocktail Reception](https://mwminternational.com/vinexpo-explorer-sonoma-reception/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [](https://mwminternational.com/21837-2/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Hong Kong Wine Events](https://mwminternational.com/hkevents/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [MWM Events](https://mwminternational.com/mwmevents/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Registration Cancelled](https://mwminternational.com/registration-cancelled/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Thank You](https://mwminternational.com/thank-you/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Transactions](https://mwminternational.com/transactions/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Registration Checkout](https://mwminternational.com/registration-checkout/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Women of Wine Festival 2018](https://mwminternational.com/wow2018/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WoW 2018 Sponsorship Opportunities](https://mwminternational.com/wow2018-sponsorship/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Direct Bank Transfer](https://mwminternational.com/direct-bank-transfer/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [MWM WINE SCHOOL’S XMAS LUCKY WINE BAG](https://mwminternational.com/xmas-lucky-wine-bag2017/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Exclusive Offer to SPITers](https://mwminternational.com/wineschool-exclusive-offer-to-spiters/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Upcoming WSET Courses](https://mwminternational.com/upcoming-wset-courses/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Georgian Wine Festival 2017 - Singapore, Shanghai, Hong Kong, Macau](https://mwminternational.com/georgian-wine-festival-2017-singapore-shanghai-hong-kong-macau/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Wishlist](https://mwminternational.com/wishlist/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Reset Password](https://mwminternational.com/resetpass/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Lost Password](https://mwminternational.com/lostpassword/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Register](https://mwminternational.com/register-2/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Log Out](https://mwminternational.com/logout/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Log In](https://mwminternational.com/login-2/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Terms & Conditions](https://mwminternational.com/terms-conditions/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Educator Profile](https://mwminternational.com/educators/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WineSPIT Activities](https://mwminternational.com/spit-activities/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [MWM Events](https://mwminternational.com/mwmevents-2/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Special Courses](https://mwminternational.com/special-courses/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Level 3  Award in Wines](https://mwminternational.com/wset-level-3/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Level 2 Award in Wines](https://mwminternational.com/wset-level-2/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Level 1 Award in Wines](https://mwminternational.com/wset-level-1/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Registration - WSET Level 1 Award in Wines](https://mwminternational.com/registration-wset-level-1-award-in-wines/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Adverse Weather](https://mwminternational.com/adverse-weather/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Privacy Note](https://mwminternational.com/privacy/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Wine Knowledge](https://mwminternational.com/wine-knowledge/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WineSPIT](https://mwminternational.com/winespit/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [About Debra Meiburg MW](https://mwminternational.com/about-debra-meiburg-mw/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Sample Page](https://mwminternational.com/sample-page/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Subscription Confirmed](https://mwminternational.com/subscription-confirmed-2/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Email Subscribed](https://mwminternational.com/email-subscribed-2/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]

## Products

- [Cheese Workshop (14 May)](https://mwminternational.com/events/savour-savoie-cheese-and-wine-pairing/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [TYP50 - Dec 2026](https://mwminternational.com/events/typ-50-7/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [TYP50 - Nov 2026](https://mwminternational.com/events/typ-50-6/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [TYP50 - Oct 2026](https://mwminternational.com/events/typ-50-5/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [TYP50 - Aug 2026](https://mwminternational.com/events/typ-50-4/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [TYP50 - Jul 2026](https://mwminternational.com/events/typ-50-3/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [TYP50 - Jun 2026](https://mwminternational.com/events/typ-50-2/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [TYP50 - Apr 2026](https://mwminternational.com/events/typ-50/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Single Admission (19 Apr)](https://mwminternational.com/events/%e4%b8%ad%e5%9c%8b%e8%8c%b6%e6%96%87%e5%8c%96%e5%85%a5%e9%96%80-introduction-to-chinese-tea-culture/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Cheese (7 Jun)](https://mwminternational.com/events/academy-of-cheese-level-1-associate-certification-course-2/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET L2 (29 Aug)](https://mwminternational.com/events/wset-level-2-award-in-wines-11/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET L2 (18 Jul)](https://mwminternational.com/events/wset-level-2-award-in-wines-10/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET L2 (8 Aug)](https://mwminternational.com/events/wset-level-2-award-in-wines-9/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET L2 (21 Jun)](https://mwminternational.com/events/wset-level-2-award-in-wines-8/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Wines L2 (1 Feb 2026)](https://mwminternational.com/?post_type=tribe_events&p=33472): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Wines L1 (26 Apr 2026)](https://mwminternational.com/events/wset-level-1-award-in-wines-9/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Wines L1 (6 Sep 2026)](https://mwminternational.com/events/wset-level-1-award-in-wines-13/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Wines L1 (14 Jun 2026)](https://mwminternational.com/events/wset-level-1-award-in-wines-12/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Wines L1 (12 Jul 2026)](https://mwminternational.com/events/wset-level-1-award-in-wines-11/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Wines L1 (17 May 2026)](https://mwminternational.com/events/wset-level-1-award-in-wines-10/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Wines L1 (28 Mar 2026)](https://mwminternational.com/events/wset-level-1-award-in-wines-8/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Single Admission](https://mwminternational.com/events/international-womens-day-tasting-raising-a-glass-to-women-in-wine/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Wines L3 (16 May) - Single Admission](https://mwminternational.com/events/wset-level-3-award-in-wines-5/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Tea Aroma Kit by Aromaster (12-Aromas)](https://mwminternational.com/product/tea-aroma-kit-by-aromaster-12-aromas/): aromas: cut grass, tobacco, zucchini, jasmine, seaweed, bergamot, vanilla, cinnamon, toast, smoked, mushroom, earth
- [Tea Aroma Kit by Aromaster (24-Aromas)](https://mwminternational.com/product/tea-aroma-kit-by-aromaster-24-aromas/): aromas: cut grass, parsley, hay, tobacco, cucumber, zucchini, jasmine, rose, seaweed, fish, bergamot, dried apricot, vanilla, honey, butter, walnut, cinnamon, toast, smoked, burdock root, mushroom, earth, peat, leather
- [Beer Aroma Kit by Aromaster (24-Aromas)](https://mwminternational.com/product/beer-aroma-kit-by-aromaster-24-aromas/): aromas: lemon, grapefruit, apple, pear, blackcurrant, prune, melon, banana, acacia, rose, cut grass, hay, bay leaf, thyme, tomato, pepper, nutmeg, clove, bread, butter, vanilla, hazelnut, toast, malt
- [Beer Aroma Kit by Aromaster (12-Aromas)](https://mwminternational.com/product/beer-aroma-kit-by-aromaster-12-aromas/): aromas: lemon, apple, pear, melon, banana, cut grass, hay, bread, butter, hazelnut, toast, malt
- [Sake Aroma Kit by Aromaster (12-Aromas)](https://mwminternational.com/product/sake-aroma-kit-by-aromaster-12-aromas/): aromas: lemon, pear, peach, melon, banana, rose, cut grass, hay, bread, butter, yoghurt, mushroom
- [Sake Aroma Kit by Aromaster (24-Aromas)](https://mwminternational.com/product/sake-aroma-kit-by-aromaster-24-aromas/): aromas: lemon, apple, pear, peach, melon, pineapple, mango, lychee, banana, strawberry, rose, cut grass, hay, malt, fennel, bread, butter, yoghurt, honey, caramel, cedar, mushroom, soy sauce, vinegar
- [Whisky Aroma Kit by Aromaster (24-Aromas) with Aroma Wheel](https://mwminternational.com/product/whisky-aroma-kit-by-aromaster-24-aromas/): aromas: lemon, pear, peach, orange peel, rose, hay, malt, toast, coconut, hazelnut, oak, pine, ginger, vanilla, cinnamon, liquorice, chocolate, sherry, leather, earth, medicinal, smoke, tar, bacon
- [White Wine Aroma Kit by Aromaster (24-Aromas) with Aroma Wheel](https://mwminternational.com/product/white-wine-aroma-kit-by-aromaster-24-aromas-with-aroma-wheel/): aromas: lime, lemon, grapefruit, pear, green apple, apple, peach, pineapple, gooseberry, honeysuckle, hawthorn, hay, flint, iodine, bread, butter, toast, oak, vanilla, caramel, coconut, hazelnut, almond, honey
- [Tequila Aroma Kit by Aromaster (24-Aromas)](https://mwminternational.com/product/tequila-aroma-kit-by-aromaster-24-aromas/): aromas: lemon, grapefruit, pineapple, apple, pear, cut grass, dill, jasmin, anise, liquorice, black pepper, tobacco, butter, honey, oak, cinnamon, nutmeg, smoked, vanilla, caramel, chocolate, coffee, coconut, almond
- [Red Wine Aroma Kit by Aromaster (24-Aromas) with Aroma Wheel](https://mwminternational.com/product/red-wine-aroma-kit-by-aromaster-24-aroma-with-aroma-wheel/): aromas: raspberry, blackcurrant, strawberry, blackberry, cherry, plum, violet, capsicum, mint, tobacco, toast, vanilla, coffee, pepper, cinnamon, liquorice, hazelnut, oak, cedar, chocolate, smoke, leather, truffle, tree moss
- [Coffee Aroma Kit by Aromaster (24-Aromas)](https://mwminternational.com/product/coffee-aroma-kits-by-aromaster-24-aroma/): aromas: lemon, apple, blackcurrant, blackberry, cucumber, potato, hay, tobacco, malt, toast, vanilla, pepper, coriander seeds, clove, hazelnut, almond, cedar, honey, chocolate, caramel, smoke, tar, leather, earth
- [Single Admission (14 Apr)](https://mwminternational.com/events/wset%e7%ac%ac%e4%ba%8c%e7%b4%9a%e8%91%a1%e8%90%84%e9%85%92%e8%aa%8d%e8%ad%89%e8%aa%b2%e7%a8%8b/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Single Admission (10 Feb)](https://mwminternational.com/events/austrian-wine-sauce-pairing-night-with-debra-meiburg-mw/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [TYP (21 Jan) - Single Admission](https://mwminternational.com/events/typ-new-year-edition-test-your-palate-tasting/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Wines L2 (11 Apr 2026)](https://mwminternational.com/events/wset-level-2-award-in-wines-7/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Advanced Whisky Ambassador (15 Mar)](https://mwminternational.com/events/advanced-whisky-ambassador/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Wines L1 (18 Jan 2026)](https://mwminternational.com/events/wset-level-1-award-in-wines-7/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Wines L2 (1 Feb 2026)](https://mwminternational.com/events/wset-level-2-award-in-wines-6/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Wines L3 (17 Jan)](https://mwminternational.com/events/wset-level-3-award-in-wines-4/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Cicerone L1 - 12 Apr 2026](https://mwminternational.com/events/cicerone-certified-beer-server-exam-preparation-beer-style-tasting/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Cognac Aroma Kit by Aromaster (12-Aromas)](https://mwminternational.com/product/cognac-aroma-kits-12-aromas-by-aromaster/): aromas: tobacco, toast, vanilla, coffee, pepper, cinnamon, liquorice, hazelnut, almond, oak, orange peel, prune
- [Donation for Tai Po Wang Fuk Court fire victims ](https://mwminternational.com/events/donate-taste-december-get-together-wine-tasting/): Donate and send receipt to school@mwminternational.com. Donation of HK$300+ is much appreciated. 1 ticket per donation in the name of attendee.
- [WSET Level 1 (14 Dec)](https://mwminternational.com/events/wset-level-1-wine-intensive-2/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Level 1](https://mwminternational.com/events/wset-level-1-wine-intensive/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Hairy Crab Dinner Per Person](https://mwminternational.com/events/alsace-schlumbergers-rendezvous-with-umami/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Level 3](https://mwminternational.com/events/wset-level-3-award-in-wines-3/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Capstone L2 Summer 2025](https://mwminternational.com/events/capstone-california-introduction-level-2/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Level 2 Award in Wines Online Course](https://mwminternational.com/product/wset-level2-wine-online/):     Five-week, six-module online programme with educator support available for this time    
- [Cicerone® Certified Beer Server](https://mwminternational.com/events/cicerone-certified-beer-server-preparation-course/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [FWS](https://mwminternational.com/events/french-wine-scholar-fws-2/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Wset Level 2](https://mwminternational.com/events/wset-level-2-award-in-wines-4/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET L2](https://mwminternational.com/events/wset-level-2-award-in-wines-3/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Level 2 Copy](https://mwminternational.com/product/wset-level-2-3-2/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Level 2 - July](https://mwminternational.com/events/wset-level-2-award-in-wines-intensive/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Level 2](https://mwminternational.com/events/wset-level-2-award-in-wines-intensive-2/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [IWS (Unit 1)](https://mwminternational.com/events/italian-wine-scholar-iws-unit-1-northern-italy-4/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Capstone L2 Summer 2025](https://mwminternational.com/product/capstone-l2/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [The Advanced Whisky Ambassador - 10 Aug](https://mwminternational.com/?post_type=tribe_events&p=31896): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Level 1 Award in Spirits 22 Jun](https://mwminternational.com/events/wset-level-1-award-in-spirits-intensive-9/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Level 1 Award in Spirits 27 Jul](https://mwminternational.com/events/wset-level-1-award-in-spirits-intensive-8/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Level 1 Award in Wines](https://mwminternational.com/events/wset-level-1-award-in-wines-6/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Level 2 Award in Wines (F&B)](https://mwminternational.com/events/wset-level-2-award-in-wine-7/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [French Wine Scholar (FWS) - 8 Jul](https://mwminternational.com/events/french-wine-scholar-fws/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Academy of Cheese Level 1 Associate Certification Course (5 July)(copy)](https://mwminternational.com/events/academy-of-cheese-level-1-associate-certification-course/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Early Bird: Academy of Cheese Level 1 Associate Certification Course (5 Jul)](https://mwminternational.com/events/academy-of-cheese-level-1-associate-certification-course/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Unblind California - Single Admission](https://mwminternational.com/events/unblind-california/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Sip Spit (single)](https://mwminternational.com/events/sip-spit-worldwide-riesling/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Sip Spit (For Two)](https://mwminternational.com/events/sip-spit-worldwide-riesling/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Sip Spit (single)](https://mwminternational.com/events/sip-spit-wines-of-asia/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Sip Spit (For Two)](https://mwminternational.com/events/sip-spit-wines-of-asia/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [VIA](https://mwminternational.com/events/italian-wine-maestro-certification-course-2/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Level 3 Wine Tasting Exam Preps](https://mwminternational.com/events/wset-level-3-wine-tasting-exam-preps/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [SWS(May)](https://mwminternational.com/events/spanish-wine-scholar-sws-weekend-intensive-2/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [IWS-U1](https://mwminternational.com/events/italian-wine-scholar-iws-unit-1-northern-italy-3/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Palate Exercise by Eddie Nara](https://mwminternational.com/events/palate-exercise-by-eddie-nara-unleash-tasting-power-with-french-spirits/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Level 2 Award in Spirits (Intensive) - 29 Jun](https://mwminternational.com/events/wset-level-2-award-in-spirits/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Level 1 Award in Wines - 20 Jul](https://mwminternational.com/events/wset-level-1-award-in-wines-5/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Level 2 Award in Wine - 12 Jul](https://mwminternational.com/events/wset-level-2-award-in-wines-2/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Flights Club (19 Feb) - Two Persons](https://mwminternational.com/events/flights-club/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Flights Club (19 Feb) - Single Admission](https://mwminternational.com/events/flights-club/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Level 1 Award in Wines - 4 May](https://mwminternational.com/events/wset-level-1-award-in-wines-4/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Level 2 Award in Wine - 3 May](https://mwminternational.com/events/wset-level-2-award-in-wines/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Level 2 Award in Spirits (Intensive) - 18 May](https://mwminternational.com/events/wset-level-2-award-in-spirits-intensive-10/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Level 1 Award in Spirits (Intensive) - 11 May](https://mwminternational.com/events/wset-level-1-award-in-spirits-intensive-7/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Level 2 Award in Wines](https://mwminternational.com/events/wset-level-2-award-in-wine-7/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Level 2 Award in Spirits (Intensive) - 6 Apr](https://mwminternational.com/events/wset-level-2-award-in-spirits-intensive-9/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Level 2 Award in Wines - 16 Mar](https://mwminternational.com/events/wset-level-2-award-in-wine-6/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Level 2 Award in Wine - 15 Mar](https://mwminternational.com/events/wset-level-2-award-in-wine-8/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [French Wine Scholar (FWS) - 6 Mar](https://mwminternational.com/events/french-wine-scholar-fws-weekend/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Level 2 Award in Wine - 3 Mar](https://mwminternational.com/events/wset-level-2-award-in-wine-5/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Level 1 Award in Wine (Intensive) - 2 Mar](https://mwminternational.com/events/wset-level-1-award-in-wine-intensive-15/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [WSET Level 1 Award in Wines - 1 Mar](https://mwminternational.com/events/wset-level-1-award-in-wines-2/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Italian Wine Scholar (IWS) - Northern Italy (Unit 1) - 15 Feb](https://mwminternational.com/events/italian-wine-scholar-iws-unit-1-northern-italy-2/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [The Advanced Whisky Ambassador - 10 Aug](https://mwminternational.com/events/the-advanced-whisky-ambassador-5/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [Single Admission (9 Feb)](https://mwminternational.com/events/wset-level-2-award-in-spirits-intensive-8/): Forget the standard cheese board—we’re taking your palate straight to the French Alps. Whether you’re a total beginner or a serious wine geek, this workshop is your shortcut to mastering the ultimate mountain pairings. Savoie doesn't mess around when it comes to cheese. We’re spotlighting the heavy hitters: Beaufort, Reblochon, Tomme de Savoie, and Abondance. You’ll taste the history, learn how they’re made, and figure out exactly why these creamy, nutty masterpieces are the kings of alpine food. But you can’t have mountain cheese without the right juice. We’ve lined up a killer roster of crisp whites and elegant reds—from […]
- [White Wine Aroma Kit by Aromaster (12-Aromas) with Aroma Wheel](https://mwminternational.com/product/white-wine-aroma-kits-by-aromaster/):           aromas: lemon, grapefruit, pear, apple, pineapple, gooseberry, hawthorn, hay, butter, toast, vanilla, honey          
- [Red Wine Aroma Kit by Aromaster (12-Aromas) with Aroma Wheel](https://mwminternational.com/product/red-wine-aroma-kits-by-aromaster/): aromas: raspberry, blackcurrant, strawberry, blackberry, cherry, plum, violet, capsicum, liquorice, pepper, chocolate, truffle


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