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CALSCALE:GREGORIAN
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X-WR-CALNAME:Meiburg Wine Media
X-ORIGINAL-URL:https://mwminternational.com
X-WR-CALDESC:Events for Meiburg Wine Media
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BEGIN:VTIMEZONE
TZID:Asia/Hong_Kong
BEGIN:STANDARD
TZOFFSETFROM:+0800
TZOFFSETTO:+0800
TZNAME:HKT
DTSTART:20160101T000000
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END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20180528T183000
DTEND;TZID=Asia/Hong_Kong:20180528T220000
DTSTAMP:20260410T051904
CREATED:20180208T042008Z
LAST-MODIFIED:20180208T042952Z
UID:10000037-1527532200-1527544800@mwminternational.com
SUMMARY:Opening Night of Crus Classés de Graves
DESCRIPTION:16\, 23\, 30 May\, 6\, 13\, 20\, 27 Jun 2026 (Exam: 18 Jul 2026)\n\n\n\n\n\n\n\n\n\n\nAbout WSET Level 3 Award in Wines:\n\nDiscover the world of wine with the WSET Level 3 Award course. Expand your expertise through comprehensive curriculum\, expert instructor Anty Fung\, and industry recognition.\n\n 	How principal natural and human factors in the vineyard and winery can influence the style\, quality\, and price of wines\n 	Characteristics of key wine producing regions of the world\n 	Characteristics of sparkling wines of the world\n 	Characteristics of fortified wines\n 	Ability to provide information and advice to customers and staff members about wines\n\nCourse Details: https://mwminternational.com/wset-level-3/Host: Anty Fung – bios: https://mwmwineschool.com/anty-fung/
URL:https://mwminternational.com/events/crus-classes-de-graves/
LOCATION:The Park Lane Hong Kong\, A Pullman Hotel\, 310 Gloucester Road\, Hong Kong
CATEGORIES:Industry Events
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2018/02/CCG-Bottles.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20180526T143000
DTEND;TZID=Asia/Hong_Kong:20180526T163000
DTSTAMP:20260410T051904
CREATED:20180504T050359Z
LAST-MODIFIED:20180509T070631Z
UID:10000005-1527345000-1527352200@mwminternational.com
SUMMARY:Workshop #11 - Château Angélus: The Past\, Present and Future of Bordeaux Classification (FULL)
DESCRIPTION:16\, 23\, 30 May\, 6\, 13\, 20\, 27 Jun 2026 (Exam: 18 Jul 2026)\n\n\n\n\n\n\n\n\n\n\nAbout WSET Level 3 Award in Wines:\n\nDiscover the world of wine with the WSET Level 3 Award course. Expand your expertise through comprehensive curriculum\, expert instructor Anty Fung\, and industry recognition.\n\n 	How principal natural and human factors in the vineyard and winery can influence the style\, quality\, and price of wines\n 	Characteristics of key wine producing regions of the world\n 	Characteristics of sparkling wines of the world\n 	Characteristics of fortified wines\n 	Ability to provide information and advice to customers and staff members about wines\n\nCourse Details: https://mwminternational.com/wset-level-3/Host: Anty Fung – bios: https://mwmwineschool.com/anty-fung/
URL:https://mwminternational.com/events/workshop-2018-10/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:SPIT
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2018/05/2018.05.26-Workshop-10-website-banner-01.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20180515T153000
DTEND;TZID=Asia/Hong_Kong:20180515T173000
DTSTAMP:20260410T051904
CREATED:20180508T114859Z
LAST-MODIFIED:20180515T042821Z
UID:10000004-1526398200-1526405400@mwminternational.com
SUMMARY:Workshop #10 - Beauty and the Yeast: The Magic of Wine Chemistry
DESCRIPTION:16\, 23\, 30 May\, 6\, 13\, 20\, 27 Jun 2026 (Exam: 18 Jul 2026)\n\n\n\n\n\n\n\n\n\n\nAbout WSET Level 3 Award in Wines:\n\nDiscover the world of wine with the WSET Level 3 Award course. Expand your expertise through comprehensive curriculum\, expert instructor Anty Fung\, and industry recognition.\n\n 	How principal natural and human factors in the vineyard and winery can influence the style\, quality\, and price of wines\n 	Characteristics of key wine producing regions of the world\n 	Characteristics of sparkling wines of the world\n 	Characteristics of fortified wines\n 	Ability to provide information and advice to customers and staff members about wines\n\nCourse Details: https://mwminternational.com/wset-level-3/Host: Anty Fung – bios: https://mwmwineschool.com/anty-fung/
URL:https://mwminternational.com/events/workshop-2018-10-2/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:SPIT
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2018/05/2018.05.15-Workshop-11-website-banner-01.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20180412T143000
DTEND;TZID=Asia/Hong_Kong:20180412T163000
DTSTAMP:20260410T051904
CREATED:20180227T174026Z
LAST-MODIFIED:20180411T114835Z
UID:10000101-1523543400-1523550600@mwminternational.com
SUMMARY:Workshop #9 - Ginology & Mixology: Style Diversity\, Production\, On/Off Trade & Recipes
DESCRIPTION:16\, 23\, 30 May\, 6\, 13\, 20\, 27 Jun 2026 (Exam: 18 Jul 2026)\n\n\n\n\n\n\n\n\n\n\nAbout WSET Level 3 Award in Wines:\n\nDiscover the world of wine with the WSET Level 3 Award course. Expand your expertise through comprehensive curriculum\, expert instructor Anty Fung\, and industry recognition.\n\n 	How principal natural and human factors in the vineyard and winery can influence the style\, quality\, and price of wines\n 	Characteristics of key wine producing regions of the world\n 	Characteristics of sparkling wines of the world\n 	Characteristics of fortified wines\n 	Ability to provide information and advice to customers and staff members about wines\n\nCourse Details: https://mwminternational.com/wset-level-3/Host: Anty Fung – bios: https://mwmwineschool.com/anty-fung/
URL:https://mwminternational.com/events/workshop-2018-9/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:SPIT
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2018/02/2018.04.16-Workshop-9-website-banner-01-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20180327T143000
DTEND;TZID=Asia/Hong_Kong:20180327T163000
DTSTAMP:20260410T051904
CREATED:20180227T145254Z
LAST-MODIFIED:20180322T114657Z
UID:10000115-1522161000-1522168200@mwminternational.com
SUMMARY:Workshop #8 - Control Centre: Management Tools to Maximise Business Efficiency
DESCRIPTION:16\, 23\, 30 May\, 6\, 13\, 20\, 27 Jun 2026 (Exam: 18 Jul 2026)\n\n\n\n\n\n\n\n\n\n\nAbout WSET Level 3 Award in Wines:\n\nDiscover the world of wine with the WSET Level 3 Award course. Expand your expertise through comprehensive curriculum\, expert instructor Anty Fung\, and industry recognition.\n\n 	How principal natural and human factors in the vineyard and winery can influence the style\, quality\, and price of wines\n 	Characteristics of key wine producing regions of the world\n 	Characteristics of sparkling wines of the world\n 	Characteristics of fortified wines\n 	Ability to provide information and advice to customers and staff members about wines\n\nCourse Details: https://mwminternational.com/wset-level-3/Host: Anty Fung – bios: https://mwmwineschool.com/anty-fung/
URL:https://mwminternational.com/events/workshop-2018-8/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:SPIT
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2018/02/2018.03.27-Workshop-7-website-banner-01.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20180307T143000
DTEND;TZID=Asia/Hong_Kong:20180307T163000
DTSTAMP:20260410T051904
CREATED:20180205T083809Z
LAST-MODIFIED:20180227T133941Z
UID:10000035-1520433000-1520440200@mwminternational.com
SUMMARY:Workshop #7 - Golden Age of Alsace: Style\, Aging & Market for Riesling & Gewürztraminer
DESCRIPTION:16\, 23\, 30 May\, 6\, 13\, 20\, 27 Jun 2026 (Exam: 18 Jul 2026)\n\n\n\n\n\n\n\n\n\n\nAbout WSET Level 3 Award in Wines:\n\nDiscover the world of wine with the WSET Level 3 Award course. Expand your expertise through comprehensive curriculum\, expert instructor Anty Fung\, and industry recognition.\n\n 	How principal natural and human factors in the vineyard and winery can influence the style\, quality\, and price of wines\n 	Characteristics of key wine producing regions of the world\n 	Characteristics of sparkling wines of the world\n 	Characteristics of fortified wines\n 	Ability to provide information and advice to customers and staff members about wines\n\nCourse Details: https://mwminternational.com/wset-level-3/Host: Anty Fung – bios: https://mwmwineschool.com/anty-fung/
URL:https://mwminternational.com/events/workshop-2018-7/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:SPIT
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2018/02/2018.03.07-Workshop-7-website-banner-01.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20180301T180000
DTEND;TZID=Asia/Hong_Kong:20180301T213000
DTSTAMP:20260410T051904
CREATED:20180118T104619Z
LAST-MODIFIED:20180218T093006Z
UID:10000029-1519927200-1519939800@mwminternational.com
SUMMARY:Women of Wine Festival 2018
DESCRIPTION:16\, 23\, 30 May\, 6\, 13\, 20\, 27 Jun 2026 (Exam: 18 Jul 2026)\n\n\n\n\n\n\n\n\n\n\nAbout WSET Level 3 Award in Wines:\n\nDiscover the world of wine with the WSET Level 3 Award course. Expand your expertise through comprehensive curriculum\, expert instructor Anty Fung\, and industry recognition.\n\n 	How principal natural and human factors in the vineyard and winery can influence the style\, quality\, and price of wines\n 	Characteristics of key wine producing regions of the world\n 	Characteristics of sparkling wines of the world\n 	Characteristics of fortified wines\n 	Ability to provide information and advice to customers and staff members about wines\n\nCourse Details: https://mwminternational.com/wset-level-3/Host: Anty Fung – bios: https://mwmwineschool.com/anty-fung/
URL:https://mwminternational.com/events/wow2018/
LOCATION:The Murray\, Hong Kong\, a Niccolo Hotel\, 22 Cotton Tree Drive\, Central\, Hong Kong
CATEGORIES:Festival,Industry Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20180212T143000
DTEND;TZID=Asia/Hong_Kong:20180212T163000
DTSTAMP:20260410T051904
CREATED:20180204T181444Z
LAST-MODIFIED:20180209T113816Z
UID:10000033-1518445800-1518453000@mwminternational.com
SUMMARY:WineSPIT Workshop#6 - Done Deal: Effective Management to Close Sales
DESCRIPTION:16\, 23\, 30 May\, 6\, 13\, 20\, 27 Jun 2026 (Exam: 18 Jul 2026)\n\n\n\n\n\n\n\n\n\n\nAbout WSET Level 3 Award in Wines:\n\nDiscover the world of wine with the WSET Level 3 Award course. Expand your expertise through comprehensive curriculum\, expert instructor Anty Fung\, and industry recognition.\n\n 	How principal natural and human factors in the vineyard and winery can influence the style\, quality\, and price of wines\n 	Characteristics of key wine producing regions of the world\n 	Characteristics of sparkling wines of the world\n 	Characteristics of fortified wines\n 	Ability to provide information and advice to customers and staff members about wines\n\nCourse Details: https://mwminternational.com/wset-level-3/Host: Anty Fung – bios: https://mwmwineschool.com/anty-fung/
URL:https://mwminternational.com/events/workshop-2018-6/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:SPIT
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2018/02/2018.02.12-Workshop-6-website-banner-01.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20180202T193000
DTEND;TZID=Asia/Hong_Kong:20180202T213000
DTSTAMP:20260410T051904
CREATED:20171010T080122Z
LAST-MODIFIED:20180127T112147Z
UID:10000022-1517599800-1517607000@mwminternational.com
SUMMARY:MWM Wine School: Spirits in the Spotlight
DESCRIPTION:16\, 23\, 30 May\, 6\, 13\, 20\, 27 Jun 2026 (Exam: 18 Jul 2026)\n\n\n\n\n\n\n\n\n\n\nAbout WSET Level 3 Award in Wines:\n\nDiscover the world of wine with the WSET Level 3 Award course. Expand your expertise through comprehensive curriculum\, expert instructor Anty Fung\, and industry recognition.\n\n 	How principal natural and human factors in the vineyard and winery can influence the style\, quality\, and price of wines\n 	Characteristics of key wine producing regions of the world\n 	Characteristics of sparkling wines of the world\n 	Characteristics of fortified wines\n 	Ability to provide information and advice to customers and staff members about wines\n\nCourse Details: https://mwminternational.com/wset-level-3/Host: Anty Fung – bios: https://mwmwineschool.com/anty-fung/
URL:https://mwminternational.com/events/spirits-in-the-spotlight/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Workshops
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2017/02/2018.02.02-spirits-workshop-visuals-web-banner.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20180131T150000
DTEND;TZID=Asia/Hong_Kong:20180131T170000
DTSTAMP:20260410T051904
CREATED:20180122T101500Z
LAST-MODIFIED:20180129T185513Z
UID:10000031-1517410800-1517418000@mwminternational.com
SUMMARY:WineSPIT Workshop #5 - Consumer Dynamics & Branding Strategies in Chinese Alcohol Market: A Case Study featuring Baijiu
DESCRIPTION:16\, 23\, 30 May\, 6\, 13\, 20\, 27 Jun 2026 (Exam: 18 Jul 2026)\n\n\n\n\n\n\n\n\n\n\nAbout WSET Level 3 Award in Wines:\n\nDiscover the world of wine with the WSET Level 3 Award course. Expand your expertise through comprehensive curriculum\, expert instructor Anty Fung\, and industry recognition.\n\n 	How principal natural and human factors in the vineyard and winery can influence the style\, quality\, and price of wines\n 	Characteristics of key wine producing regions of the world\n 	Characteristics of sparkling wines of the world\n 	Characteristics of fortified wines\n 	Ability to provide information and advice to customers and staff members about wines\n\nCourse Details: https://mwminternational.com/wset-level-3/Host: Anty Fung – bios: https://mwmwineschool.com/anty-fung/
URL:https://mwminternational.com/events/workshop-2018-5/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:SPIT
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2018/01/2018.01.19-Workshop-5-website-banner-01.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20180119T193000
DTEND;TZID=Asia/Hong_Kong:20180119T213000
DTSTAMP:20260410T051904
CREATED:20171010T080934Z
LAST-MODIFIED:20180118T144247Z
UID:10000041-1516390200-1516397400@mwminternational.com
SUMMARY:MWM Wine School: Make Mine a Californian 750ml
DESCRIPTION:16\, 23\, 30 May\, 6\, 13\, 20\, 27 Jun 2026 (Exam: 18 Jul 2026)\n\n\n\n\n\n\n\n\n\n\nAbout WSET Level 3 Award in Wines:\n\nDiscover the world of wine with the WSET Level 3 Award course. Expand your expertise through comprehensive curriculum\, expert instructor Anty Fung\, and industry recognition.\n\n 	How principal natural and human factors in the vineyard and winery can influence the style\, quality\, and price of wines\n 	Characteristics of key wine producing regions of the world\n 	Characteristics of sparkling wines of the world\n 	Characteristics of fortified wines\n 	Ability to provide information and advice to customers and staff members about wines\n\nCourse Details: https://mwminternational.com/wset-level-3/Host: Anty Fung – bios: https://mwmwineschool.com/anty-fung/
URL:https://mwminternational.com/events/california-wine-tasting/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Workshops
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2017/02/california-05.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20171207T193000
DTEND;TZID=Asia/Hong_Kong:20171207T213000
DTSTAMP:20260410T051904
CREATED:20171017T160027Z
LAST-MODIFIED:20171205T062556Z
UID:10000043-1512675000-1512682200@mwminternational.com
SUMMARY:MWM Wine School: Christmas Wine & Food Pairing Workshop
DESCRIPTION:16\, 23\, 30 May\, 6\, 13\, 20\, 27 Jun 2026 (Exam: 18 Jul 2026)\n\n\n\n\n\n\n\n\n\n\nAbout WSET Level 3 Award in Wines:\n\nDiscover the world of wine with the WSET Level 3 Award course. Expand your expertise through comprehensive curriculum\, expert instructor Anty Fung\, and industry recognition.\n\n 	How principal natural and human factors in the vineyard and winery can influence the style\, quality\, and price of wines\n 	Characteristics of key wine producing regions of the world\n 	Characteristics of sparkling wines of the world\n 	Characteristics of fortified wines\n 	Ability to provide information and advice to customers and staff members about wines\n\nCourse Details: https://mwminternational.com/wset-level-3/Host: Anty Fung – bios: https://mwmwineschool.com/anty-fung/
URL:https://mwminternational.com/events/christmas-food-and-wine/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Workshops
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20171207T103000
DTEND;TZID=Asia/Hong_Kong:20171207T123000
DTSTAMP:20260410T051904
CREATED:20171124T073954Z
LAST-MODIFIED:20171127T100741Z
UID:10000028-1512642600-1512649800@mwminternational.com
SUMMARY:Workshop #4 - Romancing Veneto – Taste & Talk Trends: Northeastern Italy
DESCRIPTION:16\, 23\, 30 May\, 6\, 13\, 20\, 27 Jun 2026 (Exam: 18 Jul 2026)\n\n\n\n\n\n\n\n\n\n\nAbout WSET Level 3 Award in Wines:\n\nDiscover the world of wine with the WSET Level 3 Award course. Expand your expertise through comprehensive curriculum\, expert instructor Anty Fung\, and industry recognition.\n\n 	How principal natural and human factors in the vineyard and winery can influence the style\, quality\, and price of wines\n 	Characteristics of key wine producing regions of the world\n 	Characteristics of sparkling wines of the world\n 	Characteristics of fortified wines\n 	Ability to provide information and advice to customers and staff members about wines\n\nCourse Details: https://mwminternational.com/wset-level-3/Host: Anty Fung – bios: https://mwmwineschool.com/anty-fung/
URL:https://mwminternational.com/events/workshop-2018-4/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:SPIT
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2017/11/2017.12.07-Workshop-4-website-banner-01.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20171121T193000
DTEND;TZID=Asia/Hong_Kong:20171121T213000
DTSTAMP:20260410T051904
CREATED:20171019T080958Z
LAST-MODIFIED:20171121T073523Z
UID:10000046-1511292600-1511299800@mwminternational.com
SUMMARY:MWM Wine School: Burgundy Wine Tasting
DESCRIPTION:16\, 23\, 30 May\, 6\, 13\, 20\, 27 Jun 2026 (Exam: 18 Jul 2026)\n\n\n\n\n\n\n\n\n\n\nAbout WSET Level 3 Award in Wines:\n\nDiscover the world of wine with the WSET Level 3 Award course. Expand your expertise through comprehensive curriculum\, expert instructor Anty Fung\, and industry recognition.\n\n 	How principal natural and human factors in the vineyard and winery can influence the style\, quality\, and price of wines\n 	Characteristics of key wine producing regions of the world\n 	Characteristics of sparkling wines of the world\n 	Characteristics of fortified wines\n 	Ability to provide information and advice to customers and staff members about wines\n\nCourse Details: https://mwminternational.com/wset-level-3/Host: Anty Fung – bios: https://mwmwineschool.com/anty-fung/
URL:https://mwminternational.com/events/burgundy-wine-tasting/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Workshops
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2017/10/Burgundy-17.11.21-scaled.jpg
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20171116T133000
DTEND;TZID=Asia/Hong_Kong:20171116T153000
DTSTAMP:20260410T051904
CREATED:20171107T031008Z
LAST-MODIFIED:20171115T103713Z
UID:10000026-1510839000-1510846200@mwminternational.com
SUMMARY:Workshop #3 - HUNGER GAMES: A Voyage of Iconic Hungarian Wines
DESCRIPTION:16\, 23\, 30 May\, 6\, 13\, 20\, 27 Jun 2026 (Exam: 18 Jul 2026)\n\n\n\n\n\n\n\n\n\n\nAbout WSET Level 3 Award in Wines:\n\nDiscover the world of wine with the WSET Level 3 Award course. Expand your expertise through comprehensive curriculum\, expert instructor Anty Fung\, and industry recognition.\n\n 	How principal natural and human factors in the vineyard and winery can influence the style\, quality\, and price of wines\n 	Characteristics of key wine producing regions of the world\n 	Characteristics of sparkling wines of the world\n 	Characteristics of fortified wines\n 	Ability to provide information and advice to customers and staff members about wines\n\nCourse Details: https://mwminternational.com/wset-level-3/Host: Anty Fung – bios: https://mwmwineschool.com/anty-fung/
URL:https://mwminternational.com/events/workshop-2018-3/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:SPIT
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2017/11/2017.11.06-Workshop-3-website-banner-01.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20171109T000000
DTEND;TZID=Asia/Hong_Kong:20171111T000000
DTSTAMP:20260410T051904
CREATED:20171104T084853Z
LAST-MODIFIED:20171104T090141Z
UID:10000024-1510185600-1510358400@mwminternational.com
SUMMARY:Hong Kong International Wine & Spirits Fair
DESCRIPTION:16\, 23\, 30 May\, 6\, 13\, 20\, 27 Jun 2026 (Exam: 18 Jul 2026)\n\n\n\n\n\n\n\n\n\n\nAbout WSET Level 3 Award in Wines:\n\nDiscover the world of wine with the WSET Level 3 Award course. Expand your expertise through comprehensive curriculum\, expert instructor Anty Fung\, and industry recognition.\n\n 	How principal natural and human factors in the vineyard and winery can influence the style\, quality\, and price of wines\n 	Characteristics of key wine producing regions of the world\n 	Characteristics of sparkling wines of the world\n 	Characteristics of fortified wines\n 	Ability to provide information and advice to customers and staff members about wines\n\nCourse Details: https://mwminternational.com/wset-level-3/Host: Anty Fung – bios: https://mwmwineschool.com/anty-fung/
URL:https://mwminternational.com/events/hkiwsf2017/
LOCATION:HKCEC
CATEGORIES:Industry Events
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2017/11/hkiwsc-edm-header-680x270-medal-lineup.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20171025T060000
DTEND;TZID=Asia/Hong_Kong:20171025T210000
DTSTAMP:20260410T051904
CREATED:20171019T074356Z
LAST-MODIFIED:20171019T074356Z
UID:10000044-1508911200-1508965200@mwminternational.com
SUMMARY:Wine Australia - Wine and Dine Festival Preview Cocktail
DESCRIPTION:16\, 23\, 30 May\, 6\, 13\, 20\, 27 Jun 2026 (Exam: 18 Jul 2026)\n\n\n\n\n\n\n\n\n\n\nAbout WSET Level 3 Award in Wines:\n\nDiscover the world of wine with the WSET Level 3 Award course. Expand your expertise through comprehensive curriculum\, expert instructor Anty Fung\, and industry recognition.\n\n 	How principal natural and human factors in the vineyard and winery can influence the style\, quality\, and price of wines\n 	Characteristics of key wine producing regions of the world\n 	Characteristics of sparkling wines of the world\n 	Characteristics of fortified wines\n 	Ability to provide information and advice to customers and staff members about wines\n\nCourse Details: https://mwminternational.com/wset-level-3/Host: Anty Fung – bios: https://mwmwineschool.com/anty-fung/
URL:https://mwminternational.com/events/wine-australia-wine-and-dine-festival-preview-cocktail/
LOCATION:BIBO\, 163 Hollywood Road Sheung Wan\, Hong Kong\, Hong Kong
CATEGORIES:Industry Events
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2017/10/Invite-WA-Cocktail-banner.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20171018T153000
DTEND;TZID=Asia/Hong_Kong:20171019T193000
DTSTAMP:20260410T051904
CREATED:20171019T075020Z
LAST-MODIFIED:20171019T075320Z
UID:10000045-1508340600-1508441400@mwminternational.com
SUMMARY:California Wines Vintner's Tour Grand Tasting
DESCRIPTION:16\, 23\, 30 May\, 6\, 13\, 20\, 27 Jun 2026 (Exam: 18 Jul 2026)\n\n\n\n\n\n\n\n\n\n\nAbout WSET Level 3 Award in Wines:\n\nDiscover the world of wine with the WSET Level 3 Award course. Expand your expertise through comprehensive curriculum\, expert instructor Anty Fung\, and industry recognition.\n\n 	How principal natural and human factors in the vineyard and winery can influence the style\, quality\, and price of wines\n 	Characteristics of key wine producing regions of the world\n 	Characteristics of sparkling wines of the world\n 	Characteristics of fortified wines\n 	Ability to provide information and advice to customers and staff members about wines\n\nCourse Details: https://mwminternational.com/wset-level-3/Host: Anty Fung – bios: https://mwmwineschool.com/anty-fung/
URL:https://mwminternational.com/events/california-wines-vintners-tour-grand-tasting/
CATEGORIES:Industry Events
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2017/10/GoogleForm-Banner-01.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20170927T180000
DTEND;TZID=Asia/Hong_Kong:20170928T203000
DTSTAMP:20260410T051904
CREATED:20170811T045851Z
LAST-MODIFIED:20170921T132214Z
UID:10000047-1506535200-1506630600@mwminternational.com
SUMMARY:"Test Your Palate" Wine & Spirit Tasting
DESCRIPTION:16\, 23\, 30 May\, 6\, 13\, 20\, 27 Jun 2026 (Exam: 18 Jul 2026)\n\n\n\n\n\n\n\n\n\n\nAbout WSET Level 3 Award in Wines:\n\nDiscover the world of wine with the WSET Level 3 Award course. Expand your expertise through comprehensive curriculum\, expert instructor Anty Fung\, and industry recognition.\n\n 	How principal natural and human factors in the vineyard and winery can influence the style\, quality\, and price of wines\n 	Characteristics of key wine producing regions of the world\n 	Characteristics of sparkling wines of the world\n 	Characteristics of fortified wines\n 	Ability to provide information and advice to customers and staff members about wines\n\nCourse Details: https://mwminternational.com/wset-level-3/Host: Anty Fung – bios: https://mwmwineschool.com/anty-fung/
URL:https://mwminternational.com/events/test-your-palate-wine-spirit-tasting/
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2017/08/banner2-01-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20170908T193000
DTEND;TZID=Asia/Hong_Kong:20170908T213000
DTSTAMP:20260410T051904
CREATED:20170731T084600Z
LAST-MODIFIED:20170811T032745Z
UID:10000080-1504899000-1504906200@mwminternational.com
SUMMARY:MWM Wine School - Friday Night Fever
DESCRIPTION:16\, 23\, 30 May\, 6\, 13\, 20\, 27 Jun 2026 (Exam: 18 Jul 2026)\n\n\n\n\n\n\n\n\n\n\nAbout WSET Level 3 Award in Wines:\n\nDiscover the world of wine with the WSET Level 3 Award course. Expand your expertise through comprehensive curriculum\, expert instructor Anty Fung\, and industry recognition.\n\n 	How principal natural and human factors in the vineyard and winery can influence the style\, quality\, and price of wines\n 	Characteristics of key wine producing regions of the world\n 	Characteristics of sparkling wines of the world\n 	Characteristics of fortified wines\n 	Ability to provide information and advice to customers and staff members about wines\n\nCourse Details: https://mwminternational.com/wset-level-3/Host: Anty Fung – bios: https://mwmwineschool.com/anty-fung/
URL:https://mwminternational.com/events/friday-night-fever/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Workshops
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2017/04/Website-banner.jpeg
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20170905T080000
DTEND;TZID=Asia/Hong_Kong:20170907T170000
DTSTAMP:20260410T051904
CREATED:20170803T035333Z
LAST-MODIFIED:20170904T054815Z
UID:10000049-1504598400-1504803600@mwminternational.com
SUMMARY:Restaurant & Bar Hong Kong 2017
DESCRIPTION:16\, 23\, 30 May\, 6\, 13\, 20\, 27 Jun 2026 (Exam: 18 Jul 2026)\n\n\n\n\n\n\n\n\n\n\nAbout WSET Level 3 Award in Wines:\n\nDiscover the world of wine with the WSET Level 3 Award course. Expand your expertise through comprehensive curriculum\, expert instructor Anty Fung\, and industry recognition.\n\n 	How principal natural and human factors in the vineyard and winery can influence the style\, quality\, and price of wines\n 	Characteristics of key wine producing regions of the world\n 	Characteristics of sparkling wines of the world\n 	Characteristics of fortified wines\n 	Ability to provide information and advice to customers and staff members about wines\n\nCourse Details: https://mwminternational.com/wset-level-3/Host: Anty Fung – bios: https://mwmwineschool.com/anty-fung/
URL:https://mwminternational.com/events/rbhk2017/
LOCATION:Hong Kong Convention and Exhibition Centre\, 1 Expo Drive\, Wan Chai\, Hong Kong\, 852
CATEGORIES:Industry Events
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2017/08/banner-MWM-website-01.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20170904T153000
DTEND;TZID=Asia/Hong_Kong:20170904T173000
DTSTAMP:20260410T051905
CREATED:20170804T121635Z
LAST-MODIFIED:20170826T181012Z
UID:10000050-1504539000-1504546200@mwminternational.com
SUMMARY:Workshop #2 - Semillon Goes Solo: Maturity & Styles\, by Bruce Tyrrell
DESCRIPTION:16\, 23\, 30 May\, 6\, 13\, 20\, 27 Jun 2026 (Exam: 18 Jul 2026)\n\n\n\n\n\n\n\n\n\n\nAbout WSET Level 3 Award in Wines:\n\nDiscover the world of wine with the WSET Level 3 Award course. Expand your expertise through comprehensive curriculum\, expert instructor Anty Fung\, and industry recognition.\n\n 	How principal natural and human factors in the vineyard and winery can influence the style\, quality\, and price of wines\n 	Characteristics of key wine producing regions of the world\n 	Characteristics of sparkling wines of the world\n 	Characteristics of fortified wines\n 	Ability to provide information and advice to customers and staff members about wines\n\nCourse Details: https://mwminternational.com/wset-level-3/Host: Anty Fung – bios: https://mwmwineschool.com/anty-fung/
URL:https://mwminternational.com/events/workshop-2018-2/
CATEGORIES:SPIT
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2017/08/2017.09.04-Workshop-2-website-banner-01.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20170901T183000
DTEND;TZID=Asia/Hong_Kong:20170901T203000
DTSTAMP:20260410T051905
CREATED:20170808T211024Z
LAST-MODIFIED:20170809T091909Z
UID:10000021-1504290600-1504297800@mwminternational.com
SUMMARY:Georgian Wine Festival 2017 - Hong Kong Station: Grand Tasting
DESCRIPTION:16\, 23\, 30 May\, 6\, 13\, 20\, 27 Jun 2026 (Exam: 18 Jul 2026)\n\n\n\n\n\n\n\n\n\n\nAbout WSET Level 3 Award in Wines:\n\nDiscover the world of wine with the WSET Level 3 Award course. Expand your expertise through comprehensive curriculum\, expert instructor Anty Fung\, and industry recognition.\n\n 	How principal natural and human factors in the vineyard and winery can influence the style\, quality\, and price of wines\n 	Characteristics of key wine producing regions of the world\n 	Characteristics of sparkling wines of the world\n 	Characteristics of fortified wines\n 	Ability to provide information and advice to customers and staff members about wines\n\nCourse Details: https://mwminternational.com/wset-level-3/Host: Anty Fung – bios: https://mwmwineschool.com/anty-fung/
URL:https://mwminternational.com/events/georgianfest2017-hk-public/
LOCATION:Cordis Hotel\, Hong Kong
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20170901T140000
DTEND;TZID=Asia/Hong_Kong:20170901T180000
DTSTAMP:20260410T051905
CREATED:20170808T205453Z
LAST-MODIFIED:20170809T091846Z
UID:10000053-1504274400-1504288800@mwminternational.com
SUMMARY:Georgian Wine Festival 2017 - Hong Kong Station (Trade & Media only)
DESCRIPTION:16\, 23\, 30 May\, 6\, 13\, 20\, 27 Jun 2026 (Exam: 18 Jul 2026)\n\n\n\n\n\n\n\n\n\n\nAbout WSET Level 3 Award in Wines:\n\nDiscover the world of wine with the WSET Level 3 Award course. Expand your expertise through comprehensive curriculum\, expert instructor Anty Fung\, and industry recognition.\n\n 	How principal natural and human factors in the vineyard and winery can influence the style\, quality\, and price of wines\n 	Characteristics of key wine producing regions of the world\n 	Characteristics of sparkling wines of the world\n 	Characteristics of fortified wines\n 	Ability to provide information and advice to customers and staff members about wines\n\nCourse Details: https://mwminternational.com/wset-level-3/Host: Anty Fung – bios: https://mwmwineschool.com/anty-fung/
URL:https://mwminternational.com/events/georgianfest2017-hk-trade/
LOCATION:Cordis Hotel\, Hong Kong
CATEGORIES:Industry Events
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2017/08/2017.08-Festival-website-banner-05.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20170830T183000
DTEND;TZID=Asia/Hong_Kong:20170830T203000
DTSTAMP:20260410T051905
CREATED:20170808T190934Z
LAST-MODIFIED:20170809T092157Z
UID:10000052-1504117800-1504125000@mwminternational.com
SUMMARY:Georgian Wine Festival 2017 - Shanghai Station: Grand Tasting
DESCRIPTION:16\, 23\, 30 May\, 6\, 13\, 20\, 27 Jun 2026 (Exam: 18 Jul 2026)\n\n\n\n\n\n\n\n\n\n\nAbout WSET Level 3 Award in Wines:\n\nDiscover the world of wine with the WSET Level 3 Award course. Expand your expertise through comprehensive curriculum\, expert instructor Anty Fung\, and industry recognition.\n\n 	How principal natural and human factors in the vineyard and winery can influence the style\, quality\, and price of wines\n 	Characteristics of key wine producing regions of the world\n 	Characteristics of sparkling wines of the world\n 	Characteristics of fortified wines\n 	Ability to provide information and advice to customers and staff members about wines\n\nCourse Details: https://mwminternational.com/wset-level-3/Host: Anty Fung – bios: https://mwmwineschool.com/anty-fung/
URL:https://mwminternational.com/events/georgianfest2017-shanghai-public/
LOCATION:The House of Roosevelt\, 27 Zhongshan Dong Yi Road\, Shanghai\, China
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20170830T140000
DTEND;TZID=Asia/Hong_Kong:20170830T140000
DTSTAMP:20260410T051905
CREATED:20170808T184039Z
LAST-MODIFIED:20170809T092144Z
UID:10000051-1504101600-1504101600@mwminternational.com
SUMMARY:Georgian Wine Festival 2017 - Shanghai Station (Trade & Media only)
DESCRIPTION:16\, 23\, 30 May\, 6\, 13\, 20\, 27 Jun 2026 (Exam: 18 Jul 2026)\n\n\n\n\n\n\n\n\n\n\nAbout WSET Level 3 Award in Wines:\n\nDiscover the world of wine with the WSET Level 3 Award course. Expand your expertise through comprehensive curriculum\, expert instructor Anty Fung\, and industry recognition.\n\n 	How principal natural and human factors in the vineyard and winery can influence the style\, quality\, and price of wines\n 	Characteristics of key wine producing regions of the world\n 	Characteristics of sparkling wines of the world\n 	Characteristics of fortified wines\n 	Ability to provide information and advice to customers and staff members about wines\n\nCourse Details: https://mwminternational.com/wset-level-3/Host: Anty Fung – bios: https://mwmwineschool.com/anty-fung/
URL:https://mwminternational.com/events/georgianfest2017-shanghai-trade/
LOCATION:The House of Roosevelt\, 27 Zhongshan Dong Yi Road\, Shanghai\, China
CATEGORIES:Industry Events
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2017/08/2017.08-Festival-website-banner-02.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20170829T193000
DTEND;TZID=Asia/Hong_Kong:20170829T210000
DTSTAMP:20260410T051905
CREATED:20170731T042603Z
LAST-MODIFIED:20170808T033839Z
UID:10000078-1504035000-1504040400@mwminternational.com
SUMMARY:MWM Wine School - Impress Your Boss: Wine Pronunciation Workshop (FULL)
DESCRIPTION:16\, 23\, 30 May\, 6\, 13\, 20\, 27 Jun 2026 (Exam: 18 Jul 2026)\n\n\n\n\n\n\n\n\n\n\nAbout WSET Level 3 Award in Wines:\n\nDiscover the world of wine with the WSET Level 3 Award course. Expand your expertise through comprehensive curriculum\, expert instructor Anty Fung\, and industry recognition.\n\n 	How principal natural and human factors in the vineyard and winery can influence the style\, quality\, and price of wines\n 	Characteristics of key wine producing regions of the world\n 	Characteristics of sparkling wines of the world\n 	Characteristics of fortified wines\n 	Ability to provide information and advice to customers and staff members about wines\n\nCourse Details: https://mwminternational.com/wset-level-3/Host: Anty Fung – bios: https://mwmwineschool.com/anty-fung/
URL:https://mwminternational.com/events/august-workshop/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Workshops
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2017/07/Website-banner-1-1.jpg
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20170828T123000
DTEND;TZID=Asia/Hong_Kong:20170828T140000
DTSTAMP:20260410T051905
CREATED:20170803T035224Z
LAST-MODIFIED:20170828T211028Z
UID:10000082-1503923400-1503928800@mwminternational.com
SUMMARY:Georgian Wine Festival 2017 - Singapore Station:  Georgian Wine Lunch pairing Singaporean Cuisine
DESCRIPTION:16\, 23\, 30 May\, 6\, 13\, 20\, 27 Jun 2026 (Exam: 18 Jul 2026)\n\n\n\n\n\n\n\n\n\n\nAbout WSET Level 3 Award in Wines:\n\nDiscover the world of wine with the WSET Level 3 Award course. Expand your expertise through comprehensive curriculum\, expert instructor Anty Fung\, and industry recognition.\n\n 	How principal natural and human factors in the vineyard and winery can influence the style\, quality\, and price of wines\n 	Characteristics of key wine producing regions of the world\n 	Characteristics of sparkling wines of the world\n 	Characteristics of fortified wines\n 	Ability to provide information and advice to customers and staff members about wines\n\nCourse Details: https://mwminternational.com/wset-level-3/Host: Anty Fung – bios: https://mwmwineschool.com/anty-fung/
URL:https://mwminternational.com/events/georgianfest2017-sgp/
LOCATION:National Kitchen by Violet Oon
CATEGORIES:Industry Events
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2017/08/2017.08-Festival-website-banner-01-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20170731T143000
DTEND;TZID=Asia/Hong_Kong:20170731T163000
DTSTAMP:20260410T051905
CREATED:20170624T194540Z
LAST-MODIFIED:20170807T045758Z
UID:10000089-1501511400-1501518600@mwminternational.com
SUMMARY:Workshop #1 - The Port Report: Exploring the Douro region\, Winemaking\, Styles and Sales Tactics
DESCRIPTION:16\, 23\, 30 May\, 6\, 13\, 20\, 27 Jun 2026 (Exam: 18 Jul 2026)\n\n\n\n\n\n\n\n\n\n\nAbout WSET Level 3 Award in Wines:\n\nDiscover the world of wine with the WSET Level 3 Award course. Expand your expertise through comprehensive curriculum\, expert instructor Anty Fung\, and industry recognition.\n\n 	How principal natural and human factors in the vineyard and winery can influence the style\, quality\, and price of wines\n 	Characteristics of key wine producing regions of the world\n 	Characteristics of sparkling wines of the world\n 	Characteristics of fortified wines\n 	Ability to provide information and advice to customers and staff members about wines\n\nCourse Details: https://mwminternational.com/wset-level-3/Host: Anty Fung – bios: https://mwmwineschool.com/anty-fung/
URL:https://mwminternational.com/events/workshop-2018-1/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:SPIT
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2017/06/2017.07.31-Workshop-1-banner.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20170726T180000
DTEND;TZID=Asia/Hong_Kong:20170729T200000
DTSTAMP:20260410T051905
CREATED:20170717T065310Z
LAST-MODIFIED:20170718T121351Z
UID:10000077-1501092000-1501358400@mwminternational.com
SUMMARY:Georgian Wine Guangdong Tour - Parties in Town! 格鲁吉亚美酒广东巡礼
DESCRIPTION:16\, 23\, 30 May\, 6\, 13\, 20\, 27 Jun 2026 (Exam: 18 Jul 2026)\n\n\n\n\n\n\n\n\n\n\nAbout WSET Level 3 Award in Wines:\n\nDiscover the world of wine with the WSET Level 3 Award course. Expand your expertise through comprehensive curriculum\, expert instructor Anty Fung\, and industry recognition.\n\n 	How principal natural and human factors in the vineyard and winery can influence the style\, quality\, and price of wines\n 	Characteristics of key wine producing regions of the world\n 	Characteristics of sparkling wines of the world\n 	Characteristics of fortified wines\n 	Ability to provide information and advice to customers and staff members about wines\n\nCourse Details: https://mwminternational.com/wset-level-3/Host: Anty Fung – bios: https://mwmwineschool.com/anty-fung/
URL:https://mwminternational.com/events/georgianwine-gd/
LOCATION:China\, China
CATEGORIES:Industry Events
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2017/07/2017.07-Guangdong-tour-website-banner-01-1.png
END:VEVENT
END:VCALENDAR