WSET Level 2 Award in Wine (Intensive - Weekday)
2024-01-09 10:00 - 18:00 (Asia/Hong_Kong) | MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road, Aberdeen, Hong Kong
Squeeze your brain to differentiate climate, altitude and other influences on Cabernet Sauvignon in California!

You will be offered Cabs from some reputable wineries for a blind tasting learning experience:

Beringer Knights Valley 2017
Silver Oak Alexander Valley 2017
Robert Craig Howell Mountain 2017
Robert Mondavi Oakville 2018
The Prisoner Napa Valley 2019
Barnett Spring Mountain District 2017

The course will begin with history of Napa Valley & Sonoma & terroir of its sub regions, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting, you will need to identify the wines and defend your answers. Eventually, you would gain a much deeper understanding of the regions of California.

Limited to 12 students only. Cantonese speaking.

For a complete understanding of California, study Capstone California Certification Program.

專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！

課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。

僅限12名學生。以廣東話授課。

要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程

Ms. Anty Fung

A DipWSET, Certified Sommelier and Certified Specialist of Wine, Anty currently divides her time between managing Hip Cellar, a professional wine storage and a wine-and-dine concept AnOther Place, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong, Las Vegas and Maldives.

英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。

The Advanced Whisky Ambassador (Weeknight)
2024-01-10 19:30 - 22:30 | MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road, Aberdeen, Hong Kong

WSET Level 2 Award in Spirits (Intensive)
2024-01-13 12:00 - 17:00, 2024-03-03 12:00 - 17:00 | MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road, Aberdeen, Hong Kong

WSET Level 1 Award in Wine (Regular)
2024-01-15 19:30 - 22:30, 2024-02-23 19:30 - 22:30 | MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road, Aberdeen, Hong Kong

WSET Level 2 Award in Wine (Intensive)
2024-01-28 12:30 - 18:00, 2024-03-02 12:30 - 18:00, 2024-04-18 12:30 - 18:00, 2024-04-20 14:00 - 19:30 | MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road, Aberdeen, Hong Kong

Liquid Gold: Mastering Cognac & Brandy
2024-01-30 19:30 - 21:30 | MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road, Aberdeen, Hong Kong

WSET Level 1 Award in Spirits (Intensive)
2024-02-03 12:00 - 17:00 | theDesk Strand50, 50 Bonham Strand, Sheung Wan, Hong Kong

WSET Level 2 Award in Wine (Weeknights)
2024-02-06 19:30 - 22:30 | MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road, Aberdeen, Hong Kong

WSET Level 3 Award in Wines (Regular Weekend)
2024-02-17 09:30 - 14:00, 2024-05-11 09:30 - 14:00 | MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road, Aberdeen, Hong Kong

WSET Level 3 Award in Wine (Regular Weeknight)
2024-02-21 19:30 - 22:30 | MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road, Aberdeen, Hong Kong

The Whisky Ambassador Certificate Training & Beyond
2024-02-25 10:00 - 17:00, 2024-05-01 10:00 - 17:00 | MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road, Aberdeen, Hong Kong

Introduction to Sake
2024-03-07 19:30 - 21:00 | MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road, Aberdeen, Hong Kong

WSET Level 1 Award in Wine (Intensive)
2024-03-23 12:00 - 18:00, 2024-05-05 12:00 - 18:00, 2024-06-02 12:00 - 18:00 | MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road, Aberdeen, Hong Kong

WSET Level 1 Award in Spirits (Intensive)
2024-04-07 12:00 - 17:00 | MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road, Aberdeen, Hong Kong

The Advanced Whisky Ambassador (Weekend)
2024-04-14 12:00 - 17:00 | MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road, Aberdeen, Hong Kong

VIA Italian Wine Maestro Certification Course (Regular)
2024-04-16 19:30 - 22:30 | MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road, Aberdeen, Hong Kong

Edu(Vo)cation - WSET Level 2 Award in Spirits
2024-05-06 10:00 - 18:00 | MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road, Aberdeen, Hong Kong

Spanish Wine Scholar (SWS) - (Weekend - Intensive)
2024-05-18 15:00 - 19:00 | MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road, Aberdeen, Hong Kong

From Pastures to Palates: Unraveling the Delicacy of Southern French Cheeses and Matching with Wines
2024-05-23 19:30 - 21:00 | MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road, Aberdeen, Hong Kong

A Sicilian Wine Odyssey III - The Mosaics of Sicily
2024-05-27 19:30 - 21:30 | MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road, Aberdeen, Hong Kong

Inspired by the Classic, Moved by the Future - Prosecco DOC Revitalized
2024-05-29 14:00 - 15:00 | HKCEC
