Meiburg Wine Media

Georgian Wine Guangdong Tour - Parties in Town! 格鲁吉亚美酒广东巡礼
2017-07-26 18:00 - 2017-07-29 20:00 (Asia/Hong_Kong) | China, China
17 Dec (Sun) 2023 – 10am - 5pm
Exam: at the end of the class

The Whisky Ambassador Certificate Training & Beyond- A training extended beyond the internationally recognised certificate course The Whisky Ambassador- Hosted by renowned spirits expert Eddie Nara CSE
Whisky Ambassador is designed for anyone who wishes to gain thorough knowledge and confidence around whisky. The program is recognised by BIIAB, UK’s leading provider of qualifications for the licensed trade. Upon completion, participants will get the prestigious The Whisky Ambassador’ BIIAB accredited certificate.
Special Offer:

10% off for 2 persons or above*

The Whisky Ambassador course covers:

Whisky Areas of Scotland and influence to the Style
History of Scotch Whisky
Whisky Production, and the Categories of Whisky explained (single malt, single grain, blended, blended malt, blended grain)
Other World Whiskies -
Nosing and tasting, in a systematic approach
Whisky Mixers and Cocktails
Whisky Sales Technique

At the end of the training, you can attend the exam to acquire The Whisky Ambassador Certificate.
12 whiskies for guided tasting, including all categories of Scotch whiskies, as well as Irish whisky, Japanese, German, Irish and Bourbon. (... and more whiskies will be showcased at the "Tasting Corner" during breaks)
Prerequisite
All applicants must be over 18+
Examination
45 minutes Exam
30 multiple-choice questions (70% passing grade)A practical tasting test
* Cannot be used in conjunction with other promotional offers

Eddie Nara CSEEddie is a renowned spirits industry leader and Whisky & Gin Ambassador lead tutor for HK, Macau and China. He is Asia’s 1st Certified Spirits Educator accredited by the Society of Wine Educators, an International Spirits judge for IWSC and HKIWSC and an esteemed cocktail judge. Although known for his passion for all spirits, Eddie has a deep knowledge and understanding of both Scotch and world whiskies. Eddie’s commitment to education is invaluable to the industry and he is a mentor and inspiration to many aspiring bar professionals across Asia.

The Whisky AmbassadorThe Whisky Ambassador programme is the original accredited Scotch Whisky training course. Designed both for the Licensed trade and those seeking a comprehensive grasp of Scotch, the course gives you the knowledge, skills and confidence to talk to customers about Scotland’s national drink, furthermore improving customer experience and exponentially increasing sales of Scotland in a glass.® Having been established for a number of years in Scotland, the Whisky Ambassador’s emphasis on immersive and interactive learning has seen our courses rapidly expand to spread intimate knowledge of Scotch whisky across 22 countries and six continents.

California Insiders Trade & Media Tasting
2017-07-07 14:00 - 16:30 | MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road, Aberdeen, Hong Kong

Porto & Douro Wine Tasting Seminar 波特及杜罗河品酒讲座
2017-06-26 10:00 - 2017-06-30 17:00 | China, China

Workshop #13 - Cool Neighbours: Exploring Riesling of Austria & Germany
2017-06-23 14:30 - 16:30 | 9th Floor, 236 Aberdeen Main Road, Hong Kong, Hong Kong Island, 0000, Hong Kong

Workshop #12 - Organic, Biodynamic & Sustainable Winegrowing: Creating Site Expressive Wines, by Blair Walter
2017-06-16 14:30 - 16:30

Champagne Tasting Workshop hosted by Debra Meiburg MW
2017-05-27 12:00 - 13:30 | MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road, Aberdeen, Hong Kong

MWM WINE SCHOOL – LAUNCH PARTY
2017-05-26 17:00 - 19:00 | MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road, Aberdeen, Hong Kong

Workshop #11 - Unique Saint-Émilion style: From soil to barrels in Château Figeac, by Frédéric Faye
2017-05-26 13:00 - 15:00 | MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road, Aberdeen, Hong Kong

PROWINE ASIA 2017 - ASIA WINE SUMMIT
2017-05-08 08:00 - 2017-05-10 17:00 | Hong Kong Convention and Exhibition Centre, 1 Expo Drive, Wan Chai, Hong Kong, 852

WORKSHOP #10 – EXPLORE: VITICULTURE & WINEMAKING DECISIONS OF CHÂTEAU LAGRANGE, BY MATTHIEU BORDES
2017-05-04 17:15 - 18:45 | HK Management Association, 2/F Pico Tower, 66 Gloucester Road, Wanchai, Hong Kong, Hong Kong
