BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Meiburg Wine Media - ECPv6.15.14//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Meiburg Wine Media
X-ORIGINAL-URL:https://mwminternational.com
X-WR-CALDESC:Events for Meiburg Wine Media
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:Asia/Hong_Kong
BEGIN:STANDARD
TZOFFSETFROM:+0800
TZOFFSETTO:+0800
TZNAME:HKT
DTSTART:20190101T000000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20220125T190000
DTEND;TZID=Asia/Hong_Kong:20220125T220000
DTSTAMP:20260420T062552
CREATED:20211103T032359Z
LAST-MODIFIED:20220211T100144Z
UID:10000219-1643137200-1643148000@mwminternational.com
SUMMARY:WSET Level 2 Award in Wine (Weeknights)
DESCRIPTION:12\, 19\, 26 Oct\, 2\, 9\, 16 Nov (Wednesday) \nExam:  14 Dec - 19:00-20:00 at MWM Wine School \n \n  \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\n  \nIn 16-hour fun but structured and comprehensive course\, you will be able to acquire in-depth knowledge of wines and spirits and want to obtain an internationally recognised wine qualification. \n  \nSpeaker \n \nMs. Anty Fung \nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives. \n \nCourse Structure\n16 tutoring hours \nExamination\n60 minutes50 multiple-choice questions55% passing grade \n*Exam will be held at MWM Wine School (Aberdeen) \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/wset-level-2-award-in-wine-weeknights-2022-01-25/
LOCATION:theDesk United Centre\, 5/F\, 95 Queensway\, Admiralty\, Hong Kong\, Admiralty\, Hong Kong
CATEGORIES:Wine,WSET,WSET L2 Wine
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2021/11/tersina-WSET-the-desk_WSET-L2-FB-scaled.jpg
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20211102T193000
DTEND;TZID=Asia/Hong_Kong:20211102T223000
DTSTAMP:20260420T062552
CREATED:20210809T085503Z
LAST-MODIFIED:20211104T080155Z
UID:10000066-1635881400-1635892200@mwminternational.com
SUMMARY:WSET Level 2 Award in Wine (Weeknights)
DESCRIPTION:12\, 19\, 26 Oct\, 2\, 9\, 16 Nov (Wednesday) \nExam:  14 Dec - 19:00-20:00 at MWM Wine School \n \n  \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\n  \nIn 16-hour fun but structured and comprehensive course\, you will be able to acquire in-depth knowledge of wines and spirits and want to obtain an internationally recognised wine qualification. \n  \nSpeaker \n \nMs. Anty Fung \nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives. \n \nCourse Structure\n16 tutoring hours \nExamination\n60 minutes50 multiple-choice questions55% passing grade \n*Exam will be held at MWM Wine School (Aberdeen) \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/wset-level-2-award-in-wine-weeknights-3-2/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L2 Wine
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2021/06/Justin-Chen-WSET2-01.jpg
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20210802T193000
DTEND;TZID=Asia/Hong_Kong:20210906T223000
DTSTAMP:20260420T062552
CREATED:20210513T083253Z
LAST-MODIFIED:20210513T092626Z
UID:10000187-1627932600-1630967400@mwminternational.com
SUMMARY:WSET Level 2 Award in Wine (Weeknights)
DESCRIPTION:12\, 19\, 26 Oct\, 2\, 9\, 16 Nov (Wednesday) \nExam:  14 Dec - 19:00-20:00 at MWM Wine School \n \n  \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\n  \nIn 16-hour fun but structured and comprehensive course\, you will be able to acquire in-depth knowledge of wines and spirits and want to obtain an internationally recognised wine qualification. \n  \nSpeaker \n \nMs. Anty Fung \nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives. \n \nCourse Structure\n16 tutoring hours \nExamination\n60 minutes50 multiple-choice questions55% passing grade \n*Exam will be held at MWM Wine School (Aberdeen) \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/wset-level-2-award-in-wine-weeknights-3/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L2 Wine
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2021/05/tersina_WSET-L2-FB.jpg
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20210710T123000
DTEND;TZID=Asia/Hong_Kong:20210724T180000
DTSTAMP:20260420T062552
CREATED:20210526T032354Z
LAST-MODIFIED:20210602T020555Z
UID:10000197-1625920200-1627149600@mwminternational.com
SUMMARY:WSET Level 2 Award in Wine (Intensive)
DESCRIPTION:12\, 19\, 26 Oct\, 2\, 9\, 16 Nov (Wednesday) \nExam:  14 Dec - 19:00-20:00 at MWM Wine School \n \n  \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\n  \nIn 16-hour fun but structured and comprehensive course\, you will be able to acquire in-depth knowledge of wines and spirits and want to obtain an internationally recognised wine qualification. \n  \nSpeaker \n \nMs. Anty Fung \nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives. \n \nCourse Structure\n16 tutoring hours \nExamination\n60 minutes50 multiple-choice questions55% passing grade \n*Exam will be held at MWM Wine School (Aberdeen) \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/wset-level-2-award-in-wine-intensive-4/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L2 Wine
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2021/03/Jack-Cheung-WSET-Sat-scaled.jpg
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20210612T123000
DTEND;TZID=Asia/Hong_Kong:20210612T180000
DTSTAMP:20260420T062552
CREATED:20210609T025255Z
LAST-MODIFIED:20210610T054346Z
UID:10000202-1623501000-1623520800@mwminternational.com
SUMMARY:Principle Varieties Around the World
DESCRIPTION:12\, 19\, 26 Oct\, 2\, 9\, 16 Nov (Wednesday) \nExam:  14 Dec - 19:00-20:00 at MWM Wine School \n \n  \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\n  \nIn 16-hour fun but structured and comprehensive course\, you will be able to acquire in-depth knowledge of wines and spirits and want to obtain an internationally recognised wine qualification. \n  \nSpeaker \n \nMs. Anty Fung \nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives. \n \nCourse Structure\n16 tutoring hours \nExamination\n60 minutes50 multiple-choice questions55% passing grade \n*Exam will be held at MWM Wine School (Aberdeen) \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/principle-varieties-around-the-world/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L2 Wine
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2021/06/Grape-variety_Facebook.jpg
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20210605T123000
DTEND;TZID=Asia/Hong_Kong:20210619T180000
DTSTAMP:20260420T062552
CREATED:20210309T114558Z
LAST-MODIFIED:20210610T054615Z
UID:10000188-1622896200-1624125600@mwminternational.com
SUMMARY:WSET Level 2 Award in Wine (Intensive)
DESCRIPTION:12\, 19\, 26 Oct\, 2\, 9\, 16 Nov (Wednesday) \nExam:  14 Dec - 19:00-20:00 at MWM Wine School \n \n  \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\n  \nIn 16-hour fun but structured and comprehensive course\, you will be able to acquire in-depth knowledge of wines and spirits and want to obtain an internationally recognised wine qualification. \n  \nSpeaker \n \nMs. Anty Fung \nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives. \n \nCourse Structure\n16 tutoring hours \nExamination\n60 minutes50 multiple-choice questions55% passing grade \n*Exam will be held at MWM Wine School (Aberdeen) \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/wset-level-2-award-in-wine-intensive/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L2 Wine
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20210503T193000
DTEND;TZID=Asia/Hong_Kong:20210607T223000
DTSTAMP:20260420T062552
CREATED:20210414T034959Z
LAST-MODIFIED:20210414T062717Z
UID:10000058-1620070200-1623105000@mwminternational.com
SUMMARY:WSET Level 2 Award in Wine (Weeknights)
DESCRIPTION:12\, 19\, 26 Oct\, 2\, 9\, 16 Nov (Wednesday) \nExam:  14 Dec - 19:00-20:00 at MWM Wine School \n \n  \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\n  \nIn 16-hour fun but structured and comprehensive course\, you will be able to acquire in-depth knowledge of wines and spirits and want to obtain an internationally recognised wine qualification. \n  \nSpeaker \n \nMs. Anty Fung \nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives. \n \nCourse Structure\n16 tutoring hours \nExamination\n60 minutes50 multiple-choice questions55% passing grade \n*Exam will be held at MWM Wine School (Aberdeen) \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/wset-level-2-award-in-wine-weeknights/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L2 Wine
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20210411T100000
DTEND;TZID=Asia/Hong_Kong:20210509T140000
DTSTAMP:20260420T062552
CREATED:20210330T035518Z
LAST-MODIFIED:20210330T035910Z
UID:10000054-1618135200-1620568800@mwminternational.com
SUMMARY:WSET Level 2 Award in Wine (Intensive)
DESCRIPTION:12\, 19\, 26 Oct\, 2\, 9\, 16 Nov (Wednesday) \nExam:  14 Dec - 19:00-20:00 at MWM Wine School \n \n  \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\n  \nIn 16-hour fun but structured and comprehensive course\, you will be able to acquire in-depth knowledge of wines and spirits and want to obtain an internationally recognised wine qualification. \n  \nSpeaker \n \nMs. Anty Fung \nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives. \n \nCourse Structure\n16 tutoring hours \nExamination\n60 minutes50 multiple-choice questions55% passing grade \n*Exam will be held at MWM Wine School (Aberdeen) \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/wset-level-2-wine-20210411/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L2 Wine
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20210208T193000
DTEND;TZID=Asia/Hong_Kong:20210303T213000
DTSTAMP:20260420T062552
CREATED:20210112T071857Z
LAST-MODIFIED:20210113T060428Z
UID:10000155-1612812600-1614807000@mwminternational.com
SUMMARY:WSET Level 2 Award in Wine (Weeknights)
DESCRIPTION:12\, 19\, 26 Oct\, 2\, 9\, 16 Nov (Wednesday) \nExam:  14 Dec - 19:00-20:00 at MWM Wine School \n \n  \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\n  \nIn 16-hour fun but structured and comprehensive course\, you will be able to acquire in-depth knowledge of wines and spirits and want to obtain an internationally recognised wine qualification. \n  \nSpeaker \n \nMs. Anty Fung \nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives. \n \nCourse Structure\n16 tutoring hours \nExamination\n60 minutes50 multiple-choice questions55% passing grade \n*Exam will be held at MWM Wine School (Aberdeen) \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/wset_l2_w_r_20210208/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L2 Wine
ATTACH;FMTTYPE=image/jpeg:https://mwminternational.com/wp-content/uploads/2021/01/Anty-Fung-WSET2-01-scaled.jpg
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20210109T123000
DTEND;TZID=Asia/Hong_Kong:20210123T180000
DTSTAMP:20260420T062552
CREATED:20200923T101800Z
LAST-MODIFIED:20210109T111501Z
UID:10000040-1610195400-1611424800@mwminternational.com
SUMMARY:WSET Level 2 Award in Wine (Intensive)
DESCRIPTION:12\, 19\, 26 Oct\, 2\, 9\, 16 Nov (Wednesday) \nExam:  14 Dec - 19:00-20:00 at MWM Wine School \n \n  \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\n  \nIn 16-hour fun but structured and comprehensive course\, you will be able to acquire in-depth knowledge of wines and spirits and want to obtain an internationally recognised wine qualification. \n  \nSpeaker \n \nMs. Anty Fung \nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives. \n \nCourse Structure\n16 tutoring hours \nExamination\n60 minutes50 multiple-choice questions55% passing grade \n*Exam will be held at MWM Wine School (Aberdeen) \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/wset-level-2-202101/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L2 Wine
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20201020T193000
DTEND;TZID=Asia/Hong_Kong:20201124T223000
DTSTAMP:20260420T062552
CREATED:20200925T081626Z
LAST-MODIFIED:20200925T081626Z
UID:10000042-1603222200-1606257000@mwminternational.com
SUMMARY:WSET Level 2 Award in Wine (Regular)
DESCRIPTION:12\, 19\, 26 Oct\, 2\, 9\, 16 Nov (Wednesday) \nExam:  14 Dec - 19:00-20:00 at MWM Wine School \n \n  \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\n  \nIn 16-hour fun but structured and comprehensive course\, you will be able to acquire in-depth knowledge of wines and spirits and want to obtain an internationally recognised wine qualification. \n  \nSpeaker \n \nMs. Anty Fung \nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives. \n \nCourse Structure\n16 tutoring hours \nExamination\n60 minutes50 multiple-choice questions55% passing grade \n*Exam will be held at MWM Wine School (Aberdeen) \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/wset-level-2-award-in-wine-regular-4/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L2 Wine
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20200926T120000
DTEND;TZID=Asia/Hong_Kong:20201017T180000
DTSTAMP:20260420T062552
CREATED:20200707T082509Z
LAST-MODIFIED:20210331T122338Z
UID:10000179-1601121600-1602957600@mwminternational.com
SUMMARY:WSET Level 2 Award in Wine (Intensive)
DESCRIPTION:12\, 19\, 26 Oct\, 2\, 9\, 16 Nov (Wednesday) \nExam:  14 Dec - 19:00-20:00 at MWM Wine School \n \n  \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\n  \nIn 16-hour fun but structured and comprehensive course\, you will be able to acquire in-depth knowledge of wines and spirits and want to obtain an internationally recognised wine qualification. \n  \nSpeaker \n \nMs. Anty Fung \nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives. \n \nCourse Structure\n16 tutoring hours \nExamination\n60 minutes50 multiple-choice questions55% passing grade \n*Exam will be held at MWM Wine School (Aberdeen) \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/wset-level-2-award-in-wine-intensive1/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L2 Wine
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20200918T193000
DTEND;TZID=Asia/Hong_Kong:20201030T223000
DTSTAMP:20260420T062552
CREATED:20200819T033043Z
LAST-MODIFIED:20200914T081001Z
UID:10000027-1600457400-1604097000@mwminternational.com
SUMMARY:WSET Level 2 Award in Wine (Hybrid Study Mode)
DESCRIPTION:12\, 19\, 26 Oct\, 2\, 9\, 16 Nov (Wednesday) \nExam:  14 Dec - 19:00-20:00 at MWM Wine School \n \n  \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\n  \nIn 16-hour fun but structured and comprehensive course\, you will be able to acquire in-depth knowledge of wines and spirits and want to obtain an internationally recognised wine qualification. \n  \nSpeaker \n \nMs. Anty Fung \nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives. \n \nCourse Structure\n16 tutoring hours \nExamination\n60 minutes50 multiple-choice questions55% passing grade \n*Exam will be held at MWM Wine School (Aberdeen) \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/wset-level-2-award-in-wine-online-friday/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Hybrid Study Mode Course,Wine,WSET,WSET L2 Wine
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20200721T193000
DTEND;TZID=Asia/Hong_Kong:20200922T213000
DTSTAMP:20260420T062552
CREATED:20200707T080726Z
LAST-MODIFIED:20200710T071923Z
UID:10000122-1595359800-1600810200@mwminternational.com
SUMMARY:WSET Level 2 Award in Wine (Regular)
DESCRIPTION:12\, 19\, 26 Oct\, 2\, 9\, 16 Nov (Wednesday) \nExam:  14 Dec - 19:00-20:00 at MWM Wine School \n \n  \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\n  \nIn 16-hour fun but structured and comprehensive course\, you will be able to acquire in-depth knowledge of wines and spirits and want to obtain an internationally recognised wine qualification. \n  \nSpeaker \n \nMs. Anty Fung \nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives. \n \nCourse Structure\n16 tutoring hours \nExamination\n60 minutes50 multiple-choice questions55% passing grade \n*Exam will be held at MWM Wine School (Aberdeen) \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/wset-level-2-award-in-wine-regular/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET,WSET L2 Wine
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20200711T120000
DTEND;TZID=Asia/Hong_Kong:20200725T180000
DTSTAMP:20260420T062552
CREATED:20200706T084907Z
LAST-MODIFIED:20200707T125230Z
UID:10000121-1594468800-1595700000@mwminternational.com
SUMMARY:WSET Level 2 Award in Wine (Intensive)
DESCRIPTION:12\, 19\, 26 Oct\, 2\, 9\, 16 Nov (Wednesday) \nExam:  14 Dec - 19:00-20:00 at MWM Wine School \n \n  \nWant to be able to taste\, enjoy\, select\, and assess wines with confidence and professionalism? Level 2 will answer these questions you may have: \n\nWhy wines are in different style and quality?\nHow to identify principle white and red grape varieties and styles?\nWhat are the key wine producing countries and regions\nWhy sparkling wines sparkle?\nHow are sweet and fortified wines made?\nHow to read wine labels?\n\n  \nIn 16-hour fun but structured and comprehensive course\, you will be able to acquire in-depth knowledge of wines and spirits and want to obtain an internationally recognised wine qualification. \n  \nSpeaker \n \nMs. Anty Fung \nA DipWSET\, Certified Sommelier and Certified Specialist of Wine\, Anty currently divides her time between managing Hip Cellar\, a professional wine storage and a wine-and-dine concept AnOther Place\, developing profile variety for the online wine trading platform WWXplorer and teaching WSET courses at MWM Wine School by Debra Meiburg MW. Anty has diversified her global understanding of wine and food and beverage management with professional exposure in Hong Kong\, Las Vegas and Maldives. \n \nCourse Structure\n16 tutoring hours \nExamination\n60 minutes50 multiple-choice questions55% passing grade \n*Exam will be held at MWM Wine School (Aberdeen) \nPrerequisite\nNo previous knowledge required\, but completion of WSET Level 1 or equivalent recommended.All applicants must be over 18+ \n\n\n\n\n\n\n\n\n 
URL:https://mwminternational.com/events/wset-level-2-award-in-wine/
LOCATION:MWM Wine School\, 9th Floor\, Aberdeen Industrial Building\, 236 Aberdeen Main Road\, Aberdeen\, Hong Kong
CATEGORIES:Wine,WSET L2 Wine
ORGANIZER;CN="MWM Wine School":MAILTO:school@mwminternational.com
END:VEVENT
END:VCALENDAR