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PRODID:-//Meiburg Wine Media - ECPv6.15.14//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Meiburg Wine Media
X-ORIGINAL-URL:https://mwminternational.com
X-WR-CALDESC:Events for Meiburg Wine Media
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:Asia/Hong_Kong
BEGIN:STANDARD
TZOFFSETFROM:+0800
TZOFFSETTO:+0800
TZNAME:HKT
DTSTART:20160101T000000
END:STANDARD
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BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20170623T143000
DTEND;TZID=Asia/Hong_Kong:20170623T163000
DTSTAMP:20260925T202253
CREATED:20170516T090534Z
LAST-MODIFIED:20220410T045722Z
UID:10000087-1498228200-1498235400@mwminternational.com
SUMMARY:Workshop #13 - Cool Neighbours: Exploring Riesling of Austria & Germany
DESCRIPTION:Every Saturday -\n18\, 25 Jan\, 1\, 8\, 15\, 22 Feb\, 1\, 8\, 15\, 22\, 29 Mar\, 5\, 12\, 26 Apr\, 3 May 2025 (Sat) | 10 am - 1 pm | Exam:  31 May 2025 (Sat) | HK$15\,000\n\nDiscover the world of wine with the WSET Level 3 Award course. Expand your expertise through comprehensive curriculum\, expert instructor Justin Chen\, and industry recognition.\n\nTo Register: Click “Chat Now” or WhatsApp to +852 9436 8054  (https://wa.me/85294368054  )\n\n\n\n 	How principal natural and human factors in the vineyard and winery can influence the style\, quality\, and price of wines\n 	Characteristics of key wine producing regions of the world\n 	Characteristics of sparkling wines of the world\n 	Characteristics of fortified wines\n 	Ability to provide information and advice to customers and staff members about wines\n\nSpeaker\nMr. Justin Chen\n\n \nPrerequisite\nCompletion of WSET Level 2 or equivalent recommended\nAll applicants must be over 18+\nCourse Structure\n45 tutoring hours\n\n 	A mid term and mock exam will be included\n\nNot less than 64 wines for tasting\n\nWSET Level 3 Award in Wines Specification\nExamination\nUnit One (2 hours): Theory Examination\n\n 	50 multiple-choice questions (part 1)\n 	4 short written answers worth 25 points each (part 2)\n\nUnit Two (30 minutes): Tasting Examination\n\n 	Blind tasting of two wines\n 	55% passing grade for all papers and units of the examination\n\nTo Register: Click “Chat Now” or WhatsApp to +852 9436 8054  (https://wa.me/85294368054  )\n\n 
URL:https://mwminternational.com/events/workshop-2017-13-2/
LOCATION:9th Floor\, 236 Aberdeen Main Road\, Hong Kong\, Hong Kong Island\, 0000\, Hong Kong
CATEGORIES:SPIT
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20170616T143000
DTEND;TZID=Asia/Hong_Kong:20170616T163000
DTSTAMP:20260925T202253
CREATED:20170516T090039Z
LAST-MODIFIED:20170807T045821Z
UID:10000086-1497623400-1497630600@mwminternational.com
SUMMARY:Workshop #12 - Organic\, Biodynamic & Sustainable Winegrowing: Creating Site Expressive Wines\, by Blair Walter
DESCRIPTION:Every Saturday -\n18\, 25 Jan\, 1\, 8\, 15\, 22 Feb\, 1\, 8\, 15\, 22\, 29 Mar\, 5\, 12\, 26 Apr\, 3 May 2025 (Sat) | 10 am - 1 pm | Exam:  31 May 2025 (Sat) | HK$15\,000\n\nDiscover the world of wine with the WSET Level 3 Award course. Expand your expertise through comprehensive curriculum\, expert instructor Justin Chen\, and industry recognition.\n\nTo Register: Click “Chat Now” or WhatsApp to +852 9436 8054  (https://wa.me/85294368054  )\n\n\n\n 	How principal natural and human factors in the vineyard and winery can influence the style\, quality\, and price of wines\n 	Characteristics of key wine producing regions of the world\n 	Characteristics of sparkling wines of the world\n 	Characteristics of fortified wines\n 	Ability to provide information and advice to customers and staff members about wines\n\nSpeaker\nMr. Justin Chen\n\n \nPrerequisite\nCompletion of WSET Level 2 or equivalent recommended\nAll applicants must be over 18+\nCourse Structure\n45 tutoring hours\n\n 	A mid term and mock exam will be included\n\nNot less than 64 wines for tasting\n\nWSET Level 3 Award in Wines Specification\nExamination\nUnit One (2 hours): Theory Examination\n\n 	50 multiple-choice questions (part 1)\n 	4 short written answers worth 25 points each (part 2)\n\nUnit Two (30 minutes): Tasting Examination\n\n 	Blind tasting of two wines\n 	55% passing grade for all papers and units of the examination\n\nTo Register: Click “Chat Now” or WhatsApp to +852 9436 8054  (https://wa.me/85294368054  )\n\n 
URL:https://mwminternational.com/events/workshop-12-2017/
CATEGORIES:SPIT
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20170527T120000
DTEND;TZID=Asia/Hong_Kong:20170527T133000
DTSTAMP:20260925T202253
CREATED:20170508T080338Z
LAST-MODIFIED:20220410T045646Z
UID:10000096-1495886400-1495891800@mwminternational.com
SUMMARY:Champagne Tasting Workshop hosted by Debra Meiburg MW
DESCRIPTION:Every Saturday -\n18\, 25 Jan\, 1\, 8\, 15\, 22 Feb\, 1\, 8\, 15\, 22\, 29 Mar\, 5\, 12\, 26 Apr\, 3 May 2025 (Sat) | 10 am - 1 pm | Exam:  31 May 2025 (Sat) | HK$15\,000\n\nDiscover the world of wine with the WSET Level 3 Award course. Expand your expertise through comprehensive curriculum\, expert instructor Justin Chen\, and industry recognition.\n\nTo Register: Click “Chat Now” or WhatsApp to +852 9436 8054  (https://wa.me/85294368054  )\n\n\n\n 	How principal natural and human factors in the vineyard and winery can influence the style\, quality\, and price of wines\n 	Characteristics of key wine producing regions of the world\n 	Characteristics of sparkling wines of the world\n 	Characteristics of fortified wines\n 	Ability to provide information and advice to customers and staff members about wines\n\nSpeaker\nMr. Justin Chen\n\n \nPrerequisite\nCompletion of WSET Level 2 or equivalent recommended\nAll applicants must be over 18+\nCourse Structure\n45 tutoring hours\n\n 	A mid term and mock exam will be included\n\nNot less than 64 wines for tasting\n\nWSET Level 3 Award in Wines Specification\nExamination\nUnit One (2 hours): Theory Examination\n\n 	50 multiple-choice questions (part 1)\n 	4 short written answers worth 25 points each (part 2)\n\nUnit Two (30 minutes): Tasting Examination\n\n 	Blind tasting of two wines\n 	55% passing grade for all papers and units of the examination\n\nTo Register: Click “Chat Now” or WhatsApp to +852 9436 8054  (https://wa.me/85294368054  )\n\n 
URL:https://mwminternational.com/events/champagne-tasting-workshop-hosted-by-debra-meiburg-mw/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Workshops
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20170526T170000
DTEND;TZID=Asia/Hong_Kong:20170526T190000
DTSTAMP:20260925T202253
CREATED:20170504T015654Z
LAST-MODIFIED:20170522T024950Z
UID:10000093-1495818000-1495825200@mwminternational.com
SUMMARY:MWM WINE SCHOOL – LAUNCH PARTY
DESCRIPTION:Every Saturday -\n18\, 25 Jan\, 1\, 8\, 15\, 22 Feb\, 1\, 8\, 15\, 22\, 29 Mar\, 5\, 12\, 26 Apr\, 3 May 2025 (Sat) | 10 am - 1 pm | Exam:  31 May 2025 (Sat) | HK$15\,000\n\nDiscover the world of wine with the WSET Level 3 Award course. Expand your expertise through comprehensive curriculum\, expert instructor Justin Chen\, and industry recognition.\n\nTo Register: Click “Chat Now” or WhatsApp to +852 9436 8054  (https://wa.me/85294368054  )\n\n\n\n 	How principal natural and human factors in the vineyard and winery can influence the style\, quality\, and price of wines\n 	Characteristics of key wine producing regions of the world\n 	Characteristics of sparkling wines of the world\n 	Characteristics of fortified wines\n 	Ability to provide information and advice to customers and staff members about wines\n\nSpeaker\nMr. Justin Chen\n\n \nPrerequisite\nCompletion of WSET Level 2 or equivalent recommended\nAll applicants must be over 18+\nCourse Structure\n45 tutoring hours\n\n 	A mid term and mock exam will be included\n\nNot less than 64 wines for tasting\n\nWSET Level 3 Award in Wines Specification\nExamination\nUnit One (2 hours): Theory Examination\n\n 	50 multiple-choice questions (part 1)\n 	4 short written answers worth 25 points each (part 2)\n\nUnit Two (30 minutes): Tasting Examination\n\n 	Blind tasting of two wines\n 	55% passing grade for all papers and units of the examination\n\nTo Register: Click “Chat Now” or WhatsApp to +852 9436 8054  (https://wa.me/85294368054  )\n\n 
URL:https://mwminternational.com/events/schoollaunch/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Workshops
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2017/04/Banner.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20170526T130000
DTEND;TZID=Asia/Hong_Kong:20170526T150000
DTSTAMP:20260925T202253
CREATED:20170504T020341Z
LAST-MODIFIED:20220410T045612Z
UID:10000094-1495803600-1495810800@mwminternational.com
SUMMARY:Workshop #11 - Unique Saint-Émilion style: From soil to barrels in Château Figeac\, by Frédéric Faye
DESCRIPTION:Every Saturday -\n18\, 25 Jan\, 1\, 8\, 15\, 22 Feb\, 1\, 8\, 15\, 22\, 29 Mar\, 5\, 12\, 26 Apr\, 3 May 2025 (Sat) | 10 am - 1 pm | Exam:  31 May 2025 (Sat) | HK$15\,000\n\nDiscover the world of wine with the WSET Level 3 Award course. Expand your expertise through comprehensive curriculum\, expert instructor Justin Chen\, and industry recognition.\n\nTo Register: Click “Chat Now” or WhatsApp to +852 9436 8054  (https://wa.me/85294368054  )\n\n\n\n 	How principal natural and human factors in the vineyard and winery can influence the style\, quality\, and price of wines\n 	Characteristics of key wine producing regions of the world\n 	Characteristics of sparkling wines of the world\n 	Characteristics of fortified wines\n 	Ability to provide information and advice to customers and staff members about wines\n\nSpeaker\nMr. Justin Chen\n\n \nPrerequisite\nCompletion of WSET Level 2 or equivalent recommended\nAll applicants must be over 18+\nCourse Structure\n45 tutoring hours\n\n 	A mid term and mock exam will be included\n\nNot less than 64 wines for tasting\n\nWSET Level 3 Award in Wines Specification\nExamination\nUnit One (2 hours): Theory Examination\n\n 	50 multiple-choice questions (part 1)\n 	4 short written answers worth 25 points each (part 2)\n\nUnit Two (30 minutes): Tasting Examination\n\n 	Blind tasting of two wines\n 	55% passing grade for all papers and units of the examination\n\nTo Register: Click “Chat Now” or WhatsApp to +852 9436 8054  (https://wa.me/85294368054  )\n\n 
URL:https://mwminternational.com/events/workshop-11-2017/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:SPIT
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20170508T080000
DTEND;TZID=Asia/Hong_Kong:20170510T170000
DTSTAMP:20260925T202253
CREATED:20170504T021046Z
LAST-MODIFIED:20220410T045558Z
UID:10000095-1494230400-1494435600@mwminternational.com
SUMMARY:PROWINE ASIA 2017 - ASIA WINE SUMMIT
DESCRIPTION:Every Saturday -\n18\, 25 Jan\, 1\, 8\, 15\, 22 Feb\, 1\, 8\, 15\, 22\, 29 Mar\, 5\, 12\, 26 Apr\, 3 May 2025 (Sat) | 10 am - 1 pm | Exam:  31 May 2025 (Sat) | HK$15\,000\n\nDiscover the world of wine with the WSET Level 3 Award course. Expand your expertise through comprehensive curriculum\, expert instructor Justin Chen\, and industry recognition.\n\nTo Register: Click “Chat Now” or WhatsApp to +852 9436 8054  (https://wa.me/85294368054  )\n\n\n\n 	How principal natural and human factors in the vineyard and winery can influence the style\, quality\, and price of wines\n 	Characteristics of key wine producing regions of the world\n 	Characteristics of sparkling wines of the world\n 	Characteristics of fortified wines\n 	Ability to provide information and advice to customers and staff members about wines\n\nSpeaker\nMr. Justin Chen\n\n \nPrerequisite\nCompletion of WSET Level 2 or equivalent recommended\nAll applicants must be over 18+\nCourse Structure\n45 tutoring hours\n\n 	A mid term and mock exam will be included\n\nNot less than 64 wines for tasting\n\nWSET Level 3 Award in Wines Specification\nExamination\nUnit One (2 hours): Theory Examination\n\n 	50 multiple-choice questions (part 1)\n 	4 short written answers worth 25 points each (part 2)\n\nUnit Two (30 minutes): Tasting Examination\n\n 	Blind tasting of two wines\n 	55% passing grade for all papers and units of the examination\n\nTo Register: Click “Chat Now” or WhatsApp to +852 9436 8054  (https://wa.me/85294368054  )\n\n 
URL:https://mwminternational.com/events/prowine2017/
LOCATION:Hong Kong Convention and Exhibition Centre\, 1 Expo Drive\, Wan Chai\, Hong Kong\, 852
CATEGORIES:Industry Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20170504T171500
DTEND;TZID=Asia/Hong_Kong:20170504T184500
DTSTAMP:20260925T202253
CREATED:20170504T015431Z
LAST-MODIFIED:20220410T045107Z
UID:10000100-1493918100-1493923500@mwminternational.com
SUMMARY:WORKSHOP #10 – EXPLORE: VITICULTURE & WINEMAKING DECISIONS OF CHÂTEAU LAGRANGE\, BY MATTHIEU BORDES
DESCRIPTION:Every Saturday -\n18\, 25 Jan\, 1\, 8\, 15\, 22 Feb\, 1\, 8\, 15\, 22\, 29 Mar\, 5\, 12\, 26 Apr\, 3 May 2025 (Sat) | 10 am - 1 pm | Exam:  31 May 2025 (Sat) | HK$15\,000\n\nDiscover the world of wine with the WSET Level 3 Award course. Expand your expertise through comprehensive curriculum\, expert instructor Justin Chen\, and industry recognition.\n\nTo Register: Click “Chat Now” or WhatsApp to +852 9436 8054  (https://wa.me/85294368054  )\n\n\n\n 	How principal natural and human factors in the vineyard and winery can influence the style\, quality\, and price of wines\n 	Characteristics of key wine producing regions of the world\n 	Characteristics of sparkling wines of the world\n 	Characteristics of fortified wines\n 	Ability to provide information and advice to customers and staff members about wines\n\nSpeaker\nMr. Justin Chen\n\n \nPrerequisite\nCompletion of WSET Level 2 or equivalent recommended\nAll applicants must be over 18+\nCourse Structure\n45 tutoring hours\n\n 	A mid term and mock exam will be included\n\nNot less than 64 wines for tasting\n\nWSET Level 3 Award in Wines Specification\nExamination\nUnit One (2 hours): Theory Examination\n\n 	50 multiple-choice questions (part 1)\n 	4 short written answers worth 25 points each (part 2)\n\nUnit Two (30 minutes): Tasting Examination\n\n 	Blind tasting of two wines\n 	55% passing grade for all papers and units of the examination\n\nTo Register: Click “Chat Now” or WhatsApp to +852 9436 8054  (https://wa.me/85294368054  )\n\n 
URL:https://mwminternational.com/events/workshop10/
LOCATION:HK Management Association\, 2/F Pico Tower\, 66 Gloucester Road\, Wanchai\, Hong Kong\, Hong Kong
CATEGORIES:SPIT
END:VEVENT
END:VCALENDAR