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X-WR-CALNAME:Meiburg Wine Media
X-ORIGINAL-URL:https://mwminternational.com
X-WR-CALDESC:Events for Meiburg Wine Media
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BEGIN:VTIMEZONE
TZID:Asia/Hong_Kong
BEGIN:STANDARD
TZOFFSETFROM:+0800
TZOFFSETTO:+0800
TZNAME:HKT
DTSTART:20210101T000000
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BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20221218T120000
DTEND;TZID=Asia/Hong_Kong:20221218T180000
DTSTAMP:20260405T015748
CREATED:20221012T102616Z
LAST-MODIFIED:20221215T063347Z
UID:10000143-1671364800-1671386400@mwminternational.com
SUMMARY:WSET Level 1 Award in Wines (Intensive)
DESCRIPTION:2\, 9\, 16 Mar (SAT) \nExamination: 9 April 2024 (Tue) @7-8 pm \n \n  \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\n  \nSpeaker: \nJack Cheung \nJack’s interest in wine starts with an elective course of wine studies during his university study. The vast knowledge involved in the world of wine always fascinates him. His past jobs include wine shop attendants\, wine trade sales and Sommeliers. Among which he finds the work of Sommelier most fascinating. \nCraving for knowing more about wine and other alcohols he has passed WSET Level 4 as well as Certified Sommelier examinations.  He is also a qualified International Kikisake-Shi (Sake Sommelier). \n  \nIn 16-hour fun but structured and comprehensive course\, you will be able to acquire in-depth knowledge of wines and  want to obtain an internationally recognised wine qualification. \n  \nCourse Structure\n16 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/wset-level-1-award-in-wines-intensive-5-3/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L1 Wine
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20221214T190000
DTEND;TZID=Asia/Hong_Kong:20221214T210000
DTSTAMP:20260405T015748
CREATED:20221130T052451Z
LAST-MODIFIED:20221130T120753Z
UID:10000283-1671044400-1671051600@mwminternational.com
SUMMARY:World Sparkling: Alternative Sparkling Wine Tasting
DESCRIPTION:2\, 9\, 16 Mar (SAT) \nExamination: 9 April 2024 (Tue) @7-8 pm \n \n  \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\n  \nSpeaker: \nJack Cheung \nJack’s interest in wine starts with an elective course of wine studies during his university study. The vast knowledge involved in the world of wine always fascinates him. His past jobs include wine shop attendants\, wine trade sales and Sommeliers. Among which he finds the work of Sommelier most fascinating. \nCraving for knowing more about wine and other alcohols he has passed WSET Level 4 as well as Certified Sommelier examinations.  He is also a qualified International Kikisake-Shi (Sake Sommelier). \n  \nIn 16-hour fun but structured and comprehensive course\, you will be able to acquire in-depth knowledge of wines and  want to obtain an internationally recognised wine qualification. \n  \nCourse Structure\n16 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/world-sparkling-alternative-sparkling-wine-tasting/
LOCATION:theDesk Leighton Centre\, 20th Floor\, Leighton Centre\, 77 Leighton Road\, Hong Kong\, Hong Kong Island\, 0000\, Hong Kong
CATEGORIES:Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2022/11/Sparkling-Wine-Night.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20221210T120000
DTEND;TZID=Asia/Hong_Kong:20221210T180000
DTSTAMP:20260405T015748
CREATED:20221108T055624Z
LAST-MODIFIED:20221111T124608Z
UID:10000280-1670673600-1670695200@mwminternational.com
SUMMARY:WSET Level 1 Award in Sake
DESCRIPTION:2\, 9\, 16 Mar (SAT) \nExamination: 9 April 2024 (Tue) @7-8 pm \n \n  \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\n  \nSpeaker: \nJack Cheung \nJack’s interest in wine starts with an elective course of wine studies during his university study. The vast knowledge involved in the world of wine always fascinates him. His past jobs include wine shop attendants\, wine trade sales and Sommeliers. Among which he finds the work of Sommelier most fascinating. \nCraving for knowing more about wine and other alcohols he has passed WSET Level 4 as well as Certified Sommelier examinations.  He is also a qualified International Kikisake-Shi (Sake Sommelier). \n  \nIn 16-hour fun but structured and comprehensive course\, you will be able to acquire in-depth knowledge of wines and  want to obtain an internationally recognised wine qualification. \n  \nCourse Structure\n16 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/wset-level-1-award-in-sake-3-2/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Sake,WSET,WSET L1 Sake
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2022/11/WEST®Level-1.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20221206T190000
DTEND;TZID=Asia/Hong_Kong:20221206T220000
DTSTAMP:20260405T015748
CREATED:20221003T112530Z
LAST-MODIFIED:20221020T054152Z
UID:10000133-1670353200-1670364000@mwminternational.com
SUMMARY:Italian Wine Scholar (IWS) - Unit 1 (Wednesday)
DESCRIPTION:2\, 9\, 16 Mar (SAT) \nExamination: 9 April 2024 (Tue) @7-8 pm \n \n  \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\n  \nSpeaker: \nJack Cheung \nJack’s interest in wine starts with an elective course of wine studies during his university study. The vast knowledge involved in the world of wine always fascinates him. His past jobs include wine shop attendants\, wine trade sales and Sommeliers. Among which he finds the work of Sommelier most fascinating. \nCraving for knowing more about wine and other alcohols he has passed WSET Level 4 as well as Certified Sommelier examinations.  He is also a qualified International Kikisake-Shi (Sake Sommelier). \n  \nIn 16-hour fun but structured and comprehensive course\, you will be able to acquire in-depth knowledge of wines and  want to obtain an internationally recognised wine qualification. \n  \nCourse Structure\n16 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/italian-wine-scholar-iws-unit-1-tuesday-2/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Italian Wine,IWS,IWS Unit 1,Wine
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2021/10/IWS-AD_Unit-1-scaled.jpg
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20221203T100000
DTEND;TZID=Asia/Hong_Kong:20221203T170000
DTSTAMP:20260405T015748
CREATED:20220714T111425Z
LAST-MODIFIED:20221104T112120Z
UID:10000259-1670061600-1670086800@mwminternational.com
SUMMARY:The Whisky Ambassador Certificate Training & Beyond
DESCRIPTION:2\, 9\, 16 Mar (SAT) \nExamination: 9 April 2024 (Tue) @7-8 pm \n \n  \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\n  \nSpeaker: \nJack Cheung \nJack’s interest in wine starts with an elective course of wine studies during his university study. The vast knowledge involved in the world of wine always fascinates him. His past jobs include wine shop attendants\, wine trade sales and Sommeliers. Among which he finds the work of Sommelier most fascinating. \nCraving for knowing more about wine and other alcohols he has passed WSET Level 4 as well as Certified Sommelier examinations.  He is also a qualified International Kikisake-Shi (Sake Sommelier). \n  \nIn 16-hour fun but structured and comprehensive course\, you will be able to acquire in-depth knowledge of wines and  want to obtain an internationally recognised wine qualification. \n  \nCourse Structure\n16 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/the-whisky-ambassador-certificate-training-beyond-course-091022/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Spirits,Whisky Ambassador
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20221130T190000
DTEND;TZID=Asia/Hong_Kong:20221130T220000
DTSTAMP:20260405T015748
CREATED:20221114T084609Z
LAST-MODIFIED:20221114T095327Z
UID:10000282-1669834800-1669845600@mwminternational.com
SUMMARY:WSET Level 2 Award in Wine (Weeknight)
DESCRIPTION:2\, 9\, 16 Mar (SAT) \nExamination: 9 April 2024 (Tue) @7-8 pm \n \n  \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\n  \nSpeaker: \nJack Cheung \nJack’s interest in wine starts with an elective course of wine studies during his university study. The vast knowledge involved in the world of wine always fascinates him. His past jobs include wine shop attendants\, wine trade sales and Sommeliers. Among which he finds the work of Sommelier most fascinating. \nCraving for knowing more about wine and other alcohols he has passed WSET Level 4 as well as Certified Sommelier examinations.  He is also a qualified International Kikisake-Shi (Sake Sommelier). \n  \nIn 16-hour fun but structured and comprehensive course\, you will be able to acquire in-depth knowledge of wines and  want to obtain an internationally recognised wine qualification. \n  \nCourse Structure\n16 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/wset-level-2-award-in-wine-weeknight-certa/
LOCATION:Certa\, Unit 13B\, Kin Teck Industrial Building\, 26 Wong Chuk Hang Road\, Hong Kong\, Wong Chuk Hang\, 3 mins from Wong Chuk Hang MTR station\, Hong Kong
CATEGORIES:Wine,WSET,WSET L2 Wine
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20221130T150000
DTEND;TZID=Asia/Hong_Kong:20221130T180000
DTSTAMP:20260405T015748
CREATED:20221102T141859Z
LAST-MODIFIED:20221102T141859Z
UID:10000279-1669820400-1669831200@mwminternational.com
SUMMARY:Capstone California 加州葡萄酒一級證書課程 (6小時粵語課程)
DESCRIPTION:2\, 9\, 16 Mar (SAT) \nExamination: 9 April 2024 (Tue) @7-8 pm \n \n  \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\n  \nSpeaker: \nJack Cheung \nJack’s interest in wine starts with an elective course of wine studies during his university study. The vast knowledge involved in the world of wine always fascinates him. His past jobs include wine shop attendants\, wine trade sales and Sommeliers. Among which he finds the work of Sommelier most fascinating. \nCraving for knowing more about wine and other alcohols he has passed WSET Level 4 as well as Certified Sommelier examinations.  He is also a qualified International Kikisake-Shi (Sake Sommelier). \n  \nIn 16-hour fun but structured and comprehensive course\, you will be able to acquire in-depth knowledge of wines and  want to obtain an internationally recognised wine qualification. \n  \nCourse Structure\n16 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/capstone-california-introduction-level-1-cantonese/
LOCATION:theDesk Leighton Centre\, 20th Floor\, Leighton Centre\, 77 Leighton Road\, Hong Kong\, Hong Kong Island\, 0000\, Hong Kong
CATEGORIES:California Wine,Capstone California,Capstone Level 1,Certificate Course,Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2022/11/Introduction-Level-1-6小時粵語課程）-3.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20221127T120000
DTEND;TZID=Asia/Hong_Kong:20221127T170000
DTSTAMP:20260405T015748
CREATED:20221018T060151Z
LAST-MODIFIED:20221111T124211Z
UID:10000272-1669550400-1669568400@mwminternational.com
SUMMARY:WSET Level 2 Award in Spirits (Intensive)
DESCRIPTION:2\, 9\, 16 Mar (SAT) \nExamination: 9 April 2024 (Tue) @7-8 pm \n \n  \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\n  \nSpeaker: \nJack Cheung \nJack’s interest in wine starts with an elective course of wine studies during his university study. The vast knowledge involved in the world of wine always fascinates him. His past jobs include wine shop attendants\, wine trade sales and Sommeliers. Among which he finds the work of Sommelier most fascinating. \nCraving for knowing more about wine and other alcohols he has passed WSET Level 4 as well as Certified Sommelier examinations.  He is also a qualified International Kikisake-Shi (Sake Sommelier). \n  \nIn 16-hour fun but structured and comprehensive course\, you will be able to acquire in-depth knowledge of wines and  want to obtain an internationally recognised wine qualification. \n  \nCourse Structure\n16 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/wset-level-2-award-in-spirits-intensive-1-4/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Spirits,WSET,WSET L2 Spirits
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2022/10/WSET-Level-2-Award-in-Spirits-Intensive-27-Nov-4-11-Dec-Sun-12-5pm.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20221125T150000
DTEND;TZID=Asia/Hong_Kong:20221125T173000
DTSTAMP:20260405T015748
CREATED:20221109T103507Z
LAST-MODIFIED:20221123T052536Z
UID:10000281-1669388400-1669397400@mwminternational.com
SUMMARY:Crackling Alto Adige: Electric Whites & Indigenous Reds
DESCRIPTION:2\, 9\, 16 Mar (SAT) \nExamination: 9 April 2024 (Tue) @7-8 pm \n \n  \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\n  \nSpeaker: \nJack Cheung \nJack’s interest in wine starts with an elective course of wine studies during his university study. The vast knowledge involved in the world of wine always fascinates him. His past jobs include wine shop attendants\, wine trade sales and Sommeliers. Among which he finds the work of Sommelier most fascinating. \nCraving for knowing more about wine and other alcohols he has passed WSET Level 4 as well as Certified Sommelier examinations.  He is also a qualified International Kikisake-Shi (Sake Sommelier). \n  \nIn 16-hour fun but structured and comprehensive course\, you will be able to acquire in-depth knowledge of wines and  want to obtain an internationally recognised wine qualification. \n  \nCourse Structure\n16 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/crackling-alto-adige-eletric-whites-indigenous-reds/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Industry Events,Spirits,Wine,Workshops
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20221123T190000
DTEND;TZID=Asia/Hong_Kong:20221123T220000
DTSTAMP:20260405T015748
CREATED:20221031T102542Z
LAST-MODIFIED:20221121T065435Z
UID:10000271-1669230000-1669240800@mwminternational.com
SUMMARY:Austrian Wine Night: A Tasting Of Austria's Diversity
DESCRIPTION:2\, 9\, 16 Mar (SAT) \nExamination: 9 April 2024 (Tue) @7-8 pm \n \n  \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\n  \nSpeaker: \nJack Cheung \nJack’s interest in wine starts with an elective course of wine studies during his university study. The vast knowledge involved in the world of wine always fascinates him. His past jobs include wine shop attendants\, wine trade sales and Sommeliers. Among which he finds the work of Sommelier most fascinating. \nCraving for knowing more about wine and other alcohols he has passed WSET Level 4 as well as Certified Sommelier examinations.  He is also a qualified International Kikisake-Shi (Sake Sommelier). \n  \nIn 16-hour fun but structured and comprehensive course\, you will be able to acquire in-depth knowledge of wines and  want to obtain an internationally recognised wine qualification. \n  \nCourse Structure\n16 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/austrain-wine-night-a-tasting-of-austrais-diversity/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,Workshops
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2022/10/Austrian-Wine-Night.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20221122T193000
DTEND;TZID=Asia/Hong_Kong:20221122T220000
DTSTAMP:20260405T015748
CREATED:20221014T052656Z
LAST-MODIFIED:20221122T083939Z
UID:10000144-1669145400-1669154400@mwminternational.com
SUMMARY:Italian Wine Masterclass Series: A Sicilian Wine Odyssey II
DESCRIPTION:2\, 9\, 16 Mar (SAT) \nExamination: 9 April 2024 (Tue) @7-8 pm \n \n  \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\n  \nSpeaker: \nJack Cheung \nJack’s interest in wine starts with an elective course of wine studies during his university study. The vast knowledge involved in the world of wine always fascinates him. His past jobs include wine shop attendants\, wine trade sales and Sommeliers. Among which he finds the work of Sommelier most fascinating. \nCraving for knowing more about wine and other alcohols he has passed WSET Level 4 as well as Certified Sommelier examinations.  He is also a qualified International Kikisake-Shi (Sake Sommelier). \n  \nIn 16-hour fun but structured and comprehensive course\, you will be able to acquire in-depth knowledge of wines and  want to obtain an internationally recognised wine qualification. \n  \nCourse Structure\n16 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/italian-wine-masterclass-series-a-siciilian-wine-odyssey-2/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Italian Wine,Wine,Workshops
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2022/10/A-Sicilian-Wine-Odyssey.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20221120T120000
DTEND;TZID=Asia/Hong_Kong:20221120T163000
DTSTAMP:20260405T015748
CREATED:20220714T110152Z
LAST-MODIFIED:20221028T054517Z
UID:10000258-1668945600-1668961800@mwminternational.com
SUMMARY:The Gin Ambassador
DESCRIPTION:2\, 9\, 16 Mar (SAT) \nExamination: 9 April 2024 (Tue) @7-8 pm \n \n  \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\n  \nSpeaker: \nJack Cheung \nJack’s interest in wine starts with an elective course of wine studies during his university study. The vast knowledge involved in the world of wine always fascinates him. His past jobs include wine shop attendants\, wine trade sales and Sommeliers. Among which he finds the work of Sommelier most fascinating. \nCraving for knowing more about wine and other alcohols he has passed WSET Level 4 as well as Certified Sommelier examinations.  He is also a qualified International Kikisake-Shi (Sake Sommelier). \n  \nIn 16-hour fun but structured and comprehensive course\, you will be able to acquire in-depth knowledge of wines and  want to obtain an internationally recognised wine qualification. \n  \nCourse Structure\n16 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/the-gin-ambassador-3/
LOCATION:9th Floor\, 236 Aberdeen Main Road\, Hong Kong\, Hong Kong Island\, 0000\, Hong Kong
CATEGORIES:Certificate Course,Gin Ambassador,Spirits
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20221110T193000
DTEND;TZID=Asia/Hong_Kong:20221110T223000
DTSTAMP:20260405T015748
CREATED:20220705T073527Z
LAST-MODIFIED:20221014T125433Z
UID:10000251-1668108600-1668119400@mwminternational.com
SUMMARY:VIA Italian Wine Maestro Certification Course (Regular)
DESCRIPTION:2\, 9\, 16 Mar (SAT) \nExamination: 9 April 2024 (Tue) @7-8 pm \n \n  \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\n  \nSpeaker: \nJack Cheung \nJack’s interest in wine starts with an elective course of wine studies during his university study. The vast knowledge involved in the world of wine always fascinates him. His past jobs include wine shop attendants\, wine trade sales and Sommeliers. Among which he finds the work of Sommelier most fascinating. \nCraving for knowing more about wine and other alcohols he has passed WSET Level 4 as well as Certified Sommelier examinations.  He is also a qualified International Kikisake-Shi (Sake Sommelier). \n  \nIn 16-hour fun but structured and comprehensive course\, you will be able to acquire in-depth knowledge of wines and  want to obtain an internationally recognised wine qualification. \n  \nCourse Structure\n16 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/via-italian-wine-maestro-certification-course-regular-1-2/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Italian Wine,VIA,Wine
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2022/07/10-Nov-5-Jan-THU-1930-_-2230.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20221027T160000
DTEND;TZID=Asia/Hong_Kong:20221027T170000
DTSTAMP:20260405T015748
CREATED:20221006T052955Z
LAST-MODIFIED:20221006T052955Z
UID:10000137-1666886400-1666890000@mwminternational.com
SUMMARY:International Heros: Find Austria's Most Awarded Wines & Wineries for Your Lists
DESCRIPTION:2\, 9\, 16 Mar (SAT) \nExamination: 9 April 2024 (Tue) @7-8 pm \n \n  \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\n  \nSpeaker: \nJack Cheung \nJack’s interest in wine starts with an elective course of wine studies during his university study. The vast knowledge involved in the world of wine always fascinates him. His past jobs include wine shop attendants\, wine trade sales and Sommeliers. Among which he finds the work of Sommelier most fascinating. \nCraving for knowing more about wine and other alcohols he has passed WSET Level 4 as well as Certified Sommelier examinations.  He is also a qualified International Kikisake-Shi (Sake Sommelier). \n  \nIn 16-hour fun but structured and comprehensive course\, you will be able to acquire in-depth knowledge of wines and  want to obtain an internationally recognised wine qualification. \n  \nCourse Structure\n16 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/international-heros-find-austrias-most-awarded-wines-wineries-for-your-lists/
LOCATION:theDesk United Centre\, 5/F\, 95 Queensway\, Admiralty\, Hong Kong\, Admiralty\, Hong Kong
CATEGORIES:Sommelier Training,Wine,Workshops
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2022/10/Austrian-wine-day_Sommelier.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20221027T140000
DTEND;TZID=Asia/Hong_Kong:20221027T150000
DTSTAMP:20260405T015748
CREATED:20221006T052240Z
LAST-MODIFIED:20221006T052240Z
UID:10000135-1666879200-1666882800@mwminternational.com
SUMMARY:New to Market: Taste Key Unsigned Austrian Brands to Enrich Your Portfolio
DESCRIPTION:2\, 9\, 16 Mar (SAT) \nExamination: 9 April 2024 (Tue) @7-8 pm \n \n  \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\n  \nSpeaker: \nJack Cheung \nJack’s interest in wine starts with an elective course of wine studies during his university study. The vast knowledge involved in the world of wine always fascinates him. His past jobs include wine shop attendants\, wine trade sales and Sommeliers. Among which he finds the work of Sommelier most fascinating. \nCraving for knowing more about wine and other alcohols he has passed WSET Level 4 as well as Certified Sommelier examinations.  He is also a qualified International Kikisake-Shi (Sake Sommelier). \n  \nIn 16-hour fun but structured and comprehensive course\, you will be able to acquire in-depth knowledge of wines and  want to obtain an internationally recognised wine qualification. \n  \nCourse Structure\n16 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/new-to-market-taste-key-unsigned-austrain-brands-to-enrich-your-protfolio/
LOCATION:theDesk United Centre\, 5/F\, 95 Queensway\, Admiralty\, Hong Kong\, Admiralty\, Hong Kong
CATEGORIES:Industry Events,Wine,Workshops
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2022/10/Austrian-wine-day_Importer.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20221027T113000
DTEND;TZID=Asia/Hong_Kong:20221027T123000
DTSTAMP:20260405T015748
CREATED:20221006T053607Z
LAST-MODIFIED:20221021T051302Z
UID:10000139-1666870200-1666873800@mwminternational.com
SUMMARY:The Ultimate Diversity: Discover Contemporary Grüner Veltliner
DESCRIPTION:2\, 9\, 16 Mar (SAT) \nExamination: 9 April 2024 (Tue) @7-8 pm \n \n  \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\n  \nSpeaker: \nJack Cheung \nJack’s interest in wine starts with an elective course of wine studies during his university study. The vast knowledge involved in the world of wine always fascinates him. His past jobs include wine shop attendants\, wine trade sales and Sommeliers. Among which he finds the work of Sommelier most fascinating. \nCraving for knowing more about wine and other alcohols he has passed WSET Level 4 as well as Certified Sommelier examinations.  He is also a qualified International Kikisake-Shi (Sake Sommelier). \n  \nIn 16-hour fun but structured and comprehensive course\, you will be able to acquire in-depth knowledge of wines and  want to obtain an internationally recognised wine qualification. \n  \nCourse Structure\n16 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/the-ultimate-diversity-discover-contemporary-gruner-veltliner/
LOCATION:theDesk United Centre\, 5/F\, 95 Queensway\, Admiralty\, Hong Kong\, Admiralty\, Hong Kong
CATEGORIES:Industry Events,Wine,Workshops
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2022/10/Austrian-wine-day_Media.png
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20221020T193000
DTEND;TZID=Asia/Hong_Kong:20221020T220000
DTSTAMP:20260405T015748
CREATED:20220909T093558Z
LAST-MODIFIED:20221013T040526Z
UID:10000127-1666294200-1666303200@mwminternational.com
SUMMARY:Italian Wine Masterclass - Vino Nobile\, the Renaissance and the Future
DESCRIPTION:2\, 9\, 16 Mar (SAT) \nExamination: 9 April 2024 (Tue) @7-8 pm \n \n  \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\n  \nSpeaker: \nJack Cheung \nJack’s interest in wine starts with an elective course of wine studies during his university study. The vast knowledge involved in the world of wine always fascinates him. His past jobs include wine shop attendants\, wine trade sales and Sommeliers. Among which he finds the work of Sommelier most fascinating. \nCraving for knowing more about wine and other alcohols he has passed WSET Level 4 as well as Certified Sommelier examinations.  He is also a qualified International Kikisake-Shi (Sake Sommelier). \n  \nIn 16-hour fun but structured and comprehensive course\, you will be able to acquire in-depth knowledge of wines and  want to obtain an internationally recognised wine qualification. \n  \nCourse Structure\n16 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/italian-wine-masterclass-vino-nobile-the-renaissance-and-the-future/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Italian Wine,Wine,Workshops
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2022/09/ITALIAN-WINE-MASTERCLASS-1.jpg
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20221016T120000
DTEND;TZID=Asia/Hong_Kong:20221016T170000
DTSTAMP:20260405T015748
CREATED:20220809T124700Z
LAST-MODIFIED:20220809T124700Z
UID:10000265-1665921600-1665939600@mwminternational.com
SUMMARY:WSET Level 2 Award in Spirits (Intensive)
DESCRIPTION:2\, 9\, 16 Mar (SAT) \nExamination: 9 April 2024 (Tue) @7-8 pm \n \n  \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\n  \nSpeaker: \nJack Cheung \nJack’s interest in wine starts with an elective course of wine studies during his university study. The vast knowledge involved in the world of wine always fascinates him. His past jobs include wine shop attendants\, wine trade sales and Sommeliers. Among which he finds the work of Sommelier most fascinating. \nCraving for knowing more about wine and other alcohols he has passed WSET Level 4 as well as Certified Sommelier examinations.  He is also a qualified International Kikisake-Shi (Sake Sommelier). \n  \nIn 16-hour fun but structured and comprehensive course\, you will be able to acquire in-depth knowledge of wines and  want to obtain an internationally recognised wine qualification. \n  \nCourse Structure\n16 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/wset-level-2-award-in-spirits-intensive-1-3/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Spirits,WSET,WSET L2 Spirits
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2022/08/WSET-spirit_L2-Eddie-1.jpg
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20221015T100000
DTEND;TZID=Asia/Hong_Kong:20221015T183000
DTSTAMP:20260405T015748
CREATED:20220922T051644Z
LAST-MODIFIED:20220922T051644Z
UID:10000130-1665828000-1665858600@mwminternational.com
SUMMARY:The Whisky Ambassador - Hybrid Course (Macau)
DESCRIPTION:2\, 9\, 16 Mar (SAT) \nExamination: 9 April 2024 (Tue) @7-8 pm \n \n  \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\n  \nSpeaker: \nJack Cheung \nJack’s interest in wine starts with an elective course of wine studies during his university study. The vast knowledge involved in the world of wine always fascinates him. His past jobs include wine shop attendants\, wine trade sales and Sommeliers. Among which he finds the work of Sommelier most fascinating. \nCraving for knowing more about wine and other alcohols he has passed WSET Level 4 as well as Certified Sommelier examinations.  He is also a qualified International Kikisake-Shi (Sake Sommelier). \n  \nIn 16-hour fun but structured and comprehensive course\, you will be able to acquire in-depth knowledge of wines and  want to obtain an internationally recognised wine qualification. \n  \nCourse Structure\n16 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/the-whisky-ambassador-hybrid-course-macau-1/
LOCATION:Wine Hub Macau\, No. 4A R/C Travessa De Martinho Montenegro Edf. Nga San D Building\,\, Macau
CATEGORIES:Certificate Course,Spirits,Whisky Ambassador
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2022/09/THE-WHISKY-AMBASSADOR-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20221012T193000
DTEND;TZID=Asia/Hong_Kong:20221012T223000
DTSTAMP:20260405T015748
CREATED:20220805T110318Z
LAST-MODIFIED:20220809T111031Z
UID:10000262-1665603000-1665613800@mwminternational.com
SUMMARY:WSET Level 2 Award in Wine (Weeknights)
DESCRIPTION:2\, 9\, 16 Mar (SAT) \nExamination: 9 April 2024 (Tue) @7-8 pm \n \n  \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\n  \nSpeaker: \nJack Cheung \nJack’s interest in wine starts with an elective course of wine studies during his university study. The vast knowledge involved in the world of wine always fascinates him. His past jobs include wine shop attendants\, wine trade sales and Sommeliers. Among which he finds the work of Sommelier most fascinating. \nCraving for knowing more about wine and other alcohols he has passed WSET Level 4 as well as Certified Sommelier examinations.  He is also a qualified International Kikisake-Shi (Sake Sommelier). \n  \nIn 16-hour fun but structured and comprehensive course\, you will be able to acquire in-depth knowledge of wines and  want to obtain an internationally recognised wine qualification. \n  \nCourse Structure\n16 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/wset-level-2-award-in-wine-weeknights-2/
LOCATION:theDesk Leighton Centre\, 20th Floor\, Leighton Centre\, 77 Leighton Road\, Hong Kong\, Hong Kong Island\, 0000\, Hong Kong
CATEGORIES:Wine,WSET,WSET L2 Wine
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2022/05/Anty-Fung-WSET2-General-01-1.jpg
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20221010T193000
DTEND;TZID=Asia/Hong_Kong:20221010T223000
DTSTAMP:20260405T015748
CREATED:20220809T123711Z
LAST-MODIFIED:20220826T043518Z
UID:10000264-1665430200-1665441000@mwminternational.com
SUMMARY:WSET Level 1 Award in Wine (Weeknight)
DESCRIPTION:2\, 9\, 16 Mar (SAT) \nExamination: 9 April 2024 (Tue) @7-8 pm \n \n  \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\n  \nSpeaker: \nJack Cheung \nJack’s interest in wine starts with an elective course of wine studies during his university study. The vast knowledge involved in the world of wine always fascinates him. His past jobs include wine shop attendants\, wine trade sales and Sommeliers. Among which he finds the work of Sommelier most fascinating. \nCraving for knowing more about wine and other alcohols he has passed WSET Level 4 as well as Certified Sommelier examinations.  He is also a qualified International Kikisake-Shi (Sake Sommelier). \n  \nIn 16-hour fun but structured and comprehensive course\, you will be able to acquire in-depth knowledge of wines and  want to obtain an internationally recognised wine qualification. \n  \nCourse Structure\n16 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/wset-level-1-award-in-wine-weeknight-3-5/
LOCATION:theDesk United Centre\, 5/F\, 95 Queensway\, Admiralty\, Hong Kong\, Admiralty\, Hong Kong
CATEGORIES:Wine,WSET,WSET L1 Wine
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20221009T120000
DTEND;TZID=Asia/Hong_Kong:20221009T180000
DTSTAMP:20260405T015748
CREATED:20220916T052116Z
LAST-MODIFIED:20220926T052636Z
UID:10000129-1665316800-1665338400@mwminternational.com
SUMMARY:WSET Level 1 Award in Wines (Intensive)
DESCRIPTION:2\, 9\, 16 Mar (SAT) \nExamination: 9 April 2024 (Tue) @7-8 pm \n \n  \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\n  \nSpeaker: \nJack Cheung \nJack’s interest in wine starts with an elective course of wine studies during his university study. The vast knowledge involved in the world of wine always fascinates him. His past jobs include wine shop attendants\, wine trade sales and Sommeliers. Among which he finds the work of Sommelier most fascinating. \nCraving for knowing more about wine and other alcohols he has passed WSET Level 4 as well as Certified Sommelier examinations.  He is also a qualified International Kikisake-Shi (Sake Sommelier). \n  \nIn 16-hour fun but structured and comprehensive course\, you will be able to acquire in-depth knowledge of wines and  want to obtain an internationally recognised wine qualification. \n  \nCourse Structure\n16 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/wset-level-1-award-in-wines-intensive-5-2/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L1 Wine
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20221008T140000
DTEND;TZID=Asia/Hong_Kong:20221008T183000
DTSTAMP:20260405T015748
CREATED:20220727T114824Z
LAST-MODIFIED:20220806T123338Z
UID:10000261-1665237600-1665253800@mwminternational.com
SUMMARY:WSET Level 3 Award in Wine (Regular Weekend)
DESCRIPTION:2\, 9\, 16 Mar (SAT) \nExamination: 9 April 2024 (Tue) @7-8 pm \n \n  \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\n  \nSpeaker: \nJack Cheung \nJack’s interest in wine starts with an elective course of wine studies during his university study. The vast knowledge involved in the world of wine always fascinates him. His past jobs include wine shop attendants\, wine trade sales and Sommeliers. Among which he finds the work of Sommelier most fascinating. \nCraving for knowing more about wine and other alcohols he has passed WSET Level 4 as well as Certified Sommelier examinations.  He is also a qualified International Kikisake-Shi (Sake Sommelier). \n  \nIn 16-hour fun but structured and comprehensive course\, you will be able to acquire in-depth knowledge of wines and  want to obtain an internationally recognised wine qualification. \n  \nCourse Structure\n16 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/wset-level-3-award-in-wine-regular-weekend-2/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L3 Wine
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2022/07/Justin-Chen-WSET3-01.jpg
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20220921T180000
DTEND;TZID=Asia/Hong_Kong:20220921T200000
DTSTAMP:20260405T015748
CREATED:20220824T104514Z
LAST-MODIFIED:20220831T100105Z
UID:10000268-1663783200-1663790400@mwminternational.com
SUMMARY:TYP 2022 - Test Your Palate
DESCRIPTION:2\, 9\, 16 Mar (SAT) \nExamination: 9 April 2024 (Tue) @7-8 pm \n \n  \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\n  \nSpeaker: \nJack Cheung \nJack’s interest in wine starts with an elective course of wine studies during his university study. The vast knowledge involved in the world of wine always fascinates him. His past jobs include wine shop attendants\, wine trade sales and Sommeliers. Among which he finds the work of Sommelier most fascinating. \nCraving for knowing more about wine and other alcohols he has passed WSET Level 4 as well as Certified Sommelier examinations.  He is also a qualified International Kikisake-Shi (Sake Sommelier). \n  \nIn 16-hour fun but structured and comprehensive course\, you will be able to acquire in-depth knowledge of wines and  want to obtain an internationally recognised wine qualification. \n  \nCourse Structure\n16 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/typ-2022-test-your-palate/
LOCATION:Arca Society\, 2/F\, The Arca\, 43 Heung Yip Road\, Wong Chuk Hang\, Hong Kong Island\, 0000\, Hong Kong
CATEGORIES:Festival,Spirits,Wine
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2022/08/TYP-2021_120x630-copy-5-3-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20220911T100000
DTEND;TZID=Asia/Hong_Kong:20220911T183000
DTSTAMP:20260405T015748
CREATED:20220830T071609Z
LAST-MODIFIED:20220830T071609Z
UID:10000277-1662890400-1662921000@mwminternational.com
SUMMARY:The Whisky Ambassador - Hybrid Course (Macau)
DESCRIPTION:2\, 9\, 16 Mar (SAT) \nExamination: 9 April 2024 (Tue) @7-8 pm \n \n  \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\n  \nSpeaker: \nJack Cheung \nJack’s interest in wine starts with an elective course of wine studies during his university study. The vast knowledge involved in the world of wine always fascinates him. His past jobs include wine shop attendants\, wine trade sales and Sommeliers. Among which he finds the work of Sommelier most fascinating. \nCraving for knowing more about wine and other alcohols he has passed WSET Level 4 as well as Certified Sommelier examinations.  He is also a qualified International Kikisake-Shi (Sake Sommelier). \n  \nIn 16-hour fun but structured and comprehensive course\, you will be able to acquire in-depth knowledge of wines and  want to obtain an internationally recognised wine qualification. \n  \nCourse Structure\n16 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/the-whisky-ambassador-macau-3/
LOCATION:Wine Hub Macau\, No. 4A R/C Travessa De Martinho Montenegro Edf. Nga San D Building\,\, Macau
CATEGORIES:Certificate Course,Spirits,Whisky Ambassador
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2022/08/Whisky-Ambassador-2022-12-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20220907T123000
DTEND;TZID=Asia/Hong_Kong:20220907T133000
DTSTAMP:20260405T015748
CREATED:20220905T111452Z
LAST-MODIFIED:20220905T111452Z
UID:10000275-1662553800-1662557400@mwminternational.com
SUMMARY:Tips and Tricks: Using Georgian Wine to Enhance Dining Experiences
DESCRIPTION:2\, 9\, 16 Mar (SAT) \nExamination: 9 April 2024 (Tue) @7-8 pm \n \n  \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\n  \nSpeaker: \nJack Cheung \nJack’s interest in wine starts with an elective course of wine studies during his university study. The vast knowledge involved in the world of wine always fascinates him. His past jobs include wine shop attendants\, wine trade sales and Sommeliers. Among which he finds the work of Sommelier most fascinating. \nCraving for knowing more about wine and other alcohols he has passed WSET Level 4 as well as Certified Sommelier examinations.  He is also a qualified International Kikisake-Shi (Sake Sommelier). \n  \nIn 16-hour fun but structured and comprehensive course\, you will be able to acquire in-depth knowledge of wines and  want to obtain an internationally recognised wine qualification. \n  \nCourse Structure\n16 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/tips-and-tricks-using-georgian-wine-to-enhance-dining-experiences/
LOCATION:Restaurant\, Bar & Café Hong Kong\, Hall 5\, Hong Kong Convention & Exhibition Centre\, Wan Chai\, Hong Kong
CATEGORIES:Industry Events,Wine,Workshops
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2022/09/Presentation-Georgian-Wine-at-RnB-2022.pptx.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20220906T130000
DTEND;TZID=Asia/Hong_Kong:20220906T150000
DTSTAMP:20260405T015748
CREATED:20220825T052335Z
LAST-MODIFIED:20220905T111045Z
UID:10000276-1662469200-1662476400@mwminternational.com
SUMMARY:A Fresh Look! Prosecco DOC — The Rosé Typology & New-to-Market
DESCRIPTION:2\, 9\, 16 Mar (SAT) \nExamination: 9 April 2024 (Tue) @7-8 pm \n \n  \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\n  \nSpeaker: \nJack Cheung \nJack’s interest in wine starts with an elective course of wine studies during his university study. The vast knowledge involved in the world of wine always fascinates him. His past jobs include wine shop attendants\, wine trade sales and Sommeliers. Among which he finds the work of Sommelier most fascinating. \nCraving for knowing more about wine and other alcohols he has passed WSET Level 4 as well as Certified Sommelier examinations.  He is also a qualified International Kikisake-Shi (Sake Sommelier). \n  \nIn 16-hour fun but structured and comprehensive course\, you will be able to acquire in-depth knowledge of wines and  want to obtain an internationally recognised wine qualification. \n  \nCourse Structure\n16 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/prosecco-doc-the-rose-typology-new-to-market/
LOCATION:Restaurant\, Bar & Café Hong Kong\, Hall 5\, Hong Kong Convention & Exhibition Centre\, Wan Chai\, Hong Kong
CATEGORIES:Industry Events,Italian Wine,Wine,Workshops
ATTACH;FMTTYPE=image/png:https://mwminternational.com/wp-content/uploads/2022/08/Prosecco-DOC-by-Ronny-Lau.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20220826T190000
DTEND;TZID=Asia/Hong_Kong:20220826T203000
DTSTAMP:20260405T015748
CREATED:20220810T055729Z
LAST-MODIFIED:20220810T055729Z
UID:10000266-1661540400-1661545800@mwminternational.com
SUMMARY:Australian & New Zealand Wine Varieties & Cheese Matching
DESCRIPTION:2\, 9\, 16 Mar (SAT) \nExamination: 9 April 2024 (Tue) @7-8 pm \n \n  \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\n  \nSpeaker: \nJack Cheung \nJack’s interest in wine starts with an elective course of wine studies during his university study. The vast knowledge involved in the world of wine always fascinates him. His past jobs include wine shop attendants\, wine trade sales and Sommeliers. Among which he finds the work of Sommelier most fascinating. \nCraving for knowing more about wine and other alcohols he has passed WSET Level 4 as well as Certified Sommelier examinations.  He is also a qualified International Kikisake-Shi (Sake Sommelier). \n  \nIn 16-hour fun but structured and comprehensive course\, you will be able to acquire in-depth knowledge of wines and  want to obtain an internationally recognised wine qualification. \n  \nCourse Structure\n16 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/australian-new-zealand-wine-varieties-cheese-matching/
LOCATION:theDesk United Centre\, 5/F\, 95 Queensway\, Admiralty\, Hong Kong\, Admiralty\, Hong Kong
CATEGORIES:Wine,Workshops
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2022/08/Flying-winemaker-03.jpg
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20220824T193000
DTEND;TZID=Asia/Hong_Kong:20220824T210000
DTSTAMP:20260405T015748
CREATED:20220623T091105Z
LAST-MODIFIED:20220704T032154Z
UID:10000256-1661369400-1661374800@mwminternational.com
SUMMARY:Mixology: Cocktail Class with Eddie Nara
DESCRIPTION:2\, 9\, 16 Mar (SAT) \nExamination: 9 April 2024 (Tue) @7-8 pm \n \n  \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\n  \nSpeaker: \nJack Cheung \nJack’s interest in wine starts with an elective course of wine studies during his university study. The vast knowledge involved in the world of wine always fascinates him. His past jobs include wine shop attendants\, wine trade sales and Sommeliers. Among which he finds the work of Sommelier most fascinating. \nCraving for knowing more about wine and other alcohols he has passed WSET Level 4 as well as Certified Sommelier examinations.  He is also a qualified International Kikisake-Shi (Sake Sommelier). \n  \nIn 16-hour fun but structured and comprehensive course\, you will be able to acquire in-depth knowledge of wines and  want to obtain an internationally recognised wine qualification. \n  \nCourse Structure\n16 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/mixology-cocktail-class-with-eddie-nara-3-2/
LOCATION:theDesk Leighton Centre\, 20th Floor\, Leighton Centre\, 77 Leighton Road\, Hong Kong\, Hong Kong Island\, 0000\, Hong Kong
CATEGORIES:Workshops
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2022/06/cocktail-with-Eddie-01.jpg
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20220820T100000
DTEND;TZID=Asia/Hong_Kong:20220903T183000
DTSTAMP:20260405T015748
CREATED:20220525T075528Z
LAST-MODIFIED:20220812T052254Z
UID:10000114-1660989600-1662229800@mwminternational.com
SUMMARY:The Advanced Whisky Ambassador
DESCRIPTION:2\, 9\, 16 Mar (SAT) \nExamination: 9 April 2024 (Tue) @7-8 pm \n \n  \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\n  \nSpeaker: \nJack Cheung \nJack’s interest in wine starts with an elective course of wine studies during his university study. The vast knowledge involved in the world of wine always fascinates him. His past jobs include wine shop attendants\, wine trade sales and Sommeliers. Among which he finds the work of Sommelier most fascinating. \nCraving for knowing more about wine and other alcohols he has passed WSET Level 4 as well as Certified Sommelier examinations.  He is also a qualified International Kikisake-Shi (Sake Sommelier). \n  \nIn 16-hour fun but structured and comprehensive course\, you will be able to acquire in-depth knowledge of wines and  want to obtain an internationally recognised wine qualification. \n  \nCourse Structure\n16 tutoring hours \n42 wines for tasting \nWSET Level 2 Award in Wines Specification  \nExamination\n60 minutes50 multiple-choice questions55% passing grade \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/the-advanced-whisky-ambassador-3/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Certificate Course,Spirits,Whisky Ambassador
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
END:VCALENDAR