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BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20240602T120000
DTEND;TZID=Asia/Hong_Kong:20240602T180000
DTSTAMP:20260411T070142
CREATED:20240404T160543Z
LAST-MODIFIED:20240404T160543Z
UID:10000407-1717329600-1717351200@mwminternational.com
SUMMARY:WSET Level 1 Award in Wine (Intensive)
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/wset-level-1-award-in-wine-intensive-10/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Wine,WSET,WSET L1 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/04/4.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20240606T190000
DTEND;TZID=Asia/Hong_Kong:20240606T213000
DTSTAMP:20260411T070142
CREATED:20240216T101912Z
LAST-MODIFIED:20240417T054927Z
UID:10000401-1717700400-1717709400@mwminternational.com
SUMMARY:Viva el Vino! A Wine Adventure in Castilla y León
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/castilla-y-leon/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Spanish Wine,Wine,Workshops
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/02/Workshop-2024-1.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20240616T120000
DTEND;TZID=Asia/Hong_Kong:20240616T170000
DTSTAMP:20260411T070142
CREATED:20240410T083127Z
LAST-MODIFIED:20240425T024631Z
UID:10000409-1718539200-1718557200@mwminternational.com
SUMMARY:WSET Level 2 Award in Spirits (Intensive)
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/wset-level-2-award-in-spirits-intensive-6/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Spirits,WSET,WSET L2 Spirits
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/04/20240418_142159_0000.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20240727T120000
DTEND;TZID=Asia/Hong_Kong:20240727T180000
DTSTAMP:20260411T070142
CREATED:20240520T082548Z
LAST-MODIFIED:20240705T082458Z
UID:10000414-1722081600-1722103200@mwminternational.com
SUMMARY:WSET Level 1 Award in Wine (Intensive)
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/wset-level-1-award-in-wine-intensive-11/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Wine,WSET,WSET L1 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/05/WSET-L1-2024-07-27.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20240802T180000
DTEND;TZID=Asia/Hong_Kong:20240802T200000
DTSTAMP:20260411T070142
CREATED:20240710T072257Z
LAST-MODIFIED:20240802T022138Z
UID:10000422-1722621600-1722628800@mwminternational.com
SUMMARY:Rinse Your Glass for California Wine Tasting
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/california-tasting/
LOCATION:TheWell at Strand 50\, 2/F\, 50 Bonham Strand\, Sheung Wan
CATEGORIES:California Wine,Festival,Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/07/California_20240719_175041_0000.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20240808T120000
DTEND;TZID=Asia/Hong_Kong:20240808T173000
DTSTAMP:20260411T070142
CREATED:20240504T072608Z
LAST-MODIFIED:20240807T102554Z
UID:10000412-1723118400-1723138200@mwminternational.com
SUMMARY:WSET Level 2 Award in Wine (Intensive)
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/wset-level-2-award-in-wine-intensive-11/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L2 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/05/20240807_182130_0000.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20240810T130000
DTEND;TZID=Asia/Hong_Kong:20240810T190000
DTSTAMP:20260411T070142
CREATED:20240627T035601Z
LAST-MODIFIED:20240627T035601Z
UID:10000416-1723294800-1723316400@mwminternational.com
SUMMARY:Italian Wine Foundation
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/italian-wine-foundation/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Italian Wine,Wine,Workshops
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/06/Italian-Wine-Foundation.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20240817T140000
DTEND;TZID=Asia/Hong_Kong:20240817T190000
DTSTAMP:20260411T070142
CREATED:20240705T082736Z
LAST-MODIFIED:20240705T083054Z
UID:10000417-1723903200-1723921200@mwminternational.com
SUMMARY:WSET Level 1 Award in Wine (Intensive)
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/wset-level-1-award-in-wine-intensive-12/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Wine,WSET,WSET L1 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/07/WSET-L1-2024-08-17.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20240903T143000
DTEND;TZID=Asia/Hong_Kong:20240903T153000
DTSTAMP:20260411T070142
CREATED:20240809T040630Z
LAST-MODIFIED:20240827T100333Z
UID:10000428-1725373800-1725377400@mwminternational.com
SUMMARY:Taste the Grape: California's Varieties
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/grape-talk-californias-varieties/
LOCATION:Restaurant\, Bar & Café Hong Kong\, Hall 5\, Hong Kong Convention & Exhibition Centre\, Wan Chai\, Hong Kong
CATEGORIES:California Wine,Industry Events,Wine,Workshops
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/08/RnB2024-California-1.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20240904T143000
DTEND;TZID=Asia/Hong_Kong:20240904T153000
DTSTAMP:20260411T070142
CREATED:20240809T041104Z
LAST-MODIFIED:20240828T234001Z
UID:10000429-1725460200-1725463800@mwminternational.com
SUMMARY:Taste The Grape: Aglianico of Italy
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/grape-talk-aglianico-of-italy/
LOCATION:Restaurant\, Bar & Café Hong Kong\, Hall 5\, Hong Kong Convention & Exhibition Centre\, Wan Chai\, Hong Kong
CATEGORIES:Industry Events,Italian Wine,Wine,Workshops
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/08/Workshop-2024_20240829_073428_0000.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20240906T180000
DTEND;TZID=Asia/Hong_Kong:20240906T200000
DTSTAMP:20260411T070142
CREATED:20240802T044404Z
LAST-MODIFIED:20240813T045808Z
UID:10000424-1725645600-1725652800@mwminternational.com
SUMMARY:Sip & Spit: Wines of Japan & Sake
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/sip-spit-wines-of-japan-sake/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Festival,Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/08/Workshop-2024.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20240915T120000
DTEND;TZID=Asia/Hong_Kong:20240915T180000
DTSTAMP:20260411T070142
CREATED:20240705T085519Z
LAST-MODIFIED:20240705T085519Z
UID:10000419-1726401600-1726423200@mwminternational.com
SUMMARY:The Whisky Ambassador
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/the-whisky-ambassador/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Spirits,Whisky Ambassador
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/07/WA-2024-09-15.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20240921T120000
DTEND;TZID=Asia/Hong_Kong:20240921T180000
DTSTAMP:20260411T070142
CREATED:20240706T064615Z
LAST-MODIFIED:20240805T053306Z
UID:10000421-1726920000-1726941600@mwminternational.com
SUMMARY:Capstone California: Introduction Level 1
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/capstone-california-introduction-level-1/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:California Wine,Capstone California,Capstone Level 1,Certificate Course,Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/07/Capstone-L1-2024-09-21-1.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20240925T193000
DTEND;TZID=Asia/Hong_Kong:20240925T220000
DTSTAMP:20260411T070142
CREATED:20240802T073300Z
LAST-MODIFIED:20240826T090309Z
UID:10000427-1727292600-1727301600@mwminternational.com
SUMMARY:BOTT 2024 - Bottles on the Table Dinner
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/bott-2024-bottles-on-the-table-dinner/
LOCATION:Fu Bo Seafood Restaurant\, 2/F.\, Electric Road Municipal Service Building\, 229 Electric Road\, Fortress Hill\, Hong Kong
CATEGORIES:Dinner,Festival,Spirits,Wine
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2024/08/BOTT_FB-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20240926T180000
DTEND;TZID=Asia/Hong_Kong:20240926T200000
DTSTAMP:20260411T070142
CREATED:20240802T072546Z
LAST-MODIFIED:20240910T102136Z
UID:10000426-1727373600-1727380800@mwminternational.com
SUMMARY:TYP 2024 - Test Your Palate
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/typ-2024-test-your-palate/
LOCATION:TheWell at Strand 50\, 2/F\, 50 Bonham Strand\, Sheung Wan
CATEGORIES:Festival,Spirits,Wine
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2024/08/TYP-FB.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20240928T120000
DTEND;TZID=Asia/Hong_Kong:20240928T180000
DTSTAMP:20260411T070142
CREATED:20240705T082958Z
LAST-MODIFIED:20240705T082958Z
UID:10000418-1727524800-1727546400@mwminternational.com
SUMMARY:WSET Level 1 Award in Wine (Intensive)
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/wset-level-1-award-in-wine-intensive-13/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Wine,WSET,WSET L1 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/07/WSET-L1-2024-09-28.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20241009T120000
DTEND;TZID=Asia/Hong_Kong:20241009T170000
DTSTAMP:20260411T070142
CREATED:20240902T063005Z
LAST-MODIFIED:20240902T063005Z
UID:10000433-1728475200-1728493200@mwminternational.com
SUMMARY:WSET Level 1 Award in Spirits (Intensive)
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/wset-level-1-award-in-spirits-intensive-4/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Spirits,WSET,WSET L1 Spirits
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/09/L1-Spirits-2024-10-09.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20241010T190000
DTEND;TZID=Asia/Hong_Kong:20241010T213000
DTSTAMP:20260411T070142
CREATED:20240902T061749Z
LAST-MODIFIED:20241002T060856Z
UID:10000431-1728586800-1728595800@mwminternational.com
SUMMARY:WSET Level 2 Award in Wine
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/wset-level-2-award-in-wine-2/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L2 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/09/L2-2024-10-03-1.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20241019T120000
DTEND;TZID=Asia/Hong_Kong:20241019T180000
DTSTAMP:20260411T070142
CREATED:20240902T053523Z
LAST-MODIFIED:20240902T053900Z
UID:10000430-1729339200-1729360800@mwminternational.com
SUMMARY:WSET Level 1 Award in Wine (Intensive)
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/wset-level-1-award-in-wine-intensive-14/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Wine,WSET,WSET L1 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/09/L1-2024-10-19.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20241020T120000
DTEND;TZID=Asia/Hong_Kong:20241020T180000
DTSTAMP:20260411T070142
CREATED:20240705T090157Z
LAST-MODIFIED:20240705T090157Z
UID:10000420-1729425600-1729447200@mwminternational.com
SUMMARY:The Advanced Whisky Ambassador
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/the-advanced-whisky-ambassador-2/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Spirits,Whisky Ambassador
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/07/AWA-2024-10-20.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20241101
DTEND;VALUE=DATE:20250103
DTSTAMP:20260411T070142
CREATED:20241127T093959Z
LAST-MODIFIED:20241219T045115Z
UID:10000442-1730419200-1735862399@mwminternational.com
SUMMARY:Celebrate the Season with a Special Gift Voucher!
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/celebrate-the-season-with-a-special-gift-voucher/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Festival
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/11/Workshop.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20241114T120000
DTEND;TZID=Asia/Hong_Kong:20241114T170000
DTSTAMP:20260411T070142
CREATED:20240902T063037Z
LAST-MODIFIED:20240902T063037Z
UID:10000432-1731585600-1731603600@mwminternational.com
SUMMARY:WSET Level 2 Award in Spirits (Intensive)
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/wset-level-2-award-in-spirits-intensive-7/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Spirits,WSET,WSET L2 Spirits
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/09/L2-Spirits-2024-11-14.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20241116T140000
DTEND;TZID=Asia/Hong_Kong:20241116T180000
DTSTAMP:20260411T070142
CREATED:20240624T052114Z
LAST-MODIFIED:20240902T064126Z
UID:10000415-1731765600-1731780000@mwminternational.com
SUMMARY:Italian Wine Scholar (IWS) - Unit 1
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/italian-wine-scholar-iws-unit-1/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Italian Wine,IWS,IWS Unit 1,Wine,WSG
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/06/IWS-U1-2024-11-16.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20241119T190000
DTEND;TZID=Asia/Hong_Kong:20241119T220000
DTSTAMP:20260411T070142
CREATED:20240902T063827Z
LAST-MODIFIED:20240902T063827Z
UID:10000435-1732042800-1732053600@mwminternational.com
SUMMARY:WSET Level 3 Award in Wines
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/wset-level-3-award-in-wines/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L3 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/09/L3-2024-11-19.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20241215T120000
DTEND;TZID=Asia/Hong_Kong:20241215T170000
DTSTAMP:20260411T070142
CREATED:20241120T072008Z
LAST-MODIFIED:20241120T075050Z
UID:10000438-1734264000-1734282000@mwminternational.com
SUMMARY:WSET Level 1 Award in Spirits (Intensive)
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/wset-level-1-award-in-spirits-intensive-6/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Spirits,WSET,WSET L1 Spirits
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/11/L1-Spirits-2024-12-15.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20241221T120000
DTEND;TZID=Asia/Hong_Kong:20241221T180000
DTSTAMP:20260411T070142
CREATED:20241114T100312Z
LAST-MODIFIED:20241219T044800Z
UID:10000437-1734782400-1734804000@mwminternational.com
SUMMARY:WSET Level 1 Award in Wines with Caviar Tasting
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/wset-level-1-award-in-wines-with-caviar-tasting/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Wine,WSET,WSET L1 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/11/L1-2024-12-21.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20250102T190000
DTEND;TZID=Asia/Hong_Kong:20250102T213000
DTSTAMP:20260411T070142
CREATED:20241219T050823Z
LAST-MODIFIED:20241219T050823Z
UID:10000453-1735844400-1735853400@mwminternational.com
SUMMARY:WSET Level 2 Award in Wine
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/wset-level-2-award-in-wine-4/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L2 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/11/2-JAN.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20250108T190000
DTEND;TZID=Asia/Hong_Kong:20250108T220000
DTSTAMP:20260411T070142
CREATED:20241121T095930Z
LAST-MODIFIED:20250107T095514Z
UID:10000441-1736362800-1736373600@mwminternational.com
SUMMARY:Italian Wine Scholar (IWS) - Unit 1 (Northern Italy)
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/italian-wine-scholar-iws-unit-1-northern-italy/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Italian Wine,IWS,IWS Unit 1,Wine,WSG
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/11/IWS-U1-2025-1-8.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20250118T100000
DTEND;TZID=Asia/Hong_Kong:20250118T130000
DTSTAMP:20260411T070142
CREATED:20241128T025120Z
LAST-MODIFIED:20250110T083543Z
UID:10000444-1737194400-1737205200@mwminternational.com
SUMMARY:WSET Level 3 Award in Wines
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/wset-level-3-award-in-wines-2/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L3 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/11/L3-2025-1-18.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20250204T143000
DTEND;TZID=Asia/Hong_Kong:20250204T171500
DTSTAMP:20260411T070142
CREATED:20241121T052958Z
LAST-MODIFIED:20250114T052908Z
UID:10000440-1738679400-1738689300@mwminternational.com
SUMMARY:WSET Level 2 Award in Wine
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/wset-level-2-award-in-wine-3/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L2 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/11/WSET-L2-2025-4-Feb.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
END:VCALENDAR