Meiburg Wine Media

Georgian Wine Festival 2017 - Singapore Station: Georgian Wine Lunch pairing Singaporean Cuisine
2017-08-28 12:30 - 14:00 (Asia/Hong_Kong) | National Kitchen by Violet Oon
28 Jan, 11, 18 Feb (SUN)
Examination: 19 Mar 2024 (Tue) @7-8 pm

Want to be able to taste, enjoy, select, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have:

Why wines are in different style and quality?
How to identify principle white and red grape varieties and styles?
What are the key wine producing countries and regions
Why sparkling wines sparkle?
How are sweet and fortified wines made?
How to read wine labels?

Speaker:
Jack Cheung
Jack’s interest in wine starts with an elective course of wine studies during his university study. The vast knowledge involved in the world of wine always fascinates him. His past jobs include wine shop attendants, wine trade sales and Sommeliers. Among which he finds the work of Sommelier most fascinating.
Craving for knowing more about wine and other alcohols he has passed WSET Level 4 as well as Certified Sommelier examinations. He is also a qualified International Kikisake-Shi (Sake Sommelier).

In 16-hour fun but structured and comprehensive course, you will be able to acquire in-depth knowledge of wines and want to obtain an internationally recognised wine qualification.

Course Structure
16 tutoring hours
42 wines for tasting
WSET Level 2 Award in Wines Specification
Examination
60 minutes50 multiple-choice questions55% passing grade
Prerequisite
No previous knowledge required, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+

Workshop #1 - The Port Report: Exploring the Douro region, Winemaking, Styles and Sales Tactics
2017-07-31 14:30 - 16:30 | MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road, Aberdeen, Hong Kong

Georgian Wine Guangdong Tour - Parties in Town! 格鲁吉亚美酒广东巡礼
2017-07-26 18:00 - 2017-07-29 20:00 | China, China

California Insiders Trade & Media Tasting
2017-07-07 14:00 - 16:30 | MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road, Aberdeen, Hong Kong

Porto & Douro Wine Tasting Seminar 波特及杜罗河品酒讲座
2017-06-26 10:00 - 2017-06-30 17:00 | China, China

Workshop #13 - Cool Neighbours: Exploring Riesling of Austria & Germany
2017-06-23 14:30 - 16:30 | 9th Floor, 236 Aberdeen Main Road, Hong Kong, Hong Kong Island, 0000, Hong Kong

Workshop #12 - Organic, Biodynamic & Sustainable Winegrowing: Creating Site Expressive Wines, by Blair Walter
2017-06-16 14:30 - 16:30

Champagne Tasting Workshop hosted by Debra Meiburg MW
2017-05-27 12:00 - 13:30 | MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road, Aberdeen, Hong Kong

MWM WINE SCHOOL – LAUNCH PARTY
2017-05-26 17:00 - 19:00 | MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road, Aberdeen, Hong Kong

Workshop #11 - Unique Saint-Émilion style: From soil to barrels in Château Figeac, by Frédéric Faye
2017-05-26 13:00 - 15:00 | MWM Wine School, 9th Floor, Aberdeen Industrial Building, 236 Aberdeen Main Road, Aberdeen, Hong Kong

PROWINE ASIA 2017 - ASIA WINE SUMMIT
2017-05-08 08:00 - 2017-05-10 17:00 | Hong Kong Convention and Exhibition Centre, 1 Expo Drive, Wan Chai, Hong Kong, 852

WORKSHOP #10 – EXPLORE: VITICULTURE & WINEMAKING DECISIONS OF CHÂTEAU LAGRANGE, BY MATTHIEU BORDES
2017-05-04 17:15 - 18:45 | HK Management Association, 2/F Pico Tower, 66 Gloucester Road, Wanchai, Hong Kong, Hong Kong
