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X-WR-CALDESC:Events for Meiburg Wine Media
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DTSTART:20250101T000000
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BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20260611T190000
DTEND;TZID=Asia/Hong_Kong:20260611T203000
DTSTAMP:20260928T134000
CREATED:20260420T091058Z
LAST-MODIFIED:20260603T071920Z
UID:10000559-1781204400-1781209800@mwminternational.com
SUMMARY:Meet the Winemaker - Reilly Keenan
DESCRIPTION:California vs Oregon Pinot Noir 2012\nincl. very special pinot noir in Jeroboam\n\n16 Aug | 7pm | Crown Wine Cellars | HK$2\,180\n(must arrive at 7pm punctually)\n\nPlease email to sign up. Scan this QR code to get in touch with organiser Vincci Nelson:\n\n\n\n \n\nCovid prevented us doing this tasting last year\, when the wines were exactly a decade old\, but one year later is fine too! We thought it would be interesting to compare 6 Pinots from California\, including a Napa\, Anderson Valley\, Santa Cruz Mountains and three Sonoma Coast\, against 6 wines from the Willamette Valley from Oregon. Apologies to the other California pinot appellations!\n\nThe 2012 vintage was a warmer one in Oregon\, which was welcome back in 2012 (oh\, how things have changed in the last decade)\, while California was a bit cooler\, so this may confuse the tasters discerning which of the wines are from Oregon and which are from California.\n\nThe dinner wines will follow the same theme\, with California Chardonnays and Pinot Noir from the Sonoma Coast and a Jeroboam from Rhys’ Horseshoe Vineyard – one of the best Pinot Noir from the New World. There will be no shortage of wines!\n\nTASTING WINES:\n\nCalifornia Pinot Noir:\n\n2012 Rossi Wallace\, Pinot Noir\, Napa Valley\n2012 Kutch Wines\, Pinot Noir MacDougall Ranch\, Sonoma Coast 2012 Rhys\, Pinot Noir Family Farm Vineyard\, Santa Cruz Mountain 2012 Red Car\, Pinot Noir Doc’s Ranch Vineyard\, Sonoma Coast 2012 Cobb\, Pinot Noir Coastlands Vineyard: 1906\, Sonoma Coast 2012 Ceritas\, Pinot Noir Hacienda Secoya Vineyard\, Anderson Valley\n\nOregon Pinot Noir:\n\n2012 Cristom\, Pinot Noir\, Eola Amity Hills 2012 Hyland Estates\, Pinot Noir\n2012 J Christopher\, Pinot Noir\, Abbey Ridge Vineyard 2012 Stoller\, Pinot Noir\, Nancy’s Vineyard\n2012 The Eyrie Vineyards\, Pinot Noir\, Original Vines 2012 Trathen Hall\, Pinot Noir\, Antiquum Vineyard\n\nDINNER WINES:\n\n2012 Red Car Chardonnay Hagan Vineyard\, Sonoma Coast\, California\nThe inaugural release of the 2012 Hagan Vineyard Chardonnay was harvested from a one and a half acre section planted to 100% Old Wente clone vines. This Chardonnay from the renowned Taylor Lane ridge offers a refined flavor profile of complexity balanced with vibrant acidity. It is a truly elegant and age-worthy Chardonnay.\n\n2012 Rivers-Marie Chardonnay B. Thieriot Vineyard\, Sonoma Coast\, California \nFrom the famed B. Thieriot Vineyard on the Sonoma Coast\, this wine is the flagship of the Chardonnay program. Harvested at an ideal point of physiological ripeness and bracing acidity\, the wine is fermented naturally and allowed to age on the fine lees without stirring and sees about a third new oak.\n\n2012 Red Car Heaven & Earth Vineyard\, Sonoma Coast\, California\nElevation 650 ft\, Pacific Ocean 8 miles. Calera\, Pommard\, 828 clones. Organic.\n\n2012 Rhys Pinot Noir Horseshoe Vineyard\, Santa Cruz Mountains\, California JEROBOAM\n\n- special treat if we have sufficient signups:\n95 points Int'l Wine Cellar\nRuby-red. Explosively perfumed cherry-cola\, dark berry liqueur\, incense and mineral aromas show superb clarity and depth\, with a sexy floral quality building with air. Offers palate-staining black raspberry and spicecake flavors that become sweeter and deeper with air. This rich but strikingly lithe and tensile pinot deftly plays power and depth off of vivacity and finishes sweet\, youthfully tannic and extremely long. One of the most impressive Pinots I've tasted from the New World\, or Burgundy for that matter\, in quite a while. (Stephen Tanzer) (5/2014)\nMENU:\n\none\n\nSeared Scallop with Bobotie\n\nlocal greens | avocado | biltong | thyme vinaigrette\n\ntwo\n\nPan Seared Duck Breast\n\nmushroom risotto | truffle crème sauce\n\nthree\n\nLamb Racks Stuffed with Clove of Garlic\n\nrosemary sauce | cherry tomatoes | broccoli | roasted potatoes\n\nfour\n\nArtisanal French Cheese Selection (shared)\n\nhoney | jam | white chocolate\ndried nuts & fruits\ngrapes | bread assortment\n\n \n\nCancellation: Cancellation must be made 7 days in advance\, after which you will be responsible for payment of your seat if you cancel and a replace cannot be found
URL:https://mwminternational.com/events/meet-the-winemaker-reilly-keenan/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:California Wine,Wine,Workshops
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2026/04/Reilly-Keenan.jpg
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260614
DTEND;VALUE=DATE:20260618
DTSTAMP:20260928T134000
CREATED:20260422T043901Z
LAST-MODIFIED:20260427T072318Z
UID:10000560-1781395200-1781740799@mwminternational.com
SUMMARY:Fukuoka Brews: 4-day Distillery Tour
DESCRIPTION:California vs Oregon Pinot Noir 2012\nincl. very special pinot noir in Jeroboam\n\n16 Aug | 7pm | Crown Wine Cellars | HK$2\,180\n(must arrive at 7pm punctually)\n\nPlease email to sign up. Scan this QR code to get in touch with organiser Vincci Nelson:\n\n\n\n \n\nCovid prevented us doing this tasting last year\, when the wines were exactly a decade old\, but one year later is fine too! We thought it would be interesting to compare 6 Pinots from California\, including a Napa\, Anderson Valley\, Santa Cruz Mountains and three Sonoma Coast\, against 6 wines from the Willamette Valley from Oregon. Apologies to the other California pinot appellations!\n\nThe 2012 vintage was a warmer one in Oregon\, which was welcome back in 2012 (oh\, how things have changed in the last decade)\, while California was a bit cooler\, so this may confuse the tasters discerning which of the wines are from Oregon and which are from California.\n\nThe dinner wines will follow the same theme\, with California Chardonnays and Pinot Noir from the Sonoma Coast and a Jeroboam from Rhys’ Horseshoe Vineyard – one of the best Pinot Noir from the New World. There will be no shortage of wines!\n\nTASTING WINES:\n\nCalifornia Pinot Noir:\n\n2012 Rossi Wallace\, Pinot Noir\, Napa Valley\n2012 Kutch Wines\, Pinot Noir MacDougall Ranch\, Sonoma Coast 2012 Rhys\, Pinot Noir Family Farm Vineyard\, Santa Cruz Mountain 2012 Red Car\, Pinot Noir Doc’s Ranch Vineyard\, Sonoma Coast 2012 Cobb\, Pinot Noir Coastlands Vineyard: 1906\, Sonoma Coast 2012 Ceritas\, Pinot Noir Hacienda Secoya Vineyard\, Anderson Valley\n\nOregon Pinot Noir:\n\n2012 Cristom\, Pinot Noir\, Eola Amity Hills 2012 Hyland Estates\, Pinot Noir\n2012 J Christopher\, Pinot Noir\, Abbey Ridge Vineyard 2012 Stoller\, Pinot Noir\, Nancy’s Vineyard\n2012 The Eyrie Vineyards\, Pinot Noir\, Original Vines 2012 Trathen Hall\, Pinot Noir\, Antiquum Vineyard\n\nDINNER WINES:\n\n2012 Red Car Chardonnay Hagan Vineyard\, Sonoma Coast\, California\nThe inaugural release of the 2012 Hagan Vineyard Chardonnay was harvested from a one and a half acre section planted to 100% Old Wente clone vines. This Chardonnay from the renowned Taylor Lane ridge offers a refined flavor profile of complexity balanced with vibrant acidity. It is a truly elegant and age-worthy Chardonnay.\n\n2012 Rivers-Marie Chardonnay B. Thieriot Vineyard\, Sonoma Coast\, California \nFrom the famed B. Thieriot Vineyard on the Sonoma Coast\, this wine is the flagship of the Chardonnay program. Harvested at an ideal point of physiological ripeness and bracing acidity\, the wine is fermented naturally and allowed to age on the fine lees without stirring and sees about a third new oak.\n\n2012 Red Car Heaven & Earth Vineyard\, Sonoma Coast\, California\nElevation 650 ft\, Pacific Ocean 8 miles. Calera\, Pommard\, 828 clones. Organic.\n\n2012 Rhys Pinot Noir Horseshoe Vineyard\, Santa Cruz Mountains\, California JEROBOAM\n\n- special treat if we have sufficient signups:\n95 points Int'l Wine Cellar\nRuby-red. Explosively perfumed cherry-cola\, dark berry liqueur\, incense and mineral aromas show superb clarity and depth\, with a sexy floral quality building with air. Offers palate-staining black raspberry and spicecake flavors that become sweeter and deeper with air. This rich but strikingly lithe and tensile pinot deftly plays power and depth off of vivacity and finishes sweet\, youthfully tannic and extremely long. One of the most impressive Pinots I've tasted from the New World\, or Burgundy for that matter\, in quite a while. (Stephen Tanzer) (5/2014)\nMENU:\n\none\n\nSeared Scallop with Bobotie\n\nlocal greens | avocado | biltong | thyme vinaigrette\n\ntwo\n\nPan Seared Duck Breast\n\nmushroom risotto | truffle crème sauce\n\nthree\n\nLamb Racks Stuffed with Clove of Garlic\n\nrosemary sauce | cherry tomatoes | broccoli | roasted potatoes\n\nfour\n\nArtisanal French Cheese Selection (shared)\n\nhoney | jam | white chocolate\ndried nuts & fruits\ngrapes | bread assortment\n\n \n\nCancellation: Cancellation must be made 7 days in advance\, after which you will be responsible for payment of your seat if you cancel and a replace cannot be found
URL:https://mwminternational.com/events/fukuoka-brews-4-day-distillery-tour/
LOCATION:Hong Kong Island
CATEGORIES:Spirits,Tour
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2026/04/Fukuoka-2026-IG-1920-x-1080-px.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20260614T120000
DTEND;TZID=Asia/Hong_Kong:20260614T180000
DTSTAMP:20260928T134000
CREATED:20260226T094722Z
LAST-MODIFIED:20260816T171640Z
UID:10000541-1781438400-1781460000@mwminternational.com
SUMMARY:WSET Level 1 Award in Wines
DESCRIPTION:California vs Oregon Pinot Noir 2012\nincl. very special pinot noir in Jeroboam\n\n16 Aug | 7pm | Crown Wine Cellars | HK$2\,180\n(must arrive at 7pm punctually)\n\nPlease email to sign up. Scan this QR code to get in touch with organiser Vincci Nelson:\n\n\n\n \n\nCovid prevented us doing this tasting last year\, when the wines were exactly a decade old\, but one year later is fine too! We thought it would be interesting to compare 6 Pinots from California\, including a Napa\, Anderson Valley\, Santa Cruz Mountains and three Sonoma Coast\, against 6 wines from the Willamette Valley from Oregon. Apologies to the other California pinot appellations!\n\nThe 2012 vintage was a warmer one in Oregon\, which was welcome back in 2012 (oh\, how things have changed in the last decade)\, while California was a bit cooler\, so this may confuse the tasters discerning which of the wines are from Oregon and which are from California.\n\nThe dinner wines will follow the same theme\, with California Chardonnays and Pinot Noir from the Sonoma Coast and a Jeroboam from Rhys’ Horseshoe Vineyard – one of the best Pinot Noir from the New World. There will be no shortage of wines!\n\nTASTING WINES:\n\nCalifornia Pinot Noir:\n\n2012 Rossi Wallace\, Pinot Noir\, Napa Valley\n2012 Kutch Wines\, Pinot Noir MacDougall Ranch\, Sonoma Coast 2012 Rhys\, Pinot Noir Family Farm Vineyard\, Santa Cruz Mountain 2012 Red Car\, Pinot Noir Doc’s Ranch Vineyard\, Sonoma Coast 2012 Cobb\, Pinot Noir Coastlands Vineyard: 1906\, Sonoma Coast 2012 Ceritas\, Pinot Noir Hacienda Secoya Vineyard\, Anderson Valley\n\nOregon Pinot Noir:\n\n2012 Cristom\, Pinot Noir\, Eola Amity Hills 2012 Hyland Estates\, Pinot Noir\n2012 J Christopher\, Pinot Noir\, Abbey Ridge Vineyard 2012 Stoller\, Pinot Noir\, Nancy’s Vineyard\n2012 The Eyrie Vineyards\, Pinot Noir\, Original Vines 2012 Trathen Hall\, Pinot Noir\, Antiquum Vineyard\n\nDINNER WINES:\n\n2012 Red Car Chardonnay Hagan Vineyard\, Sonoma Coast\, California\nThe inaugural release of the 2012 Hagan Vineyard Chardonnay was harvested from a one and a half acre section planted to 100% Old Wente clone vines. This Chardonnay from the renowned Taylor Lane ridge offers a refined flavor profile of complexity balanced with vibrant acidity. It is a truly elegant and age-worthy Chardonnay.\n\n2012 Rivers-Marie Chardonnay B. Thieriot Vineyard\, Sonoma Coast\, California \nFrom the famed B. Thieriot Vineyard on the Sonoma Coast\, this wine is the flagship of the Chardonnay program. Harvested at an ideal point of physiological ripeness and bracing acidity\, the wine is fermented naturally and allowed to age on the fine lees without stirring and sees about a third new oak.\n\n2012 Red Car Heaven & Earth Vineyard\, Sonoma Coast\, California\nElevation 650 ft\, Pacific Ocean 8 miles. Calera\, Pommard\, 828 clones. Organic.\n\n2012 Rhys Pinot Noir Horseshoe Vineyard\, Santa Cruz Mountains\, California JEROBOAM\n\n- special treat if we have sufficient signups:\n95 points Int'l Wine Cellar\nRuby-red. Explosively perfumed cherry-cola\, dark berry liqueur\, incense and mineral aromas show superb clarity and depth\, with a sexy floral quality building with air. Offers palate-staining black raspberry and spicecake flavors that become sweeter and deeper with air. This rich but strikingly lithe and tensile pinot deftly plays power and depth off of vivacity and finishes sweet\, youthfully tannic and extremely long. One of the most impressive Pinots I've tasted from the New World\, or Burgundy for that matter\, in quite a while. (Stephen Tanzer) (5/2014)\nMENU:\n\none\n\nSeared Scallop with Bobotie\n\nlocal greens | avocado | biltong | thyme vinaigrette\n\ntwo\n\nPan Seared Duck Breast\n\nmushroom risotto | truffle crème sauce\n\nthree\n\nLamb Racks Stuffed with Clove of Garlic\n\nrosemary sauce | cherry tomatoes | broccoli | roasted potatoes\n\nfour\n\nArtisanal French Cheese Selection (shared)\n\nhoney | jam | white chocolate\ndried nuts & fruits\ngrapes | bread assortment\n\n \n\nCancellation: Cancellation must be made 7 days in advance\, after which you will be responsible for payment of your seat if you cancel and a replace cannot be found
URL:https://mwminternational.com/events/wset-level-1-award-in-wines-12/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L1 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2026/02/WSET-L1-Wine-Derek-Li.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20260621T120000
DTEND;TZID=Asia/Hong_Kong:20260621T180000
DTSTAMP:20260928T134000
CREATED:20260226T112411Z
LAST-MODIFIED:20260226T112411Z
UID:10000545-1782043200-1782064800@mwminternational.com
SUMMARY:WSET Level 2 Award in Wines
DESCRIPTION:California vs Oregon Pinot Noir 2012\nincl. very special pinot noir in Jeroboam\n\n16 Aug | 7pm | Crown Wine Cellars | HK$2\,180\n(must arrive at 7pm punctually)\n\nPlease email to sign up. Scan this QR code to get in touch with organiser Vincci Nelson:\n\n\n\n \n\nCovid prevented us doing this tasting last year\, when the wines were exactly a decade old\, but one year later is fine too! We thought it would be interesting to compare 6 Pinots from California\, including a Napa\, Anderson Valley\, Santa Cruz Mountains and three Sonoma Coast\, against 6 wines from the Willamette Valley from Oregon. Apologies to the other California pinot appellations!\n\nThe 2012 vintage was a warmer one in Oregon\, which was welcome back in 2012 (oh\, how things have changed in the last decade)\, while California was a bit cooler\, so this may confuse the tasters discerning which of the wines are from Oregon and which are from California.\n\nThe dinner wines will follow the same theme\, with California Chardonnays and Pinot Noir from the Sonoma Coast and a Jeroboam from Rhys’ Horseshoe Vineyard – one of the best Pinot Noir from the New World. There will be no shortage of wines!\n\nTASTING WINES:\n\nCalifornia Pinot Noir:\n\n2012 Rossi Wallace\, Pinot Noir\, Napa Valley\n2012 Kutch Wines\, Pinot Noir MacDougall Ranch\, Sonoma Coast 2012 Rhys\, Pinot Noir Family Farm Vineyard\, Santa Cruz Mountain 2012 Red Car\, Pinot Noir Doc’s Ranch Vineyard\, Sonoma Coast 2012 Cobb\, Pinot Noir Coastlands Vineyard: 1906\, Sonoma Coast 2012 Ceritas\, Pinot Noir Hacienda Secoya Vineyard\, Anderson Valley\n\nOregon Pinot Noir:\n\n2012 Cristom\, Pinot Noir\, Eola Amity Hills 2012 Hyland Estates\, Pinot Noir\n2012 J Christopher\, Pinot Noir\, Abbey Ridge Vineyard 2012 Stoller\, Pinot Noir\, Nancy’s Vineyard\n2012 The Eyrie Vineyards\, Pinot Noir\, Original Vines 2012 Trathen Hall\, Pinot Noir\, Antiquum Vineyard\n\nDINNER WINES:\n\n2012 Red Car Chardonnay Hagan Vineyard\, Sonoma Coast\, California\nThe inaugural release of the 2012 Hagan Vineyard Chardonnay was harvested from a one and a half acre section planted to 100% Old Wente clone vines. This Chardonnay from the renowned Taylor Lane ridge offers a refined flavor profile of complexity balanced with vibrant acidity. It is a truly elegant and age-worthy Chardonnay.\n\n2012 Rivers-Marie Chardonnay B. Thieriot Vineyard\, Sonoma Coast\, California \nFrom the famed B. Thieriot Vineyard on the Sonoma Coast\, this wine is the flagship of the Chardonnay program. Harvested at an ideal point of physiological ripeness and bracing acidity\, the wine is fermented naturally and allowed to age on the fine lees without stirring and sees about a third new oak.\n\n2012 Red Car Heaven & Earth Vineyard\, Sonoma Coast\, California\nElevation 650 ft\, Pacific Ocean 8 miles. Calera\, Pommard\, 828 clones. Organic.\n\n2012 Rhys Pinot Noir Horseshoe Vineyard\, Santa Cruz Mountains\, California JEROBOAM\n\n- special treat if we have sufficient signups:\n95 points Int'l Wine Cellar\nRuby-red. Explosively perfumed cherry-cola\, dark berry liqueur\, incense and mineral aromas show superb clarity and depth\, with a sexy floral quality building with air. Offers palate-staining black raspberry and spicecake flavors that become sweeter and deeper with air. This rich but strikingly lithe and tensile pinot deftly plays power and depth off of vivacity and finishes sweet\, youthfully tannic and extremely long. One of the most impressive Pinots I've tasted from the New World\, or Burgundy for that matter\, in quite a while. (Stephen Tanzer) (5/2014)\nMENU:\n\none\n\nSeared Scallop with Bobotie\n\nlocal greens | avocado | biltong | thyme vinaigrette\n\ntwo\n\nPan Seared Duck Breast\n\nmushroom risotto | truffle crème sauce\n\nthree\n\nLamb Racks Stuffed with Clove of Garlic\n\nrosemary sauce | cherry tomatoes | broccoli | roasted potatoes\n\nfour\n\nArtisanal French Cheese Selection (shared)\n\nhoney | jam | white chocolate\ndried nuts & fruits\ngrapes | bread assortment\n\n \n\nCancellation: Cancellation must be made 7 days in advance\, after which you will be responsible for payment of your seat if you cancel and a replace cannot be found
URL:https://mwminternational.com/events/wset-level-2-award-in-wines-8/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L2 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2026/02/WSET-L2-Wine-Jack-Cheung.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20260712T120000
DTEND;TZID=Asia/Hong_Kong:20260712T180000
DTSTAMP:20260928T134000
CREATED:20260226T093705Z
LAST-MODIFIED:20260226T094253Z
UID:10000540-1783857600-1783879200@mwminternational.com
SUMMARY:WSET Level 1 Award in Wines
DESCRIPTION:California vs Oregon Pinot Noir 2012\nincl. very special pinot noir in Jeroboam\n\n16 Aug | 7pm | Crown Wine Cellars | HK$2\,180\n(must arrive at 7pm punctually)\n\nPlease email to sign up. Scan this QR code to get in touch with organiser Vincci Nelson:\n\n\n\n \n\nCovid prevented us doing this tasting last year\, when the wines were exactly a decade old\, but one year later is fine too! We thought it would be interesting to compare 6 Pinots from California\, including a Napa\, Anderson Valley\, Santa Cruz Mountains and three Sonoma Coast\, against 6 wines from the Willamette Valley from Oregon. Apologies to the other California pinot appellations!\n\nThe 2012 vintage was a warmer one in Oregon\, which was welcome back in 2012 (oh\, how things have changed in the last decade)\, while California was a bit cooler\, so this may confuse the tasters discerning which of the wines are from Oregon and which are from California.\n\nThe dinner wines will follow the same theme\, with California Chardonnays and Pinot Noir from the Sonoma Coast and a Jeroboam from Rhys’ Horseshoe Vineyard – one of the best Pinot Noir from the New World. There will be no shortage of wines!\n\nTASTING WINES:\n\nCalifornia Pinot Noir:\n\n2012 Rossi Wallace\, Pinot Noir\, Napa Valley\n2012 Kutch Wines\, Pinot Noir MacDougall Ranch\, Sonoma Coast 2012 Rhys\, Pinot Noir Family Farm Vineyard\, Santa Cruz Mountain 2012 Red Car\, Pinot Noir Doc’s Ranch Vineyard\, Sonoma Coast 2012 Cobb\, Pinot Noir Coastlands Vineyard: 1906\, Sonoma Coast 2012 Ceritas\, Pinot Noir Hacienda Secoya Vineyard\, Anderson Valley\n\nOregon Pinot Noir:\n\n2012 Cristom\, Pinot Noir\, Eola Amity Hills 2012 Hyland Estates\, Pinot Noir\n2012 J Christopher\, Pinot Noir\, Abbey Ridge Vineyard 2012 Stoller\, Pinot Noir\, Nancy’s Vineyard\n2012 The Eyrie Vineyards\, Pinot Noir\, Original Vines 2012 Trathen Hall\, Pinot Noir\, Antiquum Vineyard\n\nDINNER WINES:\n\n2012 Red Car Chardonnay Hagan Vineyard\, Sonoma Coast\, California\nThe inaugural release of the 2012 Hagan Vineyard Chardonnay was harvested from a one and a half acre section planted to 100% Old Wente clone vines. This Chardonnay from the renowned Taylor Lane ridge offers a refined flavor profile of complexity balanced with vibrant acidity. It is a truly elegant and age-worthy Chardonnay.\n\n2012 Rivers-Marie Chardonnay B. Thieriot Vineyard\, Sonoma Coast\, California \nFrom the famed B. Thieriot Vineyard on the Sonoma Coast\, this wine is the flagship of the Chardonnay program. Harvested at an ideal point of physiological ripeness and bracing acidity\, the wine is fermented naturally and allowed to age on the fine lees without stirring and sees about a third new oak.\n\n2012 Red Car Heaven & Earth Vineyard\, Sonoma Coast\, California\nElevation 650 ft\, Pacific Ocean 8 miles. Calera\, Pommard\, 828 clones. Organic.\n\n2012 Rhys Pinot Noir Horseshoe Vineyard\, Santa Cruz Mountains\, California JEROBOAM\n\n- special treat if we have sufficient signups:\n95 points Int'l Wine Cellar\nRuby-red. Explosively perfumed cherry-cola\, dark berry liqueur\, incense and mineral aromas show superb clarity and depth\, with a sexy floral quality building with air. Offers palate-staining black raspberry and spicecake flavors that become sweeter and deeper with air. This rich but strikingly lithe and tensile pinot deftly plays power and depth off of vivacity and finishes sweet\, youthfully tannic and extremely long. One of the most impressive Pinots I've tasted from the New World\, or Burgundy for that matter\, in quite a while. (Stephen Tanzer) (5/2014)\nMENU:\n\none\n\nSeared Scallop with Bobotie\n\nlocal greens | avocado | biltong | thyme vinaigrette\n\ntwo\n\nPan Seared Duck Breast\n\nmushroom risotto | truffle crème sauce\n\nthree\n\nLamb Racks Stuffed with Clove of Garlic\n\nrosemary sauce | cherry tomatoes | broccoli | roasted potatoes\n\nfour\n\nArtisanal French Cheese Selection (shared)\n\nhoney | jam | white chocolate\ndried nuts & fruits\ngrapes | bread assortment\n\n \n\nCancellation: Cancellation must be made 7 days in advance\, after which you will be responsible for payment of your seat if you cancel and a replace cannot be found
URL:https://mwminternational.com/events/wset-level-1-award-in-wines-11/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L1 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2026/02/WSET-L1-Wine-Jack-Cheung-2.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20260718T120000
DTEND;TZID=Asia/Hong_Kong:20260718T180000
DTSTAMP:20260928T134000
CREATED:20260226T113444Z
LAST-MODIFIED:20260715T105425Z
UID:10000547-1784376000-1784397600@mwminternational.com
SUMMARY:WSET Level 2 Award in Wines
DESCRIPTION:California vs Oregon Pinot Noir 2012\nincl. very special pinot noir in Jeroboam\n\n16 Aug | 7pm | Crown Wine Cellars | HK$2\,180\n(must arrive at 7pm punctually)\n\nPlease email to sign up. Scan this QR code to get in touch with organiser Vincci Nelson:\n\n\n\n \n\nCovid prevented us doing this tasting last year\, when the wines were exactly a decade old\, but one year later is fine too! We thought it would be interesting to compare 6 Pinots from California\, including a Napa\, Anderson Valley\, Santa Cruz Mountains and three Sonoma Coast\, against 6 wines from the Willamette Valley from Oregon. Apologies to the other California pinot appellations!\n\nThe 2012 vintage was a warmer one in Oregon\, which was welcome back in 2012 (oh\, how things have changed in the last decade)\, while California was a bit cooler\, so this may confuse the tasters discerning which of the wines are from Oregon and which are from California.\n\nThe dinner wines will follow the same theme\, with California Chardonnays and Pinot Noir from the Sonoma Coast and a Jeroboam from Rhys’ Horseshoe Vineyard – one of the best Pinot Noir from the New World. There will be no shortage of wines!\n\nTASTING WINES:\n\nCalifornia Pinot Noir:\n\n2012 Rossi Wallace\, Pinot Noir\, Napa Valley\n2012 Kutch Wines\, Pinot Noir MacDougall Ranch\, Sonoma Coast 2012 Rhys\, Pinot Noir Family Farm Vineyard\, Santa Cruz Mountain 2012 Red Car\, Pinot Noir Doc’s Ranch Vineyard\, Sonoma Coast 2012 Cobb\, Pinot Noir Coastlands Vineyard: 1906\, Sonoma Coast 2012 Ceritas\, Pinot Noir Hacienda Secoya Vineyard\, Anderson Valley\n\nOregon Pinot Noir:\n\n2012 Cristom\, Pinot Noir\, Eola Amity Hills 2012 Hyland Estates\, Pinot Noir\n2012 J Christopher\, Pinot Noir\, Abbey Ridge Vineyard 2012 Stoller\, Pinot Noir\, Nancy’s Vineyard\n2012 The Eyrie Vineyards\, Pinot Noir\, Original Vines 2012 Trathen Hall\, Pinot Noir\, Antiquum Vineyard\n\nDINNER WINES:\n\n2012 Red Car Chardonnay Hagan Vineyard\, Sonoma Coast\, California\nThe inaugural release of the 2012 Hagan Vineyard Chardonnay was harvested from a one and a half acre section planted to 100% Old Wente clone vines. This Chardonnay from the renowned Taylor Lane ridge offers a refined flavor profile of complexity balanced with vibrant acidity. It is a truly elegant and age-worthy Chardonnay.\n\n2012 Rivers-Marie Chardonnay B. Thieriot Vineyard\, Sonoma Coast\, California \nFrom the famed B. Thieriot Vineyard on the Sonoma Coast\, this wine is the flagship of the Chardonnay program. Harvested at an ideal point of physiological ripeness and bracing acidity\, the wine is fermented naturally and allowed to age on the fine lees without stirring and sees about a third new oak.\n\n2012 Red Car Heaven & Earth Vineyard\, Sonoma Coast\, California\nElevation 650 ft\, Pacific Ocean 8 miles. Calera\, Pommard\, 828 clones. Organic.\n\n2012 Rhys Pinot Noir Horseshoe Vineyard\, Santa Cruz Mountains\, California JEROBOAM\n\n- special treat if we have sufficient signups:\n95 points Int'l Wine Cellar\nRuby-red. Explosively perfumed cherry-cola\, dark berry liqueur\, incense and mineral aromas show superb clarity and depth\, with a sexy floral quality building with air. Offers palate-staining black raspberry and spicecake flavors that become sweeter and deeper with air. This rich but strikingly lithe and tensile pinot deftly plays power and depth off of vivacity and finishes sweet\, youthfully tannic and extremely long. One of the most impressive Pinots I've tasted from the New World\, or Burgundy for that matter\, in quite a while. (Stephen Tanzer) (5/2014)\nMENU:\n\none\n\nSeared Scallop with Bobotie\n\nlocal greens | avocado | biltong | thyme vinaigrette\n\ntwo\n\nPan Seared Duck Breast\n\nmushroom risotto | truffle crème sauce\n\nthree\n\nLamb Racks Stuffed with Clove of Garlic\n\nrosemary sauce | cherry tomatoes | broccoli | roasted potatoes\n\nfour\n\nArtisanal French Cheese Selection (shared)\n\nhoney | jam | white chocolate\ndried nuts & fruits\ngrapes | bread assortment\n\n \n\nCancellation: Cancellation must be made 7 days in advance\, after which you will be responsible for payment of your seat if you cancel and a replace cannot be found
URL:https://mwminternational.com/events/wset-level-2-award-in-wines-10/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L2 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2026/02/WSET-L2-Wine-AntyFung.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20260808T120000
DTEND;TZID=Asia/Hong_Kong:20260808T180000
DTSTAMP:20260928T134000
CREATED:20260226T113048Z
LAST-MODIFIED:20260806T074214Z
UID:10000546-1786190400-1786212000@mwminternational.com
SUMMARY:WSET Level 2 Award in Wines
DESCRIPTION:California vs Oregon Pinot Noir 2012\nincl. very special pinot noir in Jeroboam\n\n16 Aug | 7pm | Crown Wine Cellars | HK$2\,180\n(must arrive at 7pm punctually)\n\nPlease email to sign up. Scan this QR code to get in touch with organiser Vincci Nelson:\n\n\n\n \n\nCovid prevented us doing this tasting last year\, when the wines were exactly a decade old\, but one year later is fine too! We thought it would be interesting to compare 6 Pinots from California\, including a Napa\, Anderson Valley\, Santa Cruz Mountains and three Sonoma Coast\, against 6 wines from the Willamette Valley from Oregon. Apologies to the other California pinot appellations!\n\nThe 2012 vintage was a warmer one in Oregon\, which was welcome back in 2012 (oh\, how things have changed in the last decade)\, while California was a bit cooler\, so this may confuse the tasters discerning which of the wines are from Oregon and which are from California.\n\nThe dinner wines will follow the same theme\, with California Chardonnays and Pinot Noir from the Sonoma Coast and a Jeroboam from Rhys’ Horseshoe Vineyard – one of the best Pinot Noir from the New World. There will be no shortage of wines!\n\nTASTING WINES:\n\nCalifornia Pinot Noir:\n\n2012 Rossi Wallace\, Pinot Noir\, Napa Valley\n2012 Kutch Wines\, Pinot Noir MacDougall Ranch\, Sonoma Coast 2012 Rhys\, Pinot Noir Family Farm Vineyard\, Santa Cruz Mountain 2012 Red Car\, Pinot Noir Doc’s Ranch Vineyard\, Sonoma Coast 2012 Cobb\, Pinot Noir Coastlands Vineyard: 1906\, Sonoma Coast 2012 Ceritas\, Pinot Noir Hacienda Secoya Vineyard\, Anderson Valley\n\nOregon Pinot Noir:\n\n2012 Cristom\, Pinot Noir\, Eola Amity Hills 2012 Hyland Estates\, Pinot Noir\n2012 J Christopher\, Pinot Noir\, Abbey Ridge Vineyard 2012 Stoller\, Pinot Noir\, Nancy’s Vineyard\n2012 The Eyrie Vineyards\, Pinot Noir\, Original Vines 2012 Trathen Hall\, Pinot Noir\, Antiquum Vineyard\n\nDINNER WINES:\n\n2012 Red Car Chardonnay Hagan Vineyard\, Sonoma Coast\, California\nThe inaugural release of the 2012 Hagan Vineyard Chardonnay was harvested from a one and a half acre section planted to 100% Old Wente clone vines. This Chardonnay from the renowned Taylor Lane ridge offers a refined flavor profile of complexity balanced with vibrant acidity. It is a truly elegant and age-worthy Chardonnay.\n\n2012 Rivers-Marie Chardonnay B. Thieriot Vineyard\, Sonoma Coast\, California \nFrom the famed B. Thieriot Vineyard on the Sonoma Coast\, this wine is the flagship of the Chardonnay program. Harvested at an ideal point of physiological ripeness and bracing acidity\, the wine is fermented naturally and allowed to age on the fine lees without stirring and sees about a third new oak.\n\n2012 Red Car Heaven & Earth Vineyard\, Sonoma Coast\, California\nElevation 650 ft\, Pacific Ocean 8 miles. Calera\, Pommard\, 828 clones. Organic.\n\n2012 Rhys Pinot Noir Horseshoe Vineyard\, Santa Cruz Mountains\, California JEROBOAM\n\n- special treat if we have sufficient signups:\n95 points Int'l Wine Cellar\nRuby-red. Explosively perfumed cherry-cola\, dark berry liqueur\, incense and mineral aromas show superb clarity and depth\, with a sexy floral quality building with air. Offers palate-staining black raspberry and spicecake flavors that become sweeter and deeper with air. This rich but strikingly lithe and tensile pinot deftly plays power and depth off of vivacity and finishes sweet\, youthfully tannic and extremely long. One of the most impressive Pinots I've tasted from the New World\, or Burgundy for that matter\, in quite a while. (Stephen Tanzer) (5/2014)\nMENU:\n\none\n\nSeared Scallop with Bobotie\n\nlocal greens | avocado | biltong | thyme vinaigrette\n\ntwo\n\nPan Seared Duck Breast\n\nmushroom risotto | truffle crème sauce\n\nthree\n\nLamb Racks Stuffed with Clove of Garlic\n\nrosemary sauce | cherry tomatoes | broccoli | roasted potatoes\n\nfour\n\nArtisanal French Cheese Selection (shared)\n\nhoney | jam | white chocolate\ndried nuts & fruits\ngrapes | bread assortment\n\n \n\nCancellation: Cancellation must be made 7 days in advance\, after which you will be responsible for payment of your seat if you cancel and a replace cannot be found
URL:https://mwminternational.com/events/wset-level-2-award-in-wines-9/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L2 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2026/02/WSET-L2-Wine-Jack-Cheung-2.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20260816T100000
DTEND;TZID=Asia/Hong_Kong:20260816T180000
DTSTAMP:20260928T134000
CREATED:20260523T084907Z
LAST-MODIFIED:20260523T084907Z
UID:10000565-1786874400-1786903200@mwminternational.com
SUMMARY:Academy of Cheese Level 1 Associate Certification Course
DESCRIPTION:California vs Oregon Pinot Noir 2012\nincl. very special pinot noir in Jeroboam\n\n16 Aug | 7pm | Crown Wine Cellars | HK$2\,180\n(must arrive at 7pm punctually)\n\nPlease email to sign up. Scan this QR code to get in touch with organiser Vincci Nelson:\n\n\n\n \n\nCovid prevented us doing this tasting last year\, when the wines were exactly a decade old\, but one year later is fine too! We thought it would be interesting to compare 6 Pinots from California\, including a Napa\, Anderson Valley\, Santa Cruz Mountains and three Sonoma Coast\, against 6 wines from the Willamette Valley from Oregon. Apologies to the other California pinot appellations!\n\nThe 2012 vintage was a warmer one in Oregon\, which was welcome back in 2012 (oh\, how things have changed in the last decade)\, while California was a bit cooler\, so this may confuse the tasters discerning which of the wines are from Oregon and which are from California.\n\nThe dinner wines will follow the same theme\, with California Chardonnays and Pinot Noir from the Sonoma Coast and a Jeroboam from Rhys’ Horseshoe Vineyard – one of the best Pinot Noir from the New World. There will be no shortage of wines!\n\nTASTING WINES:\n\nCalifornia Pinot Noir:\n\n2012 Rossi Wallace\, Pinot Noir\, Napa Valley\n2012 Kutch Wines\, Pinot Noir MacDougall Ranch\, Sonoma Coast 2012 Rhys\, Pinot Noir Family Farm Vineyard\, Santa Cruz Mountain 2012 Red Car\, Pinot Noir Doc’s Ranch Vineyard\, Sonoma Coast 2012 Cobb\, Pinot Noir Coastlands Vineyard: 1906\, Sonoma Coast 2012 Ceritas\, Pinot Noir Hacienda Secoya Vineyard\, Anderson Valley\n\nOregon Pinot Noir:\n\n2012 Cristom\, Pinot Noir\, Eola Amity Hills 2012 Hyland Estates\, Pinot Noir\n2012 J Christopher\, Pinot Noir\, Abbey Ridge Vineyard 2012 Stoller\, Pinot Noir\, Nancy’s Vineyard\n2012 The Eyrie Vineyards\, Pinot Noir\, Original Vines 2012 Trathen Hall\, Pinot Noir\, Antiquum Vineyard\n\nDINNER WINES:\n\n2012 Red Car Chardonnay Hagan Vineyard\, Sonoma Coast\, California\nThe inaugural release of the 2012 Hagan Vineyard Chardonnay was harvested from a one and a half acre section planted to 100% Old Wente clone vines. This Chardonnay from the renowned Taylor Lane ridge offers a refined flavor profile of complexity balanced with vibrant acidity. It is a truly elegant and age-worthy Chardonnay.\n\n2012 Rivers-Marie Chardonnay B. Thieriot Vineyard\, Sonoma Coast\, California \nFrom the famed B. Thieriot Vineyard on the Sonoma Coast\, this wine is the flagship of the Chardonnay program. Harvested at an ideal point of physiological ripeness and bracing acidity\, the wine is fermented naturally and allowed to age on the fine lees without stirring and sees about a third new oak.\n\n2012 Red Car Heaven & Earth Vineyard\, Sonoma Coast\, California\nElevation 650 ft\, Pacific Ocean 8 miles. Calera\, Pommard\, 828 clones. Organic.\n\n2012 Rhys Pinot Noir Horseshoe Vineyard\, Santa Cruz Mountains\, California JEROBOAM\n\n- special treat if we have sufficient signups:\n95 points Int'l Wine Cellar\nRuby-red. Explosively perfumed cherry-cola\, dark berry liqueur\, incense and mineral aromas show superb clarity and depth\, with a sexy floral quality building with air. Offers palate-staining black raspberry and spicecake flavors that become sweeter and deeper with air. This rich but strikingly lithe and tensile pinot deftly plays power and depth off of vivacity and finishes sweet\, youthfully tannic and extremely long. One of the most impressive Pinots I've tasted from the New World\, or Burgundy for that matter\, in quite a while. (Stephen Tanzer) (5/2014)\nMENU:\n\none\n\nSeared Scallop with Bobotie\n\nlocal greens | avocado | biltong | thyme vinaigrette\n\ntwo\n\nPan Seared Duck Breast\n\nmushroom risotto | truffle crème sauce\n\nthree\n\nLamb Racks Stuffed with Clove of Garlic\n\nrosemary sauce | cherry tomatoes | broccoli | roasted potatoes\n\nfour\n\nArtisanal French Cheese Selection (shared)\n\nhoney | jam | white chocolate\ndried nuts & fruits\ngrapes | bread assortment\n\n \n\nCancellation: Cancellation must be made 7 days in advance\, after which you will be responsible for payment of your seat if you cancel and a replace cannot be found
URL:https://mwminternational.com/events/academy-of-cheese-level-1-associate-certification-course-3/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Academy of Cheese,AoC Level 1 Associate,Certificate Course
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2026/05/AOC1.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20260823T120000
DTEND;TZID=Asia/Hong_Kong:20260823T180000
DTSTAMP:20260928T134000
CREATED:20260706T105822Z
LAST-MODIFIED:20260706T105822Z
UID:10000566-1787486400-1787508000@mwminternational.com
SUMMARY:WSET Level 1 Award in Wines
DESCRIPTION:California vs Oregon Pinot Noir 2012\nincl. very special pinot noir in Jeroboam\n\n16 Aug | 7pm | Crown Wine Cellars | HK$2\,180\n(must arrive at 7pm punctually)\n\nPlease email to sign up. Scan this QR code to get in touch with organiser Vincci Nelson:\n\n\n\n \n\nCovid prevented us doing this tasting last year\, when the wines were exactly a decade old\, but one year later is fine too! We thought it would be interesting to compare 6 Pinots from California\, including a Napa\, Anderson Valley\, Santa Cruz Mountains and three Sonoma Coast\, against 6 wines from the Willamette Valley from Oregon. Apologies to the other California pinot appellations!\n\nThe 2012 vintage was a warmer one in Oregon\, which was welcome back in 2012 (oh\, how things have changed in the last decade)\, while California was a bit cooler\, so this may confuse the tasters discerning which of the wines are from Oregon and which are from California.\n\nThe dinner wines will follow the same theme\, with California Chardonnays and Pinot Noir from the Sonoma Coast and a Jeroboam from Rhys’ Horseshoe Vineyard – one of the best Pinot Noir from the New World. There will be no shortage of wines!\n\nTASTING WINES:\n\nCalifornia Pinot Noir:\n\n2012 Rossi Wallace\, Pinot Noir\, Napa Valley\n2012 Kutch Wines\, Pinot Noir MacDougall Ranch\, Sonoma Coast 2012 Rhys\, Pinot Noir Family Farm Vineyard\, Santa Cruz Mountain 2012 Red Car\, Pinot Noir Doc’s Ranch Vineyard\, Sonoma Coast 2012 Cobb\, Pinot Noir Coastlands Vineyard: 1906\, Sonoma Coast 2012 Ceritas\, Pinot Noir Hacienda Secoya Vineyard\, Anderson Valley\n\nOregon Pinot Noir:\n\n2012 Cristom\, Pinot Noir\, Eola Amity Hills 2012 Hyland Estates\, Pinot Noir\n2012 J Christopher\, Pinot Noir\, Abbey Ridge Vineyard 2012 Stoller\, Pinot Noir\, Nancy’s Vineyard\n2012 The Eyrie Vineyards\, Pinot Noir\, Original Vines 2012 Trathen Hall\, Pinot Noir\, Antiquum Vineyard\n\nDINNER WINES:\n\n2012 Red Car Chardonnay Hagan Vineyard\, Sonoma Coast\, California\nThe inaugural release of the 2012 Hagan Vineyard Chardonnay was harvested from a one and a half acre section planted to 100% Old Wente clone vines. This Chardonnay from the renowned Taylor Lane ridge offers a refined flavor profile of complexity balanced with vibrant acidity. It is a truly elegant and age-worthy Chardonnay.\n\n2012 Rivers-Marie Chardonnay B. Thieriot Vineyard\, Sonoma Coast\, California \nFrom the famed B. Thieriot Vineyard on the Sonoma Coast\, this wine is the flagship of the Chardonnay program. Harvested at an ideal point of physiological ripeness and bracing acidity\, the wine is fermented naturally and allowed to age on the fine lees without stirring and sees about a third new oak.\n\n2012 Red Car Heaven & Earth Vineyard\, Sonoma Coast\, California\nElevation 650 ft\, Pacific Ocean 8 miles. Calera\, Pommard\, 828 clones. Organic.\n\n2012 Rhys Pinot Noir Horseshoe Vineyard\, Santa Cruz Mountains\, California JEROBOAM\n\n- special treat if we have sufficient signups:\n95 points Int'l Wine Cellar\nRuby-red. Explosively perfumed cherry-cola\, dark berry liqueur\, incense and mineral aromas show superb clarity and depth\, with a sexy floral quality building with air. Offers palate-staining black raspberry and spicecake flavors that become sweeter and deeper with air. This rich but strikingly lithe and tensile pinot deftly plays power and depth off of vivacity and finishes sweet\, youthfully tannic and extremely long. One of the most impressive Pinots I've tasted from the New World\, or Burgundy for that matter\, in quite a while. (Stephen Tanzer) (5/2014)\nMENU:\n\none\n\nSeared Scallop with Bobotie\n\nlocal greens | avocado | biltong | thyme vinaigrette\n\ntwo\n\nPan Seared Duck Breast\n\nmushroom risotto | truffle crème sauce\n\nthree\n\nLamb Racks Stuffed with Clove of Garlic\n\nrosemary sauce | cherry tomatoes | broccoli | roasted potatoes\n\nfour\n\nArtisanal French Cheese Selection (shared)\n\nhoney | jam | white chocolate\ndried nuts & fruits\ngrapes | bread assortment\n\n \n\nCancellation: Cancellation must be made 7 days in advance\, after which you will be responsible for payment of your seat if you cancel and a replace cannot be found
URL:https://mwminternational.com/events/wset-level-1-award-in-wines-14/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L1 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2026/07/WSET-L1-Wine-Jack-Cheung.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20260829T140000
DTEND;TZID=Asia/Hong_Kong:20260829T200000
DTSTAMP:20260928T134000
CREATED:20260226T113810Z
LAST-MODIFIED:20260226T113810Z
UID:10000548-1788012000-1788033600@mwminternational.com
SUMMARY:WSET Level 2 Award in Wines
DESCRIPTION:California vs Oregon Pinot Noir 2012\nincl. very special pinot noir in Jeroboam\n\n16 Aug | 7pm | Crown Wine Cellars | HK$2\,180\n(must arrive at 7pm punctually)\n\nPlease email to sign up. Scan this QR code to get in touch with organiser Vincci Nelson:\n\n\n\n \n\nCovid prevented us doing this tasting last year\, when the wines were exactly a decade old\, but one year later is fine too! We thought it would be interesting to compare 6 Pinots from California\, including a Napa\, Anderson Valley\, Santa Cruz Mountains and three Sonoma Coast\, against 6 wines from the Willamette Valley from Oregon. Apologies to the other California pinot appellations!\n\nThe 2012 vintage was a warmer one in Oregon\, which was welcome back in 2012 (oh\, how things have changed in the last decade)\, while California was a bit cooler\, so this may confuse the tasters discerning which of the wines are from Oregon and which are from California.\n\nThe dinner wines will follow the same theme\, with California Chardonnays and Pinot Noir from the Sonoma Coast and a Jeroboam from Rhys’ Horseshoe Vineyard – one of the best Pinot Noir from the New World. There will be no shortage of wines!\n\nTASTING WINES:\n\nCalifornia Pinot Noir:\n\n2012 Rossi Wallace\, Pinot Noir\, Napa Valley\n2012 Kutch Wines\, Pinot Noir MacDougall Ranch\, Sonoma Coast 2012 Rhys\, Pinot Noir Family Farm Vineyard\, Santa Cruz Mountain 2012 Red Car\, Pinot Noir Doc’s Ranch Vineyard\, Sonoma Coast 2012 Cobb\, Pinot Noir Coastlands Vineyard: 1906\, Sonoma Coast 2012 Ceritas\, Pinot Noir Hacienda Secoya Vineyard\, Anderson Valley\n\nOregon Pinot Noir:\n\n2012 Cristom\, Pinot Noir\, Eola Amity Hills 2012 Hyland Estates\, Pinot Noir\n2012 J Christopher\, Pinot Noir\, Abbey Ridge Vineyard 2012 Stoller\, Pinot Noir\, Nancy’s Vineyard\n2012 The Eyrie Vineyards\, Pinot Noir\, Original Vines 2012 Trathen Hall\, Pinot Noir\, Antiquum Vineyard\n\nDINNER WINES:\n\n2012 Red Car Chardonnay Hagan Vineyard\, Sonoma Coast\, California\nThe inaugural release of the 2012 Hagan Vineyard Chardonnay was harvested from a one and a half acre section planted to 100% Old Wente clone vines. This Chardonnay from the renowned Taylor Lane ridge offers a refined flavor profile of complexity balanced with vibrant acidity. It is a truly elegant and age-worthy Chardonnay.\n\n2012 Rivers-Marie Chardonnay B. Thieriot Vineyard\, Sonoma Coast\, California \nFrom the famed B. Thieriot Vineyard on the Sonoma Coast\, this wine is the flagship of the Chardonnay program. Harvested at an ideal point of physiological ripeness and bracing acidity\, the wine is fermented naturally and allowed to age on the fine lees without stirring and sees about a third new oak.\n\n2012 Red Car Heaven & Earth Vineyard\, Sonoma Coast\, California\nElevation 650 ft\, Pacific Ocean 8 miles. Calera\, Pommard\, 828 clones. Organic.\n\n2012 Rhys Pinot Noir Horseshoe Vineyard\, Santa Cruz Mountains\, California JEROBOAM\n\n- special treat if we have sufficient signups:\n95 points Int'l Wine Cellar\nRuby-red. Explosively perfumed cherry-cola\, dark berry liqueur\, incense and mineral aromas show superb clarity and depth\, with a sexy floral quality building with air. Offers palate-staining black raspberry and spicecake flavors that become sweeter and deeper with air. This rich but strikingly lithe and tensile pinot deftly plays power and depth off of vivacity and finishes sweet\, youthfully tannic and extremely long. One of the most impressive Pinots I've tasted from the New World\, or Burgundy for that matter\, in quite a while. (Stephen Tanzer) (5/2014)\nMENU:\n\none\n\nSeared Scallop with Bobotie\n\nlocal greens | avocado | biltong | thyme vinaigrette\n\ntwo\n\nPan Seared Duck Breast\n\nmushroom risotto | truffle crème sauce\n\nthree\n\nLamb Racks Stuffed with Clove of Garlic\n\nrosemary sauce | cherry tomatoes | broccoli | roasted potatoes\n\nfour\n\nArtisanal French Cheese Selection (shared)\n\nhoney | jam | white chocolate\ndried nuts & fruits\ngrapes | bread assortment\n\n \n\nCancellation: Cancellation must be made 7 days in advance\, after which you will be responsible for payment of your seat if you cancel and a replace cannot be found
URL:https://mwminternational.com/events/wset-level-2-award-in-wines-11/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L2 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2026/02/WSET-L2-Wine-Justin-Chen.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20260901T120000
DTEND;TZID=Asia/Hong_Kong:20260901T130000
DTSTAMP:20260928T134000
CREATED:20260824T081551Z
LAST-MODIFIED:20260824T103611Z
UID:10000571-1788264000-1788267600@mwminternational.com
SUMMARY:Train Your Palate with Award-Winning Wines
DESCRIPTION:California vs Oregon Pinot Noir 2012\nincl. very special pinot noir in Jeroboam\n\n16 Aug | 7pm | Crown Wine Cellars | HK$2\,180\n(must arrive at 7pm punctually)\n\nPlease email to sign up. Scan this QR code to get in touch with organiser Vincci Nelson:\n\n\n\n \n\nCovid prevented us doing this tasting last year\, when the wines were exactly a decade old\, but one year later is fine too! We thought it would be interesting to compare 6 Pinots from California\, including a Napa\, Anderson Valley\, Santa Cruz Mountains and three Sonoma Coast\, against 6 wines from the Willamette Valley from Oregon. Apologies to the other California pinot appellations!\n\nThe 2012 vintage was a warmer one in Oregon\, which was welcome back in 2012 (oh\, how things have changed in the last decade)\, while California was a bit cooler\, so this may confuse the tasters discerning which of the wines are from Oregon and which are from California.\n\nThe dinner wines will follow the same theme\, with California Chardonnays and Pinot Noir from the Sonoma Coast and a Jeroboam from Rhys’ Horseshoe Vineyard – one of the best Pinot Noir from the New World. There will be no shortage of wines!\n\nTASTING WINES:\n\nCalifornia Pinot Noir:\n\n2012 Rossi Wallace\, Pinot Noir\, Napa Valley\n2012 Kutch Wines\, Pinot Noir MacDougall Ranch\, Sonoma Coast 2012 Rhys\, Pinot Noir Family Farm Vineyard\, Santa Cruz Mountain 2012 Red Car\, Pinot Noir Doc’s Ranch Vineyard\, Sonoma Coast 2012 Cobb\, Pinot Noir Coastlands Vineyard: 1906\, Sonoma Coast 2012 Ceritas\, Pinot Noir Hacienda Secoya Vineyard\, Anderson Valley\n\nOregon Pinot Noir:\n\n2012 Cristom\, Pinot Noir\, Eola Amity Hills 2012 Hyland Estates\, Pinot Noir\n2012 J Christopher\, Pinot Noir\, Abbey Ridge Vineyard 2012 Stoller\, Pinot Noir\, Nancy’s Vineyard\n2012 The Eyrie Vineyards\, Pinot Noir\, Original Vines 2012 Trathen Hall\, Pinot Noir\, Antiquum Vineyard\n\nDINNER WINES:\n\n2012 Red Car Chardonnay Hagan Vineyard\, Sonoma Coast\, California\nThe inaugural release of the 2012 Hagan Vineyard Chardonnay was harvested from a one and a half acre section planted to 100% Old Wente clone vines. This Chardonnay from the renowned Taylor Lane ridge offers a refined flavor profile of complexity balanced with vibrant acidity. It is a truly elegant and age-worthy Chardonnay.\n\n2012 Rivers-Marie Chardonnay B. Thieriot Vineyard\, Sonoma Coast\, California \nFrom the famed B. Thieriot Vineyard on the Sonoma Coast\, this wine is the flagship of the Chardonnay program. Harvested at an ideal point of physiological ripeness and bracing acidity\, the wine is fermented naturally and allowed to age on the fine lees without stirring and sees about a third new oak.\n\n2012 Red Car Heaven & Earth Vineyard\, Sonoma Coast\, California\nElevation 650 ft\, Pacific Ocean 8 miles. Calera\, Pommard\, 828 clones. Organic.\n\n2012 Rhys Pinot Noir Horseshoe Vineyard\, Santa Cruz Mountains\, California JEROBOAM\n\n- special treat if we have sufficient signups:\n95 points Int'l Wine Cellar\nRuby-red. Explosively perfumed cherry-cola\, dark berry liqueur\, incense and mineral aromas show superb clarity and depth\, with a sexy floral quality building with air. Offers palate-staining black raspberry and spicecake flavors that become sweeter and deeper with air. This rich but strikingly lithe and tensile pinot deftly plays power and depth off of vivacity and finishes sweet\, youthfully tannic and extremely long. One of the most impressive Pinots I've tasted from the New World\, or Burgundy for that matter\, in quite a while. (Stephen Tanzer) (5/2014)\nMENU:\n\none\n\nSeared Scallop with Bobotie\n\nlocal greens | avocado | biltong | thyme vinaigrette\n\ntwo\n\nPan Seared Duck Breast\n\nmushroom risotto | truffle crème sauce\n\nthree\n\nLamb Racks Stuffed with Clove of Garlic\n\nrosemary sauce | cherry tomatoes | broccoli | roasted potatoes\n\nfour\n\nArtisanal French Cheese Selection (shared)\n\nhoney | jam | white chocolate\ndried nuts & fruits\ngrapes | bread assortment\n\n \n\nCancellation: Cancellation must be made 7 days in advance\, after which you will be responsible for payment of your seat if you cancel and a replace cannot be found
URL:https://mwminternational.com/events/train-your-palate-with-award-winning-wines/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Industry Events,Sommelier Training,Wine,Workshops
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2026/08/Train-Your-Palate-2026.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20260906T120000
DTEND;TZID=Asia/Hong_Kong:20260906T180000
DTSTAMP:20260928T134000
CREATED:20260226T095806Z
LAST-MODIFIED:20260226T095806Z
UID:10000543-1788696000-1788717600@mwminternational.com
SUMMARY:WSET Level 1 Award in Wines
DESCRIPTION:California vs Oregon Pinot Noir 2012\nincl. very special pinot noir in Jeroboam\n\n16 Aug | 7pm | Crown Wine Cellars | HK$2\,180\n(must arrive at 7pm punctually)\n\nPlease email to sign up. Scan this QR code to get in touch with organiser Vincci Nelson:\n\n\n\n \n\nCovid prevented us doing this tasting last year\, when the wines were exactly a decade old\, but one year later is fine too! We thought it would be interesting to compare 6 Pinots from California\, including a Napa\, Anderson Valley\, Santa Cruz Mountains and three Sonoma Coast\, against 6 wines from the Willamette Valley from Oregon. Apologies to the other California pinot appellations!\n\nThe 2012 vintage was a warmer one in Oregon\, which was welcome back in 2012 (oh\, how things have changed in the last decade)\, while California was a bit cooler\, so this may confuse the tasters discerning which of the wines are from Oregon and which are from California.\n\nThe dinner wines will follow the same theme\, with California Chardonnays and Pinot Noir from the Sonoma Coast and a Jeroboam from Rhys’ Horseshoe Vineyard – one of the best Pinot Noir from the New World. There will be no shortage of wines!\n\nTASTING WINES:\n\nCalifornia Pinot Noir:\n\n2012 Rossi Wallace\, Pinot Noir\, Napa Valley\n2012 Kutch Wines\, Pinot Noir MacDougall Ranch\, Sonoma Coast 2012 Rhys\, Pinot Noir Family Farm Vineyard\, Santa Cruz Mountain 2012 Red Car\, Pinot Noir Doc’s Ranch Vineyard\, Sonoma Coast 2012 Cobb\, Pinot Noir Coastlands Vineyard: 1906\, Sonoma Coast 2012 Ceritas\, Pinot Noir Hacienda Secoya Vineyard\, Anderson Valley\n\nOregon Pinot Noir:\n\n2012 Cristom\, Pinot Noir\, Eola Amity Hills 2012 Hyland Estates\, Pinot Noir\n2012 J Christopher\, Pinot Noir\, Abbey Ridge Vineyard 2012 Stoller\, Pinot Noir\, Nancy’s Vineyard\n2012 The Eyrie Vineyards\, Pinot Noir\, Original Vines 2012 Trathen Hall\, Pinot Noir\, Antiquum Vineyard\n\nDINNER WINES:\n\n2012 Red Car Chardonnay Hagan Vineyard\, Sonoma Coast\, California\nThe inaugural release of the 2012 Hagan Vineyard Chardonnay was harvested from a one and a half acre section planted to 100% Old Wente clone vines. This Chardonnay from the renowned Taylor Lane ridge offers a refined flavor profile of complexity balanced with vibrant acidity. It is a truly elegant and age-worthy Chardonnay.\n\n2012 Rivers-Marie Chardonnay B. Thieriot Vineyard\, Sonoma Coast\, California \nFrom the famed B. Thieriot Vineyard on the Sonoma Coast\, this wine is the flagship of the Chardonnay program. Harvested at an ideal point of physiological ripeness and bracing acidity\, the wine is fermented naturally and allowed to age on the fine lees without stirring and sees about a third new oak.\n\n2012 Red Car Heaven & Earth Vineyard\, Sonoma Coast\, California\nElevation 650 ft\, Pacific Ocean 8 miles. Calera\, Pommard\, 828 clones. Organic.\n\n2012 Rhys Pinot Noir Horseshoe Vineyard\, Santa Cruz Mountains\, California JEROBOAM\n\n- special treat if we have sufficient signups:\n95 points Int'l Wine Cellar\nRuby-red. Explosively perfumed cherry-cola\, dark berry liqueur\, incense and mineral aromas show superb clarity and depth\, with a sexy floral quality building with air. Offers palate-staining black raspberry and spicecake flavors that become sweeter and deeper with air. This rich but strikingly lithe and tensile pinot deftly plays power and depth off of vivacity and finishes sweet\, youthfully tannic and extremely long. One of the most impressive Pinots I've tasted from the New World\, or Burgundy for that matter\, in quite a while. (Stephen Tanzer) (5/2014)\nMENU:\n\none\n\nSeared Scallop with Bobotie\n\nlocal greens | avocado | biltong | thyme vinaigrette\n\ntwo\n\nPan Seared Duck Breast\n\nmushroom risotto | truffle crème sauce\n\nthree\n\nLamb Racks Stuffed with Clove of Garlic\n\nrosemary sauce | cherry tomatoes | broccoli | roasted potatoes\n\nfour\n\nArtisanal French Cheese Selection (shared)\n\nhoney | jam | white chocolate\ndried nuts & fruits\ngrapes | bread assortment\n\n \n\nCancellation: Cancellation must be made 7 days in advance\, after which you will be responsible for payment of your seat if you cancel and a replace cannot be found
URL:https://mwminternational.com/events/wset-level-1-award-in-wines-13/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L1 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2026/02/WSET-L1-Wine-Jack-Cheung-3.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20260918T150000
DTEND;TZID=Asia/Hong_Kong:20260918T170000
DTSTAMP:20260928T134000
CREATED:20260915T133934Z
LAST-MODIFIED:20260915T133934Z
UID:10000576-1789743600-1789750800@mwminternational.com
SUMMARY:New Faces of Austrian Wine
DESCRIPTION:California vs Oregon Pinot Noir 2012\nincl. very special pinot noir in Jeroboam\n\n16 Aug | 7pm | Crown Wine Cellars | HK$2\,180\n(must arrive at 7pm punctually)\n\nPlease email to sign up. Scan this QR code to get in touch with organiser Vincci Nelson:\n\n\n\n \n\nCovid prevented us doing this tasting last year\, when the wines were exactly a decade old\, but one year later is fine too! We thought it would be interesting to compare 6 Pinots from California\, including a Napa\, Anderson Valley\, Santa Cruz Mountains and three Sonoma Coast\, against 6 wines from the Willamette Valley from Oregon. Apologies to the other California pinot appellations!\n\nThe 2012 vintage was a warmer one in Oregon\, which was welcome back in 2012 (oh\, how things have changed in the last decade)\, while California was a bit cooler\, so this may confuse the tasters discerning which of the wines are from Oregon and which are from California.\n\nThe dinner wines will follow the same theme\, with California Chardonnays and Pinot Noir from the Sonoma Coast and a Jeroboam from Rhys’ Horseshoe Vineyard – one of the best Pinot Noir from the New World. There will be no shortage of wines!\n\nTASTING WINES:\n\nCalifornia Pinot Noir:\n\n2012 Rossi Wallace\, Pinot Noir\, Napa Valley\n2012 Kutch Wines\, Pinot Noir MacDougall Ranch\, Sonoma Coast 2012 Rhys\, Pinot Noir Family Farm Vineyard\, Santa Cruz Mountain 2012 Red Car\, Pinot Noir Doc’s Ranch Vineyard\, Sonoma Coast 2012 Cobb\, Pinot Noir Coastlands Vineyard: 1906\, Sonoma Coast 2012 Ceritas\, Pinot Noir Hacienda Secoya Vineyard\, Anderson Valley\n\nOregon Pinot Noir:\n\n2012 Cristom\, Pinot Noir\, Eola Amity Hills 2012 Hyland Estates\, Pinot Noir\n2012 J Christopher\, Pinot Noir\, Abbey Ridge Vineyard 2012 Stoller\, Pinot Noir\, Nancy’s Vineyard\n2012 The Eyrie Vineyards\, Pinot Noir\, Original Vines 2012 Trathen Hall\, Pinot Noir\, Antiquum Vineyard\n\nDINNER WINES:\n\n2012 Red Car Chardonnay Hagan Vineyard\, Sonoma Coast\, California\nThe inaugural release of the 2012 Hagan Vineyard Chardonnay was harvested from a one and a half acre section planted to 100% Old Wente clone vines. This Chardonnay from the renowned Taylor Lane ridge offers a refined flavor profile of complexity balanced with vibrant acidity. It is a truly elegant and age-worthy Chardonnay.\n\n2012 Rivers-Marie Chardonnay B. Thieriot Vineyard\, Sonoma Coast\, California \nFrom the famed B. Thieriot Vineyard on the Sonoma Coast\, this wine is the flagship of the Chardonnay program. Harvested at an ideal point of physiological ripeness and bracing acidity\, the wine is fermented naturally and allowed to age on the fine lees without stirring and sees about a third new oak.\n\n2012 Red Car Heaven & Earth Vineyard\, Sonoma Coast\, California\nElevation 650 ft\, Pacific Ocean 8 miles. Calera\, Pommard\, 828 clones. Organic.\n\n2012 Rhys Pinot Noir Horseshoe Vineyard\, Santa Cruz Mountains\, California JEROBOAM\n\n- special treat if we have sufficient signups:\n95 points Int'l Wine Cellar\nRuby-red. Explosively perfumed cherry-cola\, dark berry liqueur\, incense and mineral aromas show superb clarity and depth\, with a sexy floral quality building with air. Offers palate-staining black raspberry and spicecake flavors that become sweeter and deeper with air. This rich but strikingly lithe and tensile pinot deftly plays power and depth off of vivacity and finishes sweet\, youthfully tannic and extremely long. One of the most impressive Pinots I've tasted from the New World\, or Burgundy for that matter\, in quite a while. (Stephen Tanzer) (5/2014)\nMENU:\n\none\n\nSeared Scallop with Bobotie\n\nlocal greens | avocado | biltong | thyme vinaigrette\n\ntwo\n\nPan Seared Duck Breast\n\nmushroom risotto | truffle crème sauce\n\nthree\n\nLamb Racks Stuffed with Clove of Garlic\n\nrosemary sauce | cherry tomatoes | broccoli | roasted potatoes\n\nfour\n\nArtisanal French Cheese Selection (shared)\n\nhoney | jam | white chocolate\ndried nuts & fruits\ngrapes | bread assortment\n\n \n\nCancellation: Cancellation must be made 7 days in advance\, after which you will be responsible for payment of your seat if you cancel and a replace cannot be found
URL:https://mwminternational.com/events/new-faces-of-austrian-wine/
LOCATION:Hong Kong Island
CATEGORIES:Industry Events,Wine
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2026/09/New-Faces-of-Austrian-Wine.jpg
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20260919T140000
DTEND;TZID=Asia/Hong_Kong:20260919T183000
DTSTAMP:20260928T134000
CREATED:20260720T084736Z
LAST-MODIFIED:20260727T085122Z
UID:10000568-1789826400-1789842600@mwminternational.com
SUMMARY:Spanish Wine Scholar (SWS)
DESCRIPTION:California vs Oregon Pinot Noir 2012\nincl. very special pinot noir in Jeroboam\n\n16 Aug | 7pm | Crown Wine Cellars | HK$2\,180\n(must arrive at 7pm punctually)\n\nPlease email to sign up. Scan this QR code to get in touch with organiser Vincci Nelson:\n\n\n\n \n\nCovid prevented us doing this tasting last year\, when the wines were exactly a decade old\, but one year later is fine too! We thought it would be interesting to compare 6 Pinots from California\, including a Napa\, Anderson Valley\, Santa Cruz Mountains and three Sonoma Coast\, against 6 wines from the Willamette Valley from Oregon. Apologies to the other California pinot appellations!\n\nThe 2012 vintage was a warmer one in Oregon\, which was welcome back in 2012 (oh\, how things have changed in the last decade)\, while California was a bit cooler\, so this may confuse the tasters discerning which of the wines are from Oregon and which are from California.\n\nThe dinner wines will follow the same theme\, with California Chardonnays and Pinot Noir from the Sonoma Coast and a Jeroboam from Rhys’ Horseshoe Vineyard – one of the best Pinot Noir from the New World. There will be no shortage of wines!\n\nTASTING WINES:\n\nCalifornia Pinot Noir:\n\n2012 Rossi Wallace\, Pinot Noir\, Napa Valley\n2012 Kutch Wines\, Pinot Noir MacDougall Ranch\, Sonoma Coast 2012 Rhys\, Pinot Noir Family Farm Vineyard\, Santa Cruz Mountain 2012 Red Car\, Pinot Noir Doc’s Ranch Vineyard\, Sonoma Coast 2012 Cobb\, Pinot Noir Coastlands Vineyard: 1906\, Sonoma Coast 2012 Ceritas\, Pinot Noir Hacienda Secoya Vineyard\, Anderson Valley\n\nOregon Pinot Noir:\n\n2012 Cristom\, Pinot Noir\, Eola Amity Hills 2012 Hyland Estates\, Pinot Noir\n2012 J Christopher\, Pinot Noir\, Abbey Ridge Vineyard 2012 Stoller\, Pinot Noir\, Nancy’s Vineyard\n2012 The Eyrie Vineyards\, Pinot Noir\, Original Vines 2012 Trathen Hall\, Pinot Noir\, Antiquum Vineyard\n\nDINNER WINES:\n\n2012 Red Car Chardonnay Hagan Vineyard\, Sonoma Coast\, California\nThe inaugural release of the 2012 Hagan Vineyard Chardonnay was harvested from a one and a half acre section planted to 100% Old Wente clone vines. This Chardonnay from the renowned Taylor Lane ridge offers a refined flavor profile of complexity balanced with vibrant acidity. It is a truly elegant and age-worthy Chardonnay.\n\n2012 Rivers-Marie Chardonnay B. Thieriot Vineyard\, Sonoma Coast\, California \nFrom the famed B. Thieriot Vineyard on the Sonoma Coast\, this wine is the flagship of the Chardonnay program. Harvested at an ideal point of physiological ripeness and bracing acidity\, the wine is fermented naturally and allowed to age on the fine lees without stirring and sees about a third new oak.\n\n2012 Red Car Heaven & Earth Vineyard\, Sonoma Coast\, California\nElevation 650 ft\, Pacific Ocean 8 miles. Calera\, Pommard\, 828 clones. Organic.\n\n2012 Rhys Pinot Noir Horseshoe Vineyard\, Santa Cruz Mountains\, California JEROBOAM\n\n- special treat if we have sufficient signups:\n95 points Int'l Wine Cellar\nRuby-red. Explosively perfumed cherry-cola\, dark berry liqueur\, incense and mineral aromas show superb clarity and depth\, with a sexy floral quality building with air. Offers palate-staining black raspberry and spicecake flavors that become sweeter and deeper with air. This rich but strikingly lithe and tensile pinot deftly plays power and depth off of vivacity and finishes sweet\, youthfully tannic and extremely long. One of the most impressive Pinots I've tasted from the New World\, or Burgundy for that matter\, in quite a while. (Stephen Tanzer) (5/2014)\nMENU:\n\none\n\nSeared Scallop with Bobotie\n\nlocal greens | avocado | biltong | thyme vinaigrette\n\ntwo\n\nPan Seared Duck Breast\n\nmushroom risotto | truffle crème sauce\n\nthree\n\nLamb Racks Stuffed with Clove of Garlic\n\nrosemary sauce | cherry tomatoes | broccoli | roasted potatoes\n\nfour\n\nArtisanal French Cheese Selection (shared)\n\nhoney | jam | white chocolate\ndried nuts & fruits\ngrapes | bread assortment\n\n \n\nCancellation: Cancellation must be made 7 days in advance\, after which you will be responsible for payment of your seat if you cancel and a replace cannot be found
URL:https://mwminternational.com/events/spanish-wine-scholar-sws-4/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Spanish Wine,SWS,Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2026/07/SWS-1.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20260923T183000
DTEND;TZID=Asia/Hong_Kong:20260923T210000
DTSTAMP:20260928T134000
CREATED:20260814T115605Z
LAST-MODIFIED:20260912T004621Z
UID:10000570-1790188200-1790197200@mwminternational.com
SUMMARY:Test Your Palate by Cathay GWSAA
DESCRIPTION:California vs Oregon Pinot Noir 2012\nincl. very special pinot noir in Jeroboam\n\n16 Aug | 7pm | Crown Wine Cellars | HK$2\,180\n(must arrive at 7pm punctually)\n\nPlease email to sign up. Scan this QR code to get in touch with organiser Vincci Nelson:\n\n\n\n \n\nCovid prevented us doing this tasting last year\, when the wines were exactly a decade old\, but one year later is fine too! We thought it would be interesting to compare 6 Pinots from California\, including a Napa\, Anderson Valley\, Santa Cruz Mountains and three Sonoma Coast\, against 6 wines from the Willamette Valley from Oregon. Apologies to the other California pinot appellations!\n\nThe 2012 vintage was a warmer one in Oregon\, which was welcome back in 2012 (oh\, how things have changed in the last decade)\, while California was a bit cooler\, so this may confuse the tasters discerning which of the wines are from Oregon and which are from California.\n\nThe dinner wines will follow the same theme\, with California Chardonnays and Pinot Noir from the Sonoma Coast and a Jeroboam from Rhys’ Horseshoe Vineyard – one of the best Pinot Noir from the New World. There will be no shortage of wines!\n\nTASTING WINES:\n\nCalifornia Pinot Noir:\n\n2012 Rossi Wallace\, Pinot Noir\, Napa Valley\n2012 Kutch Wines\, Pinot Noir MacDougall Ranch\, Sonoma Coast 2012 Rhys\, Pinot Noir Family Farm Vineyard\, Santa Cruz Mountain 2012 Red Car\, Pinot Noir Doc’s Ranch Vineyard\, Sonoma Coast 2012 Cobb\, Pinot Noir Coastlands Vineyard: 1906\, Sonoma Coast 2012 Ceritas\, Pinot Noir Hacienda Secoya Vineyard\, Anderson Valley\n\nOregon Pinot Noir:\n\n2012 Cristom\, Pinot Noir\, Eola Amity Hills 2012 Hyland Estates\, Pinot Noir\n2012 J Christopher\, Pinot Noir\, Abbey Ridge Vineyard 2012 Stoller\, Pinot Noir\, Nancy’s Vineyard\n2012 The Eyrie Vineyards\, Pinot Noir\, Original Vines 2012 Trathen Hall\, Pinot Noir\, Antiquum Vineyard\n\nDINNER WINES:\n\n2012 Red Car Chardonnay Hagan Vineyard\, Sonoma Coast\, California\nThe inaugural release of the 2012 Hagan Vineyard Chardonnay was harvested from a one and a half acre section planted to 100% Old Wente clone vines. This Chardonnay from the renowned Taylor Lane ridge offers a refined flavor profile of complexity balanced with vibrant acidity. It is a truly elegant and age-worthy Chardonnay.\n\n2012 Rivers-Marie Chardonnay B. Thieriot Vineyard\, Sonoma Coast\, California \nFrom the famed B. Thieriot Vineyard on the Sonoma Coast\, this wine is the flagship of the Chardonnay program. Harvested at an ideal point of physiological ripeness and bracing acidity\, the wine is fermented naturally and allowed to age on the fine lees without stirring and sees about a third new oak.\n\n2012 Red Car Heaven & Earth Vineyard\, Sonoma Coast\, California\nElevation 650 ft\, Pacific Ocean 8 miles. Calera\, Pommard\, 828 clones. Organic.\n\n2012 Rhys Pinot Noir Horseshoe Vineyard\, Santa Cruz Mountains\, California JEROBOAM\n\n- special treat if we have sufficient signups:\n95 points Int'l Wine Cellar\nRuby-red. Explosively perfumed cherry-cola\, dark berry liqueur\, incense and mineral aromas show superb clarity and depth\, with a sexy floral quality building with air. Offers palate-staining black raspberry and spicecake flavors that become sweeter and deeper with air. This rich but strikingly lithe and tensile pinot deftly plays power and depth off of vivacity and finishes sweet\, youthfully tannic and extremely long. One of the most impressive Pinots I've tasted from the New World\, or Burgundy for that matter\, in quite a while. (Stephen Tanzer) (5/2014)\nMENU:\n\none\n\nSeared Scallop with Bobotie\n\nlocal greens | avocado | biltong | thyme vinaigrette\n\ntwo\n\nPan Seared Duck Breast\n\nmushroom risotto | truffle crème sauce\n\nthree\n\nLamb Racks Stuffed with Clove of Garlic\n\nrosemary sauce | cherry tomatoes | broccoli | roasted potatoes\n\nfour\n\nArtisanal French Cheese Selection (shared)\n\nhoney | jam | white chocolate\ndried nuts & fruits\ngrapes | bread assortment\n\n \n\nCancellation: Cancellation must be made 7 days in advance\, after which you will be responsible for payment of your seat if you cancel and a replace cannot be found
URL:https://mwminternational.com/events/test-your-palate-by-cathay-gwsaa/
LOCATION:Project 21\, Unit B\, 21F\, 4 Heung Yip Road\, Wong Chuk Hang\, Hong Kong
CATEGORIES:Festival,Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2026/08/GWSAA-2026-EDM-Banner.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20261024T120000
DTEND;TZID=Asia/Hong_Kong:20261024T180000
DTSTAMP:20260928T134000
CREATED:20260814T103245Z
LAST-MODIFIED:20260912T005457Z
UID:10000569-1792843200-1792864800@mwminternational.com
SUMMARY:WSET Level 1 Award in Wines
DESCRIPTION:California vs Oregon Pinot Noir 2012\nincl. very special pinot noir in Jeroboam \n16 Aug | 7pm | Crown Wine Cellars | HK$2\,180\n(must arrive at 7pm punctually) \nPlease email to sign up. Scan this QR code to get in touch with organiser Vincci Nelson: \n \n  \nCovid prevented us doing this tasting last year\, when the wines were exactly a decade old\, but one year later is fine too! We thought it would be interesting to compare 6 Pinots from California\, including a Napa\, Anderson Valley\, Santa Cruz Mountains and three Sonoma Coast\, against 6 wines from the Willamette Valley from Oregon. Apologies to the other California pinot appellations! \nThe 2012 vintage was a warmer one in Oregon\, which was welcome back in 2012 (oh\, how things have changed in the last decade)\, while California was a bit cooler\, so this may confuse the tasters discerning which of the wines are from Oregon and which are from California. \nThe dinner wines will follow the same theme\, with California Chardonnays and Pinot Noir from the Sonoma Coast and a Jeroboam from Rhys’ Horseshoe Vineyard – one of the best Pinot Noir from the New World. There will be no shortage of wines! \nTASTING WINES: \nCalifornia Pinot Noir: \n2012 Rossi Wallace\, Pinot Noir\, Napa Valley\n2012 Kutch Wines\, Pinot Noir MacDougall Ranch\, Sonoma Coast 2012 Rhys\, Pinot Noir Family Farm Vineyard\, Santa Cruz Mountain 2012 Red Car\, Pinot Noir Doc’s Ranch Vineyard\, Sonoma Coast 2012 Cobb\, Pinot Noir Coastlands Vineyard: 1906\, Sonoma Coast 2012 Ceritas\, Pinot Noir Hacienda Secoya Vineyard\, Anderson Valley \nOregon Pinot Noir: \n2012 Cristom\, Pinot Noir\, Eola Amity Hills 2012 Hyland Estates\, Pinot Noir\n2012 J Christopher\, Pinot Noir\, Abbey Ridge Vineyard 2012 Stoller\, Pinot Noir\, Nancy’s Vineyard\n2012 The Eyrie Vineyards\, Pinot Noir\, Original Vines 2012 Trathen Hall\, Pinot Noir\, Antiquum Vineyard \nDINNER WINES: \n2012 Red Car Chardonnay Hagan Vineyard\, Sonoma Coast\, California\nThe inaugural release of the 2012 Hagan Vineyard Chardonnay was harvested from a one and a half acre section planted to 100% Old Wente clone vines. This Chardonnay from the renowned Taylor Lane ridge offers a refined flavor profile of complexity balanced with vibrant acidity. It is a truly elegant and age-worthy Chardonnay. \n2012 Rivers-Marie Chardonnay B. Thieriot Vineyard\, Sonoma Coast\, California \nFrom the famed B. Thieriot Vineyard on the Sonoma Coast\, this wine is the flagship of the Chardonnay program. Harvested at an ideal point of physiological ripeness and bracing acidity\, the wine is fermented naturally and allowed to age on the fine lees without stirring and sees about a third new oak. \n2012 Red Car Heaven & Earth Vineyard\, Sonoma Coast\, California\nElevation 650 ft\, Pacific Ocean 8 miles. Calera\, Pommard\, 828 clones. Organic. \n2012 Rhys Pinot Noir Horseshoe Vineyard\, Santa Cruz Mountains\, California JEROBOAM \n- special treat if we have sufficient signups: \n95 points Int'l Wine Cellar\nRuby-red. Explosively perfumed cherry-cola\, dark berry liqueur\, incense and mineral aromas show superb clarity and depth\, with a sexy floral quality building with air. Offers palate-staining black raspberry and spicecake flavors that become sweeter and deeper with air. This rich but strikingly lithe and tensile pinot deftly plays power and depth off of vivacity and finishes sweet\, youthfully tannic and extremely long. One of the most impressive Pinots I've tasted from the New World\, or Burgundy for that matter\, in quite a while. (Stephen Tanzer) (5/2014) \nMENU: \none \nSeared Scallop with Bobotie \nlocal greens | avocado | biltong | thyme vinaigrette \ntwo \nPan Seared Duck Breast \nmushroom risotto | truffle crème sauce \nthree \nLamb Racks Stuffed with Clove of Garlic \nrosemary sauce | cherry tomatoes | broccoli | roasted potatoes \nfour \nArtisanal French Cheese Selection (shared) \nhoney | jam | white chocolate\ndried nuts & fruits\ngrapes | bread assortment \n  \nCancellation: Cancellation must be made 7 days in advance\, after which you will be responsible for payment of your seat if you cancel and a replace cannot be found
URL:https://mwminternational.com/events/wset-level-1-award-in-wines-15/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L1 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2026/08/WSET-L1-Wine-Jack-Cheung.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20261115T120000
DTEND;TZID=Asia/Hong_Kong:20261115T180000
DTSTAMP:20260928T134000
CREATED:20260814T102539Z
LAST-MODIFIED:20260814T102539Z
UID:10000544-1794744000-1794765600@mwminternational.com
SUMMARY:WSET Level 2 Award in Wines
DESCRIPTION:California vs Oregon Pinot Noir 2012\nincl. very special pinot noir in Jeroboam \n16 Aug | 7pm | Crown Wine Cellars | HK$2\,180\n(must arrive at 7pm punctually) \nPlease email to sign up. Scan this QR code to get in touch with organiser Vincci Nelson: \n \n  \nCovid prevented us doing this tasting last year\, when the wines were exactly a decade old\, but one year later is fine too! We thought it would be interesting to compare 6 Pinots from California\, including a Napa\, Anderson Valley\, Santa Cruz Mountains and three Sonoma Coast\, against 6 wines from the Willamette Valley from Oregon. Apologies to the other California pinot appellations! \nThe 2012 vintage was a warmer one in Oregon\, which was welcome back in 2012 (oh\, how things have changed in the last decade)\, while California was a bit cooler\, so this may confuse the tasters discerning which of the wines are from Oregon and which are from California. \nThe dinner wines will follow the same theme\, with California Chardonnays and Pinot Noir from the Sonoma Coast and a Jeroboam from Rhys’ Horseshoe Vineyard – one of the best Pinot Noir from the New World. There will be no shortage of wines! \nTASTING WINES: \nCalifornia Pinot Noir: \n2012 Rossi Wallace\, Pinot Noir\, Napa Valley\n2012 Kutch Wines\, Pinot Noir MacDougall Ranch\, Sonoma Coast 2012 Rhys\, Pinot Noir Family Farm Vineyard\, Santa Cruz Mountain 2012 Red Car\, Pinot Noir Doc’s Ranch Vineyard\, Sonoma Coast 2012 Cobb\, Pinot Noir Coastlands Vineyard: 1906\, Sonoma Coast 2012 Ceritas\, Pinot Noir Hacienda Secoya Vineyard\, Anderson Valley \nOregon Pinot Noir: \n2012 Cristom\, Pinot Noir\, Eola Amity Hills 2012 Hyland Estates\, Pinot Noir\n2012 J Christopher\, Pinot Noir\, Abbey Ridge Vineyard 2012 Stoller\, Pinot Noir\, Nancy’s Vineyard\n2012 The Eyrie Vineyards\, Pinot Noir\, Original Vines 2012 Trathen Hall\, Pinot Noir\, Antiquum Vineyard \nDINNER WINES: \n2012 Red Car Chardonnay Hagan Vineyard\, Sonoma Coast\, California\nThe inaugural release of the 2012 Hagan Vineyard Chardonnay was harvested from a one and a half acre section planted to 100% Old Wente clone vines. This Chardonnay from the renowned Taylor Lane ridge offers a refined flavor profile of complexity balanced with vibrant acidity. It is a truly elegant and age-worthy Chardonnay. \n2012 Rivers-Marie Chardonnay B. Thieriot Vineyard\, Sonoma Coast\, California \nFrom the famed B. Thieriot Vineyard on the Sonoma Coast\, this wine is the flagship of the Chardonnay program. Harvested at an ideal point of physiological ripeness and bracing acidity\, the wine is fermented naturally and allowed to age on the fine lees without stirring and sees about a third new oak. \n2012 Red Car Heaven & Earth Vineyard\, Sonoma Coast\, California\nElevation 650 ft\, Pacific Ocean 8 miles. Calera\, Pommard\, 828 clones. Organic. \n2012 Rhys Pinot Noir Horseshoe Vineyard\, Santa Cruz Mountains\, California JEROBOAM \n- special treat if we have sufficient signups: \n95 points Int'l Wine Cellar\nRuby-red. Explosively perfumed cherry-cola\, dark berry liqueur\, incense and mineral aromas show superb clarity and depth\, with a sexy floral quality building with air. Offers palate-staining black raspberry and spicecake flavors that become sweeter and deeper with air. This rich but strikingly lithe and tensile pinot deftly plays power and depth off of vivacity and finishes sweet\, youthfully tannic and extremely long. One of the most impressive Pinots I've tasted from the New World\, or Burgundy for that matter\, in quite a while. (Stephen Tanzer) (5/2014) \nMENU: \none \nSeared Scallop with Bobotie \nlocal greens | avocado | biltong | thyme vinaigrette \ntwo \nPan Seared Duck Breast \nmushroom risotto | truffle crème sauce \nthree \nLamb Racks Stuffed with Clove of Garlic \nrosemary sauce | cherry tomatoes | broccoli | roasted potatoes \nfour \nArtisanal French Cheese Selection (shared) \nhoney | jam | white chocolate\ndried nuts & fruits\ngrapes | bread assortment \n  \nCancellation: Cancellation must be made 7 days in advance\, after which you will be responsible for payment of your seat if you cancel and a replace cannot be found
URL:https://mwminternational.com/events/wset-level-2-award-in-wines-12/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L2 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2026/08/WSET-L2-Wine-Jack-Cheung.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20261128T120000
DTEND;TZID=Asia/Hong_Kong:20261128T180000
DTSTAMP:20260928T134000
CREATED:20260910T061239Z
LAST-MODIFIED:20260911T062121Z
UID:10000574-1795867200-1795888800@mwminternational.com
SUMMARY:WSET Level 1 Award in Wines
DESCRIPTION:California vs Oregon Pinot Noir 2012\nincl. very special pinot noir in Jeroboam \n16 Aug | 7pm | Crown Wine Cellars | HK$2\,180\n(must arrive at 7pm punctually) \nPlease email to sign up. Scan this QR code to get in touch with organiser Vincci Nelson: \n \n  \nCovid prevented us doing this tasting last year\, when the wines were exactly a decade old\, but one year later is fine too! We thought it would be interesting to compare 6 Pinots from California\, including a Napa\, Anderson Valley\, Santa Cruz Mountains and three Sonoma Coast\, against 6 wines from the Willamette Valley from Oregon. Apologies to the other California pinot appellations! \nThe 2012 vintage was a warmer one in Oregon\, which was welcome back in 2012 (oh\, how things have changed in the last decade)\, while California was a bit cooler\, so this may confuse the tasters discerning which of the wines are from Oregon and which are from California. \nThe dinner wines will follow the same theme\, with California Chardonnays and Pinot Noir from the Sonoma Coast and a Jeroboam from Rhys’ Horseshoe Vineyard – one of the best Pinot Noir from the New World. There will be no shortage of wines! \nTASTING WINES: \nCalifornia Pinot Noir: \n2012 Rossi Wallace\, Pinot Noir\, Napa Valley\n2012 Kutch Wines\, Pinot Noir MacDougall Ranch\, Sonoma Coast 2012 Rhys\, Pinot Noir Family Farm Vineyard\, Santa Cruz Mountain 2012 Red Car\, Pinot Noir Doc’s Ranch Vineyard\, Sonoma Coast 2012 Cobb\, Pinot Noir Coastlands Vineyard: 1906\, Sonoma Coast 2012 Ceritas\, Pinot Noir Hacienda Secoya Vineyard\, Anderson Valley \nOregon Pinot Noir: \n2012 Cristom\, Pinot Noir\, Eola Amity Hills 2012 Hyland Estates\, Pinot Noir\n2012 J Christopher\, Pinot Noir\, Abbey Ridge Vineyard 2012 Stoller\, Pinot Noir\, Nancy’s Vineyard\n2012 The Eyrie Vineyards\, Pinot Noir\, Original Vines 2012 Trathen Hall\, Pinot Noir\, Antiquum Vineyard \nDINNER WINES: \n2012 Red Car Chardonnay Hagan Vineyard\, Sonoma Coast\, California\nThe inaugural release of the 2012 Hagan Vineyard Chardonnay was harvested from a one and a half acre section planted to 100% Old Wente clone vines. This Chardonnay from the renowned Taylor Lane ridge offers a refined flavor profile of complexity balanced with vibrant acidity. It is a truly elegant and age-worthy Chardonnay. \n2012 Rivers-Marie Chardonnay B. Thieriot Vineyard\, Sonoma Coast\, California \nFrom the famed B. Thieriot Vineyard on the Sonoma Coast\, this wine is the flagship of the Chardonnay program. Harvested at an ideal point of physiological ripeness and bracing acidity\, the wine is fermented naturally and allowed to age on the fine lees without stirring and sees about a third new oak. \n2012 Red Car Heaven & Earth Vineyard\, Sonoma Coast\, California\nElevation 650 ft\, Pacific Ocean 8 miles. Calera\, Pommard\, 828 clones. Organic. \n2012 Rhys Pinot Noir Horseshoe Vineyard\, Santa Cruz Mountains\, California JEROBOAM \n- special treat if we have sufficient signups: \n95 points Int'l Wine Cellar\nRuby-red. Explosively perfumed cherry-cola\, dark berry liqueur\, incense and mineral aromas show superb clarity and depth\, with a sexy floral quality building with air. Offers palate-staining black raspberry and spicecake flavors that become sweeter and deeper with air. This rich but strikingly lithe and tensile pinot deftly plays power and depth off of vivacity and finishes sweet\, youthfully tannic and extremely long. One of the most impressive Pinots I've tasted from the New World\, or Burgundy for that matter\, in quite a while. (Stephen Tanzer) (5/2014) \nMENU: \none \nSeared Scallop with Bobotie \nlocal greens | avocado | biltong | thyme vinaigrette \ntwo \nPan Seared Duck Breast \nmushroom risotto | truffle crème sauce \nthree \nLamb Racks Stuffed with Clove of Garlic \nrosemary sauce | cherry tomatoes | broccoli | roasted potatoes \nfour \nArtisanal French Cheese Selection (shared) \nhoney | jam | white chocolate\ndried nuts & fruits\ngrapes | bread assortment \n  \nCancellation: Cancellation must be made 7 days in advance\, after which you will be responsible for payment of your seat if you cancel and a replace cannot be found
URL:https://mwminternational.com/events/wset-level-1-award-in-wines-17/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L1 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2026/09/WSET-L1-Wine-Jack-Cheung-11.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20261205T120000
DTEND;TZID=Asia/Hong_Kong:20261205T180000
DTSTAMP:20260928T134000
CREATED:20260910T040219Z
LAST-MODIFIED:20260911T062123Z
UID:10000572-1796472000-1796493600@mwminternational.com
SUMMARY:WSET Level 2 Award in Wines
DESCRIPTION:California vs Oregon Pinot Noir 2012\nincl. very special pinot noir in Jeroboam \n16 Aug | 7pm | Crown Wine Cellars | HK$2\,180\n(must arrive at 7pm punctually) \nPlease email to sign up. Scan this QR code to get in touch with organiser Vincci Nelson: \n \n  \nCovid prevented us doing this tasting last year\, when the wines were exactly a decade old\, but one year later is fine too! We thought it would be interesting to compare 6 Pinots from California\, including a Napa\, Anderson Valley\, Santa Cruz Mountains and three Sonoma Coast\, against 6 wines from the Willamette Valley from Oregon. Apologies to the other California pinot appellations! \nThe 2012 vintage was a warmer one in Oregon\, which was welcome back in 2012 (oh\, how things have changed in the last decade)\, while California was a bit cooler\, so this may confuse the tasters discerning which of the wines are from Oregon and which are from California. \nThe dinner wines will follow the same theme\, with California Chardonnays and Pinot Noir from the Sonoma Coast and a Jeroboam from Rhys’ Horseshoe Vineyard – one of the best Pinot Noir from the New World. There will be no shortage of wines! \nTASTING WINES: \nCalifornia Pinot Noir: \n2012 Rossi Wallace\, Pinot Noir\, Napa Valley\n2012 Kutch Wines\, Pinot Noir MacDougall Ranch\, Sonoma Coast 2012 Rhys\, Pinot Noir Family Farm Vineyard\, Santa Cruz Mountain 2012 Red Car\, Pinot Noir Doc’s Ranch Vineyard\, Sonoma Coast 2012 Cobb\, Pinot Noir Coastlands Vineyard: 1906\, Sonoma Coast 2012 Ceritas\, Pinot Noir Hacienda Secoya Vineyard\, Anderson Valley \nOregon Pinot Noir: \n2012 Cristom\, Pinot Noir\, Eola Amity Hills 2012 Hyland Estates\, Pinot Noir\n2012 J Christopher\, Pinot Noir\, Abbey Ridge Vineyard 2012 Stoller\, Pinot Noir\, Nancy’s Vineyard\n2012 The Eyrie Vineyards\, Pinot Noir\, Original Vines 2012 Trathen Hall\, Pinot Noir\, Antiquum Vineyard \nDINNER WINES: \n2012 Red Car Chardonnay Hagan Vineyard\, Sonoma Coast\, California\nThe inaugural release of the 2012 Hagan Vineyard Chardonnay was harvested from a one and a half acre section planted to 100% Old Wente clone vines. This Chardonnay from the renowned Taylor Lane ridge offers a refined flavor profile of complexity balanced with vibrant acidity. It is a truly elegant and age-worthy Chardonnay. \n2012 Rivers-Marie Chardonnay B. Thieriot Vineyard\, Sonoma Coast\, California \nFrom the famed B. Thieriot Vineyard on the Sonoma Coast\, this wine is the flagship of the Chardonnay program. Harvested at an ideal point of physiological ripeness and bracing acidity\, the wine is fermented naturally and allowed to age on the fine lees without stirring and sees about a third new oak. \n2012 Red Car Heaven & Earth Vineyard\, Sonoma Coast\, California\nElevation 650 ft\, Pacific Ocean 8 miles. Calera\, Pommard\, 828 clones. Organic. \n2012 Rhys Pinot Noir Horseshoe Vineyard\, Santa Cruz Mountains\, California JEROBOAM \n- special treat if we have sufficient signups: \n95 points Int'l Wine Cellar\nRuby-red. Explosively perfumed cherry-cola\, dark berry liqueur\, incense and mineral aromas show superb clarity and depth\, with a sexy floral quality building with air. Offers palate-staining black raspberry and spicecake flavors that become sweeter and deeper with air. This rich but strikingly lithe and tensile pinot deftly plays power and depth off of vivacity and finishes sweet\, youthfully tannic and extremely long. One of the most impressive Pinots I've tasted from the New World\, or Burgundy for that matter\, in quite a while. (Stephen Tanzer) (5/2014) \nMENU: \none \nSeared Scallop with Bobotie \nlocal greens | avocado | biltong | thyme vinaigrette \ntwo \nPan Seared Duck Breast \nmushroom risotto | truffle crème sauce \nthree \nLamb Racks Stuffed with Clove of Garlic \nrosemary sauce | cherry tomatoes | broccoli | roasted potatoes \nfour \nArtisanal French Cheese Selection (shared) \nhoney | jam | white chocolate\ndried nuts & fruits\ngrapes | bread assortment \n  \nCancellation: Cancellation must be made 7 days in advance\, after which you will be responsible for payment of your seat if you cancel and a replace cannot be found
URL:https://mwminternational.com/events/wset-level-2-award-in-wines-13/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L2 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2026/09/WSET-L2-Wine-Jack-Cheung.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20261206T120000
DTEND;TZID=Asia/Hong_Kong:20261206T180000
DTSTAMP:20260928T134001
CREATED:20260910T060920Z
LAST-MODIFIED:20260911T062122Z
UID:10000573-1796558400-1796580000@mwminternational.com
SUMMARY:WSET Level 1 Award in Wines
DESCRIPTION:California vs Oregon Pinot Noir 2012\nincl. very special pinot noir in Jeroboam \n16 Aug | 7pm | Crown Wine Cellars | HK$2\,180\n(must arrive at 7pm punctually) \nPlease email to sign up. Scan this QR code to get in touch with organiser Vincci Nelson: \n \n  \nCovid prevented us doing this tasting last year\, when the wines were exactly a decade old\, but one year later is fine too! We thought it would be interesting to compare 6 Pinots from California\, including a Napa\, Anderson Valley\, Santa Cruz Mountains and three Sonoma Coast\, against 6 wines from the Willamette Valley from Oregon. Apologies to the other California pinot appellations! \nThe 2012 vintage was a warmer one in Oregon\, which was welcome back in 2012 (oh\, how things have changed in the last decade)\, while California was a bit cooler\, so this may confuse the tasters discerning which of the wines are from Oregon and which are from California. \nThe dinner wines will follow the same theme\, with California Chardonnays and Pinot Noir from the Sonoma Coast and a Jeroboam from Rhys’ Horseshoe Vineyard – one of the best Pinot Noir from the New World. There will be no shortage of wines! \nTASTING WINES: \nCalifornia Pinot Noir: \n2012 Rossi Wallace\, Pinot Noir\, Napa Valley\n2012 Kutch Wines\, Pinot Noir MacDougall Ranch\, Sonoma Coast 2012 Rhys\, Pinot Noir Family Farm Vineyard\, Santa Cruz Mountain 2012 Red Car\, Pinot Noir Doc’s Ranch Vineyard\, Sonoma Coast 2012 Cobb\, Pinot Noir Coastlands Vineyard: 1906\, Sonoma Coast 2012 Ceritas\, Pinot Noir Hacienda Secoya Vineyard\, Anderson Valley \nOregon Pinot Noir: \n2012 Cristom\, Pinot Noir\, Eola Amity Hills 2012 Hyland Estates\, Pinot Noir\n2012 J Christopher\, Pinot Noir\, Abbey Ridge Vineyard 2012 Stoller\, Pinot Noir\, Nancy’s Vineyard\n2012 The Eyrie Vineyards\, Pinot Noir\, Original Vines 2012 Trathen Hall\, Pinot Noir\, Antiquum Vineyard \nDINNER WINES: \n2012 Red Car Chardonnay Hagan Vineyard\, Sonoma Coast\, California\nThe inaugural release of the 2012 Hagan Vineyard Chardonnay was harvested from a one and a half acre section planted to 100% Old Wente clone vines. This Chardonnay from the renowned Taylor Lane ridge offers a refined flavor profile of complexity balanced with vibrant acidity. It is a truly elegant and age-worthy Chardonnay. \n2012 Rivers-Marie Chardonnay B. Thieriot Vineyard\, Sonoma Coast\, California \nFrom the famed B. Thieriot Vineyard on the Sonoma Coast\, this wine is the flagship of the Chardonnay program. Harvested at an ideal point of physiological ripeness and bracing acidity\, the wine is fermented naturally and allowed to age on the fine lees without stirring and sees about a third new oak. \n2012 Red Car Heaven & Earth Vineyard\, Sonoma Coast\, California\nElevation 650 ft\, Pacific Ocean 8 miles. Calera\, Pommard\, 828 clones. Organic. \n2012 Rhys Pinot Noir Horseshoe Vineyard\, Santa Cruz Mountains\, California JEROBOAM \n- special treat if we have sufficient signups: \n95 points Int'l Wine Cellar\nRuby-red. Explosively perfumed cherry-cola\, dark berry liqueur\, incense and mineral aromas show superb clarity and depth\, with a sexy floral quality building with air. Offers palate-staining black raspberry and spicecake flavors that become sweeter and deeper with air. This rich but strikingly lithe and tensile pinot deftly plays power and depth off of vivacity and finishes sweet\, youthfully tannic and extremely long. One of the most impressive Pinots I've tasted from the New World\, or Burgundy for that matter\, in quite a while. (Stephen Tanzer) (5/2014) \nMENU: \none \nSeared Scallop with Bobotie \nlocal greens | avocado | biltong | thyme vinaigrette \ntwo \nPan Seared Duck Breast \nmushroom risotto | truffle crème sauce \nthree \nLamb Racks Stuffed with Clove of Garlic \nrosemary sauce | cherry tomatoes | broccoli | roasted potatoes \nfour \nArtisanal French Cheese Selection (shared) \nhoney | jam | white chocolate\ndried nuts & fruits\ngrapes | bread assortment \n  \nCancellation: Cancellation must be made 7 days in advance\, after which you will be responsible for payment of your seat if you cancel and a replace cannot be found
URL:https://mwminternational.com/events/wset-level-1-award-in-wines-16/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L1 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2026/09/WSET-L1-Wine-Jack-Cheung-12.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20261206T120000
DTEND;TZID=Asia/Hong_Kong:20261206T180000
DTSTAMP:20260928T134001
CREATED:20260914T120014Z
LAST-MODIFIED:20260914T124816Z
UID:10000575-1796558400-1796580000@mwminternational.com
SUMMARY:The Whisky Ambassador
DESCRIPTION:California vs Oregon Pinot Noir 2012\nincl. very special pinot noir in Jeroboam \n16 Aug | 7pm | Crown Wine Cellars | HK$2\,180\n(must arrive at 7pm punctually) \nPlease email to sign up. Scan this QR code to get in touch with organiser Vincci Nelson: \n \n  \nCovid prevented us doing this tasting last year\, when the wines were exactly a decade old\, but one year later is fine too! We thought it would be interesting to compare 6 Pinots from California\, including a Napa\, Anderson Valley\, Santa Cruz Mountains and three Sonoma Coast\, against 6 wines from the Willamette Valley from Oregon. Apologies to the other California pinot appellations! \nThe 2012 vintage was a warmer one in Oregon\, which was welcome back in 2012 (oh\, how things have changed in the last decade)\, while California was a bit cooler\, so this may confuse the tasters discerning which of the wines are from Oregon and which are from California. \nThe dinner wines will follow the same theme\, with California Chardonnays and Pinot Noir from the Sonoma Coast and a Jeroboam from Rhys’ Horseshoe Vineyard – one of the best Pinot Noir from the New World. There will be no shortage of wines! \nTASTING WINES: \nCalifornia Pinot Noir: \n2012 Rossi Wallace\, Pinot Noir\, Napa Valley\n2012 Kutch Wines\, Pinot Noir MacDougall Ranch\, Sonoma Coast 2012 Rhys\, Pinot Noir Family Farm Vineyard\, Santa Cruz Mountain 2012 Red Car\, Pinot Noir Doc’s Ranch Vineyard\, Sonoma Coast 2012 Cobb\, Pinot Noir Coastlands Vineyard: 1906\, Sonoma Coast 2012 Ceritas\, Pinot Noir Hacienda Secoya Vineyard\, Anderson Valley \nOregon Pinot Noir: \n2012 Cristom\, Pinot Noir\, Eola Amity Hills 2012 Hyland Estates\, Pinot Noir\n2012 J Christopher\, Pinot Noir\, Abbey Ridge Vineyard 2012 Stoller\, Pinot Noir\, Nancy’s Vineyard\n2012 The Eyrie Vineyards\, Pinot Noir\, Original Vines 2012 Trathen Hall\, Pinot Noir\, Antiquum Vineyard \nDINNER WINES: \n2012 Red Car Chardonnay Hagan Vineyard\, Sonoma Coast\, California\nThe inaugural release of the 2012 Hagan Vineyard Chardonnay was harvested from a one and a half acre section planted to 100% Old Wente clone vines. This Chardonnay from the renowned Taylor Lane ridge offers a refined flavor profile of complexity balanced with vibrant acidity. It is a truly elegant and age-worthy Chardonnay. \n2012 Rivers-Marie Chardonnay B. Thieriot Vineyard\, Sonoma Coast\, California \nFrom the famed B. Thieriot Vineyard on the Sonoma Coast\, this wine is the flagship of the Chardonnay program. Harvested at an ideal point of physiological ripeness and bracing acidity\, the wine is fermented naturally and allowed to age on the fine lees without stirring and sees about a third new oak. \n2012 Red Car Heaven & Earth Vineyard\, Sonoma Coast\, California\nElevation 650 ft\, Pacific Ocean 8 miles. Calera\, Pommard\, 828 clones. Organic. \n2012 Rhys Pinot Noir Horseshoe Vineyard\, Santa Cruz Mountains\, California JEROBOAM \n- special treat if we have sufficient signups: \n95 points Int'l Wine Cellar\nRuby-red. Explosively perfumed cherry-cola\, dark berry liqueur\, incense and mineral aromas show superb clarity and depth\, with a sexy floral quality building with air. Offers palate-staining black raspberry and spicecake flavors that become sweeter and deeper with air. This rich but strikingly lithe and tensile pinot deftly plays power and depth off of vivacity and finishes sweet\, youthfully tannic and extremely long. One of the most impressive Pinots I've tasted from the New World\, or Burgundy for that matter\, in quite a while. (Stephen Tanzer) (5/2014) \nMENU: \none \nSeared Scallop with Bobotie \nlocal greens | avocado | biltong | thyme vinaigrette \ntwo \nPan Seared Duck Breast \nmushroom risotto | truffle crème sauce \nthree \nLamb Racks Stuffed with Clove of Garlic \nrosemary sauce | cherry tomatoes | broccoli | roasted potatoes \nfour \nArtisanal French Cheese Selection (shared) \nhoney | jam | white chocolate\ndried nuts & fruits\ngrapes | bread assortment \n  \nCancellation: Cancellation must be made 7 days in advance\, after which you will be responsible for payment of your seat if you cancel and a replace cannot be found
URL:https://mwminternational.com/events/the-whisky-ambassador-2/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Spirits,Whisky Ambassador
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2026/09/WA-Eddie-Nara.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
END:VCALENDAR