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X-WR-CALNAME:Meiburg Wine Media
X-ORIGINAL-URL:https://mwminternational.com
X-WR-CALDESC:Events for Meiburg Wine Media
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BEGIN:VTIMEZONE
TZID:Asia/Hong_Kong
BEGIN:STANDARD
TZOFFSETFROM:+0800
TZOFFSETTO:+0800
TZNAME:HKT
DTSTART:20160101T000000
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BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20170828T123000
DTEND;TZID=Asia/Hong_Kong:20170828T140000
DTSTAMP:20260426T030211
CREATED:20170803T035224Z
LAST-MODIFIED:20170828T211028Z
UID:10000082-1503923400-1503928800@mwminternational.com
SUMMARY:Georgian Wine Festival 2017 - Singapore Station:  Georgian Wine Lunch pairing Singaporean Cuisine
DESCRIPTION:Saturday - 24 June \nExam: 24 June after class \nLanguage: English or Cantonese\, supply with teaching materials and exam in English \n10% off until 16 Jun. Further 10% off for 2 persons or above \n \nIf you want to dip your toes in and taste\, learn and explore the world of sake\, then WSET Level 1 Award in Sake is the course for you!  \nLevel 1 Course covers: \n\nTaste and appreciate sake\nExplore the different styles of sake\nDiscover how is sake produced\nUnderstand the main categories and grades of sake\nLearn how to properly serve and store sake\nDiscover food and sake paring tips and ideas\n\nIn 6 hours only\, our expert educator will bring boost your sake knowledge to a pro level\, with an internationally recognised certificate. \nSpeaker:\nJack CheungJack is the Group Beverage Director. With over 10 years of wine industry experience\, he has worked in different sectors of the wine industry\, including retail\, wholesale and F&B. This experience has enabled him to acquire insights into different parts of the trade. Jack has also worked in Macau and Singapore where he assisted in opening new bar projects. Jack holds WSET Diploma Certificate\, CS and International Kikisake-Shi qualifications. \nExamination\n45 minutes30 multiple-choice questions70% passing grade \nCourse Structure\n6 tutoring hours \n8 sakes for tasting \nWSET Level 1 Award in Sake Specification \nPrerequisite\nNo previous knowledge requiredAll applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/georgianfest2017-sgp/
LOCATION:National Kitchen by Violet Oon
CATEGORIES:Industry Events
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2017/08/2017.08-Festival-website-banner-01-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20170731T143000
DTEND;TZID=Asia/Hong_Kong:20170731T163000
DTSTAMP:20260426T030211
CREATED:20170624T194540Z
LAST-MODIFIED:20170807T045758Z
UID:10000089-1501511400-1501518600@mwminternational.com
SUMMARY:Workshop #1 - The Port Report: Exploring the Douro region\, Winemaking\, Styles and Sales Tactics
DESCRIPTION:Saturday - 24 June \nExam: 24 June after class \nLanguage: English or Cantonese\, supply with teaching materials and exam in English \n10% off until 16 Jun. Further 10% off for 2 persons or above \n \nIf you want to dip your toes in and taste\, learn and explore the world of sake\, then WSET Level 1 Award in Sake is the course for you!  \nLevel 1 Course covers: \n\nTaste and appreciate sake\nExplore the different styles of sake\nDiscover how is sake produced\nUnderstand the main categories and grades of sake\nLearn how to properly serve and store sake\nDiscover food and sake paring tips and ideas\n\nIn 6 hours only\, our expert educator will bring boost your sake knowledge to a pro level\, with an internationally recognised certificate. \nSpeaker:\nJack CheungJack is the Group Beverage Director. With over 10 years of wine industry experience\, he has worked in different sectors of the wine industry\, including retail\, wholesale and F&B. This experience has enabled him to acquire insights into different parts of the trade. Jack has also worked in Macau and Singapore where he assisted in opening new bar projects. Jack holds WSET Diploma Certificate\, CS and International Kikisake-Shi qualifications. \nExamination\n45 minutes30 multiple-choice questions70% passing grade \nCourse Structure\n6 tutoring hours \n8 sakes for tasting \nWSET Level 1 Award in Sake Specification \nPrerequisite\nNo previous knowledge requiredAll applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/workshop-2018-1/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:SPIT
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2017/06/2017.07.31-Workshop-1-banner.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20170726T180000
DTEND;TZID=Asia/Hong_Kong:20170729T200000
DTSTAMP:20260426T030211
CREATED:20170717T065310Z
LAST-MODIFIED:20170718T121351Z
UID:10000077-1501092000-1501358400@mwminternational.com
SUMMARY:Georgian Wine Guangdong Tour - Parties in Town! 格鲁吉亚美酒广东巡礼
DESCRIPTION:Saturday - 24 June \nExam: 24 June after class \nLanguage: English or Cantonese\, supply with teaching materials and exam in English \n10% off until 16 Jun. Further 10% off for 2 persons or above \n \nIf you want to dip your toes in and taste\, learn and explore the world of sake\, then WSET Level 1 Award in Sake is the course for you!  \nLevel 1 Course covers: \n\nTaste and appreciate sake\nExplore the different styles of sake\nDiscover how is sake produced\nUnderstand the main categories and grades of sake\nLearn how to properly serve and store sake\nDiscover food and sake paring tips and ideas\n\nIn 6 hours only\, our expert educator will bring boost your sake knowledge to a pro level\, with an internationally recognised certificate. \nSpeaker:\nJack CheungJack is the Group Beverage Director. With over 10 years of wine industry experience\, he has worked in different sectors of the wine industry\, including retail\, wholesale and F&B. This experience has enabled him to acquire insights into different parts of the trade. Jack has also worked in Macau and Singapore where he assisted in opening new bar projects. Jack holds WSET Diploma Certificate\, CS and International Kikisake-Shi qualifications. \nExamination\n45 minutes30 multiple-choice questions70% passing grade \nCourse Structure\n6 tutoring hours \n8 sakes for tasting \nWSET Level 1 Award in Sake Specification \nPrerequisite\nNo previous knowledge requiredAll applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/georgianwine-gd/
LOCATION:China\, China
CATEGORIES:Industry Events
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2017/07/2017.07-Guangdong-tour-website-banner-01-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20170707T140000
DTEND;TZID=Asia/Hong_Kong:20170707T163000
DTSTAMP:20260426T030211
CREATED:20170705T031329Z
LAST-MODIFIED:20170705T033701Z
UID:10000091-1499436000-1499445000@mwminternational.com
SUMMARY:California Insiders Trade & Media Tasting
DESCRIPTION:Saturday - 24 June \nExam: 24 June after class \nLanguage: English or Cantonese\, supply with teaching materials and exam in English \n10% off until 16 Jun. Further 10% off for 2 persons or above \n \nIf you want to dip your toes in and taste\, learn and explore the world of sake\, then WSET Level 1 Award in Sake is the course for you!  \nLevel 1 Course covers: \n\nTaste and appreciate sake\nExplore the different styles of sake\nDiscover how is sake produced\nUnderstand the main categories and grades of sake\nLearn how to properly serve and store sake\nDiscover food and sake paring tips and ideas\n\nIn 6 hours only\, our expert educator will bring boost your sake knowledge to a pro level\, with an internationally recognised certificate. \nSpeaker:\nJack CheungJack is the Group Beverage Director. With over 10 years of wine industry experience\, he has worked in different sectors of the wine industry\, including retail\, wholesale and F&B. This experience has enabled him to acquire insights into different parts of the trade. Jack has also worked in Macau and Singapore where he assisted in opening new bar projects. Jack holds WSET Diploma Certificate\, CS and International Kikisake-Shi qualifications. \nExamination\n45 minutes30 multiple-choice questions70% passing grade \nCourse Structure\n6 tutoring hours \n8 sakes for tasting \nWSET Level 1 Award in Sake Specification \nPrerequisite\nNo previous knowledge requiredAll applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/california-insiders-trade-media-tasting/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Industry Events
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2017/07/Website-banner-01-01-01.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20170626T100000
DTEND;TZID=Asia/Hong_Kong:20170630T170000
DTSTAMP:20260426T030211
CREATED:20170516T034459Z
LAST-MODIFIED:20170516T034733Z
UID:10000084-1498471200-1498842000@mwminternational.com
SUMMARY:Porto & Douro Wine Tasting Seminar 波特及杜罗河品酒讲座
DESCRIPTION:Saturday - 24 June \nExam: 24 June after class \nLanguage: English or Cantonese\, supply with teaching materials and exam in English \n10% off until 16 Jun. Further 10% off for 2 persons or above \n \nIf you want to dip your toes in and taste\, learn and explore the world of sake\, then WSET Level 1 Award in Sake is the course for you!  \nLevel 1 Course covers: \n\nTaste and appreciate sake\nExplore the different styles of sake\nDiscover how is sake produced\nUnderstand the main categories and grades of sake\nLearn how to properly serve and store sake\nDiscover food and sake paring tips and ideas\n\nIn 6 hours only\, our expert educator will bring boost your sake knowledge to a pro level\, with an internationally recognised certificate. \nSpeaker:\nJack CheungJack is the Group Beverage Director. With over 10 years of wine industry experience\, he has worked in different sectors of the wine industry\, including retail\, wholesale and F&B. This experience has enabled him to acquire insights into different parts of the trade. Jack has also worked in Macau and Singapore where he assisted in opening new bar projects. Jack holds WSET Diploma Certificate\, CS and International Kikisake-Shi qualifications. \nExamination\n45 minutes30 multiple-choice questions70% passing grade \nCourse Structure\n6 tutoring hours \n8 sakes for tasting \nWSET Level 1 Award in Sake Specification \nPrerequisite\nNo previous knowledge requiredAll applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/porto-douro-china/
LOCATION:China\, China
CATEGORIES:Industry Events
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2017/05/Porto-Douro-Seminar_chinese.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20170623T143000
DTEND;TZID=Asia/Hong_Kong:20170623T163000
DTSTAMP:20260426T030211
CREATED:20170516T090534Z
LAST-MODIFIED:20220410T045722Z
UID:10000087-1498228200-1498235400@mwminternational.com
SUMMARY:Workshop #13 - Cool Neighbours: Exploring Riesling of Austria & Germany
DESCRIPTION:Saturday - 24 June \nExam: 24 June after class \nLanguage: English or Cantonese\, supply with teaching materials and exam in English \n10% off until 16 Jun. Further 10% off for 2 persons or above \n \nIf you want to dip your toes in and taste\, learn and explore the world of sake\, then WSET Level 1 Award in Sake is the course for you!  \nLevel 1 Course covers: \n\nTaste and appreciate sake\nExplore the different styles of sake\nDiscover how is sake produced\nUnderstand the main categories and grades of sake\nLearn how to properly serve and store sake\nDiscover food and sake paring tips and ideas\n\nIn 6 hours only\, our expert educator will bring boost your sake knowledge to a pro level\, with an internationally recognised certificate. \nSpeaker:\nJack CheungJack is the Group Beverage Director. With over 10 years of wine industry experience\, he has worked in different sectors of the wine industry\, including retail\, wholesale and F&B. This experience has enabled him to acquire insights into different parts of the trade. Jack has also worked in Macau and Singapore where he assisted in opening new bar projects. Jack holds WSET Diploma Certificate\, CS and International Kikisake-Shi qualifications. \nExamination\n45 minutes30 multiple-choice questions70% passing grade \nCourse Structure\n6 tutoring hours \n8 sakes for tasting \nWSET Level 1 Award in Sake Specification \nPrerequisite\nNo previous knowledge requiredAll applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/workshop-2017-13-2/
LOCATION:9th Floor\, 236 Aberdeen Main Road\, Hong Kong\, Hong Kong Island\, 0000\, Hong Kong
CATEGORIES:SPIT
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20170616T143000
DTEND;TZID=Asia/Hong_Kong:20170616T163000
DTSTAMP:20260426T030211
CREATED:20170516T090039Z
LAST-MODIFIED:20170807T045821Z
UID:10000086-1497623400-1497630600@mwminternational.com
SUMMARY:Workshop #12 - Organic\, Biodynamic & Sustainable Winegrowing: Creating Site Expressive Wines\, by Blair Walter
DESCRIPTION:Saturday - 24 June \nExam: 24 June after class \nLanguage: English or Cantonese\, supply with teaching materials and exam in English \n10% off until 16 Jun. Further 10% off for 2 persons or above \n \nIf you want to dip your toes in and taste\, learn and explore the world of sake\, then WSET Level 1 Award in Sake is the course for you!  \nLevel 1 Course covers: \n\nTaste and appreciate sake\nExplore the different styles of sake\nDiscover how is sake produced\nUnderstand the main categories and grades of sake\nLearn how to properly serve and store sake\nDiscover food and sake paring tips and ideas\n\nIn 6 hours only\, our expert educator will bring boost your sake knowledge to a pro level\, with an internationally recognised certificate. \nSpeaker:\nJack CheungJack is the Group Beverage Director. With over 10 years of wine industry experience\, he has worked in different sectors of the wine industry\, including retail\, wholesale and F&B. This experience has enabled him to acquire insights into different parts of the trade. Jack has also worked in Macau and Singapore where he assisted in opening new bar projects. Jack holds WSET Diploma Certificate\, CS and International Kikisake-Shi qualifications. \nExamination\n45 minutes30 multiple-choice questions70% passing grade \nCourse Structure\n6 tutoring hours \n8 sakes for tasting \nWSET Level 1 Award in Sake Specification \nPrerequisite\nNo previous knowledge requiredAll applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/workshop-12-2017/
CATEGORIES:SPIT
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20170527T120000
DTEND;TZID=Asia/Hong_Kong:20170527T133000
DTSTAMP:20260426T030211
CREATED:20170508T080338Z
LAST-MODIFIED:20220410T045646Z
UID:10000096-1495886400-1495891800@mwminternational.com
SUMMARY:Champagne Tasting Workshop hosted by Debra Meiburg MW
DESCRIPTION:Saturday - 24 June \nExam: 24 June after class \nLanguage: English or Cantonese\, supply with teaching materials and exam in English \n10% off until 16 Jun. Further 10% off for 2 persons or above \n \nIf you want to dip your toes in and taste\, learn and explore the world of sake\, then WSET Level 1 Award in Sake is the course for you!  \nLevel 1 Course covers: \n\nTaste and appreciate sake\nExplore the different styles of sake\nDiscover how is sake produced\nUnderstand the main categories and grades of sake\nLearn how to properly serve and store sake\nDiscover food and sake paring tips and ideas\n\nIn 6 hours only\, our expert educator will bring boost your sake knowledge to a pro level\, with an internationally recognised certificate. \nSpeaker:\nJack CheungJack is the Group Beverage Director. With over 10 years of wine industry experience\, he has worked in different sectors of the wine industry\, including retail\, wholesale and F&B. This experience has enabled him to acquire insights into different parts of the trade. Jack has also worked in Macau and Singapore where he assisted in opening new bar projects. Jack holds WSET Diploma Certificate\, CS and International Kikisake-Shi qualifications. \nExamination\n45 minutes30 multiple-choice questions70% passing grade \nCourse Structure\n6 tutoring hours \n8 sakes for tasting \nWSET Level 1 Award in Sake Specification \nPrerequisite\nNo previous knowledge requiredAll applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/champagne-tasting-workshop-hosted-by-debra-meiburg-mw/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Workshops
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20170526T170000
DTEND;TZID=Asia/Hong_Kong:20170526T190000
DTSTAMP:20260426T030211
CREATED:20170504T015654Z
LAST-MODIFIED:20170522T024950Z
UID:10000093-1495818000-1495825200@mwminternational.com
SUMMARY:MWM WINE SCHOOL – LAUNCH PARTY
DESCRIPTION:Saturday - 24 June \nExam: 24 June after class \nLanguage: English or Cantonese\, supply with teaching materials and exam in English \n10% off until 16 Jun. Further 10% off for 2 persons or above \n \nIf you want to dip your toes in and taste\, learn and explore the world of sake\, then WSET Level 1 Award in Sake is the course for you!  \nLevel 1 Course covers: \n\nTaste and appreciate sake\nExplore the different styles of sake\nDiscover how is sake produced\nUnderstand the main categories and grades of sake\nLearn how to properly serve and store sake\nDiscover food and sake paring tips and ideas\n\nIn 6 hours only\, our expert educator will bring boost your sake knowledge to a pro level\, with an internationally recognised certificate. \nSpeaker:\nJack CheungJack is the Group Beverage Director. With over 10 years of wine industry experience\, he has worked in different sectors of the wine industry\, including retail\, wholesale and F&B. This experience has enabled him to acquire insights into different parts of the trade. Jack has also worked in Macau and Singapore where he assisted in opening new bar projects. Jack holds WSET Diploma Certificate\, CS and International Kikisake-Shi qualifications. \nExamination\n45 minutes30 multiple-choice questions70% passing grade \nCourse Structure\n6 tutoring hours \n8 sakes for tasting \nWSET Level 1 Award in Sake Specification \nPrerequisite\nNo previous knowledge requiredAll applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/schoollaunch/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Workshops
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2017/04/Banner.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20170526T130000
DTEND;TZID=Asia/Hong_Kong:20170526T150000
DTSTAMP:20260426T030211
CREATED:20170504T020341Z
LAST-MODIFIED:20220410T045612Z
UID:10000094-1495803600-1495810800@mwminternational.com
SUMMARY:Workshop #11 - Unique Saint-Émilion style: From soil to barrels in Château Figeac\, by Frédéric Faye
DESCRIPTION:Saturday - 24 June \nExam: 24 June after class \nLanguage: English or Cantonese\, supply with teaching materials and exam in English \n10% off until 16 Jun. Further 10% off for 2 persons or above \n \nIf you want to dip your toes in and taste\, learn and explore the world of sake\, then WSET Level 1 Award in Sake is the course for you!  \nLevel 1 Course covers: \n\nTaste and appreciate sake\nExplore the different styles of sake\nDiscover how is sake produced\nUnderstand the main categories and grades of sake\nLearn how to properly serve and store sake\nDiscover food and sake paring tips and ideas\n\nIn 6 hours only\, our expert educator will bring boost your sake knowledge to a pro level\, with an internationally recognised certificate. \nSpeaker:\nJack CheungJack is the Group Beverage Director. With over 10 years of wine industry experience\, he has worked in different sectors of the wine industry\, including retail\, wholesale and F&B. This experience has enabled him to acquire insights into different parts of the trade. Jack has also worked in Macau and Singapore where he assisted in opening new bar projects. Jack holds WSET Diploma Certificate\, CS and International Kikisake-Shi qualifications. \nExamination\n45 minutes30 multiple-choice questions70% passing grade \nCourse Structure\n6 tutoring hours \n8 sakes for tasting \nWSET Level 1 Award in Sake Specification \nPrerequisite\nNo previous knowledge requiredAll applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/workshop-11-2017/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:SPIT
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20170508T080000
DTEND;TZID=Asia/Hong_Kong:20170510T170000
DTSTAMP:20260426T030211
CREATED:20170504T021046Z
LAST-MODIFIED:20220410T045558Z
UID:10000095-1494230400-1494435600@mwminternational.com
SUMMARY:PROWINE ASIA 2017 - ASIA WINE SUMMIT
DESCRIPTION:Saturday - 24 June \nExam: 24 June after class \nLanguage: English or Cantonese\, supply with teaching materials and exam in English \n10% off until 16 Jun. Further 10% off for 2 persons or above \n \nIf you want to dip your toes in and taste\, learn and explore the world of sake\, then WSET Level 1 Award in Sake is the course for you!  \nLevel 1 Course covers: \n\nTaste and appreciate sake\nExplore the different styles of sake\nDiscover how is sake produced\nUnderstand the main categories and grades of sake\nLearn how to properly serve and store sake\nDiscover food and sake paring tips and ideas\n\nIn 6 hours only\, our expert educator will bring boost your sake knowledge to a pro level\, with an internationally recognised certificate. \nSpeaker:\nJack CheungJack is the Group Beverage Director. With over 10 years of wine industry experience\, he has worked in different sectors of the wine industry\, including retail\, wholesale and F&B. This experience has enabled him to acquire insights into different parts of the trade. Jack has also worked in Macau and Singapore where he assisted in opening new bar projects. Jack holds WSET Diploma Certificate\, CS and International Kikisake-Shi qualifications. \nExamination\n45 minutes30 multiple-choice questions70% passing grade \nCourse Structure\n6 tutoring hours \n8 sakes for tasting \nWSET Level 1 Award in Sake Specification \nPrerequisite\nNo previous knowledge requiredAll applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/prowine2017/
LOCATION:Hong Kong Convention and Exhibition Centre\, 1 Expo Drive\, Wan Chai\, Hong Kong\, 852
CATEGORIES:Industry Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20170504T171500
DTEND;TZID=Asia/Hong_Kong:20170504T184500
DTSTAMP:20260426T030211
CREATED:20170504T015431Z
LAST-MODIFIED:20220410T045107Z
UID:10000100-1493918100-1493923500@mwminternational.com
SUMMARY:WORKSHOP #10 – EXPLORE: VITICULTURE & WINEMAKING DECISIONS OF CHÂTEAU LAGRANGE\, BY MATTHIEU BORDES
DESCRIPTION:Saturday - 24 June \nExam: 24 June after class \nLanguage: English or Cantonese\, supply with teaching materials and exam in English \n10% off until 16 Jun. Further 10% off for 2 persons or above \n \nIf you want to dip your toes in and taste\, learn and explore the world of sake\, then WSET Level 1 Award in Sake is the course for you!  \nLevel 1 Course covers: \n\nTaste and appreciate sake\nExplore the different styles of sake\nDiscover how is sake produced\nUnderstand the main categories and grades of sake\nLearn how to properly serve and store sake\nDiscover food and sake paring tips and ideas\n\nIn 6 hours only\, our expert educator will bring boost your sake knowledge to a pro level\, with an internationally recognised certificate. \nSpeaker:\nJack CheungJack is the Group Beverage Director. With over 10 years of wine industry experience\, he has worked in different sectors of the wine industry\, including retail\, wholesale and F&B. This experience has enabled him to acquire insights into different parts of the trade. Jack has also worked in Macau and Singapore where he assisted in opening new bar projects. Jack holds WSET Diploma Certificate\, CS and International Kikisake-Shi qualifications. \nExamination\n45 minutes30 multiple-choice questions70% passing grade \nCourse Structure\n6 tutoring hours \n8 sakes for tasting \nWSET Level 1 Award in Sake Specification \nPrerequisite\nNo previous knowledge requiredAll applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/workshop10/
LOCATION:HK Management Association\, 2/F Pico Tower\, 66 Gloucester Road\, Wanchai\, Hong Kong\, Hong Kong
CATEGORIES:SPIT
END:VEVENT
END:VCALENDAR