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BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20240817T140000
DTEND;TZID=Asia/Hong_Kong:20240817T190000
DTSTAMP:20261022T063737
CREATED:20240705T082736Z
LAST-MODIFIED:20240705T083054Z
UID:10000417-1723903200-1723921200@mwminternational.com
SUMMARY:WSET Level 1 Award in Wine (Intensive)
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/wset-level-1-award-in-wine-intensive-12/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Wine,WSET,WSET L1 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/07/WSET-L1-2024-08-17.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20240903T143000
DTEND;TZID=Asia/Hong_Kong:20240903T153000
DTSTAMP:20261022T063737
CREATED:20240809T040630Z
LAST-MODIFIED:20240827T100333Z
UID:10000428-1725373800-1725377400@mwminternational.com
SUMMARY:Taste the Grape: California's Varieties
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/grape-talk-californias-varieties/
LOCATION:Restaurant\, Bar & Café Hong Kong\, Hall 5\, Hong Kong Convention & Exhibition Centre\, Wan Chai\, Hong Kong
CATEGORIES:California Wine,Industry Events,Wine,Workshops
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/08/RnB2024-California-1.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20240904T143000
DTEND;TZID=Asia/Hong_Kong:20240904T153000
DTSTAMP:20261022T063737
CREATED:20240809T041104Z
LAST-MODIFIED:20240828T234001Z
UID:10000429-1725460200-1725463800@mwminternational.com
SUMMARY:Taste The Grape: Aglianico of Italy
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/grape-talk-aglianico-of-italy/
LOCATION:Restaurant\, Bar & Café Hong Kong\, Hall 5\, Hong Kong Convention & Exhibition Centre\, Wan Chai\, Hong Kong
CATEGORIES:Industry Events,Italian Wine,Wine,Workshops
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/08/Workshop-2024_20240829_073428_0000.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20240906T180000
DTEND;TZID=Asia/Hong_Kong:20240906T200000
DTSTAMP:20261022T063737
CREATED:20240802T044404Z
LAST-MODIFIED:20240813T045808Z
UID:10000424-1725645600-1725652800@mwminternational.com
SUMMARY:Sip & Spit: Wines of Japan & Sake
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/sip-spit-wines-of-japan-sake/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Festival,Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/08/Workshop-2024.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20240915T120000
DTEND;TZID=Asia/Hong_Kong:20240915T180000
DTSTAMP:20261022T063737
CREATED:20240705T085519Z
LAST-MODIFIED:20240705T085519Z
UID:10000419-1726401600-1726423200@mwminternational.com
SUMMARY:The Whisky Ambassador
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/the-whisky-ambassador/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Spirits,Whisky Ambassador
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/07/WA-2024-09-15.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20240921T120000
DTEND;TZID=Asia/Hong_Kong:20240921T180000
DTSTAMP:20261022T063737
CREATED:20240706T064615Z
LAST-MODIFIED:20240805T053306Z
UID:10000421-1726920000-1726941600@mwminternational.com
SUMMARY:Capstone California: Introduction Level 1
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/capstone-california-introduction-level-1/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:California Wine,Capstone California,Capstone Level 1,Certificate Course,Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/07/Capstone-L1-2024-09-21-1.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20240925T193000
DTEND;TZID=Asia/Hong_Kong:20240925T220000
DTSTAMP:20261022T063737
CREATED:20240802T073300Z
LAST-MODIFIED:20240826T090309Z
UID:10000427-1727292600-1727301600@mwminternational.com
SUMMARY:BOTT 2024 - Bottles on the Table Dinner
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/bott-2024-bottles-on-the-table-dinner/
LOCATION:Fu Bo Seafood Restaurant\, 2/F.\, Electric Road Municipal Service Building\, 229 Electric Road\, Fortress Hill\, Hong Kong
CATEGORIES:Dinner,Festival,Spirits,Wine
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2024/08/BOTT_FB-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20240928T120000
DTEND;TZID=Asia/Hong_Kong:20240928T180000
DTSTAMP:20261022T063737
CREATED:20240705T082958Z
LAST-MODIFIED:20240705T082958Z
UID:10000418-1727524800-1727546400@mwminternational.com
SUMMARY:WSET Level 1 Award in Wine (Intensive)
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/wset-level-1-award-in-wine-intensive-13/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Wine,WSET,WSET L1 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/07/WSET-L1-2024-09-28.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20241009T120000
DTEND;TZID=Asia/Hong_Kong:20241009T170000
DTSTAMP:20261022T063737
CREATED:20240902T063005Z
LAST-MODIFIED:20240902T063005Z
UID:10000433-1728475200-1728493200@mwminternational.com
SUMMARY:WSET Level 1 Award in Spirits (Intensive)
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/wset-level-1-award-in-spirits-intensive-4/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Spirits,WSET,WSET L1 Spirits
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/09/L1-Spirits-2024-10-09.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20241010T190000
DTEND;TZID=Asia/Hong_Kong:20241010T213000
DTSTAMP:20261022T063737
CREATED:20240902T061749Z
LAST-MODIFIED:20241002T060856Z
UID:10000431-1728586800-1728595800@mwminternational.com
SUMMARY:WSET Level 2 Award in Wine
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/wset-level-2-award-in-wine-2/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L2 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/09/L2-2024-10-03-1.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20241019T120000
DTEND;TZID=Asia/Hong_Kong:20241019T180000
DTSTAMP:20261022T063737
CREATED:20240902T053523Z
LAST-MODIFIED:20240902T053900Z
UID:10000430-1729339200-1729360800@mwminternational.com
SUMMARY:WSET Level 1 Award in Wine (Intensive)
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/wset-level-1-award-in-wine-intensive-14/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Wine,WSET,WSET L1 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/09/L1-2024-10-19.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20241020T120000
DTEND;TZID=Asia/Hong_Kong:20241020T180000
DTSTAMP:20261022T063737
CREATED:20240705T090157Z
LAST-MODIFIED:20240705T090157Z
UID:10000420-1729425600-1729447200@mwminternational.com
SUMMARY:The Advanced Whisky Ambassador
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/the-advanced-whisky-ambassador-2/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Spirits,Whisky Ambassador
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/07/AWA-2024-10-20.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20241101
DTEND;VALUE=DATE:20250103
DTSTAMP:20261022T063737
CREATED:20241127T093959Z
LAST-MODIFIED:20241219T045115Z
UID:10000442-1730419200-1735862399@mwminternational.com
SUMMARY:Celebrate the Season with a Special Gift Voucher!
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/celebrate-the-season-with-a-special-gift-voucher/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Festival
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/11/Workshop.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20241114T120000
DTEND;TZID=Asia/Hong_Kong:20241114T170000
DTSTAMP:20261022T063737
CREATED:20240902T063037Z
LAST-MODIFIED:20240902T063037Z
UID:10000432-1731585600-1731603600@mwminternational.com
SUMMARY:WSET Level 2 Award in Spirits (Intensive)
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/wset-level-2-award-in-spirits-intensive-7/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Spirits,WSET,WSET L2 Spirits
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/09/L2-Spirits-2024-11-14.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20241116T140000
DTEND;TZID=Asia/Hong_Kong:20241116T180000
DTSTAMP:20261022T063737
CREATED:20240624T052114Z
LAST-MODIFIED:20240902T064126Z
UID:10000415-1731765600-1731780000@mwminternational.com
SUMMARY:Italian Wine Scholar (IWS) - Unit 1
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/italian-wine-scholar-iws-unit-1/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Italian Wine,IWS,IWS Unit 1,Wine,WSG
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/06/IWS-U1-2024-11-16.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20241119T190000
DTEND;TZID=Asia/Hong_Kong:20241119T220000
DTSTAMP:20261022T063737
CREATED:20240902T063827Z
LAST-MODIFIED:20240902T063827Z
UID:10000435-1732042800-1732053600@mwminternational.com
SUMMARY:WSET Level 3 Award in Wines
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/wset-level-3-award-in-wines/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L3 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/09/L3-2024-11-19.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20241215T120000
DTEND;TZID=Asia/Hong_Kong:20241215T170000
DTSTAMP:20261022T063737
CREATED:20241120T072008Z
LAST-MODIFIED:20241120T075050Z
UID:10000438-1734264000-1734282000@mwminternational.com
SUMMARY:WSET Level 1 Award in Spirits (Intensive)
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/wset-level-1-award-in-spirits-intensive-6/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Spirits,WSET,WSET L1 Spirits
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/11/L1-Spirits-2024-12-15.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20241221T120000
DTEND;TZID=Asia/Hong_Kong:20241221T180000
DTSTAMP:20261022T063737
CREATED:20241114T100312Z
LAST-MODIFIED:20241219T044800Z
UID:10000437-1734782400-1734804000@mwminternational.com
SUMMARY:WSET Level 1 Award in Wines with Caviar Tasting
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/wset-level-1-award-in-wines-with-caviar-tasting/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Wine,WSET,WSET L1 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/11/L1-2024-12-21.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20250102T190000
DTEND;TZID=Asia/Hong_Kong:20250102T213000
DTSTAMP:20261022T063737
CREATED:20241219T050823Z
LAST-MODIFIED:20241219T050823Z
UID:10000453-1735844400-1735853400@mwminternational.com
SUMMARY:WSET Level 2 Award in Wine
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/wset-level-2-award-in-wine-4/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L2 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/11/2-JAN.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20250108T190000
DTEND;TZID=Asia/Hong_Kong:20250108T220000
DTSTAMP:20261022T063737
CREATED:20241121T095930Z
LAST-MODIFIED:20250107T095514Z
UID:10000441-1736362800-1736373600@mwminternational.com
SUMMARY:Italian Wine Scholar (IWS) - Unit 1 (Northern Italy)
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/italian-wine-scholar-iws-unit-1-northern-italy/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Italian Wine,IWS,IWS Unit 1,Wine,WSG
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/11/IWS-U1-2025-1-8.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20250118T100000
DTEND;TZID=Asia/Hong_Kong:20250118T130000
DTSTAMP:20261022T063737
CREATED:20241128T025120Z
LAST-MODIFIED:20250110T083543Z
UID:10000444-1737194400-1737205200@mwminternational.com
SUMMARY:WSET Level 3 Award in Wines
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/wset-level-3-award-in-wines-2/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L3 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/11/L3-2025-1-18.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20250204T143000
DTEND;TZID=Asia/Hong_Kong:20250204T171500
DTSTAMP:20261022T063737
CREATED:20241121T052958Z
LAST-MODIFIED:20250114T052908Z
UID:10000440-1738679400-1738689300@mwminternational.com
SUMMARY:WSET Level 2 Award in Wine
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/wset-level-2-award-in-wine-3/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L2 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/11/WSET-L2-2025-4-Feb.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20250209T120000
DTEND;TZID=Asia/Hong_Kong:20250209T170000
DTSTAMP:20261022T063737
CREATED:20241120T080712Z
LAST-MODIFIED:20250207T043531Z
UID:10000439-1739102400-1739120400@mwminternational.com
SUMMARY:WSET Level 2 Award in Spirits (Intensive)
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/wset-level-2-award-in-spirits-intensive-8/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Spirits,WSET,WSET L2 Spirits
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/11/L2-Spirits-2025-2-9.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20250215T143000
DTEND;TZID=Asia/Hong_Kong:20250215T190000
DTSTAMP:20261022T063737
CREATED:20250106T085713Z
LAST-MODIFIED:20250207T061234Z
UID:10000454-1739629800-1739646000@mwminternational.com
SUMMARY:Italian Wine Scholar (IWS) - Northern Italy (Unit 1)
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/italian-wine-scholar-iws-unit-1-northern-italy-2/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Italian Wine,IWS,IWS Unit 1,Wine,WSG
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2025/01/IWS-Unit-1.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20250219T183000
DTEND;TZID=Asia/Hong_Kong:20250219T213000
DTSTAMP:20261022T063737
CREATED:20250214T075409Z
LAST-MODIFIED:20250214T075409Z
UID:10000467-1739989800-1740000600@mwminternational.com
SUMMARY:Flights Club
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/flights-club/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Festival,French Wine,Italian Wine,Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2025/02/Workshop.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20250301T133000
DTEND;TZID=Asia/Hong_Kong:20250301T183000
DTSTAMP:20261022T063737
CREATED:20250206T083216Z
LAST-MODIFIED:20250210T075203Z
UID:10000462-1740835800-1740853800@mwminternational.com
SUMMARY:WSET Level 1 Award in Wines
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/wset-level-1-award-in-wines-2/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Wine,WSET,WSET L1 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2025/02/WSET-L1-2025-03-01.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20250302T133000
DTEND;TZID=Asia/Hong_Kong:20250302T183000
DTSTAMP:20261022T063737
CREATED:20250114T063438Z
LAST-MODIFIED:20250207T062321Z
UID:10000445-1740922200-1740940200@mwminternational.com
SUMMARY:WSET Level 1 Award in Wine (Intensive)
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/wset-level-1-award-in-wine-intensive-15/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Wine,WSET,WSET L1 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2025/01/2-MAR-2.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20250303T100000
DTEND;TZID=Asia/Hong_Kong:20250303T180000
DTSTAMP:20261022T063737
CREATED:20250114T064723Z
LAST-MODIFIED:20250210T073213Z
UID:10000459-1740996000-1741024800@mwminternational.com
SUMMARY:WSET Level 2 Award in Wine
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/wset-level-2-award-in-wine-5/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L2 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2025/01/WSET-L2-2025-3-Mar.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20250306T190000
DTEND;TZID=Asia/Hong_Kong:20250306T220000
DTSTAMP:20261022T063737
CREATED:20240517T044740Z
LAST-MODIFIED:20250210T055200Z
UID:10000413-1741287600-1741298400@mwminternational.com
SUMMARY:French Wine Scholar (FWS)
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return!\n\nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties.\n\nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike!\n\nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l.\n\nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna.\n\nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin!\n\n \n\nBianco:\n\n1.1 Cusumano “Lucido” Catarratto 2021\n\n1.2 Cusumano “Shamaris” Grillo 2021\n\n1.3 Cusumano “Angimbe” Bianco 2021\n\n1.4 Cusumano “Jale” Chardonnay 2021\n\nRosso:\n\n1.5 Cusumano “I Trubi” Syrah 2020\n\n1.6 Cusumano “Marena” Rosso 2020\n\n1.7 Cusumano “Disueri” Nero d’Avola 2021\n\n1.8 Cusumano “Sagana” Rosso 2019\n\n1.9 Cusumano “Benuara” Rosso 2021\n\n1.10 Cusumano “Noa” Rosso 2019\n\nWine Tasting Part II - Alta Mora\n\n2.1 Alta Mora Etna Bianco 2021\n\n2.2 Alta Mora Etna Rosso 2019\n\n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017\n\n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/french-wine-scholar-fws-weekend/
CATEGORIES:Certificate Course,FWS,Spanish Wine,Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2024/05/FWS-3.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20250315T143000
DTEND;TZID=Asia/Hong_Kong:20250315T193000
DTSTAMP:20261022T063737
CREATED:20250115T085425Z
LAST-MODIFIED:20250210T073344Z
UID:10000452-1742049000-1742067000@mwminternational.com
SUMMARY:WSET Level 2 Award in Wine
DESCRIPTION:Back by popular demand\, the “A Sicilian Wine Odyssey” masterclass makes a return! \nThe Italian region of Sicily is notorious for its beloved good food\, and its wine is no exception. As the largest island in the Mediterranean Sea\, Sicily has a rich history of viticulture and winemaking dating back 2500 years. Thanks to its diversified landscapes\, mineral-rich soil and micro-climates\, the region has produced countless indigenous grape varieties. \nFounded in 2001\, the Cusumano winery group includes more than 500 hectares planted to vine across Sicily’s top appellations. As one of the leading families of Sicilian viticulture\, the Cusumanos have revolutionized the island’s winemaking styles by focusing on both native and international grape varieties. They have also been pioneers in producing fine white wine from a region of Italy\, which is actually known primarily for red wine production. Entirely family-owned and operated\, the Cusumano family’s wineries employ cutting-edge technology that allows them to produce a wide range of wines\, from classic to modern. You'll learn to appreciate why their wines are beloved by both critics and consumers alike! \nIn this 2.5 hours masterclass\, Italian wine specialist and educator Justin Chen (DipWSET\, IWA & IWS) will guide you through a journey on the history\, culture\, terroir and grape varieties of Sicily. You will taste 14 of the best selections from the Cusumano portfolio\, including the winery’s brilliant 100 percent Grillo (a native white grape)\, grown at high altitudes of 400 meters a.s.l. \nAlso on the tasting list are\, Cusumano’s classic Nero d’Avola (the island’s quintessential red); great wines made from international grape varieties (Syrah\, Merlot\, Chardonnay); iconic “Super Sicilian” wines (blends of local and international grape varieties); and the amazing bianco\, rosso and two single vineyard wines from its Alta Mora estate on Mt. Etna. \nLast but not least\, you’ll be able to savor four classic Italian cheeses carefully selected for pairing with the tasting wines. Let your la dolce vita Italian journey begin! \n  \nBianco: \n1.1 Cusumano “Lucido” Catarratto 2021 \n1.2 Cusumano “Shamaris” Grillo 2021 \n1.3 Cusumano “Angimbe” Bianco 2021 \n1.4 Cusumano “Jale” Chardonnay 2021 \nRosso: \n1.5 Cusumano “I Trubi” Syrah 2020 \n1.6 Cusumano “Marena” Rosso 2020 \n1.7 Cusumano “Disueri” Nero d’Avola 2021 \n1.8 Cusumano “Sagana” Rosso 2019 \n1.9 Cusumano “Benuara” Rosso 2021 \n1.10 Cusumano “Noa” Rosso 2019 \nWine Tasting Part II - Alta Mora \n2.1 Alta Mora Etna Bianco 2021 \n2.2 Alta Mora Etna Rosso 2019 \n2.3 Alta Mora Feudo di Mezzo Etna Rosso 2017 \n2.4 Alta Mora Guardiola Etna Rosso 2017
URL:https://mwminternational.com/events/wset-level-2-award-in-wine-8/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L2 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2025/01/15.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
END:VCALENDAR