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X-WR-CALDESC:Events for Meiburg Wine Media
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TZID:Asia/Hong_Kong
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DTSTART:20210101T000000
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BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20220707T193000
DTEND;TZID=Asia/Hong_Kong:20220707T223000
DTSTAMP:20260404T220433
CREATED:20220531T095332Z
LAST-MODIFIED:20220726T045311Z
UID:10000246-1657222200-1657233000@mwminternational.com
SUMMARY:VIA Italian Wine Maestro Certification Course (Regular)
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/via-italian-wine-maestro-certification-course-regular-1/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Italian Wine,VIA,Wine
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2022/05/7-Jun-VIA-01.jpg
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20220707T193000
DTEND;TZID=Asia/Hong_Kong:20220707T223000
DTSTAMP:20260404T220433
CREATED:20220530T072939Z
LAST-MODIFIED:20220630T015839Z
UID:10000116-1657222200-1657233000@mwminternational.com
SUMMARY:Masterclass on Great Italian Wines Made From Rare and Lesser Known Grape Varieties
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/masterclass-on-great-italian-wines-made-from-rare-and-lesser-known-grape-varieties/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Italian Wine,Wine,Workshops
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2022/05/7-Jul-FB-scaled.jpg
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20220706T190000
DTEND;TZID=Asia/Hong_Kong:20220713T220000
DTSTAMP:20260404T220433
CREATED:20220617T071307Z
LAST-MODIFIED:20220617T071418Z
UID:10000252-1657134000-1657749600@mwminternational.com
SUMMARY:WSET Level 1 Award in Wine (Weeknight)
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/wset-level-1-award-in-wine-weeknight-3-4/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L1 Wine
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2022/04/Philip-Wong-L1-FB.jpg
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20220703T130000
DTEND;TZID=Asia/Hong_Kong:20220703T173000
DTSTAMP:20260404T220433
CREATED:20220309T071416Z
LAST-MODIFIED:20220331T063932Z
UID:10000231-1656853200-1656869400@mwminternational.com
SUMMARY:The Gin Ambassador
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/the-gin-ambassador/
LOCATION:9th Floor\, 236 Aberdeen Main Road\, Hong Kong\, Hong Kong Island\, 0000\, Hong Kong
CATEGORIES:Certificate Course,Gin Ambassador,Spirits
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2022/03/GA-2022-03_Facebook-1.jpg
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20220626T120000
DTEND;TZID=Asia/Hong_Kong:20220626T184500
DTSTAMP:20260404T220433
CREATED:20220404T102907Z
LAST-MODIFIED:20220511T061851Z
UID:10000240-1656244800-1656269100@mwminternational.com
SUMMARY:WSET Level 1 Award in Sake
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/wset-level-1-award-in-sake-3/
LOCATION:theDesk United Centre\, 5/F\, 95 Queensway\, Admiralty\, Hong Kong\, Admiralty\, Hong Kong
CATEGORIES:Sake,WSET,WSET L1 Sake
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2022/04/WSET-Sake-online-01.jpg
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20220624T193000
DTEND;TZID=Asia/Hong_Kong:20220624T210000
DTSTAMP:20260404T220433
CREATED:20220520T104352Z
LAST-MODIFIED:20220624T035247Z
UID:10000110-1656099000-1656104400@mwminternational.com
SUMMARY:Mixology: Cocktail Class with Eddie Nara
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/mixology-cocktail-class-with-eddie-nara-3/
LOCATION:theDesk Leighton Centre\, 20th Floor\, Leighton Centre\, 77 Leighton Road\, Hong Kong\, Hong Kong Island\, 0000\, Hong Kong
CATEGORIES:Workshops
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2022/05/cocktail-with-Eddie-01.jpg
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20220621T190000
DTEND;TZID=Asia/Hong_Kong:20220628T220000
DTSTAMP:20260404T220433
CREATED:20220519T113207Z
LAST-MODIFIED:20220519T113207Z
UID:10000108-1655838000-1656453600@mwminternational.com
SUMMARY:WSET Level 1 Award in Wine (Weeknight)
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/wset-level-1-award-in-wine-weeknight-3-3/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L1 Wine
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2022/04/Philip-Wong-L1-FB.jpg
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20220618T093000
DTEND;TZID=Asia/Hong_Kong:20220702T183000
DTSTAMP:20260404T220433
CREATED:20220516T080945Z
LAST-MODIFIED:20220516T082052Z
UID:10000103-1655544600-1656786600@mwminternational.com
SUMMARY:VIA Italian Wine Maestro Certification Course (Intensive)
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/via-italian-wine-maestro-certification-course-intensive/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Italian Wine,VIA,Wine
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20220605T100000
DTEND;TZID=Asia/Hong_Kong:20220626T173000
DTSTAMP:20260404T220433
CREATED:20220331T104916Z
LAST-MODIFIED:20220530T071944Z
UID:10000241-1654423200-1656264600@mwminternational.com
SUMMARY:The Advanced Whisky Ambassador
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/the-advanced-whisky-ambassador/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Spirits,Whisky Ambassador
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2022/03/Whisky-Ambassador-2022-08.jpg
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20220601T193000
DTEND;TZID=Asia/Hong_Kong:20220601T213000
DTSTAMP:20260404T220433
CREATED:20220413T034240Z
LAST-MODIFIED:20220422T104403Z
UID:10000236-1654111800-1654119000@mwminternational.com
SUMMARY:Blind Tasting Challenge: Côtes du Rhône Grenache vs Other Light-coloured Reds!
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/cote-du-rhone-grenache/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,Workshops
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2022/04/Grenache-of-Côte-du-Rhône-Beyond-02-2-scaled.jpg
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20220524T193000
DTEND;TZID=Asia/Hong_Kong:20220524T223000
DTSTAMP:20260404T220433
CREATED:20220425T061921Z
LAST-MODIFIED:20220525T045137Z
UID:10000245-1653420600-1653431400@mwminternational.com
SUMMARY:Masterclass on Great Italian Wines Beyond Indigenous Varieties
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/masterclass-on-great-italian-wines-beyond-indigenous-varieties/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,Workshops
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2022/04/Beyond-Indigenous-Varieties-01-1-scaled.jpg
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20220523T190000
DTEND;TZID=Asia/Hong_Kong:20220530T220000
DTSTAMP:20260404T220433
CREATED:20220401T065629Z
LAST-MODIFIED:20220519T104152Z
UID:10000242-1653332400-1653948000@mwminternational.com
SUMMARY:WSET Level 1 Award in Wine (Weeknight)
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/wset-level-1-award-in-wine-weeknight-3-2/
LOCATION:theDesk United Centre\, 5/F\, 95 Queensway\, Admiralty\, Hong Kong\, Admiralty\, Hong Kong
CATEGORIES:Wine,WSET,WSET L1 Wine
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2022/04/Philip-Wong-L1-FB.jpg
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20220519T193000
DTEND;TZID=Asia/Hong_Kong:20220519T223000
DTSTAMP:20260404T220433
CREATED:20220106T083448Z
LAST-MODIFIED:20220705T110650Z
UID:10000214-1652988600-1652999400@mwminternational.com
SUMMARY:VIA Italian Wine Maestro Certification Course (Regular)
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/via-italian-wine-maestro-certification-course-20220519/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Italian Wine,VIA,Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2022/01/20220414_093542_0000.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20220519T193000
DTEND;TZID=Asia/Hong_Kong:20220519T210000
DTSTAMP:20260404T220433
CREATED:20220307T071156Z
LAST-MODIFIED:20220519T105841Z
UID:10000230-1652988600-1652994000@mwminternational.com
SUMMARY:Mixology: Cocktail Class with Eddie Nara
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/mixology-cocktail-class-with-eddie-nara/
LOCATION:theDesk Sai Wan\, G/F\, 511 Queen's Rd W\, Sai Ying Pun\, Hong Kong
CATEGORIES:Workshops
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2022/03/cocktail-with-Eddie-01-5.jpg
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20220518T190000
DTEND;TZID=Asia/Hong_Kong:20220525T220000
DTSTAMP:20260404T220433
CREATED:20220420T061547Z
LAST-MODIFIED:20220420T084143Z
UID:10000244-1652900400-1653516000@mwminternational.com
SUMMARY:WSET Level 1 Award in Spirits (Weeknight)
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/wset-level-1-award-in-spirits/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Spirits,WSET,WSET L1 Spirits
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2022/04/WSET-Spirit_L1-Eddie.jpg
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20220515T123000
DTEND;TZID=Asia/Hong_Kong:20220529T180000
DTSTAMP:20260404T220433
CREATED:20220210T043212Z
LAST-MODIFIED:20220408T121152Z
UID:10000227-1652617800-1653847200@mwminternational.com
SUMMARY:WSET Level 2 Award in Wine (Intensive)
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/wset-l2-wine-202205/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L2 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2022/02/Jack-Cheung-WSET-01.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20220514T120000
DTEND;TZID=Asia/Hong_Kong:20220514T170000
DTSTAMP:20260404T220433
CREATED:20220407T062534Z
LAST-MODIFIED:20220527T155747Z
UID:10000238-1652529600-1652547600@mwminternational.com
SUMMARY:WSET Level 2 Award in Spirits (Intensive)
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/wset-level-2-award-in-spirits-intensive-1-2/
LOCATION:theDesk Leighton Centre\, 20th Floor\, Leighton Centre\, 77 Leighton Road\, Hong Kong\, Hong Kong Island\, 0000\, Hong Kong
CATEGORIES:Spirits,WSET,WSET L2 Spirits
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2022/04/WSET-Spirit-L2_L2.jpg
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20220509T120000
DTEND;TZID=Asia/Hong_Kong:20220509T180000
DTSTAMP:20260404T220433
CREATED:20220419T085729Z
LAST-MODIFIED:20220504T053913Z
UID:10000243-1652097600-1652119200@mwminternational.com
SUMMARY:Wine & Cheese Pairing + WSET Level 1 Award in Wines (Intensive)
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/wset-level-1-award-in-wines-intensive-3-3/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L1 Wine
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2022/04/WSET-1-Cheese-02-scaled.jpg
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20220507T110000
DTEND;TZID=Asia/Hong_Kong:20220507T140000
DTSTAMP:20260404T220433
CREATED:20220322T115242Z
LAST-MODIFIED:20220527T155606Z
UID:10000237-1651921200-1651932000@mwminternational.com
SUMMARY:WSET Level 3 Award in Wine (Regular Weekend)
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/wset-level-3-award-in-wine-regular-weekend-3/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L3 Wine
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20220507T100000
DTEND;TZID=Asia/Hong_Kong:20220507T183000
DTSTAMP:20260404T220433
CREATED:20211124T125820Z
LAST-MODIFIED:20220504T065142Z
UID:10000088-1651917600-1651948200@mwminternational.com
SUMMARY:Italian Wine Scholar (IWS) Prep Course (Intensive)
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/italian-wine-scholar-iws-prep-course-intensive-2022-05-07/
LOCATION:Certa\, Unit 13B\, Kin Teck Industrial Building\, 26 Wong Chuk Hang Road\, Hong Kong\, Wong Chuk Hang\, 3 mins from Wong Chuk Hang MTR station\, Hong Kong
CATEGORIES:Certificate Course,Italian Wine,IWS,Wine
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2021/11/IWS-Prep-Certa_L1N2-V2-1.jpg
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20220504T190000
DTEND;TZID=Asia/Hong_Kong:20220504T220000
DTSTAMP:20260404T220433
CREATED:20220316T090601Z
LAST-MODIFIED:20220420T092546Z
UID:10000233-1651690800-1651701600@mwminternational.com
SUMMARY:Italian Wine Scholar (IWS) - Unit 1 (Wednesday)
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/italian-wine-scholar-iws-unit-1-20220504/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Italian Wine,IWS,IWS Unit 1,Wine
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2021/10/IWS-AD_Unit-1-scaled.jpg
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20220430T120000
DTEND;TZID=Asia/Hong_Kong:20220430T180000
DTSTAMP:20260404T220433
CREATED:20220323T075732Z
LAST-MODIFIED:20220426T042147Z
UID:10000239-1651320000-1651341600@mwminternational.com
SUMMARY:WSET Level 1 Award in Wines (Intensive)
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/wset-level-1-award-in-wines-intensive-20220430/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L1 Wine
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2022/03/Jack-Cheung-WSET1-01-1.jpg
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20220420T190000
DTEND;TZID=Asia/Hong_Kong:20220427T220000
DTSTAMP:20260404T220433
CREATED:20220208T061918Z
LAST-MODIFIED:20220420T064108Z
UID:10000225-1650481200-1651096800@mwminternational.com
SUMMARY:WSET Level 1 Award in Spirits (Online Course)
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/wset-l1-spirits-20220420/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Spirits,WSET,WSET L1 Spirits
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2022/02/WSET-_L1-Eddie-2.jpg
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20220407T190000
DTEND;TZID=Asia/Hong_Kong:20220407T200000
DTSTAMP:20260404T220433
CREATED:20220317T061115Z
LAST-MODIFIED:20220317T073742Z
UID:10000235-1649358000-1649361600@mwminternational.com
SUMMARY:Be A Wine Detective - An Intro to Blind Tasting by Anty Fung (Online Workshop)
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/wine-detective/
LOCATION:9th Floor\, 236 Aberdeen Main Road\, Hong Kong\, Hong Kong Island\, 0000\, Hong Kong
CATEGORIES:Wine,Workshops
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2022/03/Virtual-Wine-detective-01.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20220403T120000
DTEND;TZID=Asia/Hong_Kong:20220417T170000
DTSTAMP:20260404T220433
CREATED:20220208T054328Z
LAST-MODIFIED:20220208T074351Z
UID:10000223-1648987200-1650214800@mwminternational.com
SUMMARY:WSET Level 2 Award in Spirits (Intensive)
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/wset-level-2-award-in-spirits-202203/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Spirits,WSET,WSET L2 Spirits
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2022/02/WSET-Spirit_L2.jpg
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20220331T200000
DTEND;TZID=Asia/Hong_Kong:20220331T220000
DTSTAMP:20260404T220433
CREATED:20211201T044458Z
LAST-MODIFIED:20220323T094337Z
UID:10000090-1648756800-1648764000@mwminternational.com
SUMMARY:[Online Masterclass] Meeting with the Legend from Umbria – Lungarotti Winery
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/2022-01-workshop-lungarotti/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,Workshops
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2021/12/Lungarotti_Facebook-online-blue.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20220326T110000
DTEND;TZID=Asia/Hong_Kong:20220326T140000
DTSTAMP:20260404T220433
CREATED:20211103T085703Z
LAST-MODIFIED:20220331T135314Z
UID:10000079-1648292400-1648303200@mwminternational.com
SUMMARY:WSET Level 3 Award in Wine (Regular Weekend)
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/wset-level-3-award-in-wine-regular-weekend-2022-2-12/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L3 Wine
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20220315T193000
DTEND;TZID=Asia/Hong_Kong:20220315T223000
DTSTAMP:20260404T220433
CREATED:20211220T103220Z
LAST-MODIFIED:20220331T135230Z
UID:10000217-1647372600-1647383400@mwminternational.com
SUMMARY:WSET Level 3 Award in Wine (Regular Weeknight)
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/wset-level-3-award-in-wine-regular-weeknight-20220315/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L3 Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2021/12/Justin-Chen-WSET3-01.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20220312T100000
DTEND;TZID=Asia/Hong_Kong:20220312T173000
DTSTAMP:20260404T220433
CREATED:20220210T041621Z
LAST-MODIFIED:20220303T103708Z
UID:10000226-1647079200-1647106200@mwminternational.com
SUMMARY:The Whisky Ambassador Certificate Training & Beyond (Course available by zoom)
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/whisky-ambassador-20220312/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Spirits,Whisky Ambassador
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2022/02/Whisky-Ambassador-2022-03.jpg
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20220309T200000
DTEND;TZID=Asia/Hong_Kong:20220309T220000
DTSTAMP:20260404T220433
CREATED:20211022T104818Z
LAST-MODIFIED:20220420T092547Z
UID:10000203-1646856000-1646863200@mwminternational.com
SUMMARY:Italian Wine Scholar (IWS) - Unit 2 (Wednesday)
DESCRIPTION:Squeeze your brain to differentiate climate\, altitude and other influences on Cabernet Sauvignon in California!\n\nYou will be offered Cabs from some reputable wineries for a blind tasting learning experience:\n\n 	Beringer Knights Valley 2017\n 	Silver Oak Alexander Valley  2017\n 	Robert Craig Howell Mountain 2017\n 	Robert Mondavi Oakville 2018\n 	The Prisoner Napa Valley 2019\n 	Barnett Spring Mountain District 2017\n\nThe course will begin with history of Napa Valley & Sonoma & terroir of its sub regions\, followed with a blind tasting. Through step-by-step comparison of various elements by techniques such as WSET SAT / Deductive Tasting\, you will need to identify the wines and defend your answers. Eventually\, you would gain a much deeper understanding of the regions of California.\n\nLimited to 12 students only. Cantonese speaking.\n\nFor a complete understanding of California\, study Capstone California Certification Program.\n\n專為加州赤霞珠而設的"揸腦訓練"，讓你深入認識氣候、海拔和其他因素如何影響葡萄酒風格！\n\n課程將從納帕谷(Napa Valley)和索諾瑪(Sonoma)的歷史和其次區域的風土開始。然後您需要通過 WSET SAT / Deductive Tasting 等技術盲品上述數款知名酒莊的作品，逐步比較各種元素，識別葡萄酒並捍衛您的答案。最終，您將對加州產區有更透切的了解。\n\n僅限12名學生。以廣東話授課。\n\n要全面學習加州葡萄酒，請留意Capstone California 葡萄酒證書課程\n\n \n\n\n\nMs. Anty Fung\n\nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives.\n\n英國葡萄酒及烈酒基金會的四級文憑，認可導師及評估員，侍酒師大師協會的認可侍酒師，和葡萄酒教育協會的認可葡萄酒專員。曾於美國拉斯維加斯，馬爾代夫等地工作，現涉足多個葡萄酒業務範疇，包括管理專業酒窖Hip Cellar和法日私房菜 AnOther Place，發展國際葡萄酒交易平台WWXplorer，及於本地唯一一所由葡萄酒大師創辦的葡萄酒學府 MWM Wine School by Debra Meiburg MW 任教。
URL:https://mwminternational.com/events/italian-wine-scholar-unit-2-2022-03-09/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Italian Wine,IWS,IWS Unit 2,Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2021/10/IWS-AD_Unit-2-1.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
END:VCALENDAR