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X-WR-CALNAME:Meiburg Wine Media
X-ORIGINAL-URL:https://mwminternational.com
X-WR-CALDESC:Events for Meiburg Wine Media
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BEGIN:VTIMEZONE
TZID:Asia/Hong_Kong
BEGIN:STANDARD
TZOFFSETFROM:+0800
TZOFFSETTO:+0800
TZNAME:HKT
DTSTART:20220101T000000
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BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20231015T000000
DTEND;TZID=Asia/Hong_Kong:20231015T163000
DTSTAMP:20260404T073726
CREATED:20230615T064042Z
LAST-MODIFIED:20231011T023311Z
UID:10000339-1697328000-1697387400@mwminternational.com
SUMMARY:The Gin Ambassador
DESCRIPTION:11 Oct 2025 \, 18 Oct 2025 \, 25 Oct 2025 (Sat) | 12pm - 5pm | Exam: 3 Nov 2025 | $8000 \n \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\nSpeaker:\nDerek Li \nWith nearly 20 years of experience in the hospitality industry\, Derek has cultivated a profound understanding of global wine trends and professional knowledge in the food and beverage field. Despite the wide recognition he received across the industry\, Derek never stopped learning\, in hopes of sharing interesting stories behind the wines and exploring the beauty of wine and food pairing with the guests. Derek was awarded as the Best Sommelier in Greater China 2015 by Sopexa Hong Kong and he is a holder of both Wine and Spirit Education Trust (W.S.E.T) Level 4 Diploma in Wines and Spirits and Advance Sommelier issued by the Court of Master Sommeliers (CMS). \nCourse Structure\n15 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/the-gin-ambassador-3-3/
CATEGORIES:Certificate Course,Gin Ambassador,Spirits
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2023/06/GIN-AMBASSADOR2.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20231012T183000
DTEND;TZID=Asia/Hong_Kong:20231012T220000
DTSTAMP:20260404T073726
CREATED:20230927T153521Z
LAST-MODIFIED:20231009T042428Z
UID:10000367-1697135400-1697148000@mwminternational.com
SUMMARY:Pizza Pasta Prosecco
DESCRIPTION:11 Oct 2025 \, 18 Oct 2025 \, 25 Oct 2025 (Sat) | 12pm - 5pm | Exam: 3 Nov 2025 | $8000 \n \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\nSpeaker:\nDerek Li \nWith nearly 20 years of experience in the hospitality industry\, Derek has cultivated a profound understanding of global wine trends and professional knowledge in the food and beverage field. Despite the wide recognition he received across the industry\, Derek never stopped learning\, in hopes of sharing interesting stories behind the wines and exploring the beauty of wine and food pairing with the guests. Derek was awarded as the Best Sommelier in Greater China 2015 by Sopexa Hong Kong and he is a holder of both Wine and Spirit Education Trust (W.S.E.T) Level 4 Diploma in Wines and Spirits and Advance Sommelier issued by the Court of Master Sommeliers (CMS). \nCourse Structure\n15 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/pizza-pasta-prosecco/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Dinner,Festival,Workshops
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2023/09/PPP-FB-copy.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20231010T193000
DTEND;TZID=Asia/Hong_Kong:20231010T223000
DTSTAMP:20260404T073726
CREATED:20230630T062918Z
LAST-MODIFIED:20230822T055130Z
UID:10000343-1696966200-1696977000@mwminternational.com
SUMMARY:WSET Level 2 Award in Wine (Weeknights)
DESCRIPTION:11 Oct 2025 \, 18 Oct 2025 \, 25 Oct 2025 (Sat) | 12pm - 5pm | Exam: 3 Nov 2025 | $8000 \n \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\nSpeaker:\nDerek Li \nWith nearly 20 years of experience in the hospitality industry\, Derek has cultivated a profound understanding of global wine trends and professional knowledge in the food and beverage field. Despite the wide recognition he received across the industry\, Derek never stopped learning\, in hopes of sharing interesting stories behind the wines and exploring the beauty of wine and food pairing with the guests. Derek was awarded as the Best Sommelier in Greater China 2015 by Sopexa Hong Kong and he is a holder of both Wine and Spirit Education Trust (W.S.E.T) Level 4 Diploma in Wines and Spirits and Advance Sommelier issued by the Court of Master Sommeliers (CMS). \nCourse Structure\n15 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/wset-level-2-award-in-wine-weeknights-4/
LOCATION:Casa Certa\, Unit 13B\, Kin Teck Industrial Building\, 26 Wong Chuk Hang Road\, Wong Chuk Hang\, Hong Kong
CATEGORIES:Certificate Course,Wine,WSET,WSET L2 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2023/06/WSET-LEVEL-2-AWARD-IN-WINE1.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20231009T193000
DTEND;TZID=Asia/Hong_Kong:20231009T213000
DTSTAMP:20260404T073726
CREATED:20230802T070747Z
LAST-MODIFIED:20231006T074010Z
UID:10000354-1696879800-1696887000@mwminternational.com
SUMMARY:Spanish Wine Scholar (SWS)
DESCRIPTION:11 Oct 2025 \, 18 Oct 2025 \, 25 Oct 2025 (Sat) | 12pm - 5pm | Exam: 3 Nov 2025 | $8000 \n \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\nSpeaker:\nDerek Li \nWith nearly 20 years of experience in the hospitality industry\, Derek has cultivated a profound understanding of global wine trends and professional knowledge in the food and beverage field. Despite the wide recognition he received across the industry\, Derek never stopped learning\, in hopes of sharing interesting stories behind the wines and exploring the beauty of wine and food pairing with the guests. Derek was awarded as the Best Sommelier in Greater China 2015 by Sopexa Hong Kong and he is a holder of both Wine and Spirit Education Trust (W.S.E.T) Level 4 Diploma in Wines and Spirits and Advance Sommelier issued by the Court of Master Sommeliers (CMS). \nCourse Structure\n15 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/spanish-wine-scholar-sws-2/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Spanish Wine,SWS,Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2023/08/SWS-2023-02-Facebook1.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20231008T120000
DTEND;TZID=Asia/Hong_Kong:20231008T170000
DTSTAMP:20260404T073726
CREATED:20230726T081832Z
LAST-MODIFIED:20231004T022954Z
UID:10000349-1696766400-1696784400@mwminternational.com
SUMMARY:WSET Level 1 Award in Spirits (Intensive)
DESCRIPTION:11 Oct 2025 \, 18 Oct 2025 \, 25 Oct 2025 (Sat) | 12pm - 5pm | Exam: 3 Nov 2025 | $8000 \n \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\nSpeaker:\nDerek Li \nWith nearly 20 years of experience in the hospitality industry\, Derek has cultivated a profound understanding of global wine trends and professional knowledge in the food and beverage field. Despite the wide recognition he received across the industry\, Derek never stopped learning\, in hopes of sharing interesting stories behind the wines and exploring the beauty of wine and food pairing with the guests. Derek was awarded as the Best Sommelier in Greater China 2015 by Sopexa Hong Kong and he is a holder of both Wine and Spirit Education Trust (W.S.E.T) Level 4 Diploma in Wines and Spirits and Advance Sommelier issued by the Court of Master Sommeliers (CMS). \nCourse Structure\n15 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/wset-level-1-award-in-spirits-intensive-5-2/
LOCATION:theDesk Strand50\, 50 Bonham Strand\, Sheung Wan\, Hong Kong
CATEGORIES:Spirits,WSET,WSET L1 Spirits
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20231007T120000
DTEND;TZID=Asia/Hong_Kong:20231007T180000
DTSTAMP:20260404T073726
CREATED:20230731T063832Z
LAST-MODIFIED:20231004T024000Z
UID:10000353-1696680000-1696701600@mwminternational.com
SUMMARY:WSET Level 1 Award in Wine (Intensive)
DESCRIPTION:11 Oct 2025 \, 18 Oct 2025 \, 25 Oct 2025 (Sat) | 12pm - 5pm | Exam: 3 Nov 2025 | $8000 \n \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\nSpeaker:\nDerek Li \nWith nearly 20 years of experience in the hospitality industry\, Derek has cultivated a profound understanding of global wine trends and professional knowledge in the food and beverage field. Despite the wide recognition he received across the industry\, Derek never stopped learning\, in hopes of sharing interesting stories behind the wines and exploring the beauty of wine and food pairing with the guests. Derek was awarded as the Best Sommelier in Greater China 2015 by Sopexa Hong Kong and he is a holder of both Wine and Spirit Education Trust (W.S.E.T) Level 4 Diploma in Wines and Spirits and Advance Sommelier issued by the Court of Master Sommeliers (CMS). \nCourse Structure\n15 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/wset-level-1-award-in-wine-intensive-5/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Wine,WSET,WSET L1 Wine
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20230921T180000
DTEND;TZID=Asia/Hong_Kong:20230921T203000
DTSTAMP:20260404T073726
CREATED:20230831T164725Z
LAST-MODIFIED:20230916T044710Z
UID:10000360-1695319200-1695328200@mwminternational.com
SUMMARY:TYP 2023 - Test Your Palate
DESCRIPTION:11 Oct 2025 \, 18 Oct 2025 \, 25 Oct 2025 (Sat) | 12pm - 5pm | Exam: 3 Nov 2025 | $8000 \n \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\nSpeaker:\nDerek Li \nWith nearly 20 years of experience in the hospitality industry\, Derek has cultivated a profound understanding of global wine trends and professional knowledge in the food and beverage field. Despite the wide recognition he received across the industry\, Derek never stopped learning\, in hopes of sharing interesting stories behind the wines and exploring the beauty of wine and food pairing with the guests. Derek was awarded as the Best Sommelier in Greater China 2015 by Sopexa Hong Kong and he is a holder of both Wine and Spirit Education Trust (W.S.E.T) Level 4 Diploma in Wines and Spirits and Advance Sommelier issued by the Court of Master Sommeliers (CMS). \nCourse Structure\n15 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/typ-2023-test-your-palate/
LOCATION:Arca Society\, 2/F\, The Arca\, 43 Heung Yip Road\, Wong Chuk Hang\, Hong Kong Island\, 0000\, Hong Kong
CATEGORIES:Festival,Spirits,Wine
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2023/08/TYP-FB-open.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20230910T100000
DTEND;TZID=Asia/Hong_Kong:20230910T170000
DTSTAMP:20260404T073726
CREATED:20230904T114040Z
LAST-MODIFIED:20230907T104850Z
UID:10000361-1694340000-1694365200@mwminternational.com
SUMMARY:The Whisky Ambassador Certificate Training & Beyond
DESCRIPTION:11 Oct 2025 \, 18 Oct 2025 \, 25 Oct 2025 (Sat) | 12pm - 5pm | Exam: 3 Nov 2025 | $8000 \n \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\nSpeaker:\nDerek Li \nWith nearly 20 years of experience in the hospitality industry\, Derek has cultivated a profound understanding of global wine trends and professional knowledge in the food and beverage field. Despite the wide recognition he received across the industry\, Derek never stopped learning\, in hopes of sharing interesting stories behind the wines and exploring the beauty of wine and food pairing with the guests. Derek was awarded as the Best Sommelier in Greater China 2015 by Sopexa Hong Kong and he is a holder of both Wine and Spirit Education Trust (W.S.E.T) Level 4 Diploma in Wines and Spirits and Advance Sommelier issued by the Court of Master Sommeliers (CMS). \nCourse Structure\n15 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/the-whisky-ambassador-certificate-training-beyond-2/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Spirits,Whisky Ambassador
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2023/09/WHISKY-AMBASSADOR2.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20230907T113000
DTEND;TZID=Asia/Hong_Kong:20230907T123000
DTSTAMP:20260404T073726
CREATED:20230817T071401Z
LAST-MODIFIED:20230821T051857Z
UID:10000359-1694086200-1694089800@mwminternational.com
SUMMARY:[RBHK 2023] A Taste of Alternatives: Asian Wine and Varieties
DESCRIPTION:11 Oct 2025 \, 18 Oct 2025 \, 25 Oct 2025 (Sat) | 12pm - 5pm | Exam: 3 Nov 2025 | $8000 \n \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\nSpeaker:\nDerek Li \nWith nearly 20 years of experience in the hospitality industry\, Derek has cultivated a profound understanding of global wine trends and professional knowledge in the food and beverage field. Despite the wide recognition he received across the industry\, Derek never stopped learning\, in hopes of sharing interesting stories behind the wines and exploring the beauty of wine and food pairing with the guests. Derek was awarded as the Best Sommelier in Greater China 2015 by Sopexa Hong Kong and he is a holder of both Wine and Spirit Education Trust (W.S.E.T) Level 4 Diploma in Wines and Spirits and Advance Sommelier issued by the Court of Master Sommeliers (CMS). \nCourse Structure\n15 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/rbhk-2023-asian-wine/
LOCATION:Hong Kong Convention and Exhibition Centre\, 1 Expo Drive\, Wan Chai\, Hong Kong\, 852
CATEGORIES:Industry Events,Sommelier Training
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2023/08/Asia-Alt-FB.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20230905T113000
DTEND;TZID=Asia/Hong_Kong:20230905T123000
DTSTAMP:20260404T073726
CREATED:20230814T065713Z
LAST-MODIFIED:20230821T053230Z
UID:10000358-1693913400-1693917000@mwminternational.com
SUMMARY:[RBHK 2023] A Closer Look into IPA
DESCRIPTION:11 Oct 2025 \, 18 Oct 2025 \, 25 Oct 2025 (Sat) | 12pm - 5pm | Exam: 3 Nov 2025 | $8000 \n \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\nSpeaker:\nDerek Li \nWith nearly 20 years of experience in the hospitality industry\, Derek has cultivated a profound understanding of global wine trends and professional knowledge in the food and beverage field. Despite the wide recognition he received across the industry\, Derek never stopped learning\, in hopes of sharing interesting stories behind the wines and exploring the beauty of wine and food pairing with the guests. Derek was awarded as the Best Sommelier in Greater China 2015 by Sopexa Hong Kong and he is a holder of both Wine and Spirit Education Trust (W.S.E.T) Level 4 Diploma in Wines and Spirits and Advance Sommelier issued by the Court of Master Sommeliers (CMS). \nCourse Structure\n15 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/a-closer-look-ipa/
LOCATION:Hong Kong Convention and Exhibition Centre\, 1 Expo Drive\, Wan Chai\, Hong Kong\, 852
CATEGORIES:Industry Events,Sommelier Training
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2023/08/IPA-FB.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20230827T100000
DTEND;TZID=Asia/Hong_Kong:20230827T170000
DTSTAMP:20260404T073726
CREATED:20230713T100142Z
LAST-MODIFIED:20230713T100142Z
UID:10000347-1693130400-1693155600@mwminternational.com
SUMMARY:The Whisky Ambassador Certificate Training & Beyond
DESCRIPTION:11 Oct 2025 \, 18 Oct 2025 \, 25 Oct 2025 (Sat) | 12pm - 5pm | Exam: 3 Nov 2025 | $8000 \n \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\nSpeaker:\nDerek Li \nWith nearly 20 years of experience in the hospitality industry\, Derek has cultivated a profound understanding of global wine trends and professional knowledge in the food and beverage field. Despite the wide recognition he received across the industry\, Derek never stopped learning\, in hopes of sharing interesting stories behind the wines and exploring the beauty of wine and food pairing with the guests. Derek was awarded as the Best Sommelier in Greater China 2015 by Sopexa Hong Kong and he is a holder of both Wine and Spirit Education Trust (W.S.E.T) Level 4 Diploma in Wines and Spirits and Advance Sommelier issued by the Court of Master Sommeliers (CMS). \nCourse Structure\n15 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/the-whisky-ambassador-certificate-training-beyond-3-5/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Spirits,Whisky Ambassador
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2023/07/WHISKY-AMBASSADOR1.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20230816T190000
DTEND;TZID=Asia/Hong_Kong:20230816T223000
DTSTAMP:20260404T073726
CREATED:20230731T055134Z
LAST-MODIFIED:20230731T070146Z
UID:10000352-1692212400-1692225000@mwminternational.com
SUMMARY:California vs Oregon Pinot Noir 2012
DESCRIPTION:11 Oct 2025 \, 18 Oct 2025 \, 25 Oct 2025 (Sat) | 12pm - 5pm | Exam: 3 Nov 2025 | $8000 \n \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\nSpeaker:\nDerek Li \nWith nearly 20 years of experience in the hospitality industry\, Derek has cultivated a profound understanding of global wine trends and professional knowledge in the food and beverage field. Despite the wide recognition he received across the industry\, Derek never stopped learning\, in hopes of sharing interesting stories behind the wines and exploring the beauty of wine and food pairing with the guests. Derek was awarded as the Best Sommelier in Greater China 2015 by Sopexa Hong Kong and he is a holder of both Wine and Spirit Education Trust (W.S.E.T) Level 4 Diploma in Wines and Spirits and Advance Sommelier issued by the Court of Master Sommeliers (CMS). \nCourse Structure\n15 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/california-vs-oregon-pinot-noir-2012/
LOCATION:Crown Wine Cellars\, 18 Deep Water Bay Drive\, Shouson Hill\, Hong Kong Island\, 0000\, Hong Kong
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2023/07/California-vs-Oregon-Pinot-Noir-2012.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20230815T030000
DTEND;TZID=Asia/Hong_Kong:20230815T180000
DTSTAMP:20260404T073726
CREATED:20230804T090113Z
LAST-MODIFIED:20230806T054103Z
UID:10000355-1692068400-1692122400@mwminternational.com
SUMMARY:Nagano Sake Trade Tasting 長野縣清酒品試
DESCRIPTION:11 Oct 2025 \, 18 Oct 2025 \, 25 Oct 2025 (Sat) | 12pm - 5pm | Exam: 3 Nov 2025 | $8000 \n \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\nSpeaker:\nDerek Li \nWith nearly 20 years of experience in the hospitality industry\, Derek has cultivated a profound understanding of global wine trends and professional knowledge in the food and beverage field. Despite the wide recognition he received across the industry\, Derek never stopped learning\, in hopes of sharing interesting stories behind the wines and exploring the beauty of wine and food pairing with the guests. Derek was awarded as the Best Sommelier in Greater China 2015 by Sopexa Hong Kong and he is a holder of both Wine and Spirit Education Trust (W.S.E.T) Level 4 Diploma in Wines and Spirits and Advance Sommelier issued by the Court of Master Sommeliers (CMS). \nCourse Structure\n15 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/nagano-sake-trade-tasting-%e9%95%b7%e9%87%8e%e7%b8%a3%e6%b8%85%e9%85%92%e5%93%81%e8%a9%a6/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Industry Events,Sake
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2023/08/20230806_133403_0000.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20230813T100000
DTEND;TZID=Asia/Hong_Kong:20230813T170000
DTSTAMP:20260404T073726
CREATED:20230615T060454Z
LAST-MODIFIED:20230615T064233Z
UID:10000338-1691920800-1691946000@mwminternational.com
SUMMARY:The Whisky Ambassador Certificate Training & Beyond
DESCRIPTION:11 Oct 2025 \, 18 Oct 2025 \, 25 Oct 2025 (Sat) | 12pm - 5pm | Exam: 3 Nov 2025 | $8000 \n \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\nSpeaker:\nDerek Li \nWith nearly 20 years of experience in the hospitality industry\, Derek has cultivated a profound understanding of global wine trends and professional knowledge in the food and beverage field. Despite the wide recognition he received across the industry\, Derek never stopped learning\, in hopes of sharing interesting stories behind the wines and exploring the beauty of wine and food pairing with the guests. Derek was awarded as the Best Sommelier in Greater China 2015 by Sopexa Hong Kong and he is a holder of both Wine and Spirit Education Trust (W.S.E.T) Level 4 Diploma in Wines and Spirits and Advance Sommelier issued by the Court of Master Sommeliers (CMS). \nCourse Structure\n15 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/the-whisky-ambassador-certificate-training-beyond-3-4/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Spirits,Whisky Ambassador
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2023/06/WHISKY-AMBASSADOR.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20230812T120000
DTEND;TZID=Asia/Hong_Kong:20230812T170000
DTSTAMP:20260404T073726
CREATED:20230512T075635Z
LAST-MODIFIED:20230704T083929Z
UID:10000326-1691841600-1691859600@mwminternational.com
SUMMARY:The Advanced Whisky Ambassador
DESCRIPTION:11 Oct 2025 \, 18 Oct 2025 \, 25 Oct 2025 (Sat) | 12pm - 5pm | Exam: 3 Nov 2025 | $8000 \n \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\nSpeaker:\nDerek Li \nWith nearly 20 years of experience in the hospitality industry\, Derek has cultivated a profound understanding of global wine trends and professional knowledge in the food and beverage field. Despite the wide recognition he received across the industry\, Derek never stopped learning\, in hopes of sharing interesting stories behind the wines and exploring the beauty of wine and food pairing with the guests. Derek was awarded as the Best Sommelier in Greater China 2015 by Sopexa Hong Kong and he is a holder of both Wine and Spirit Education Trust (W.S.E.T) Level 4 Diploma in Wines and Spirits and Advance Sommelier issued by the Court of Master Sommeliers (CMS). \nCourse Structure\n15 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/the-advanced-whisky-ambassador-4/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Spirits,Whisky Ambassador
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2023/05/ADVANCE-WHISKY-AMBASSADOR-CERTIFICATE-TRAINING-BEYOND-BY-EDDIE-NARA-CSE-26-Mar-SUN1000-1700-6200-1200-×-630-px1.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20230807T193000
DTEND;TZID=Asia/Hong_Kong:20230807T213000
DTSTAMP:20260404T073726
CREATED:20230629T053952Z
LAST-MODIFIED:20230802T061133Z
UID:10000342-1691436600-1691443800@mwminternational.com
SUMMARY:Spanish Wine Scholar (SWS)
DESCRIPTION:11 Oct 2025 \, 18 Oct 2025 \, 25 Oct 2025 (Sat) | 12pm - 5pm | Exam: 3 Nov 2025 | $8000 \n \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\nSpeaker:\nDerek Li \nWith nearly 20 years of experience in the hospitality industry\, Derek has cultivated a profound understanding of global wine trends and professional knowledge in the food and beverage field. Despite the wide recognition he received across the industry\, Derek never stopped learning\, in hopes of sharing interesting stories behind the wines and exploring the beauty of wine and food pairing with the guests. Derek was awarded as the Best Sommelier in Greater China 2015 by Sopexa Hong Kong and he is a holder of both Wine and Spirit Education Trust (W.S.E.T) Level 4 Diploma in Wines and Spirits and Advance Sommelier issued by the Court of Master Sommeliers (CMS). \nCourse Structure\n15 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/spanish-wine-scholar-sws-3-2/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Spanish Wine,SWS,Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2023/06/SWS-2023-02-Facebook.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20230806T120000
DTEND;TZID=Asia/Hong_Kong:20230806T180000
DTSTAMP:20260404T073726
CREATED:20230519T084056Z
LAST-MODIFIED:20230802T060907Z
UID:10000333-1691323200-1691344800@mwminternational.com
SUMMARY:WSET 葡萄酒第一級認證課程
DESCRIPTION:11 Oct 2025 \, 18 Oct 2025 \, 25 Oct 2025 (Sat) | 12pm - 5pm | Exam: 3 Nov 2025 | $8000 \n \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\nSpeaker:\nDerek Li \nWith nearly 20 years of experience in the hospitality industry\, Derek has cultivated a profound understanding of global wine trends and professional knowledge in the food and beverage field. Despite the wide recognition he received across the industry\, Derek never stopped learning\, in hopes of sharing interesting stories behind the wines and exploring the beauty of wine and food pairing with the guests. Derek was awarded as the Best Sommelier in Greater China 2015 by Sopexa Hong Kong and he is a holder of both Wine and Spirit Education Trust (W.S.E.T) Level 4 Diploma in Wines and Spirits and Advance Sommelier issued by the Court of Master Sommeliers (CMS). \nCourse Structure\n15 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/wset-level-1-award-in-wine-intensive-20230806/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Wine,WSET,WSET L1 Wine
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20230731T120000
DTEND;TZID=Asia/Hong_Kong:20230731T170000
DTSTAMP:20260404T073726
CREATED:20230711T062758Z
LAST-MODIFIED:20230711T062758Z
UID:10000346-1690804800-1690822800@mwminternational.com
SUMMARY:WSET Level 1 Award in Spirits (Intensive)
DESCRIPTION:11 Oct 2025 \, 18 Oct 2025 \, 25 Oct 2025 (Sat) | 12pm - 5pm | Exam: 3 Nov 2025 | $8000 \n \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\nSpeaker:\nDerek Li \nWith nearly 20 years of experience in the hospitality industry\, Derek has cultivated a profound understanding of global wine trends and professional knowledge in the food and beverage field. Despite the wide recognition he received across the industry\, Derek never stopped learning\, in hopes of sharing interesting stories behind the wines and exploring the beauty of wine and food pairing with the guests. Derek was awarded as the Best Sommelier in Greater China 2015 by Sopexa Hong Kong and he is a holder of both Wine and Spirit Education Trust (W.S.E.T) Level 4 Diploma in Wines and Spirits and Advance Sommelier issued by the Court of Master Sommeliers (CMS). \nCourse Structure\n15 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/wset-level-1-award-in-spirits-intensive-5/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Spirits,WSET,WSET L1 Spirits
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20230730T120000
DTEND;TZID=Asia/Hong_Kong:20230730T180000
DTSTAMP:20260404T073726
CREATED:20230428T024115Z
LAST-MODIFIED:20230727T061235Z
UID:10000320-1690718400-1690740000@mwminternational.com
SUMMARY:WSET Level 1 Award in Sake
DESCRIPTION:11 Oct 2025 \, 18 Oct 2025 \, 25 Oct 2025 (Sat) | 12pm - 5pm | Exam: 3 Nov 2025 | $8000 \n \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\nSpeaker:\nDerek Li \nWith nearly 20 years of experience in the hospitality industry\, Derek has cultivated a profound understanding of global wine trends and professional knowledge in the food and beverage field. Despite the wide recognition he received across the industry\, Derek never stopped learning\, in hopes of sharing interesting stories behind the wines and exploring the beauty of wine and food pairing with the guests. Derek was awarded as the Best Sommelier in Greater China 2015 by Sopexa Hong Kong and he is a holder of both Wine and Spirit Education Trust (W.S.E.T) Level 4 Diploma in Wines and Spirits and Advance Sommelier issued by the Court of Master Sommeliers (CMS). \nCourse Structure\n15 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/wset-level-1-award-in-sake-6/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Sake,WSET,WSET L1 Sake
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2023/04/WEST®Level-1-sake.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20230726T190000
DTEND;TZID=Asia/Hong_Kong:20230726T220000
DTSTAMP:20260404T073726
CREATED:20230314T015148Z
LAST-MODIFIED:20230705T044004Z
UID:10000297-1690398000-1690408800@mwminternational.com
SUMMARY:Cali Cabs - Cabernet Sauvignons of California
DESCRIPTION:11 Oct 2025 \, 18 Oct 2025 \, 25 Oct 2025 (Sat) | 12pm - 5pm | Exam: 3 Nov 2025 | $8000 \n \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\nSpeaker:\nDerek Li \nWith nearly 20 years of experience in the hospitality industry\, Derek has cultivated a profound understanding of global wine trends and professional knowledge in the food and beverage field. Despite the wide recognition he received across the industry\, Derek never stopped learning\, in hopes of sharing interesting stories behind the wines and exploring the beauty of wine and food pairing with the guests. Derek was awarded as the Best Sommelier in Greater China 2015 by Sopexa Hong Kong and he is a holder of both Wine and Spirit Education Trust (W.S.E.T) Level 4 Diploma in Wines and Spirits and Advance Sommelier issued by the Court of Master Sommeliers (CMS). \nCourse Structure\n15 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/cali-cabs-cabernet-sauvignons-of-california/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:California Wine,Wine,Workshops
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2023/03/3.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20230724T120000
DTEND;TZID=Asia/Hong_Kong:20230724T170000
DTSTAMP:20260404T073726
CREATED:20230711T041503Z
LAST-MODIFIED:20230712T085901Z
UID:10000345-1690200000-1690218000@mwminternational.com
SUMMARY:WSET Level 1 Award in Spirits (Intensive)
DESCRIPTION:11 Oct 2025 \, 18 Oct 2025 \, 25 Oct 2025 (Sat) | 12pm - 5pm | Exam: 3 Nov 2025 | $8000 \n \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\nSpeaker:\nDerek Li \nWith nearly 20 years of experience in the hospitality industry\, Derek has cultivated a profound understanding of global wine trends and professional knowledge in the food and beverage field. Despite the wide recognition he received across the industry\, Derek never stopped learning\, in hopes of sharing interesting stories behind the wines and exploring the beauty of wine and food pairing with the guests. Derek was awarded as the Best Sommelier in Greater China 2015 by Sopexa Hong Kong and he is a holder of both Wine and Spirit Education Trust (W.S.E.T) Level 4 Diploma in Wines and Spirits and Advance Sommelier issued by the Court of Master Sommeliers (CMS). \nCourse Structure\n15 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/wset-level-1-award-in-spirits-intensive-2/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Spirits,WSET,WSET L1 Spirits
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20230723T120000
DTEND;TZID=Asia/Hong_Kong:20230723T170000
DTSTAMP:20260404T073726
CREATED:20230620T094849Z
LAST-MODIFIED:20230720T054257Z
UID:10000340-1690113600-1690131600@mwminternational.com
SUMMARY:WSET Level 1 Award in Spirits (Intensive)
DESCRIPTION:11 Oct 2025 \, 18 Oct 2025 \, 25 Oct 2025 (Sat) | 12pm - 5pm | Exam: 3 Nov 2025 | $8000 \n \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\nSpeaker:\nDerek Li \nWith nearly 20 years of experience in the hospitality industry\, Derek has cultivated a profound understanding of global wine trends and professional knowledge in the food and beverage field. Despite the wide recognition he received across the industry\, Derek never stopped learning\, in hopes of sharing interesting stories behind the wines and exploring the beauty of wine and food pairing with the guests. Derek was awarded as the Best Sommelier in Greater China 2015 by Sopexa Hong Kong and he is a holder of both Wine and Spirit Education Trust (W.S.E.T) Level 4 Diploma in Wines and Spirits and Advance Sommelier issued by the Court of Master Sommeliers (CMS). \nCourse Structure\n15 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/wset-level-1-award-in-spirits-intensive-3-2/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Spirits,WSET,WSET L1 Spirits
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20230722T123000
DTEND;TZID=Asia/Hong_Kong:20230722T180000
DTSTAMP:20260404T073726
CREATED:20230317T012850Z
LAST-MODIFIED:20230320T061009Z
UID:10000305-1690029000-1690048800@mwminternational.com
SUMMARY:WSET Level 2 Award in Wine (Intensive)
DESCRIPTION:11 Oct 2025 \, 18 Oct 2025 \, 25 Oct 2025 (Sat) | 12pm - 5pm | Exam: 3 Nov 2025 | $8000 \n \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\nSpeaker:\nDerek Li \nWith nearly 20 years of experience in the hospitality industry\, Derek has cultivated a profound understanding of global wine trends and professional knowledge in the food and beverage field. Despite the wide recognition he received across the industry\, Derek never stopped learning\, in hopes of sharing interesting stories behind the wines and exploring the beauty of wine and food pairing with the guests. Derek was awarded as the Best Sommelier in Greater China 2015 by Sopexa Hong Kong and he is a holder of both Wine and Spirit Education Trust (W.S.E.T) Level 4 Diploma in Wines and Spirits and Advance Sommelier issued by the Court of Master Sommeliers (CMS). \nCourse Structure\n15 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/wset-level-2-award-in-wine-intensive-3/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L2 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2022/10/STUDY-with-a-Somm-WSET-Level-2-Award-in-Wines.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20230719T193000
DTEND;TZID=Asia/Hong_Kong:20230719T223000
DTSTAMP:20260404T073726
CREATED:20230519T062745Z
LAST-MODIFIED:20230609T085649Z
UID:10000332-1689795000-1689805800@mwminternational.com
SUMMARY:WSET Level 3 Award in Wine (Regular Weeknight)
DESCRIPTION:11 Oct 2025 \, 18 Oct 2025 \, 25 Oct 2025 (Sat) | 12pm - 5pm | Exam: 3 Nov 2025 | $8000 \n \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\nSpeaker:\nDerek Li \nWith nearly 20 years of experience in the hospitality industry\, Derek has cultivated a profound understanding of global wine trends and professional knowledge in the food and beverage field. Despite the wide recognition he received across the industry\, Derek never stopped learning\, in hopes of sharing interesting stories behind the wines and exploring the beauty of wine and food pairing with the guests. Derek was awarded as the Best Sommelier in Greater China 2015 by Sopexa Hong Kong and he is a holder of both Wine and Spirit Education Trust (W.S.E.T) Level 4 Diploma in Wines and Spirits and Advance Sommelier issued by the Court of Master Sommeliers (CMS). \nCourse Structure\n15 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/wset-level-3-award-in-wine-regular-weeknight-20230719/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Wine,WSET,WSET L3 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2021/12/Justin-Chen-WSET3-01.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20230719T190000
DTEND;TZID=Asia/Hong_Kong:20230719T220000
DTSTAMP:20260404T073726
CREATED:20230314T014131Z
LAST-MODIFIED:20230707T142742Z
UID:10000296-1689793200-1689804000@mwminternational.com
SUMMARY:California Wines Grape by Grape
DESCRIPTION:11 Oct 2025 \, 18 Oct 2025 \, 25 Oct 2025 (Sat) | 12pm - 5pm | Exam: 3 Nov 2025 | $8000 \n \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\nSpeaker:\nDerek Li \nWith nearly 20 years of experience in the hospitality industry\, Derek has cultivated a profound understanding of global wine trends and professional knowledge in the food and beverage field. Despite the wide recognition he received across the industry\, Derek never stopped learning\, in hopes of sharing interesting stories behind the wines and exploring the beauty of wine and food pairing with the guests. Derek was awarded as the Best Sommelier in Greater China 2015 by Sopexa Hong Kong and he is a holder of both Wine and Spirit Education Trust (W.S.E.T) Level 4 Diploma in Wines and Spirits and Advance Sommelier issued by the Court of Master Sommeliers (CMS). \nCourse Structure\n15 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/californian-grape-by-grape/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:California Wine,Wine,Workshops
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2023/03/2.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20230719T190000
DTEND;TZID=Asia/Hong_Kong:20230719T220000
DTSTAMP:20260404T073726
CREATED:20230310T020531Z
LAST-MODIFIED:20230714T042358Z
UID:10000303-1689793200-1689804000@mwminternational.com
SUMMARY:Capstone California: Introduction Level 1
DESCRIPTION:11 Oct 2025 \, 18 Oct 2025 \, 25 Oct 2025 (Sat) | 12pm - 5pm | Exam: 3 Nov 2025 | $8000 \n \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\nSpeaker:\nDerek Li \nWith nearly 20 years of experience in the hospitality industry\, Derek has cultivated a profound understanding of global wine trends and professional knowledge in the food and beverage field. Despite the wide recognition he received across the industry\, Derek never stopped learning\, in hopes of sharing interesting stories behind the wines and exploring the beauty of wine and food pairing with the guests. Derek was awarded as the Best Sommelier in Greater China 2015 by Sopexa Hong Kong and he is a holder of both Wine and Spirit Education Trust (W.S.E.T) Level 4 Diploma in Wines and Spirits and Advance Sommelier issued by the Court of Master Sommeliers (CMS). \nCourse Structure\n15 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/capstone-california-introduction-level-1-weeknight-1/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:California Wine,Capstone California,Capstone Level 1,Certificate Course,Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2023/03/Wine-Geology-Explained-with-California-Wines-1.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20230716T120000
DTEND;TZID=Asia/Hong_Kong:20230716T180000
DTSTAMP:20260404T073726
CREATED:20230531T054358Z
LAST-MODIFIED:20230715T035648Z
UID:10000336-1689508800-1689530400@mwminternational.com
SUMMARY:WSET Level 1 Award in Wine (Intensive)
DESCRIPTION:11 Oct 2025 \, 18 Oct 2025 \, 25 Oct 2025 (Sat) | 12pm - 5pm | Exam: 3 Nov 2025 | $8000 \n \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\nSpeaker:\nDerek Li \nWith nearly 20 years of experience in the hospitality industry\, Derek has cultivated a profound understanding of global wine trends and professional knowledge in the food and beverage field. Despite the wide recognition he received across the industry\, Derek never stopped learning\, in hopes of sharing interesting stories behind the wines and exploring the beauty of wine and food pairing with the guests. Derek was awarded as the Best Sommelier in Greater China 2015 by Sopexa Hong Kong and he is a holder of both Wine and Spirit Education Trust (W.S.E.T) Level 4 Diploma in Wines and Spirits and Advance Sommelier issued by the Court of Master Sommeliers (CMS). \nCourse Structure\n15 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/wset-level-1-award-in-wine-intensive-6-4/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Wine,WSET,WSET L1 Wine
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20230706T193000
DTEND;TZID=Asia/Hong_Kong:20230706T220000
DTSTAMP:20260404T073726
CREATED:20230508T131817Z
LAST-MODIFIED:20230704T152838Z
UID:10000325-1688671800-1688680800@mwminternational.com
SUMMARY:Italian Wine Masterclass Series 2023: The Great Volcanic Wines of Italy (Session II) - Southern Italy
DESCRIPTION:11 Oct 2025 \, 18 Oct 2025 \, 25 Oct 2025 (Sat) | 12pm - 5pm | Exam: 3 Nov 2025 | $8000 \n \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\nSpeaker:\nDerek Li \nWith nearly 20 years of experience in the hospitality industry\, Derek has cultivated a profound understanding of global wine trends and professional knowledge in the food and beverage field. Despite the wide recognition he received across the industry\, Derek never stopped learning\, in hopes of sharing interesting stories behind the wines and exploring the beauty of wine and food pairing with the guests. Derek was awarded as the Best Sommelier in Greater China 2015 by Sopexa Hong Kong and he is a holder of both Wine and Spirit Education Trust (W.S.E.T) Level 4 Diploma in Wines and Spirits and Advance Sommelier issued by the Court of Master Sommeliers (CMS). \nCourse Structure\n15 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/italian-wine-masterclass-series-2023-the-great-volcanic-wines-of-italy-session-ll/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Italian Wine,Wine,Workshops
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2023/05/The-Great-Volcanic-Wines-of-Italy-3.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20230703T190000
DTEND;TZID=Asia/Hong_Kong:20230703T220000
DTSTAMP:20260404T073726
CREATED:20230518T092014Z
LAST-MODIFIED:20230518T092014Z
UID:10000331-1688410800-1688421600@mwminternational.com
SUMMARY:Italian Wine Scholar (IWS) - Unit 1 (Monday)
DESCRIPTION:11 Oct 2025 \, 18 Oct 2025 \, 25 Oct 2025 (Sat) | 12pm - 5pm | Exam: 3 Nov 2025 | $8000 \n \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\nSpeaker:\nDerek Li \nWith nearly 20 years of experience in the hospitality industry\, Derek has cultivated a profound understanding of global wine trends and professional knowledge in the food and beverage field. Despite the wide recognition he received across the industry\, Derek never stopped learning\, in hopes of sharing interesting stories behind the wines and exploring the beauty of wine and food pairing with the guests. Derek was awarded as the Best Sommelier in Greater China 2015 by Sopexa Hong Kong and he is a holder of both Wine and Spirit Education Trust (W.S.E.T) Level 4 Diploma in Wines and Spirits and Advance Sommelier issued by the Court of Master Sommeliers (CMS). \nCourse Structure\n15 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/italian-wine-scholar-iws-unit-1-monday-3-4/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Italian Wine,IWS,IWS Unit 1,Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2023/02/ITALIAN-WINE-SCHOLAR.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20230701T120000
DTEND;TZID=Asia/Hong_Kong:20230701T170000
DTSTAMP:20260404T073726
CREATED:20230505T044045Z
LAST-MODIFIED:20230627T052646Z
UID:10000323-1688212800-1688230800@mwminternational.com
SUMMARY:WSET Level 2 Award in Spirits (Intensive)
DESCRIPTION:11 Oct 2025 \, 18 Oct 2025 \, 25 Oct 2025 (Sat) | 12pm - 5pm | Exam: 3 Nov 2025 | $8000 \n \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\nSpeaker:\nDerek Li \nWith nearly 20 years of experience in the hospitality industry\, Derek has cultivated a profound understanding of global wine trends and professional knowledge in the food and beverage field. Despite the wide recognition he received across the industry\, Derek never stopped learning\, in hopes of sharing interesting stories behind the wines and exploring the beauty of wine and food pairing with the guests. Derek was awarded as the Best Sommelier in Greater China 2015 by Sopexa Hong Kong and he is a holder of both Wine and Spirit Education Trust (W.S.E.T) Level 4 Diploma in Wines and Spirits and Advance Sommelier issued by the Court of Master Sommeliers (CMS). \nCourse Structure\n15 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/wset-level-2-award-in-spirits-intensive/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Spirits,WSET,WSET L2 Spirits
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2023/05/WSET-L2-Spirits-2023-07-01-1.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
END:VCALENDAR