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DTSTART;TZID=Asia/Hong_Kong:20240926T180000
DTEND;TZID=Asia/Hong_Kong:20240926T200000
DTSTAMP:20260423T163807
CREATED:20240802T072546Z
LAST-MODIFIED:20240910T102136Z
UID:10000426-1727373600-1727380800@mwminternational.com
SUMMARY:TYP 2024 - Test Your Palate
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/typ-2024-test-your-palate/
LOCATION:TheWell at Strand 50\, 2/F\, 50 Bonham Strand\, Sheung Wan
CATEGORIES:Festival,Spirits,Wine
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2024/08/TYP-FB.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20240928T120000
DTEND;TZID=Asia/Hong_Kong:20240928T180000
DTSTAMP:20260423T163807
CREATED:20240705T082958Z
LAST-MODIFIED:20240705T082958Z
UID:10000418-1727524800-1727546400@mwminternational.com
SUMMARY:WSET Level 1 Award in Wine (Intensive)
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/wset-level-1-award-in-wine-intensive-13/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Wine,WSET,WSET L1 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/07/WSET-L1-2024-09-28.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20241009T120000
DTEND;TZID=Asia/Hong_Kong:20241009T170000
DTSTAMP:20260423T163807
CREATED:20240902T063005Z
LAST-MODIFIED:20240902T063005Z
UID:10000433-1728475200-1728493200@mwminternational.com
SUMMARY:WSET Level 1 Award in Spirits (Intensive)
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/wset-level-1-award-in-spirits-intensive-4/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Spirits,WSET,WSET L1 Spirits
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/09/L1-Spirits-2024-10-09.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20241010T190000
DTEND;TZID=Asia/Hong_Kong:20241010T213000
DTSTAMP:20260423T163807
CREATED:20240902T061749Z
LAST-MODIFIED:20241002T060856Z
UID:10000431-1728586800-1728595800@mwminternational.com
SUMMARY:WSET Level 2 Award in Wine
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/wset-level-2-award-in-wine-2/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L2 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/09/L2-2024-10-03-1.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20241019T120000
DTEND;TZID=Asia/Hong_Kong:20241019T180000
DTSTAMP:20260423T163807
CREATED:20240902T053523Z
LAST-MODIFIED:20240902T053900Z
UID:10000430-1729339200-1729360800@mwminternational.com
SUMMARY:WSET Level 1 Award in Wine (Intensive)
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/wset-level-1-award-in-wine-intensive-14/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Wine,WSET,WSET L1 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/09/L1-2024-10-19.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20241020T120000
DTEND;TZID=Asia/Hong_Kong:20241020T180000
DTSTAMP:20260423T163807
CREATED:20240705T090157Z
LAST-MODIFIED:20240705T090157Z
UID:10000420-1729425600-1729447200@mwminternational.com
SUMMARY:The Advanced Whisky Ambassador
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/the-advanced-whisky-ambassador-2/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Spirits,Whisky Ambassador
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/07/AWA-2024-10-20.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20241101
DTEND;VALUE=DATE:20250103
DTSTAMP:20260423T163807
CREATED:20241127T093959Z
LAST-MODIFIED:20241219T045115Z
UID:10000442-1730419200-1735862399@mwminternational.com
SUMMARY:Celebrate the Season with a Special Gift Voucher!
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/celebrate-the-season-with-a-special-gift-voucher/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Festival
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/11/Workshop.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20241114T120000
DTEND;TZID=Asia/Hong_Kong:20241114T170000
DTSTAMP:20260423T163807
CREATED:20240902T063037Z
LAST-MODIFIED:20240902T063037Z
UID:10000432-1731585600-1731603600@mwminternational.com
SUMMARY:WSET Level 2 Award in Spirits (Intensive)
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/wset-level-2-award-in-spirits-intensive-7/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Spirits,WSET,WSET L2 Spirits
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/09/L2-Spirits-2024-11-14.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20241116T140000
DTEND;TZID=Asia/Hong_Kong:20241116T180000
DTSTAMP:20260423T163807
CREATED:20240624T052114Z
LAST-MODIFIED:20240902T064126Z
UID:10000415-1731765600-1731780000@mwminternational.com
SUMMARY:Italian Wine Scholar (IWS) - Unit 1
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/italian-wine-scholar-iws-unit-1/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Italian Wine,IWS,IWS Unit 1,Wine,WSG
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/06/IWS-U1-2024-11-16.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20241119T190000
DTEND;TZID=Asia/Hong_Kong:20241119T220000
DTSTAMP:20260423T163807
CREATED:20240902T063827Z
LAST-MODIFIED:20240902T063827Z
UID:10000435-1732042800-1732053600@mwminternational.com
SUMMARY:WSET Level 3 Award in Wines
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/wset-level-3-award-in-wines/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L3 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/09/L3-2024-11-19.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20241215T120000
DTEND;TZID=Asia/Hong_Kong:20241215T170000
DTSTAMP:20260423T163807
CREATED:20241120T072008Z
LAST-MODIFIED:20241120T075050Z
UID:10000438-1734264000-1734282000@mwminternational.com
SUMMARY:WSET Level 1 Award in Spirits (Intensive)
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/wset-level-1-award-in-spirits-intensive-6/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Spirits,WSET,WSET L1 Spirits
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/11/L1-Spirits-2024-12-15.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20241221T120000
DTEND;TZID=Asia/Hong_Kong:20241221T180000
DTSTAMP:20260423T163807
CREATED:20241114T100312Z
LAST-MODIFIED:20241219T044800Z
UID:10000437-1734782400-1734804000@mwminternational.com
SUMMARY:WSET Level 1 Award in Wines with Caviar Tasting
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/wset-level-1-award-in-wines-with-caviar-tasting/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Wine,WSET,WSET L1 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/11/L1-2024-12-21.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20250102T190000
DTEND;TZID=Asia/Hong_Kong:20250102T213000
DTSTAMP:20260423T163807
CREATED:20241219T050823Z
LAST-MODIFIED:20241219T050823Z
UID:10000453-1735844400-1735853400@mwminternational.com
SUMMARY:WSET Level 2 Award in Wine
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/wset-level-2-award-in-wine-4/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L2 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/11/2-JAN.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20250108T190000
DTEND;TZID=Asia/Hong_Kong:20250108T220000
DTSTAMP:20260423T163807
CREATED:20241121T095930Z
LAST-MODIFIED:20250107T095514Z
UID:10000441-1736362800-1736373600@mwminternational.com
SUMMARY:Italian Wine Scholar (IWS) - Unit 1 (Northern Italy)
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/italian-wine-scholar-iws-unit-1-northern-italy/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Italian Wine,IWS,IWS Unit 1,Wine,WSG
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/11/IWS-U1-2025-1-8.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20250118T100000
DTEND;TZID=Asia/Hong_Kong:20250118T130000
DTSTAMP:20260423T163807
CREATED:20241128T025120Z
LAST-MODIFIED:20250110T083543Z
UID:10000444-1737194400-1737205200@mwminternational.com
SUMMARY:WSET Level 3 Award in Wines
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/wset-level-3-award-in-wines-2/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L3 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/11/L3-2025-1-18.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20250204T143000
DTEND;TZID=Asia/Hong_Kong:20250204T171500
DTSTAMP:20260423T163807
CREATED:20241121T052958Z
LAST-MODIFIED:20250114T052908Z
UID:10000440-1738679400-1738689300@mwminternational.com
SUMMARY:WSET Level 2 Award in Wine
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/wset-level-2-award-in-wine-3/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L2 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/11/WSET-L2-2025-4-Feb.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20250209T120000
DTEND;TZID=Asia/Hong_Kong:20250209T170000
DTSTAMP:20260423T163807
CREATED:20241120T080712Z
LAST-MODIFIED:20250207T043531Z
UID:10000439-1739102400-1739120400@mwminternational.com
SUMMARY:WSET Level 2 Award in Spirits (Intensive)
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/wset-level-2-award-in-spirits-intensive-8/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Spirits,WSET,WSET L2 Spirits
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/11/L2-Spirits-2025-2-9.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20250215T143000
DTEND;TZID=Asia/Hong_Kong:20250215T190000
DTSTAMP:20260423T163807
CREATED:20250106T085713Z
LAST-MODIFIED:20250207T061234Z
UID:10000454-1739629800-1739646000@mwminternational.com
SUMMARY:Italian Wine Scholar (IWS) - Northern Italy (Unit 1)
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/italian-wine-scholar-iws-unit-1-northern-italy-2/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Italian Wine,IWS,IWS Unit 1,Wine,WSG
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2025/01/IWS-Unit-1.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20250219T183000
DTEND;TZID=Asia/Hong_Kong:20250219T213000
DTSTAMP:20260423T163807
CREATED:20250214T075409Z
LAST-MODIFIED:20250214T075409Z
UID:10000467-1739989800-1740000600@mwminternational.com
SUMMARY:Flights Club
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/flights-club/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Festival,French Wine,Italian Wine,Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2025/02/Workshop.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20250301T133000
DTEND;TZID=Asia/Hong_Kong:20250301T183000
DTSTAMP:20260423T163807
CREATED:20250206T083216Z
LAST-MODIFIED:20250210T075203Z
UID:10000462-1740835800-1740853800@mwminternational.com
SUMMARY:WSET Level 1 Award in Wines
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/wset-level-1-award-in-wines-2/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Wine,WSET,WSET L1 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2025/02/WSET-L1-2025-03-01.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20250302T133000
DTEND;TZID=Asia/Hong_Kong:20250302T183000
DTSTAMP:20260423T163807
CREATED:20250114T063438Z
LAST-MODIFIED:20250207T062321Z
UID:10000445-1740922200-1740940200@mwminternational.com
SUMMARY:WSET Level 1 Award in Wine (Intensive)
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/wset-level-1-award-in-wine-intensive-15/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Wine,WSET,WSET L1 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2025/01/2-MAR-2.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20250303T100000
DTEND;TZID=Asia/Hong_Kong:20250303T180000
DTSTAMP:20260423T163807
CREATED:20250114T064723Z
LAST-MODIFIED:20250210T073213Z
UID:10000459-1740996000-1741024800@mwminternational.com
SUMMARY:WSET Level 2 Award in Wine
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/wset-level-2-award-in-wine-5/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L2 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2025/01/WSET-L2-2025-3-Mar.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20250306T190000
DTEND;TZID=Asia/Hong_Kong:20250306T220000
DTSTAMP:20260423T163807
CREATED:20240517T044740Z
LAST-MODIFIED:20250210T055200Z
UID:10000413-1741287600-1741298400@mwminternational.com
SUMMARY:French Wine Scholar (FWS)
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/french-wine-scholar-fws-weekend/
LOCATION:Hong Kong Island
CATEGORIES:Certificate Course,FWS,Spanish Wine,Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/05/FWS-3.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20250315T143000
DTEND;TZID=Asia/Hong_Kong:20250315T193000
DTSTAMP:20260423T163807
CREATED:20250115T085425Z
LAST-MODIFIED:20250210T073344Z
UID:10000452-1742049000-1742067000@mwminternational.com
SUMMARY:WSET Level 2 Award in Wine
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California! \nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience: \n\nBeringer Knights Valley 2017\nSilver Oak Alexander Valley  2017\nRobert Craig Howell Mountain 2017\nRobert Mondavi Oakville 2018\nThe Prisoner Napa Valley 2019\nBarnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California. \nLimited to 12 students only. Cantonese speaking. \nFor a complete understanding of California\, study Capstone California Certification Program. \n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！ \n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。 \n僅限12名學生。以廣東話授課。 \n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程 \n  \n \nMs. Anty Fung \nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives. \n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/wset-level-2-award-in-wine-8/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L2 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2025/01/15.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20250316T133000
DTEND;TZID=Asia/Hong_Kong:20250316T190000
DTSTAMP:20260423T163807
CREATED:20250114T065331Z
LAST-MODIFIED:20250210T073645Z
UID:10000460-1742131800-1742151600@mwminternational.com
SUMMARY:WSET Level 2 Award in Wines
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California! \nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience: \n\nBeringer Knights Valley 2017\nSilver Oak Alexander Valley  2017\nRobert Craig Howell Mountain 2017\nRobert Mondavi Oakville 2018\nThe Prisoner Napa Valley 2019\nBarnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California. \nLimited to 12 students only. Cantonese speaking. \nFor a complete understanding of California\, study Capstone California Certification Program. \n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！ \n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。 \n僅限12名學生。以廣東話授課。 \n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程 \n  \n \nMs. Anty Fung \nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives. \n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/wset-level-2-award-in-wine-6/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L2 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2025/01/16-mar-2.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20250406T100000
DTEND;TZID=Asia/Hong_Kong:20250406T180000
DTSTAMP:20260423T163807
CREATED:20250110T080407Z
LAST-MODIFIED:20250319T103108Z
UID:10000455-1743933600-1743962400@mwminternational.com
SUMMARY:WSET Level 2 Award in Spirits + Two Moons Distillery Tour
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California! \nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience: \n\nBeringer Knights Valley 2017\nSilver Oak Alexander Valley  2017\nRobert Craig Howell Mountain 2017\nRobert Mondavi Oakville 2018\nThe Prisoner Napa Valley 2019\nBarnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California. \nLimited to 12 students only. Cantonese speaking. \nFor a complete understanding of California\, study Capstone California Certification Program. \n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！ \n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。 \n僅限12名學生。以廣東話授課。 \n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程 \n  \n \nMs. Anty Fung \nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives. \n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/wset-level-2-award-in-spirits-intensive-9/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Spirits,WSET,WSET L2 Spirits
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2025/01/L2-Spirits-2025-04-06-2.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20250407T100000
DTEND;TZID=Asia/Hong_Kong:20250407T180000
DTSTAMP:20260423T163807
CREATED:20250114T070642Z
LAST-MODIFIED:20250407T023905Z
UID:10000461-1744020000-1744048800@mwminternational.com
SUMMARY:WSET Level 2 Award in Wines
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California! \nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience: \n\nBeringer Knights Valley 2017\nSilver Oak Alexander Valley  2017\nRobert Craig Howell Mountain 2017\nRobert Mondavi Oakville 2018\nThe Prisoner Napa Valley 2019\nBarnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California. \nLimited to 12 students only. Cantonese speaking. \nFor a complete understanding of California\, study Capstone California Certification Program. \n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！ \n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。 \n僅限12名學生。以廣東話授課。 \n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程 \n  \n \nMs. Anty Fung \nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives. \n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/wset-level-2-award-in-wine-7/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L2 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2025/01/WSET-L2-2025-3-Mar-1.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20250424T190000
DTEND;TZID=Asia/Hong_Kong:20250424T210000
DTSTAMP:20260423T163807
CREATED:20240802T065516Z
LAST-MODIFIED:20250318T085315Z
UID:10000425-1745521200-1745528400@mwminternational.com
SUMMARY:Sip & Spit: Wines of China
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California! \nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience: \n\nBeringer Knights Valley 2017\nSilver Oak Alexander Valley  2017\nRobert Craig Howell Mountain 2017\nRobert Mondavi Oakville 2018\nThe Prisoner Napa Valley 2019\nBarnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California. \nLimited to 12 students only. Cantonese speaking. \nFor a complete understanding of California\, study Capstone California Certification Program. \n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！ \n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。 \n僅限12名學生。以廣東話授課。 \n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程 \n  \n \nMs. Anty Fung \nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives. \n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/sip-spit-wines-of-asia/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Festival,Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/08/Sip-Spit-2.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20250503T143000
DTEND;TZID=Asia/Hong_Kong:20250503T200000
DTSTAMP:20260423T163807
CREATED:20250212T070647Z
LAST-MODIFIED:20250407T094241Z
UID:10000465-1746282600-1746302400@mwminternational.com
SUMMARY:WSET Level 2 Award in Wines
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California! \nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience: \n\nBeringer Knights Valley 2017\nSilver Oak Alexander Valley  2017\nRobert Craig Howell Mountain 2017\nRobert Mondavi Oakville 2018\nThe Prisoner Napa Valley 2019\nBarnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California. \nLimited to 12 students only. Cantonese speaking. \nFor a complete understanding of California\, study Capstone California Certification Program. \n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！ \n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。 \n僅限12名學生。以廣東話授課。 \n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程 \n  \n \nMs. Anty Fung \nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives. \n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/wset-level-2-award-in-wines/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L2 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2025/02/Justin.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20250509T140000
DTEND;TZID=Asia/Hong_Kong:20250509T160000
DTSTAMP:20260423T163807
CREATED:20250506T093620Z
LAST-MODIFIED:20250506T101705Z
UID:10000492-1746799200-1746806400@mwminternational.com
SUMMARY:Wine is Dead? Hell NO! Wine to Asia Industry Forum
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California! \nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience: \n\nBeringer Knights Valley 2017\nSilver Oak Alexander Valley  2017\nRobert Craig Howell Mountain 2017\nRobert Mondavi Oakville 2018\nThe Prisoner Napa Valley 2019\nBarnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California. \nLimited to 12 students only. Cantonese speaking. \nFor a complete understanding of California\, study Capstone California Certification Program. \n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！ \n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。 \n僅限12名學生。以廣東話授課。 \n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程 \n  \n \nMs. Anty Fung \nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives. \n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/wine-is-dead-hell-no-wine-to-asia-industry-forum/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Conference,Industry Events,Spirits,Wine
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2025/05/WhatsApp-Image-2025-05-06-at-17.28.39.jpeg
END:VEVENT
END:VCALENDAR